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    Franz Bakery Outlet Store

    4.2 (33 reviews)
    InexpensiveBakeries
    Closed 8:00 am - 6:00 pm
    Updated over 3 months ago

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    Xichen J.

    This bakery outlet located off of 164th St. offers a wide selection of Franz bread at amazing prices. They are fresh and taste just as good as those found in major grocery stores. The reason why the breads ended up here is because of cosmetic flaws in some of the slices, which do not affect taste nor quality. Overall, the prices are more than 50% cheaper than anywhere else.

    a variety of baked goods

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    2 years ago

    Kind staff, good prices for name brand baked goods for a gathering that is happening this weekend.

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    2 years ago

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    5 years ago

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    4 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    The variety was spectacular, the customer service was phenomenal. Wish we had one closer, we would be regulars.

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    4 years ago

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    5 years ago

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    2 years ago

    Amazing. No taxes, and free cookies every time you check out. I love this store totally recommend

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    19 years ago

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    4 years ago

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    12 years ago

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    11 years ago

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    5 years ago

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    12 years ago

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    7 years ago

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    13 years ago

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    12 years ago

    Amazing prices and a great collection of breads .The lady @ the checking counter was friendly too.

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    11 years ago

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    14 years ago

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    Ask the Community - Franz Bakery Outlet Store

    Review Highlights - Franz Bakery Outlet Store

    Wide selection of Franz bread and related products found in a single place.

    Mentioned in 2 reviews

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    Rila Bakery & Cafe

    Rila Bakery & Cafe

    4.6
    (313 reviews)
    4.9 mi
    $

    The bakery is inspired by the Japanese Rilakkuma bear, which is a really cute touch, as I saw them…read moreall around the store. They offer a great variety of unique pastries, including the trendy flat croissant. While the flat croissant was fun to try and very crispy, I still prefer the traditional style. The pistachio croissant and Hokkaido cheese danish were my personal favorites because they were incredibly fresh, flaky, and buttery. Besides the treats, they have a solid selection of coffee and milk teas. The interior is spacious, and the staff is both quick and friendly.

    Time to update my ancient May 2017 review for Rila Bakery & Cafe. I've stopped in several more…read moretimes since then with the most recent visit on 3/21/26. I have visited for takeout, dined onsite solo, or with others. It was really nice to receive a generous gift card from other family members. Interior pretty much has stayed the same, with some addition of merch, and plushies on a front bench by the entrance. Your attention will be drawn to their pastry case. Pro tip: make sure to show up in the morning for better selection for both sweet and savory items. Their pastries are baked fresh onsite, but I've made the mistake of showing up midday and towards closing and their pastry case would be slim pickings. They also have a great variety of beverages available too. Espresso, teas, and milk teas as examples. The mocha has improved, very coffee forward and not cloyingly sweet. Just needs to be hotter temp wise, but that's just me. My favorite go tos has been variable depending on availability, but recent visits have been their ham and cheese croissants. I greatly appreciate the offer to have it warmed up if dining onsite. It's just a strange pairing to place such tasty pastries on a paper plate and then provided flatware, knife & fork or just a fork. I appreciate that this indie bakeshop & cafe has been going strong and steady since 2016, so coming up on a decade! Flying under the radar, but iykyk this is a popular destination. An added star and definitely recommended whether for takeout or enjoyed onsite!

    Photos
    (12/20/25)
    (12/20/25)
    Latte and breakfast sandwich - doubled Bok Bok
    Latte and breakfast sandwich - doubled Bok Bok
    Interior from my two top (9/18/24)

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    Interior from my two top (9/18/24)
    The Cottage, Community Bakery

    The Cottage, Community Bakery

    4.7
    (74 reviews)
    4.7 mi

    This spot is such a hidden gem. The cottage has so many different types of bread and pastries. I…read moregot a baguette, pecan darling, and some cinnamon squares that taste like square shaped croissant mixed with cinnamon. They have samples that you can also try, I sampled the coffee cake and it was delicious! Staff are friendly, pastries and bread are fresh, and delicious. I'd come again.

    I've visited The Cottage a couple more times, along with visiting plenty of other Seattle-area…read morebakeries, and I unfortunately no longer think they are top tier. I'm not sure if it's because something changed on the side of the bakery (maybe recipe or personnel changes?) or on my side, having tried more bakeries around the area. On our last visit we bought two loaves of bread to accompany a butter tasting. Both loaves I found to be not nearly as high quality as I remember previously. Pane Bello ($9) - The crust basically doesn't exist in this bread. It's soft and leathery and doesn't give that satisfying crispness of a well baked bread. The interior, while having good crumb structure, is particularly dry and almost crumbly. The taste is mild, perfect for pairing with higher end butters. (3/5) Parmesan Black Pepper Sourdough ($9) - This batard has similar texture as compared to the Pane Bello. It has the addition of plenty of black pepper baked inside, spaced out rather evenly, allowing a peppery bite every time. There's salty and fatty parmesan baked on top, giving a caramelized salty umami. It definitely has more flavor than the Pane Bello, but suffers from the same textural issues. (3/5) We purchased both loaves at 10AM on a Sunday morning and they were consumed within 2.5 hours, so I don't think it's an issue with storage. I ate a bit of their regular foccacia at a work event too. It has a good crispy exterior and is salted well on the top. Unfortunately the interior isn't the best, having a really dense, chewy crumb. I'm honestly not sure what happened. I really loved The Cottage when I first moved here 1.5 years ago. Now? I have a number of bakeries I'd choose over here in a heartbeat.

    Photos
    (11/30/24)
    (11/30/24)
    (11/30/24)
    (11/30/24)
    Local grown and milled flour (11/30/24)

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    Local grown and milled flour (11/30/24)
    Le Bon Patisserie

    Le Bon Patisserie

    3.4
    (58 reviews)
    2.1 mi
    $

    Le Bon Patisserie is conveniently located across from the H-Mart interior entrance, making it a…read moreconvenient bakery to visit before or after purchasing groceries. They have pretty typical Korean bakery fare and pricing seems to be just a bit higher than competitors, probably somewhere around a 10% premium compared to similar family owned bakeries. On my visit I got two pastries to try: Soboro Cream ($3.49) - Instead of a delicately crackly cookie crust, this bun has a much softer, almost moist topping, which may be due to them placing the bread in the packaging before being fully cooled off, allowing the bun to steam too much. There's a bunch of sweetened stabilized cream inside that's sweet and oily. The bread itself is kind of dry and crumbly, either not a typical milk bread recipe or perhaps it had been sitting on the shelf for too long. (2/5) Corn Mochi ($5.99) - This comes with six pieces. The corn mochi has a nice chewy tapioca flour base. There's black sesame sprinkled throughout giving a burst of nutty flavor. I expected to see whole corn kernels baked inside but I think they just use corn flour in the dough. It's way less sweet than the soboro. Texturewise, the inside is bouncy while the outside has a harder baked crust. (4/5) Overall Le Bon Patisserie is a pretty average Asian grocery store-paired bakery. It's more of a place to buy bread for convenience rather than anything special, but it does the job decently well.

    Far and away the worst asian bakery I've recalled having the displeasure of purchasing from. And…read moreyet I accidentally go back periodically because it's right inside the H Mart complex and because I have the memory span of a goldfish. I am always intensely disappointed with myself for not remembering how much it sucks, especially with 85 Degrees bakery just down the block. My latest foray led me to two loaves of milk bread for $11!!!! WTF? First of all, the two loaves look absolutely different... one is a square, and the other one is more like the milk bread shape. The lady behind the counter assured me they are the same. Spoiler alert: they are not, but they are equally awful. For those of you who knows REAL Japanese milk bread, it is like magic. I f***in' love milk bread... and while I don't use drugs, I imagine the euphoria I feel when I bite into milk bread is similar to a drug high. La Bon's milk bread is literally the worst white bread I have EVER tasted. It's worst than any grocery store brand and tastes like paper mache, wait, no.... I ate paper mache as a kid and this is far far worse. The pure and utter sadness I feel every time I put a piece of that shitty white cardboard into my mouth is worthy of a country western song. And everything else from that place tastes like cardboard. DO NOT GO. Or if you do, just be forewarned.... godspeed.

    Photos
    Selection
    Selection
    Le Bon Patisserie
    Le Bon Patisserie

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    85°C Bakery Cafe-Lynnwood

    85°C Bakery Cafe-Lynnwood

    3.5
    (538 reviews)
    2.2 mi
    $$

    I have to admit I was a bit surprised to see how crowded 85°C was when I stepped in. The shop was…read morefilled with folks in line to pay for their selected buns and pastries and folks off to one side waiting for the drinks they ordered. The staff was hustling the best they could. I had ordered two cakes online and only needed to pick up. The peculiar thing is neither the provided phone number nor the email received confirmation of the purchase. I should have saved a screenshot, but for once, I trusted the system but the system failed. Anyway, I was hoping for the best when I entered, since we did have a credit card charge notification. Anyway, two staff members are at the front, though only one was working the register ringing up pastries and taking orders for drinks, etc. After standing in line for a second, I decided to be bold, left the line, and approached the other staff member saying I am picking up a cake order. She asked for order number. Yikes, I do not have that. After some back and forward and I asked if she can look up by my name, she said no. When I repeated two cakes and told her what they were, she said, "Did you say two cakes?" I almost wanted to laugh, since I have said it about ten times by then. My order must have been the only one with two cakes because she suddenly found it and even asked me to verify my name. Magical, they do have my name after all. I decided not to ding the rating since their search is locked to order number. I suspect she scrolled through screens to find the order. Although picking up the cakes were borderline sweat-inducing, both cakes turned out to be winners for the party of eleven people. Statistically, nine out of eleven are classic Americans who have never had Taiwanese cakes or lower sweetness cakes. I was pleased these cakes proved to be a hit for those unfamiliar with this baseline. Everyone sampled a small portion of both cakes, and we had about a combined 2/3 cakes left. I estimate an 8" cake is 8 servings. These cakes are relatively lower cost than many other Asian and non-Asian bakeries in the area. 8" Red Velvet, $38 Menu: Traditional red velvet cake layered with vanilla cream cheese 8" Deluxe Chocolate Mousse, $40 Menu: Chocolate chiffon cake layered with chocolate mousse and dusted with sweet snow sugar and cocoa powder Side note: These cakes are top decorated, meaning if you want "Happy Birthday", it is a separate piece to add to the cake.

    The desserts are beautiful. Not much gluten free though that I could find. Clean. Quick service…read more Friendly staff.

    Photos
    85°C Bakery Cafe-Lynnwood
    85°C Bakery Cafe-Lynnwood
    85°C Bakery Cafe-Lynnwood

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    Franz Bakery Outlet Store - bakeries - Updated June 2026

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