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    Frida’s Taqueria

    3.5 (125 reviews)
    ModerateTacos
    Open 10:00 am - 11:00 pm

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    FRIDA’S TAQUERIA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Soggy and the dude just put salsa on my tacos and didn't ask like who does that
    Tajuana C.

    Their tacos are not that good. It's hard for me to write anything else. I did take these home to eat but with the watery salsa the tortilla is the soggiest ever! I have to put these in the air fryer. Their birria isn't good, it's also watery and not red. I don't get why it's called birria if it doesn't have the red seasoning along with birria juice. I can't spell it lol. Also, didn't ask us if we wanted cheese or even if they had it! We didn't think about til we got home. He added some cheese to his carne asada tacos and just didn't even finish the plate bc just not good. I always wanted to try this spot! Also, had to add that I told my man I bet he gave me the hottest one. Yep, he did put the hottest hot sauce on mine. Luckily I like it that way but that's also another reason for the one star! I'm not at work, I can be on my phone. I said sorry. Not sure what else would have been the reason he just decided to do that and my man was right there too. Smh. Good luck.

    Conner H.

    Food was amazing Tacos and burritos today (next level) Service from the cooking department(unfortunately can use a lot of work) Thank you for the delicious food well prepared and the portions are a little out Control, but that's OK if The service with the register was really nice and very welcome Unfortunately, the interaction with the cook would definitely deter us from coming back. Like you and the register people are pretty much like the front line. No need to be so angry and bitter. All because we had told them to put the onions on the side. You're in the customer service business. You will come in contact with a lot of request in the kitchen and dealing with the . hope it was twisted bad day on your part which is understandable. We are all human. But just because the cook was having a bad day, we won't let that reflect the entire staff, which was really nice and kind. But we'd be more than happy to give it another shot hopefully the service in the preparation area I will definitely say the Horchata and their Jamaica are well-made, we definitely enjoyed their soft drinks

    frida looks like someone unplugged her computer's power cord
    Vin T.

    WEEKEND POETRY SLAM: ODE TO FRIDA'S {*anticipatory silence*} {*clears throat*} One bite, I transcended. Heaven is the taco joint By the laundromat. Best tacos on Earth-- dog stole one, now he salsa dances in the street. Rush of muted voices, "ICE?" Nah, just the freezer hum-- Back to tacos, brah. Guac drops like green gold, taco whispers sweet nothings-- my ex never did. Hate tacos? Red flag. Probably microwaves toast. Unfriended for life. {*drops mic*} {*audience snaps uncontrollably*} Pro tip: Satisfying TJ-style street tacos, burritos, and aguas frescas served with [[HIGHLIGHT]]ambience that's a little too TJ-authentic.[[ENDHIGHLIGHT]] The asada, al pastor, and carnitas versions are perfect, but hard no on the cabeza / cow's head bc I don't want the mad cow disease. {*drops imaginary mic*}

    Robert C.

    Absolutely incredible experience. The tacos were next-level -- perfectly cooked meat, fresh cilantro and onions, and that creamy green salsa was unreal. Every bite was packed with flavor, especially the beef and carnitas. You can tell everything is made fresh and with care. [[HIGHLIGHT]]The setup was classic and comfortable, the vibe felt authentic, and the salsa bar was stacked with options that actually bring heat and flavor, not just spice.[[ENDHIGHLIGHT]] The grilled onions and potatoes on the side were a perfect touch. Paired everything with an ice-cold Mexican Coke and an iced coffee, and it hit the spot perfectly. Portions were generous, prices were fair, and the food came out fast. If you're craving real, no-shortcuts Mexican food that delivers every single time, this place is a must. I'll 100% be back.

    Tacos
    Jose O.

    When it comes to Taco tuesday, where else can you find authentic street tacos for less than $2.00? They're loaded with meat and salsa and guac and my favorites are the adobada, asada and carnitas. Any other day of the week I probably wouldn't come here as the regular prizes for the tacos are wild. That being said, I love all the other reviews who are upset for spending so much money. Its not that hard to look up prices beforehand lol. The service is ok and sometimes the salsa bar has old condiments in it. Overall, its a fun place to go on taco Tuesday and Ill definitely be coming back.

    Agua de pepino
    Gary C.

    Food not bad, it's great for when you want a TJ style taco in a hurry and can't drive over the boarder. [[HIGHLIGHT]]The Vista location seems a little bit light on cleanliness, tables not clean, napkin holders have dried food on them, restrooms not prepped for the dinner crowd.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I really like the decor and layout, music can be a little loud.[[ENDHIGHLIGHT]] I had a carne asada taco, pollo taco and chicharrón taco and not too bad. I may return.

    Princesa L.

    First time eating here. I came here on Friday thinking it would be a quick taco shop, but raised this was more of a sit down eatery. So we left. But this time, we were ready. [[HIGHLIGHT]]I like the set up and I love that there is outside seating. Kind of reminds me of TJ Tacos, but pretty.[[ENDHIGHLIGHT]] We ordered a mango agua fresca, carnitas mulita, and 2 adobada tacos. Holy cow! The food was fire!! Got a little plate of roasted peppers, sliced radishes, and cooked onions. That alone could be a meal - it was so good. Got a little container of salsa but all the food we ate didn't need any salsa. Just took a bite of the food followed up with a bite of the pepper, and it was magical! The cold, tasy agua fresca hit the nail on the head, diminishing the heat from the pepper. I was very happy we decided to come here and we'll be back!

    Mai W.

    Definitely worth visiting if you're craving street tacos! It's not as great as some of the spots closer to the border but will fill your street taco void if craving. Cashier was pretty lack luster... but seems typical nowadays it seems. You get a receipt and then give it to someone to build out your tacos. I love the open kitchen concept so you can see how it's all getting prepped. He was nice but I was super thrown off with the guac on the Al pastor (isn't a usual) but was happy to have the guac. He threw on some sautéed onions and peppers on my plate too. The onions were sooooo good and sweet. Carne Asada Tacos - Solid! Probably better than Tacos el Gordo's asada Al Pastor - this was what knocked down a star for me. Not sure if it was the meat or the guac but it was super saltyy. Wasn't the usual flavor profile I was used to. Overall the tortillas with the tacos were good. This was a nice a spacious restaurant. The offer a variety of items and drinks like the Agua Frescas. Will probably be back to try the fries. I saw them prepping another order and WOW it looked massive!!!!

    Al pastor LED light leading to the patio.
    Nicole F.

    My first time trying this was at the Oceanside sunset market and I was impressed, esp for food from a pop up booth to exceed expectations. I later tried the Vista location and everything tasted just as good as the first time I had it! They have a variety of aguas and variety of different taco, nacho, and burrito options. The portions are nicely sized with pricing that accurately reflects that. You order at the register and the kitchen is open concept so they make your food in front of you before grabbing a seat. [[HIGHLIGHT]]We sat on the patio which was beautiful.[[ENDHIGHLIGHT]] On the way to the patio you'll find a full salsa bar that included my fav, pickled carrots. I tried the carne asada and pollo mulita's and quesa tacos...SO GOOD! My friend ordered nachos and those were really good because they also put a nacho queso sauce on there which sets them apart (in a good way) from traditional taquerias in the area. * unfortunately I was WAY too hungry so the phone did not eat first but I got a few pictures of the vibe before leaving

    Carne asada fries
    Khrystina R.

    I'm so happy they opened a location a little closer to home. This location has been open roughly a month or so. Best day to stop Taco TuesdayBell BUT it's packed after like 5 pm. But the wait is worth the $2 price tag! This trip we ordered the carne asada fries. As you can see you can definitely split this with 2 people. Fries are fries fresh, you add whatever toppings (already on is sour cream, cheese, guacamole) . Also recommend the pastor in tacos or burritos whatever. The flavor is there The ladies are nice at the cashier area. The guys prepping and preparing are always accommodating and in good spirits. Only complaint would be the organization of the lines between ordering and pick up. Maybe having the poles so there's a line to pick up along the counter. It gets so jumbled when it's packed. Seating indoor and outside. Salsa bar is near the door. All drinks are displayed and they are yummy! If you are in the area check this place out.

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    1 year ago

    Quesotaco and taco Thursday deal! [[HIGHLIGHT]]Wow this place is so cute and yummy![[ENDHIGHLIGHT]] Great service too!

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    Prey Brewing

    Prey Brewing

    4.4
    (196 reviews)
    1.5 mi
    $$

    Celebrated our mother's day here, because they were just doing regular brunch and not charging…read moreextreme prices. I made a reservation about 2 weeks out with no issue. Street parking only, but wasn't too hard to find a spot as we came early. The restaurant is very nice and looks new. There is two dining rooms one towards the front near the bar area, and another in the back. We sent in the front for brunch. The menu had a good variety of items, and we decided to go with the chilaquiles and the shrimp and grits. I love Shrimp and grits, and it's not too common on menu's so i has to try it. The dish had pork belly instead of bacon, and shrimp. THe texture of the grits was very good, not too runny or too thick. The shrimp seemed good quality and not chewy or rubbery. I really enjoyed the dish and would order it again. The chilaquiles were an interesting take, not at all what you're normal chilaquiles would be. They come with lamb but we substituted with chicken. They were covered with a type of hollandaise sauce and we both thought they were good. I also ordered a breakfast shot that had bourbon in it, and a piece of pork belly on the top, and a shot of orange juice. It was pretty strong and very good. I would definitely order this one again, and the piece of pork belly they added on top was perfect. I can't wait to go back to check out their happy hour, it looks like they have an awesome menu, and they even do it on the weekends.

    Was told this is a great happy hour spot! Menu looked great, the service was good and the vibe was…read morefine. My PREGNANT girlfriend ordered a mocktail that was too tart and only drank a couple sips. But not the end of the world. I got the Mexican lager which was fine. Food time! We shared the loaded fries and the smash burger. Everything tasted great until about 10:30-11 pm that night. We both became very ill and had a VERY LONG night. Pretty bummed all things considered.

    Photos
    One of two dining areas
    One of two dining areas
    Charcuterie
    Charcuterie
    Charcuterie

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    Craft Coast Beer & Tacos

    Craft Coast Beer & Tacos

    4.5
    (204 reviews)
    3.5 mi
    $$
    Free WiFi
    Outdoor seating

    This place in San Marcos is CRAFTed and curated to perfection. We used to come here when it was…read moreRip Current. Even though that closed this place was a nice surprise in its venue takeover. You order at the Bar counter for your Brew & for the tacos. The food is made at their permanent fixture food truck outside. The tacos are amazing and generously portioned. The Birria was my favorite! Carne asada was good too. The staffers are nice and ready to serve. There is high communal and individual table top seating inside and sports playing on the TV. Picnic Bench tables out on the front patio are & close to the food truck. It's pretty busy but worth the little wait for your tacos to be done. So sip sip while you wait for the buzzer to go off! Looking forward to our next visits here.

    The tacos were delicious as can be, the birria tacos had me go for seconds as they were that good…read morealone! The workers there were super friendly and chill and when asking about their in house beers they were not hesitant to see what you like and give you a beverage to the best of your liking! The lighting inside is just right for day or night as it allows natural lighting in during the day with the garage door style windows and when it's night time the interior lights are not over powering to brighten up the place! If you all have not tried the "local motion" i HIGHLY recommend it if you like a great IPA! If you are looking for a great place with good vibes and a perfect place to kick back to eat tacos and have a beer or two i definitely recommend craft coast in San Marcos!

    Photos
    Inside seating
    Inside seating
    Polo asada taco and birria mulita
    Polo asada taco and birria mulita
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    Taco's Don Paco

    Taco's Don Paco

    4.4
    (316 reviews)
    0.8 mi
    $

    Chat GPT told me this was the best thing place to get tacos in Vista and it wasn't wrong!…read more This place is amazing. And very good prices. Before I tell you how good the food was, I just have to say this because it's big for me personally... This place is very clean! You can see into the kitchen and everything is very organized and they're all cleaning in the kitchen and around the salsa table. The young man taking my order was very nice and helpful explaining the options to me as there were some things I was unfamiliar with on the menu. Back to the salsa table... they have 9 different kinds ranging from mild, medium, hot, very hot in green, red, orange and even creamy based sauces. So so good. My favorite was the salsa chipotle and the tomatillo salsa. He recommended his favorite item which was the Cuban torta. Super fresh bread, amazing flavors and textures, and it was really really good. And big. Lots of food and great prices if you ask me. I also got the home made tortillas ... wow! You don't see that very often. I had the chorizo, pastor and the quesobirra tacos. Big portions and again very reasonable prices.

    Just came in for take out I live down the street the girl in the front was so nice the menu looks…read moreamazing and the prices are great toooooo Can't wait to eat the food! Thank you for the great service! Love the music as well!

    Photos
    Might be my new favorite place!!! Amazing salsa bar
    Might be my new favorite place!!! Amazing salsa bar
    Left: breakfast burrito, right: California burrito
    Left: breakfast burrito, right: California burrito
    Menu 1 of 3 (October 2024)

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    Menu 1 of 3 (October 2024)
    Vamos a Texcoco

    Vamos a Texcoco

    4.2
    (231 reviews)
    1.8 mi
    $

    Good service, seated right away on the balcony. Opted for the quesadilla trio, very good squash…read moreblossom/mushroom/huitlacoche option. I did not need the lamb broth as a veggie, and opted for getting a side of guacamole. Plenty of food for lunch, nice atmosphere.

    I have driven by this place sooo many times and told myself I needed to try it one day. Today was…read morethe day I decided to mark it off of my list. Upon entering we were greeted and asked whether we wanted to sit inside or outside. The inside dining area was pretty busy, lots of people starting off their Sunday morning by dining here. We opted to sit outside because it's a beautiful day and their patio area looked nice and shaded. Once we were seated, the hostess let us know that the waitress would be by soon. We looked around confused because we weren't given menus so I wasn't sure if maybe there was a QR ordering system or if we needed to order at the register since it was our first time. Once the waitress came around to take our drink orders she asked us if we had menus and when she noticed that we didn't, then she gave us them and said she would come back to take our food order. We scanned the menu and I noticed that their specialty is the lamb barbacoa and other lamb items. This is mainly what their menu consists of, so if you're not a fan of this type of meat then this is probably not the place for you. Unfortunately for me - I'm not a fan and I didn't know beforehand that there really isn't much else on the menu if that's not what you want to order. My boyfriend got their menudo and I ordered the chicken flautas. He did not really like his soup. He said that there wasn't much flavor and barely any meat. He had huge pieces of bone/cartilige in the soup that wasn't edible. He also put almost every garnish that was offered on the table into his soup to give it more flavour and that still didn't help. When my flautas arrived I could not believe how sad they looked. 3 super long skinny rolled tacos marketed as "flautas" - barely any sour cream and no guacamole for $10. Basically a fried tortilla salad is what it tasted like. One of the employees brought over their salsas when we were already midway through our meal. We had finished and waited like a good 15-20 mins for them to bring us our check. I'm glad we finally tried it, but we probably wouldn't come back.

    Photos
    Entrance
    Entrance
    Cactus Burrito
    Cactus Burrito
    Churros

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    Churros

    Frida’s Taqueria - tacos - Updated August 2026

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