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    Fogo de Chão

    3.6 (120 reviews)
    Closed 11:00 am - 9:00 pm

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    FOGO DE CHÃO ATMOSPHERE

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    Recommended Reviews - Fogo de Chão

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    Creme brûlée
    Maria A.

    Took advantage of the Orlando Magical Dining and dined at Fog de Chao. Meal was great, all you can eat salad bar, the special pricing offered many cuts of meat except for prime cuts but that was fine. Picanha was a favorite. Our server Matthew was great, friendly and attentive. The special also includes dessert, so I chose the Creme Brûlée! Great location too, not crowded and less touristy. Depending on time you may need to make reservations.

    Michele L.

    I feel as though these types of restaurants are always kind of "fun" so that always pushes them forward without them having to really try. I will say that this experience was pretty standard and the food was good but our waitress was great! We came here on a Monday night for a late Father's day dinner with my dad, mom and husband. It was my dad's first time eating at this style of restaurant and our server definitely made sure he left happy. Service did get a little slow but I figured it was due to the rush of people probably doing the same thing we were doing but all in all it was a good time. We'd probably come back but we're in no rush.

    Unfortunately, my family and I had a very disappointing experience at Fogo de Chão tonight. We are a family of 5. The service was extremely poor, and we felt completely overlooked throughout our visit. We sat at our table for over an hour without receiving new plates, and we even had to find a server ourselves just to get our drinks refilled, not to mention also, when it was time to leave we had to find a server to check us out. What was especially frustrating was watching multiple servers walking around and attentively helping the tables around us while our table continued to be ignored. We understand that restaurants can get busy, but the lack of attentiveness and customer service was unacceptable. We felt misplaced and mistreated during our entire experience. A dining experience should make guests feel welcomed and taken care of, and unfortunately, that was not the case for us tonight. I hope management takes this feedback seriously and works to improve the level of service, because the quality of customer service can make a huge difference in whether guests want to return.

    Flank steak
    Khyla L.

    Wow, guys I don't have an exhaustive list of everything I ate, but man did I sleep well after this meal. Some standouts for me were the grilled pineapple- it was warm with a cinnamon-based glaze, such a treat. The flank steak was my favorite, I had a medium cut, bloody, tender, absolute gold. I loved the prime sirloin- that was my second favorite and didn't pass up a chance for a slice. I had a nicely charred top sirloin which was heavenly to bite into- crunch with a tender ending. There was also this cheese onion thing, I don't know the details, but it was so yummy! Also the salad bar was amply stocked and I loveeed the basil dressing. We had the chocolate cake for dessert and it was fluffy and warm with vanilla ice cream and strawberries as a sweet compliment. I will say it was loud inside, but the service was great and it was neat to see the folks walking around with meats on swords. I'll definitely be back.

    Tara T.

    Had such a great first experience here!! Our server was very attentive and super friendly! It was very busy the night we went it was a little loud but it's what you would expect of a restaurant. The food was very good! This is an all you can eat steakhouse where the bring meat around on skewers, but they have options for everyone! It was nice that I was able to just get the salad bar since I'm not a big steak person! Overall had a great experience here and will definitely be back!!

    Andrew T.

    First time visiting a Fogo de Chao and it won't be my last! Had a great experience starting with the complementary valet and friendly staff who were happy to explain everything. The Best of Brazil is a GREAT value and is a fantastic experience. Drinks from the bar were good. The caramelized pineapple old fashioned was good! The bacon wrapped steak was my personal favorite option but I loved it all!!! The restaurant is absolutely gorgeous with well appointed finishing down to the booth pillows. I would highly recommend!!

    Darline D.

    First visit to this location, but have dined at other locations before. The setup is great, with indoor and outdoor seating, easily accessible to salad bar. The salad bar is plentiful, and filling. The full Churrasco experience has so much variety, and everything I tried was delicious, my favorites were garlic Sirloin, and Picanha. They regularly come by the table to offer the various protein, freshly cut to liking. Save room for dessert, or plan to take it to go!

    Victor B.

    This unit is really beautifull! It's like a brand new one, so it has a nice atmosphere and decoration. We went on lunch time, didn't have many skewers going around, I missed the carpaccio from buffet (I don't know if they removed but used to have on international drive) service was really slow, out waiter probably finished her shift but didn't let anyone know so we didn't have waiter for a while, also the sides weren't replaced when finished. I don't think will return to this unit, if need to choose will go to international drive one

    Kalvin K.

    This location is very nicely decorated and has plenty of open seating. The entry way is weird and has a nonexistent waiting area. Food is not as good as the I drive location. Service was fine, just not as quick or efficient as I drive.

    Belkys C.

    This location is fairly new to the area, and I'm really glad to finally have a Fogo de Chão nearby since it's one of my favorite restaurants. We arrived around 2:30 PM, which is unusual for me because I typically go at night for the full dinner experience with the full buffet and meats. When we walked in, there was no one at the host stand, so we waited. Eventually, we approached a staff member to ask a question, and unfortunately, she was very rude and even rolled her eyes. I apologized because I genuinely didn't realize she worked there, and her response though she confirmed she was staff was still delivered with a bad attitude. I wasn't able to catch her name. She also told us that because we didn't have reservations, we were not able to sit at the bar and that we could not order a full meal from there, which is not true. Thankfully, once we sat at the bar area, the bartender and waitress took excellent care of us. They were attentive, kind, and provided great service, which helped turn the experience around. Still, I was disappointed that the initial greeting especially at one of my favorite restaurants was far from professional. I also learned something new during this visit: you can choose to order just the salad bar, just the meat service, or the full experience, each at different price points. I think that's a great option, especially for lunch. I also didn't know they offer a happy hour, since I usually come only at night. Overall, despite the rough start, I will return because the food and concept are great, now that I know about the lunch options and happy hour, it gives me even more reason to come back.

    Gold rush Strawberry hibiscus capitiña(spanish) Grilled cheese Chicken legs
    Guarionex P.

    Overall i do recommend this chain of restaurant, worth the money. I came to this location on a Friday night, it seemed they were short of staff; i improvised and stayed at the bar. I asked for Gold rush, extra strong*, it was not extra strong. I ordered the burger- meat was juicy and good, but bread was not toasted, too much mayo and way too many raw red onion- i do not recommend at all. High ceilings, beautiful chandeliers, waitress on point, premium liquor avail. This location is by a premium mall so bring extra cash in case your date deserves a small* gift.

    Outside entrance
    Megan V.

    This was our first time visiting Fogo de Chao. Walking into the restaurant it's nicely decorated and a little on the loud side. We had reservations but we still had to wait quite a bit. The salad bar had a nice amount of options, the black beans and white rice were delicious. Once we were seated we were served maduros, fried yucca, Brazilian cheese bread, and mashed potatoes. All the table food was really good. We waited over 20 minutes to be served any meat, and when the meat was servered it was one worker at a time. So while waiting for the meat to arrive all our other food got cold and it was an inconvenience to keep getting up to get hot food. For the price Fogo de Chao charges I would expect the meat to be served on a more consistent basis. When we did get served, the meat was delicious and very tender. The servers were friendly and generous with the the portions. Will I be coming back? Probably not, for the price Fogo de Chao charges I expected better service when it came to serving the meat and being able to have a hot meal all at once.

    Tiffany A.

    My partner and I decided to come here on a random day for their happy hour menu. They offer $6 bites and $10 caipirinha cocktails. The ambiance is beautiful indoor and outdoor and servers were very nice. I think my particular server was new so I won't say much else, but overall great value and would definitely come back. I think outdoor was the only option for us since we weren't doing the all you can eat, but the outdoor area was still very nice.

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    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Adega Gaucha

    Adega Gaucha

    4.6(342 reviews)
    6.3 miSouth Orange Blossom Trail / OBT
    $$$

    We had a corporate dinner and everything was flawless! We usually go to another renowned Brazilian…read moresteakhouse in orlando but I noticed everyone was impressed with Adega Gaúcha! The meat was delicious and they came with countless cuts, nonstop Staff was very attentive and Gabriel was fantastic They prepared a little surprise with our company name at the end and gave us two complimentary desserts The brigadeiros were to die for My fav cuts were the flank steak and picanha Make sure you try their chimichurri and mint jelly sauce! I was very pleased and happy with the experience

    My friend and I stopped in for lunch, it was my first time here…read more They were just opening when we arrived, so there were many seats to choose from. Started with the salads and made my way down, then up then down again. Finally made some choices. I had the chicken option which was quite a good price of $20 for so many options. I'll try the steak next time! Salads, bread, potatoes, rice they had everything as a side that you can think of. The dessert was okay, they had a roasted pineapple that's apparently a hit, I didn't care for it. I was a bit overwhelmed with so many options. I don't tend to eat at buffets because feels like I don't get my money's worth since I don't eat much in one sitting. This would be a great option for groups, the prices are reasonable considering all the options they have available, as super fresh!

    Photos
    Adega Gaucha - Dining room

    Dining room

    Adega Gaucha - Pan-Seared Salmon

Salmon served with passion fruit sauce, rice and asparagus

    Pan-Seared Salmon Salmon served with passion fruit sauce, rice and asparagus

    Adega Gaucha - Restaurant

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    Restaurant

    Rodizio Grill Brazilian Steakhouse Orlando

    Rodizio Grill Brazilian Steakhouse Orlando

    4.4(214 reviews)
    2.8 miInternational Drive / I-Drive
    $$$

    We came here to celebrate a friend's birthday, and it was absolutely amazing! The atmosphere was…read moregreat and perfect for a celebration, date night, or just a nice dinner out. The ambiance had such a fun dinner vibe without feeling overly formal. Every staff member we interacted with was incredibly friendly, welcoming, and attentive. Now for the food! Our absolute favorite was the garlic steak. It was super flavorful and easily the standout of the night. A very close runner up was the garlic Parmesan chicken, which was also delicious. The sides were just as memorable. The cheese bread was amazing, and the garlic bread was probably one of my favorite surprises. It was soft and moist on the inside, packed with buttery garlic flavor, and perfectly crunchy on the outside. They also serve a grilled cheese with honey, and that sweet and salty combination was SO good and definitely worth trying. And do not skip the grilled pineapple! It was warm, juicy, incredibly sweet, and the perfect break between all the savory meats. Between the food, ambiance, and genuinely friendly staff, we had such a great experience celebrating here. There was plenty of variety, everything kept coming around throughout dinner, and the whole experience was fun and interactive. Come hungry because there is A LOT to try! The garlic steak alone would have me coming back.

    We came here to celebrate our 33rd wedding anniversary. It was not very crowded that day…read more My husband ordered a drink from the bar which arrived within five minutes. I ordered a coffee and a flat bottle of Panna water, but it took over 10 minutes to get my items. That's when we first met one of the managers, Kelly, who brought over everything I was missing. Unfortunately, when the coffee did arrive it was cold, so I didn't drink it at all. The food was just OK for a Brazilian steakhouse. The cuts of meat were not top of the line and many pieces were too fatty -- I had to spit several out. The buffet/salad bar was decent, but could have been more upgraded. One thing that really needs attention is the worn out seating. The benches are peeling and cracking badly, which makes the place look old and rundown. They really need to be updated. Our server Gabriel was not very attentive, but we noticed he had many tables in different sections of the restaurant, so he seemed stretched thin. We were actually attended to more by the managers than by our server, although we do appreciate that Gabriel gave us a complimentary piece of flan for our anniversary. The meat carvers were extremely friendly, but I want to give a special shout-out to Henry -- he was great, very friendly, and offered to get us whatever we wanted. I also want to give a special shout-out to Kelly -- she continued to check on us throughout the night to make sure we were happy and that made us feel special. Manager JP also came to check on us, but Kelly was there for us from the beginning. Overall, I'm not sure we would come back, but the attentiveness from management and the carvers, especially Kelly and Henry, really made a difference.

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    Rodizio Grill Brazilian Steakhouse Orlando - Happy thanksgiving

    Happy thanksgiving

    Rodizio Grill Brazilian Steakhouse Orlando
    Rodizio Grill Brazilian Steakhouse Orlando - Bar

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    Cafe Mineiro Brazilian Steakhouse - Grill

    Cafe Mineiro Brazilian Steakhouse

    3.9(649 reviews)
    4.6 miInternational Drive / I-Drive
    $$
    Large group friendly
    Takes reservations

    Absolutely AMAZING! We came here with our 7 year old…read moredaughter. The food was beautiful, wonderfully tender steaks. The cinnamon pineapple was to die for. Servers were out every few minutes offering different cuts of meat. The staff were so friendly and made us feel so welcome. We cant wait to come back again. Such a reasonable price. Thanks so much Taty you were awsome

    I was in Orlando on business for a week and this restaurant was one of my dinner choices. I…read morethoroughly enjoyed the experience! I'm rating it as a five star purely because I had the pleasure of meeting the owner, and while he could have discouraged eating anywhere else, he humbly complimented other restaurant's offerings and made me feel extremely welcomed in his establishment. The food was delicious, The meat cuts were well seasoned, tender, and perfect in their temp presentations. The side bar was clean, had great choices, and offered authentic Brazilian dishes. They were able to comfortably seat my party of 5 adults and efficiently serve us all without any instances of the table feeling too crowded or enduring awkward seating. Overall, I would certainly return here and look forward to my next business trip in Orlando!

    Photos
    Cafe Mineiro Brazilian Steakhouse - 12 different types of meat which are presented on skewers and carved table side. www.cafemineirosteakhouse.com

    12 different types of meat which are presented on skewers and carved table side. www.cafemineirosteakhouse.com

    Cafe Mineiro Brazilian Steakhouse - 12 different types of meat which are presented on skewers and carved table side. www.cafemineirosteakhouse.com

    12 different types of meat which are presented on skewers and carved table side. www.cafemineirosteakhouse.com

    Cafe Mineiro Brazilian Steakhouse - 12 different types of meat which are presented on skewers and carved table side. www.cafemineirosteakhouse.com

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    12 different types of meat which are presented on skewers and carved table side. www.cafemineirosteakhouse.com

    Texas de Brazil

    Texas de Brazil

    4.0(1.1k reviews)
    5.5 miInternational Drive / I-Drive
    $$$$
    Full bar
    Large group friendly

    You will drive home with your pants unbuttoned lol. Very…read morecool place, do not eat for a couple days before!

    We went earlier today, to celebrate my birthday. We've been…read moreto this location a few times in the past, but things have definitely changed. They don't have tablecloths any more and only white napkins. When we were here before, they offered guests the choice of white or black napkins to match the color of their clothing. It also seems like the dress code has become more relaxed. When we were here before, most people seemed to dress "business causal", but today a lot of people wore t-shirts and shorts. However, it was also Saturday afternoon and I bet a lot of tourists walked from the shopping plaza and outlet mall. The front lobby/ waiting area now only has 2 chairs on the right and 1 on the left. I could have sworn they used to have a few chairs and a couch. And one of the chairs was really beat up and looked like it needed a lot of repair work. We were seated immediately, though it was 12:20 on a Saturday and they had just opened, so there weren't many people in the place. We told the waiter that we had been here before, so he didn't need to go through the introduction. We ordered some drinks and then another server immediately brought out the sides: cheese bread, fried bananas, garlic mashed potatoes, and french fries. We said we didn't want the potatoes and fries, and it would have been nice if they asked what we preferred before bringing everything out. We then got some food from the salad bar and my wife though the lobster bisque was excellent. After we were done, the waiter took our plates away. But then he never came back with plates for the meats. He also didn't ask which meat we wanted to start with. We flipped our discs to green and the gauchos started coming by. The picanha and filet mignon were very good, but the filet mignon wrapped in bacon was a little tough. We asked about it and the gaucho said it's because they have to cook the meat longer to make sure the bacon is fully cooked. We then got some more food from the salad area. About halfway through, the waiter saw that we had stopped eating and asked if we were done. We said yes, thinking that he was asking if we were done with the fruits from the salad bar. He then brought over a dessert tray and asked if we wanted a dessert liquor. I said we're not done eating the meats. Then we had more meat. Then when we were done, he started to come over with the desserts, but my wife saw him and shook her head, so he didn't come to the table. He then brought over a plate with "Happy Birthday" written in icing with a candle for me to blow out. I don't know if I was supposed to get a free dessert because it was my birthday or if that's not offered here. I assume it's not offered here since the waiter didn't mention it. Though to be fair, we were stuffed and probably couldn't fit it.

    Photos
    Texas de Brazil
    Texas de Brazil
    Texas de Brazil

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    Fogo de Chão - brazilian - Updated September 2026

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