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    Fred's Urban Farm

    5.0 (11 reviews)
    Closed 7:00 am - 9:00 pm

    Fred's Urban Farm Photos

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    My baby doll loves Fred's urban farm!
    Jess B.

    Absolutely the best place to buy organic microgreens and sprouts. I love the presentation of this place. They absolutely have THE BEST kale and Swiss chard I've ever had. The owners of the shop are so accommodating and patient. I have been going here for the past two years and I am so glad I found them.

    Micro green selection.

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    Ask the Community - Fred's Urban Farm

    Review Highlights - Fred's Urban Farm

    Just go into the fridge, pick out your goodies, and pay cash by putting it in their cash box or send payment via Venmo (the QR code is posted).

    Mentioned in 3 reviews

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    Valley Farm Market

    Valley Farm Market

    4.4(383 reviews)
    1.5 mi
    $$

    A few weeks back I was hanging out with an old friend and as we started discussing lunch, poke came…read moreto mind. It sounded good but we also weren't really feeling like going "out" and something that could be delivered or that we could pick up seemed like the better play. All the typical poke places showed up when we searched but none of them really sold us. Well, good thing I remembered that Valley Farm's poke game is strong... really strong. Believe me, I know that those of you who don't know Valley Farm will likely say "really?" when I detail that this sleepy little Spring Valley market kicks out poke as good as anywhere else in SD, but it's true. It's a sleeper of a choice but the quality and price will make you a fan, trust me.

    Valley Farms Market is one of San Diego's hidden gems. From the moment you walk in, you can feel…read morethe difference. The store is clean, beautifully organized, and filled with high-quality products you don't always find at larger chain grocery stores. What I love most is their fresh selection, especially the produce, specialty items, and unique gourmet finds. Everything looks vibrant and carefully displayed. You can tell they take pride in what they offer. They also have a full butcher shop with everything you could desire. The selection is impressive, and it's wonderful knowing you can get high-quality cuts prepared fresh right there in the store. It adds such a personalized, old-fashioned market feel that you just don't see everywhere anymore. Another favorite of mine is their fresh-pressed cold juice blends, which I absolutely love. They taste incredibly fresh, and you can truly tell the difference in quality. It's such a treat to grab one while shopping. The staff has always been friendly, helpful, and welcoming. It truly feels like a neighborhood market where customer service still matters. Whether I am picking up everyday essentials or something special for a gathering, I know I will find something wonderful here. If you appreciate quality, variety, and a pleasant shopping experience, Valley Farms Market is definitely worth a visit. I always leave happy!

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    Valley Farm Market
    Valley Farm Market - So many options in the drinks aisle!

    So many options in the drinks aisle!

    Valley Farm Market

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    First Friday Night Market - Flora's vegan cupcakes at First Friday Night Market

    First Friday Night Market

    4.6(8 reviews)
    3.1 mi

    First Friday Night? This event should take place every Friday Night! I am not even a Vegan, not…read morethat there is anything wrong with that, but I just like to eat good food, which is certainly something you can find here when you visit. I visited several vendors for eat and to chat and learn about their trade. I certainly learned some and ate some good food like vegan adobada and a terrific vegan croissant. All the vendors were very nice happy to provide Vegan treats. Being held at a parking lot at Grossmont Mall, parking is plentiful and access is easy.

    How can you show anything but 100% love for the First Friday Night Market AND Vegan In San Diego?!?…read more Here's the things people complain about: (1) it's tooooo faaaar from where I work, live, play, get my hair cut, shop for groceries, take my dog to the park, or whatever excuse they have. Whelp, I have a solution for that...plan your OWN Vegan Festival and it can be wherever you want it to be! Until then, this is the best thing to happen to the San Diego Vegan scene since...ever! and (2) the lines are too looooong. I get there when it opens and there are zero lines. So, there you have it: problems solved. Either drive to where it is or plan your own and if you don't, get there when it starts. I am gracious and thankful that people are VOLUNTEERING their time to put on this awesome vegan festival and coordinating with the mall and vendors. It's held the first Friday of each month. Follow @veganinsandiego for all the details. See you there!

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    First Friday Night Market - Open seating

    Open seating

    First Friday Night Market - Open seating

    Open seating

    First Friday Night Market - Vegan Burgers from Veg n'Out

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    Vegan Burgers from Veg n'Out

    Vineyard Hacienda

    Vineyard Hacienda

    4.5(116 reviews)
    3.9 mi

    The hacienda is hidden and serene. The peaceful grounds with the stunning pond filled with koi and…read moreturtles, many statues and totems throughout the exterior and the interior furnishings and handcrafted art work are incredibly beautiful. We were given a tour of the wine cellar. VH has a large variety of their own wines at an affordable price. Rhonda, gave us the tour and shared the history of the estate. She also answered many questions about our stay and offered future reservation tips and places to eat. There was an error with a double booking that Rhonda graciously adjusted for us, thank you!! We Will definitely be back for a longer stay.

    It's beautiful... and that's the most appropriate comment I will type…read more My husband and I met Joseph in August of 2024 to plan our daughter's quinceanera that just took place on May 9th 2026. We went over the contract thoroughly, eventually deciding that we would bring our own vendors (taquero, DJ, photographer, baker, event decorator, and 360 photo booth), as I have known many of these people for years and have an established, trusting relationship with most of them. Joseph said that was perfectly fine, the only service that we had to use from his side was the bartender, which my husband and I understood. During this meeting we also met his assistant Patty and were told that she would also be helping us through this process, but that he was always available, and we would have his complete attention the week of and leading to the day of our daughter's celebration. Part of our contract states that we were able to bring the supplies/decor/spirits to the venue the week of the quince. So, on May 4th, my family and I filled the event room with the decorations et al, that we would be using for the following Saturday, the 9th. Every single day, Monday through Friday that week, my mom and I were at the venue, sorting through boxes, opening packages, putting the cake table pieces together, setting up the candy bar, making sure that when the day of came, everything would be organized and ready for the staff to take out to decorate. Friday afternoon (5/8) we met with Patty to clarify all of this. But first let me elaborate a bit more... My family and I had informed Joseph and Patty that we would be bringing some salads, fruit/vegetable platters, and items for a nacho bar that would need to be set up before we arrived. Joseph explained that he did not have enough staff to help with that (8 people doing various jobs, still unsure of what) and that either myself or a friend/family member would need to come and get this ready because he could not accommodate this. We were so grateful that our BAKER, who is not employed by the venue, was able to help with this since she was also arriving early to bring the desserts for the cake table. More on that in a minute. When we arrived at the venue the day of the quince, it looked beautiful, the tables looked ready, centerpieces, runners, etc. then I started noticing that there was so much more missing, and my guests were already walking into the party space. For starters, I did not see hardly any staff in the party area and Patty was unfortunately running around like a madman. She was feverishly trying to set up the luminaries and LED pillars we had brought for the garden walkway. I also noticed that the fruit/veggie/nacho bar table was not set up. I ended up rushing to the clubhouse where all of this was being stored and took everything out of the refrigerator myself. I encountered a staff member on the way back who said to me, "Oh are you the mom? Oh let me know what you need help with." My mind was absolutely boggled. Did my family and I NOT just spend the entire week here and leave detailed instructions? And then... While carrying said fruit/vegetable trays, I walked by the tables to notice that there were not any "reserved" signs placed. We had asked for two tables to be held for the immediate family. I had mentioned this to one of the staff, I believe Lily (she was very lovely) and said she would get right on it. About 10 minutes later I saw that the signs were there, but what I learned the following week was that one of the tables already had guests sitting at it and they were promptly asked to move to another table. Sigh... And then... Once my husband and I were able to catch our breath, we grabbed a quick drink. Jason was our bartender, very kind and solid drinks. While we were at the bar, Joseph came up to talk to us, telling Jason that someone got sick in the bathroom and that he had to stop serving hard alcohol for an hour. Mind you, the bar has only been open about forty-five minutes, and no one has had any shots or is intoxicated. We all disagreed with this but had to oblige. By this time, we were falling behind schedule and had to do the main entrance. Then I realized that I had not seen my daughter in almost two hours, the sun was starting to set, and we did not take any pictures with her in this beautiful space because we had to do the jobs that we had hired this venue for. In the end: No pictures with our daughter in this space that cost half our budget Staff enjoyed our taquero without checking to make sure all of our guests had eaten Saw photos of Joseph and his staff enjoying our 360 photo booth Learned that 80% of my vendors experienced an unpleasant encounter with Joseph My guests were unsatisfied with parking/golf cart availability Not enough restroom signage Reports from vendors state as of 2pm, tablecloths weren't even on the tables.

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    Vineyard Hacienda - Wedding venue

    Wedding venue

    Vineyard Hacienda
    Vineyard Hacienda - The Pool House.

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    The Pool House.

    Fred's Urban Farm - farms - Updated May 2026

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