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    Chima Steakhouse

    4.2 (114 reviews)
    Ultra High-EndSteakhouses, Brazilian, Salad
    Closed 12:30 pm - 3:00 PM, 4:00 PM - 9:00 PM
    Updated 3 months ago

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    CHIMA STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Chima Steakhouse

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    Andreina R.

    We're pleasantly surprised by how amazing both the service and food were Maria, our server, was fantastic; attentive, patient, and fun. The gauchos, especially Pedro, were kind and made sure we tried everything The place is beautiful, with a large window that makes you feel like you're dining outdoors The food was delicious, with a great variety of meats and even tasty options for our pescetarian friend

    Wine cellar
    Elsa D.

    I had the opportunity to celebrate one of my daughter's birthdays at this restaurant, and it was truly spectacular. The service was not five stars, but ten, absolutely outstanding. The place itself is impeccably beautiful and modern. The live band was excellent, and the wine cellar and wine list are fantastic. The salad bar is very fresh and delicious. The meats were good, though not extraordinary, and I found the prices to be quite high. Still, it's located in a lovely area, and the ambiance and service make it a very pleasant experience overall. There's self-parking right in front, as well as valet parking, whichever you prefer.

    Old Fashioned
    Janice K.

    I was here twice recently for happy hour. The local charity group I'm in uses this area for some meetings. The bartenders are so nice and make really good drinks. The charcuterie and other food they bring us for snacks are all really good. I've never tried their churrasco at this location, but the one in Charlotte is really good.

    Wine
    Laquita G.

    Such a great restaurant! The entrance area and bar is absolutely beautiful! The food is phenomenal and so is the service!

    my massive plate of options from the salad bar
    Rebeccah B.

    This was my first time dining here and I would definitely come again. The service was very good and the staff were so nice. We were there for an engagement and the server was attentive and the meats came around quickly. We had requested medium rare to medium temperature for our meat, and they did a great job of supplying it. The salad bar had a lot of delicious options as you can see by my massive plate lol. Definitely recommend.

    Menu
    Michelle M.

    Had a wonderful visit to this Brazilian steakhouse that is located on restaurant row on Sand Lake. Immediately upon entrance, we were greeted in a very friendly manner. We sat at the bar because we were coming for happy hour. Happy hour is from 5-7 pm. They have a great happy hour with martinis and old-fashioned for only seven or eight dollars. They also had an absolutely beautiful buffet station set up with all of the trimmings, fruits, vegetables, and sides that you would need to accompany your meats. They also have people walking around the restaurant with beautiful meat presentations. The seafood salad was delicious. The burger sliders and fries were also delicious. The drinks were amazing. Our server, Katrina, was awesome. A manager even came by to check in on us to make sure that we were having a good time. They also have an award-winning wine cellar. It was also an additional plus that there was live music and she informed us that there is live music every Wednesday and Saturday. We had such an amazing time and I plan to come back to fully experience this with my family.

    Ri M.

    Meats came cooked & seasoned just right except for the shrimp which was saltier than our preference. I had my fix of cheese bread & grilled pineapple I couldn't eat much of the sides served on the table. The mashed potatoes and something crumbly with bacon I think egg were pretty tasty. Vanessa was attentive, the gauchos and managers were on top of things and everyone of then made our dinner memorable. Classy ambiance, they recommend a dress code but the FL so casually dressed are still welcome. Could have been 5 stars, I've had better salad/appetizer bar at another Brazilian steakhouse though.

    Stephanie C.

    This was the second time in my husband's life that he ever been to a Brazilian Steakhouse, he is from Puerto Rico. He loved! He was the entire dinner: 'que rico!' every single thing we ate. We had a beautiful date night dinner! We recommend the All you can eat so you can try all types of meat they offer, also the salad buffet. Maria Sophia was amazing helping us tonight! The recommendation of the coconut dessert was great! As a good Brazilian I loved it. A great positive thing is that the food come all the time non stop!!!! The gauchos area ready to make us have such an amazing dinner! They did not stop coming with all the delicious food. That was really a plus!

    We went here for my family birthday celebration, i must say money well spent, excellent service. The food was to class quality, best cuts of meats, delicious, wide ranges of choices too. Definitely will come back!

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    4 months ago

    It was good but I've been to better rodizios. The sides were not good, and for those prices I believe the sides should be way better.

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    The Whiskey

    The Whiskey

    4.4(1.3k reviews)
    0.3 miDr. Phillips, Horizons West / West Orlando
    $$

    Went to The Whiskey while in Orlando and listennnnn... they did NOT disappoint…read more First off... the burgers? Freaking AMAZING. I had the Salty Pear Burger and babyyyyy... that melted brie had me questioning my entire life . I was over there dipping the fries that came with the burger INTO the melted brie because why not?! Dang gone good. Juicy burger, flavorful, cooked right... just chef's kiss. Now let's talk about those fried sweet potatoes drizzled with cinnamon and homemade caramel... OMG. I was in complete awe. Sweet, salty, crispy, warm... yeahhhh they snapped with those. I love Brussels sprouts too, but I ain't even make it over there because them sweet potatoes had my full undivided attention . Hubby said the Brussels were DELISH though. And the Gin Smash?! Whew . The bartender absolutely DID THAT. Smooth, refreshing, dangerous in the "I might order another one" type of way . They have inside and outside seating plus a nice bar area that gives laid back but still vibey. The energy was easygoing and welcoming... not stiff or pretentious. Our server Monica was AMAZING. Personable, down to earth, attentive... just good people energy. She even brought me a small container of their pimento cheese and LISTENNNN... I cannot make this up. DELISH ‍. Fresh, flavorful, not overly creamy like some places do it. I was dipping EVERYTHING in it. Fries... burger... probably would've dipped my drink if nobody was looking . One thing I also appreciated was seeing the kitchen staff actively cleaning equipment and the grill area. Apparently this is something they regularly do because a friend shared she's witnessed the same thing before too... and honestly? That matters. Cleanliness and consistency will keep people coming back. All I know is I'm thankful I live in Tampa because if I lived closer, my wallet and waistline would both be stressed and I've come too far for that... But... I'll definitely be back

    When we are on this side of town, we always stop in here and have lunch…read more We arrived on Tuesday around 2:30 or 3 o'clock in the afternoon. Happy hour was just starting or had started, but there wasn't anything on the happy hour menu that stood out to us. They had the Suncreek Brewery Strawberry ale on tap so I had a couple glasses of that. It's perfect for the summer. It's a very light and very refreshing beer. My husband drank Yuengling. We both end up getting a taster of Bourbon later on. My husband went with the six year Willet And really enjoyed it. He said it definitely got better the more that you drank. I opted for something that I've seen in the stores but haven't purchased yet. I was able to try both the dancing panda eight year as well as the dancing panda 10 year. A cheaper bottle of bourbon but definitely good flavor. The 10 was my favorite. For food, I got an order of the S & S sweet potato fries, which comes with a light caramel drizzle. These fries are cooked perfectly and so delicious. My husband got the garlic Parm wings, and while the crunch was perfect on them.(he ordered them crunchy) -he was not a fan of their garlic Parmesan sauce. It just felt like the garlic, overpowered any of the Parmesan. Overall, we enjoyed our time here and the two bartenders that were working the bar, were excellent and very attentive.

    Photos
    The Whiskey - Bar Ambience

    Bar Ambience

    The Whiskey - *The Salty

    *The Salty

    The Whiskey - S & S Potatoes

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    S & S Potatoes

    Saltgrass Steak House - Saltgrass Steak House on I-Drive in Florida

    Saltgrass Steak House

    3.8(399 reviews)
    1.2 miInternational Drive / I-Drive
    $$

    We had one of the best dining experiences we've ever had in Orlando at Saltgrass Steak House. From…read morethe moment we realized we were stuck in traffic and running late, the service was top-notch. Crystal answered our call and was incredibly kind and sweet, reassuring us that they would hold our table. When we finally arrived, she greeted us warmly and seated us immediately. The restaurant itself is beautiful--well-appointed with that classic steakhouse decor that feels high-end without being over the top. Our server, Austin, was fantastic. He brought so much fun energy to the table and was exceptionally patient and attentive with my autistic teen, which we truly appreciated. Now, for the food: Timing: Absolutely perfect. Appetizers: The mozzarella and bourbon bacon were fabulous. Main Course: The steaks and sides were cooked to perfection. We were so impressed that we asked to speak with the manager just to rave about Crystal's help earlier. The manager was professional and even stopped by again at the end of our meal to check on us. Great food, a wonderful atmosphere, and an incredible staff--we will definitely be repeat clients!

    The food was overall good, but our experience took a hit right at check-in. The restaurant was half…read moreempty at 5:30 PM, yet we were told there'd be a 30-minute wait -- so we made our way to the bar and got taken care of there instead. Out of curiosity, I checked OpenTable and sure enough, it showed no wait at all. I wouldn't normally make a big deal out of it, but this was either a blatant lie or a sign that the front staff is somehow trained to turn away business. Either way -- total failure on the hospitality front. That said, the meal itself was decent. Maybe I just wasn't their type... and clearly, the feeling was mutual. ​​​​​​​​​​​​​​​​

    Photos
    Saltgrass Steak House - Silver Star Porterhouse

    Silver Star Porterhouse

    Saltgrass Steak House - Filet Mignon

    Filet Mignon

    Saltgrass Steak House - Chicken Fried Steak

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    Chicken Fried Steak

    Bull & Bear

    Bull & Bear

    4.4(558 reviews)
    7.1 miDisney World, Horizons West / West Orlando
    $$$$

    Been to the NYC one so let's check out this one. Located inside the Waldorf Astoria, this place…read morefeels like you accidentally wandered into a private club for extremely well-fed hedge fund managers. Chandeliers and serious service. Yes, technically it's a steakhouse. But as a pescatarian, I treated the menu like a seafood scavenger hunt. I got the tuna, crudo, anything that once touched the ocean. Also, and this is critical, the French fries. You cannot walk into a place this fancy and forget the fries. That would be a personality flaw. Service is that over the top Waldorf style where someone appears instantly when you think about needing water. They are in your thoughts.

    I have seen this restaurant on reels so I wanted to try it for my big 50th birthday. The ambience…read moreand the staff are impeccable. The food was good but I gave 4 stars instead of 5 because while it was good quality I am not sure I would say it was the caliber you expect for a $400 meal for two was really there. The amuse-bouche was tasteless but pretty. The bread was nice. The lobster bisque did not have very much lobster in it. The Tomahawk steak for two was cooked to the correct medium rare plus temp but there is an unusual hard crust on the meat that tasted burnt. The beef tallow to pour on is a nice touch. The bacon Mac n cheese is very decadent and a little overwhelming but in small batches ok. The mashed potatoes are the star. Seriously delicious. Crème brûlée was tasty. Cocktails were made well. I am not sure if we would return only because I thought it was going to a wow factor and it was a good factor overall.

    Photos
    Bull & Bear - Anniversary

    Anniversary

    Bull & Bear - Shrimp and Wagyu Carpaccio in the background

    Shrimp and Wagyu Carpaccio in the background

    Bull & Bear - Old Fashioned

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    Old Fashioned

    The Monroe

    The Monroe

    4.5(695 reviews)
    9.3 miParramore, Horizons West / West Orlando
    $$

    Delicious food!! My husband made reservations and surprised me for dinner. First time here and we…read moregot LOVED IT!! The vibe was immaculate. The drinks were great and the food was soo good that we still talk about it days later. He loved the bone marrow. Steak was perfectly cooked, tender and juicy. The cake was not my favorite at all. It took way too long to come out and it came out very cold. Not much chocolate flavor, too much salt. It was missing something. We will skip dessert next time.

    I've been here before and loved what I ordered. This time was completely different. Killer interior…read more- I love a moody, airy space with good lighting and plant babies galore! Service was good though. I must have ordered the wrong things this time, and I was there for happy hour. The crab rangoon squash blossom was kind of fishy. I was expecting something that looked like or was housed in a squash blossom, but it was a fried ball of gloppy crab filling. I also ordered the jalapeño popper deviled eggs. It was a stunner, but this is not the app for you if you're not all about the yolk. It was yolk on yolk on yolk. I wanted something to brighten it up, like a pickled veggie or pickled onions maybe. I've had better taste experiences at The Monroe before, but this wasn't one of them, unfortunately.

    Photos
    The Monroe - Bar area in the restaurant.

    Bar area in the restaurant.

    The Monroe - Fried chicken

    Fried chicken

    The Monroe - Gin & Tonic (with an orange slice---delicious!)

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    Gin & Tonic (with an orange slice---delicious!)

    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.5(1.3k reviews)
    0.4 miDr. Phillips, International Drive / I-Drive, Horizons West / West Orlando
    $$$$

    We moved from Chicago to Orlando two years ago and chose the location of our home partly based on…read morethe proximity to Eddie V's because we enjoyed our visits there so much. We continue to visit Eddie V's on a weekly basis and can't say enough about this place and the staff. We love to sit at the bar, and we feel like family with the entire team. The management team also makes us feel like family. The name of the restaurant says it is a seafood restaurant, which it is, and they do seafood wonderfully. But do not forget to try the steak. They have filet, bone in strip, and bone in ribeye that are better than other high end steakhouses in the country. We do not have a single hesitation in recommending this place. If you go to the Orlando location, have a drink at the bar and you won't regret it. Special shoutout to bartender Chanti who provides such a welcoming environment that keeps us coming back, we love you! The management team is great too. Rachel, Justin and Gary all have taken the time to get to know us personally and that really keeps us wanting to come back frequently.

    While in Orlando, get yourselves all dressed up for dinner! Eddie V's is elegant, has an amazing…read moreteam of servers ( Luigi, and not Mario, but Michael) and bar tenders. Our meal was delicious - oysters from MA, Wagyu dumplings, filet mignon with lobsters tails too! The bananas foster flambé was incredible! This is a must visit place while in Orlando! Also, valet parking was nice!! Enjoy Emily & Sammy

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    Adega Gaucha - Fraldinha

    Adega Gaucha

    4.6(325 reviews)
    5.4 miSouth Orange Blossom Trail / OBT
    $$$

    My husband LOVES Brazilian steak so we went to Adega Gaucha on South Orange Blossom to celebrate…read morehis birthday. We were ushered in almost immediately by the host who was very gracious and friendly. The place is very clean and well maintained with classy decor. We appreciated that they have eye friendly, warm yellow lighting for the dining area at evening and not the bright white lights that feel somewhat disorienting. We tried the Tuna tartare for appetizer, the full churrascaria experience for the husband, the fish of the day with lemon butter sauce for me, a classic old fashioned and a Brazilian old fashioned. Everything that was served to us was absolutely delicious! The husband particularly LOVED the flank steak. He said he's never had flank steak so tender and juicy. The sides offered with the churrascaria experience were also to his liking. Especially the brussel sprouts topped with maple syrup. The fish of the day was very well prepared as well. The seasoning was on point. The fish was cooked perfectly, crispy on the outside, tender and flaky on the inside. The tuna tartare was very different from what we're used to but was really good with the avocado and arugula it was served with. The old fashioned were very nicely prepared too. The Brazilian old fashioned deserves a special mention here. It takes Cachaça instead of the usual bourbon and the flavors were so good, so delectable that we'd probably go back for more of just that. LOL! All in all, we had a wonderful experience and will definitely return here as well as recommend the place.

    We visited Adega Gaúcha on a Saturday night with a large group of nine, and the restaurant is…read moredefinitely well suited for big parties. The space is very broad and we felt quite comfortable at our table. ​Regarding the food, everything was good. Half of our group went with the Full Rodizio Experience, while others ordered from the A La Carte menu, and everyone was satisfied with the quality of the meats and dishes. ​However, the overall experience felt a bit disorganized. While our server was friendly, the service was not as proactive as you would expect from a high end steakhouse. We had to constantly ask for water refills and specifically request to have the table cleared and cleaned, as it wasn't being done automatically. ​It's a beautiful spot with great potential and delicious food, but the attention to detail and service flow definitely need some refinement to match the quality of the kitchen. A solid choice for groups, but be prepared to be more vocal with the staff regarding your needs.

    Photos
    Adega Gaucha - Restaurant

    Restaurant

    Adega Gaucha - Pan-Seared Salmon

Salmon served with passion fruit sauce, rice and asparagus

    Pan-Seared Salmon Salmon served with passion fruit sauce, rice and asparagus

    Adega Gaucha - Interior

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    Interior

    Chima Steakhouse - steak - Updated May 2026

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