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    Fresh Chef Kitchen

    4.5 (355 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Fresh Chef Kitchen Takeout or Delivery

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    FRESH CHEF KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Jessi S.

    Food is usually good but be prepared to get something in your order incorrectly. Happens often. We have been to this restaurant over probably 30+ times since we've lived in the area. They never seem to get the order correct even after double checking the order via phone. Every time they blame it on the girls in the front, which I do not blame. I blame it on the people in the back who are preparing these orders and the manager who should be holding these people accountable not the girls who are in high school and not working full-time. After tonight, I don't think we'll use this restaurant any longer as it has become such an inconvenience and we are not ever getting consistency. I think they can improve but their process needs to change. It sucks when your order is not right and it's dinner time :(

    99 cent mimosas on Saturday morning
    Lindsey T.

    The reviews were good, so we came for breakfast after a 5K. It wasn't crowded. The servers were so friendly and attentive. Good music. 99 cent mimosas on Saturday mornings. Food was yummy. Would definitely come back & highly recommend!

    Salmon Wrap with Fries
    Mark C.

    First time at this establishment and it was a really good experience. The inside was warm and inviting. We stopped in for lunch while shopping near by. The servers were quite pleasant and very attentive. The food was fresh, abundant and the quality was very good. The inside seems more like an upscale restaurant, which I was worried about for lunch but the prices seemed very reasonable. I had the salmon wrap with fries ($15) and the presentation was great and I only ate half given its size. Great value in my mind. The fries were thin and crispy (Yum!) and quite tasty, haven't had that in a long time, brought back fond memories. The manager stopped by and greeted us(nice touch) and offered us a free dessert option! My only criticism would be I also tried the clam chowder soup and it was not very good. It was thin (not a lot of flavor) and had too many large potatoes and lacked clams(I maybe saw a couple?). I was expecting a tasty rich soup with flavor, unfortunately It was lacking a lot. We will be back to try other things however. Give this place a try.

    Swallow R.

    Their New York strip steak is packed with flavor and has the perfect balance of tenderness and chew. The char on the outside gives it a nice crisp bite. The peppercorn sauce adds a bold kick that pairs well with the steak. I would definitely order it again.

    Blackened salmon kale salad
    Keith S.

    Fresh Chef is awesome, the food is fantastic, the service is fast and friendly. If you are in the area you owe it to yourself to stop by and get something to eat, or even if you have to go out of your way it's well worth the trip. I've yet to have anything form here that hasn't been amazing! The cajun pasta with blackened chicken has been my favorite so far, but I'm looking forward to trying other dishes.

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    8 years ago

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    10 years ago

    Excellent good - easy takeout and a great half price wine night! Perfect amount of menu options from salads to wraps to pasta!

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    8 years ago

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    11 years ago

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    9 years ago

    Food is delicious. Inside is pretty small space, so we get take out a lot. Always very friendly.

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    7 years ago

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    10 years ago

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    11 years ago

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    9 years ago

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    7 years ago

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    10 years ago

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    7 years ago

    Wow! Great little find. Unbelievable food for dinner. Had the Corvina (Sea Bass) special, fantastic, huge portions. Highly recommend!

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    11 years ago

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    10 years ago

    Cozy place, friendly staff, and great food. Had the salmon cakes tonight and they were amazing. Highly recommend it!

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    11 years ago

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    11 years ago

    Got the smoked salmon wrap with fries. Perfect amount of aioli and salmon. Also, quick service. Will be headed back for lunch again soon!

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    7 years ago

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    Page 7 of 9

    Ask the Community - Fresh Chef Kitchen

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    Last night my wife and I went to Seaboy for a 2nd time. Our 1st time was 2 months ago and the food…read moreand service was amazing. This visit was just as impressive. We had mussels, heirloom tomato toast and the 2 off-menu fish items (wahoo collars and seared amberjack). All dishes were excellent. I highly recommend trying the tomato toast appetizer, best version of a bruschetta I have ever had. The service and staff are exceptional. Kent, Joe, Winter and John add an element of fun and local family feel to the experience that is unmatched. We will be back again to enjoy more of this amazing place.

    Last night, my wife and I decided to try Seaboy for the first time. To set expectations, this is a…read morepremium restaurant with prices to match, so I naturally judge the food, service, and overall experience by a different standard than I would a quick burger or wing spot. Seaboy absolutely delivered. From the outside, the building is understated and looks more like it belongs near the beach at Oak Island. Once you step inside, however, it is clean, classy, well-appointed, and charmingly coastal without being overly themed or tacky. It feels like the premium restaurant it is. We didn't make reservations because we arrived at 4:30 on a Friday and never expected the place to be completely slammed that early. Jackie, the hostess, took our name and phone number and promised to call as soon as something opened at the bar. Since there wasn't much room to wait inside, she encouraged us to relax in our car. Sure enough, about 15 minutes later, she called and made sure we got the first two available seats. Samantha, the bartender, was both an excellent server and a talented mixologist. She was friendly, welcoming, and attentive, somehow keeping up with all the drinks for the dining room without allowing anyone at the bar to feel ignored. I told her I wasn't much of a drinker but gave her the name of a liquor I enjoy. She created her own cocktail for me, and it was a solid 10 out of 10. Could I walk in and order that exact drink again? Probably not. Would I trust her to surprise me again in a heartbeat? Absolutely. My wife started with a shrimp appetizer that she said may have been the best shrimp she has ever eaten. I had the Caesar salad, which was the only part of the meal that was merely okay. It was beautifully presented, generously portioned, properly dressed, and topped with excellent cheese. Unfortunately, the dressing lacked the bold, savory punch I expect from a great Caesar. Our entrées, however, were phenomenal. I ordered the swordfish, and it was so good that my wife essentially took it over because she liked it even more than the seafood pasta special she had ordered. Fortunately, her rich, cheesy seafood creation was outstanding, so I was perfectly happy with the trade. I polished off her meal, then finished whatever swordfish she left behind! We ended with the deconstructed Key lime pie. It was flavorful and enjoyable, although, like the Caesar, I felt it could have used just a little more refinement. At one point, the chef and owner came out to the bar, shook our hands, introduced himself, and thanked us for coming. He stayed for a little friendly conversation, which was a genuinely nice and personal touch. Those minor critiques aside, the service, food quality, atmosphere, and hospitality were all excellent. Seaboy has immediately become one of our favorite choices for a premium meal, and the overall experience was absolutely five out of five. We will definitely be back soon. To those about to nosh, we salute you!

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    Absolutely AMAZING! Hands down one of the best meals I've ever had. The scallops were cooked to…read moreabsolute perfection--tender, buttery, and full of flavor. And the filet mignon... WOW! It was incredibly tender, perfectly cooked, and practically melted in your mouth. Everything from the quality of the food to the presentation was outstanding. If you love an amazing steak and perfectly prepared scallops, this place is a MUST. I will definitely be back! Five stars all the way!

    Our experience here was NOT GOOD!…read more We made an online reservation and arrived a bit early. We were surprised they could seat us right away, so things were looking good at first. We were seated and expressly told a specific waitress would be taking care of us then nothing, I mean absolutely nothing thereafter!!! No complementary water, no bread basket not a single person saying someone would be right with us - just complete radio silence. We looked around and realized we were the only two people of color in the restaurant as well. Finally, a young lady started approaching, and we assumed she was headed our way instead she began catering to the table across the aisle from us a table that was seated a full 10 minutes after we were!!!! She introduced herself to them and lo and behold. It was the very same waitress we were told would be caring for us. We assumed she would get to us next, but she did not. We waited five more minutes and then walked out! On our way out. I summarized our experience with the manager, a very pregnant young lady. She apologized profusely and nearly begged us to return and allow her to personally service, but my husband was completely OVER it. This was our anniversary we chose this place to celebrate and the night was now ruined. I have never used the race card in my life, but as I explained to the manager the complete lack of service and failure to even acknowledge our presence in the building felt very intentional. The manager did gift us a generous gift card, which I still have yet to use. Maybe I will maybe I won't but the damage to our special night was already done.

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    131 MAIN Restaurant - Broccoli

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    I really enjoyed my dinner here. The place was very busy and we made reservations as recommended…read more We had excellent service by Amanda who took care of everything as it was a birthday dinner. The nachos and dips were excellent. The salsa was tasty and the appetizer also came with a side of fresh guacamole and pimento cheese. The filet mignon was top-notch & cooked to perfection. I got the grouper special with a side of lemon butter sauce and crab. Absolutely delicious. The place is modern with a cool vibe. The only thing that took away from the experience was that it was very loud & noisy - the restaurant was packed and they had music playing on top of that so it was a bit much. There were a lot of servers helping with water refills and being very attentive. The customer service was excellent. Amanda brought out a brownie with ice cream with a candle on top when the birthday boy was outside taking a phone call, so she left her lighter so I could light the candle when he came back. It was these small touches that really made the evening special along with the fantastic food.

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    We visited Fin & Fino at Birkdale for dinner. As a bonus, they were participating in Savor…read moreCharlotte. We'd made reservations, were greeted warmly and seated immediately upon arrival. We didn't use it on this visit, but they offer valet service, which is useful because of the parking congestion that can occur at Birkdale. My first impression was that this is a very beautiful restaurant. There is lots of lighting, thoughtful artistic pieces, and it has an airy, aquatic ambiance. Even the restrooms were lovely! There is an outdoor patio, as well as a front dining area where the bar is, and a rear dining area with visibility to the kitchen. The front and rear areas are separated by a glass waterfall sign bearing the restaurant's name. We had an absolute outstanding server named Saige. She was attentive and made great recommendations for us. To start, we had Caesar salads. The presentation of these was unique, having somewhat of a ruffled appearance. For the second course, we tried the sautéed shrimp with Cajun spice and charred bread as well as bacon wrapped scallops with Calabrian tomato jam. Finally, for the third course, we had the hanger steak with blue cheese butter and new potatoes. I love blue cheese, and I really loved it as an addition to this dish. Every item I tried, I would order again. Unfortunately, we didn't save room for dessert, but we've heard they are fantastic...next time! After dinner, we went and sat at the bar for a little while, and the staff there was just as delightful. Dining here was a whole experience that I plan to repeat again in the future!

    My husband and I have gone to Finn & Fino a few different times recently, and it has quickly become…read moreone of our favorite spots. It's a very nice restaurant, but they truly take you as you are--you don't have to be dressed up to feel welcome. Every hostess we've encountered has been incredibly friendly, and you can tell the staff genuinely cares about making sure you have a great dining experience. The manager even comes around to check on guests, which is a thoughtful touch that you don't see everywhere. They also have amazing happy hour deals, especially on the oysters. The French fries are fantastic, and the burger is just as good. We've had consistently great experiences and look forward to coming back again.

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