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    Frankie Bones Bluffton

    3.8 (252 reviews)
    Open 11:00 am - 9:00 pm

    Order Frankie Bones Bluffton Takeout or Delivery

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    FRANKIE BONES BLUFFTON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Happy hour specials

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    Recommended Reviews - Frankie Bones Bluffton

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    Tracey D.

    We made reservations on a Saturday night and we sat a few minutes early. The outside dining area was perfect (and they allow dogs) . Our waitress was amazing! My husband ordered the special drink called Elijah Craig Mulligan and LOVED it. We shared the calamari as our appetizer and it's good. Heavily breaded and came with a small sauce. We could have used a second sauce. My hubby loved his crab cakes and I had the gf pizza margarita. The basil looked like micro greens and were odd. It needed more sauce but overall the crust was fine for gluten free. Overall, 6.5/10 and I'll be back.

    Even the house salad with red wine vinegarette is special note the artichoke hearts!
    Brent B.

    These days singular, yet dependable dining experiences seem a thing of the past. However I keep returning, for the very reason that Frankie Bones have successfully bucked that trend. The ambiance, and food-both in quality and preparation-when coupled with dependably attentive and the personable serving team DO make dining here delectable and a desired place to celebrate those special occasions as well as those 'just me' times. The menu it wide enough to please meandering taste buds (Schinitzel) Italian Saltimbocca, Liver & onion) or their superb prime rib! We have never seen an unhappy diner during our many meals here! Want your dining 'Cake' and save dollars to?? Check out their Early Dining menu. Full size portions, pint sized prices. Even the wine has reduced prices. Daily 3:30-5:30 pm. You'll thank me!

    Kenya H.

    Well, decided to come here on Valentine's Day so I can't really say much for an atmosphere because it was packed so inside looks good but I did not dine inside. Dined outside which was adequate. The service was good, atmosphere outside was average.The food was pretty tasty and made to order. Overall really good.

    Great Steaks and Great Service as always! Jake took great care of us. Highly recommend!!

    Chris C.

    Pleasant surprise on our drive south to Florida. Looking for something local and not fast food. Kim had a great salmon dish and I had... wait for it... wiener schnitzel ! How often do you see that on a menu! Huge menu, lots of steaks and seafood, but I don't get wiener schnitzel too often! Nice place!

    FISH AND CHIPS
    Akacia P.

    Enjoyed the fish and chips, spinach dip, Caesar salad, and cheesecake. Our server was great, appetizer took a little while to come out but was a great portion size and very tasty! Can't wait to come back and try more items off the menu. Also seating on the patio was very nice especially with the fans on even on a warmer day in May.

    MEDITERRANEAN SHRIMP PASTA
    Ashlyne T.

    Thank you so much for accommodating 30ppl. Service was magnificent, patient, polite, friendly and extremely professional. Everyone enjoyed themselves and the food was tasty. With the soft music playing and the sports on, we were all elated. Congratulations to Anya & Monte on their engagement.

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    3 years ago

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    2 years ago

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    2 years ago

    Megan D was awesome!! Food was great! Atmosphere is always clean and classy. Very nice experience!

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    2 years ago

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    Savannah S.

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    2 years ago

    Always a go to restaurant, great pork chop or short ribs, can't go wrong! The whole menu is great.

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    4 years ago

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    3 years ago

    Can't go wrong with SERG restaurant. Staff is well trained, food is delicious. They're able to accommodate large groups

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    4 years ago

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    4 years ago

    Had a couple of very nice meals here, food was good amd would certainly return. And the butterfinger cake was to die for!

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    Savannah S.

    Thank you for taking the time to leave us a review!

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    2 years ago

    Very consistent quality food! Take my parents there for all special occasions. Some delicious cocktails also!

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    4 years ago

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    4 years ago

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    Savannah S.

    Thank you for the recommendation and 5 stars, Bradley.

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    3 years ago

    Amazing service, food and atmosphere! Highly recommend the s'mores tabletop for the kids :)

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    6 years ago

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    3 years ago

    Great food, great atmosphere! You'll need a reservation but it's a great place! Parking is no problem. Staff is helpful and courteous.

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    6 years ago

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    3 years ago

    We've done their Sunday brunch twice now. Very good food and atmosphere. We will be back.

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    Page 4 of 7

    Ask the Community - Frankie Bones Bluffton

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    Radici

    Radici

    4.5
    (26 reviews)
    3.0 mi

    Went for dinner tonight and did the Tasting Menu! What an amazing experience. I recommend finishing…read morethe evening with the Espresso Martini Soufflé. They were also great about accommodating Glue. free and Shellfish Allergy! Highly recommend!

    HIGHLY RECOMMEND! While working with clients on Hilton Head…read moreIsland, I dined at Radici in Bluffton; it was an experience I shall not soon forget. The interior decor is chic, modern, clean, and illuminated beautifully; there are tiny black LED lamps on the tables which highlight the food without blinding the guests. Our server, Michelle, was friendly, welcoming, and attentive; she kept the water-glasses filled and the courses served. The restaurant features an open-air kitchen with a wrap-around bar; I was introduced to the chef and was able to speak with him in my (limited) Italian. It was truly wonderful to hear and feel his enthusiasm for excellent, northern Italian cooking! The menu is very small...and that is a good thing. By focussing on only a few dishes, the chef and his team are able to provide an unforgettable culinary experience. The highlight of our dinner was the halibut collar which, if you've never enjoyed, I highly recommend. OH. MY. GOD. Although I have enjoyed many fish courses in my life, this is, was, and remains one of those special meals which I shall remember for a very long time. It was truly exceptional: rhythmic with flavour and firm with texture, sauced gently but appropriately and (absolutely) served piping hot on the plate. I must confess I do not recall the other dishes but they were all very good. I believe there was a squid hors-d'oeuvre which I enjoyed, and a very special 'Black Leather' cocktail (?). I cannot remember a better meal than this, not in a very long time. I absolutely and unequivocally recommend Radici for anyone wishing for modern, beautifully cooked, and served northern Italian cuisine. HIGHLY RECOMMEND!

    Photos
    Dining room, sleek and modern
    Dining room, sleek and modern
    Tonka Bean Panna Cotta with Candied Walnuts, Green Apple Gel, & Basil Oil
    Tonka Bean Panna Cotta with Candied Walnuts, Green Apple Gel, & Basil Oil
    Tasting Menu,  by Chef

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    Tasting Menu, by Chef
    Mulberry Street Trattoria

    Mulberry Street Trattoria

    3.7
    (85 reviews)
    6.4 mi
    $$

    Amazing Italian family owned restaurant with a cozy vibe. Authentic and delectable menu…read more We had the (GF) salmon puttanesca with Parmesan risotto and classic Caesar salad. My husband had the spaghetti and clam sauce (too much to finish). The bartender was our server; and service didn't suffer; he was still attentive and knowledgeable. A+

    I'd been coming to HHI for years but never noticed this hidden gem located in a strip mall just…read morebeyond Moss Creek, "over the bridge" in Bluffton. I'd tried to get in here twice in the last month, so I recommend making reservations--you'll get turned away at the door for sure, and folks were queued up before the 5pm dinner opening. The interior is welcoming and there's ample space between some oversized high tops and traditional tables. Our server, Kylie, was an absolute peach. She was so friendly and sweet, and she really catered to our needs. There were 4-5 additional specials recited once we sat down. I do wish if servers are going to read specials, they should also include the prices. Since the entire menu was moderately priced (when you consider the area), I didn't think the veal ossobuco would be a $50 entree, but it was my fault for not asking outright. Delicious for sure, but if I were pinching pennies, I may have opted for several other dishes. But truthfully, I found my selections to be excellent. The bread service is unusual but awesome! Warm crusty Scali bread and all diners get their own individual saucers of dipping oil. My post-Covid self thinks this is the best idea ever and every restaurant should do this!! Everyone enjoyed their appetizer & entree choices, though my sister felt the chicken Marsala needed more Marsala flavor. The Caesar was outstanding and the wedding soup flavorful. The ossobuco was melt-in-your mouth tender. I loved the bone marrow garnish as well. My Bananas Foster cake was as if banana bread, caramel cake & pecan pie had a baby. I tasted the Tres Leche cake but it was a little underwhelming for me. I was surprised there was only one traditional Italian dessert (limoncello cake) offered among 3 types of cheesecakes and some chocolate options. No tiramisu, cannoli or spumoni here. But again, the food is delicious and I understand why you seriously need to make a reservation if you want to get in here. My first time but not my last!

    Photos
    Caesar salad
    Caesar salad
    Dessert options
    Dessert options
    La Casa salad

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    La Casa salad
    Nonna Rosa Italian Restaurant

    Nonna Rosa Italian Restaurant

    3.7
    (243 reviews)
    2.3 mi
    $$

    First off you should know that this restaurant has changed ownership as well as its name. It is now…read morecalled Basil and Bourbon and while they maintain much of the same menu, they have also added some items. My aunt and I had a reservation for 7 PM and we were promptly seated. The restaurant was pretty busy, but they did have adequate staff available so we were offered drinks right away. The bread that was brought out was very small pillow like rectangular pieces with some olive oil and balsamic to dip in. It was cold and not very impressive. We shared a burrata and it came with four slices of tomatoes and two balls of burrata drizzled with balsamic over some romaine lettuce. It was a nice start to the meal. I had the chicken marsala and my aunt had the chicken parmesan. The portion size was adequate and her pasta and veal had a lot of red sauce on it. The marsala sauce was a bit thin, and I would've liked more on my pasta. We each had a glass of wine which was served quickly and complemented the meal nicely. The server was attentive and the food was hot. Overall, it was a good, not great experience.

    Nonna Rosa came recommended and since we're not local we tried it. It's in a strip mall with plenty…read moreof parking. When you walk in you have to wait to be seated. We were greeted and seated immediately. Our waiter was friendly and obviously very overworked. Only 3 people were working on this fairly busy Friday night. The owner/cook and 2 waiters (who also seat, pack to go, bus, expedite, etc.). I did notice an odd smell (like urine) but no one else seemed bothered. The burrata appetizer was good and presented well. Next up the entrees. We had veal Marsala which was average and chicken piccata. The chicken piccata tasted baked not fried (strange) but the sauce was good and gf pasta was great! Lastly, the dessert... tiramisu. The waiter said it was homemade and highly recommended. It was very cold from the refrigerator but otherwise was fine. I had high hopes coming in but I'd give an average overall rating.

    Photos
    Inside
    Inside
    Mozzarella fritta
    Mozzarella fritta
    Fried calamari

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    Fried calamari

    Frankie Bones Bluffton - tradamerican - Updated June 2026

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