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    Frita Batidos Brooklyn

    4.4 (29 reviews)
    Closed 12:00 pm - 10:00 PM

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    FRITA BATIDOS BROOKLYN ATMOSPHERE

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    Lighter Batido
    Rahima J.

    The nostalgia factor was definitely on 10 for this! As a Michigan alum, just was so happy to be back and get a taste of fritas again. The service staff here was so so kind and helpful. The fritas and batido was just how I remember it. We went for lunch on a weekend and it was pretty empty! Plenty of seating for big and small groups though.

    Churros
    Elizabeth X.

    Recently opened Cuban burger spot. Everything was beyond delicious--my burger and cajeta (caramel goat milk) batida (shake). The fries, fried plantains, and "best snack ever" also really hit the spot. The large fries were an extremely large portion, although they were a bit greasy (not that I mind). I like that they have "light" options for less caloric options (which I decidedly did not go for!). The churros were also amazing--ours were baked fresh and you could taste the orange zest. Even though we were stuffed after the our burger and snacks, we couldn't help from continuing to eat the churros. It's a really nice and bright and airy space. Even though I'd never had frita or batidos before, the menu makes it really easy to order. The staff was also extremely friendly. There was plenty of space Sunday at lunch, although I'd imagine it'll fill up in the warmer weather. The seating consists of long picnic tables, and bar seating along the windows. There is plenty of self-serve water, which I always appreciate. They also have some unique games! My friends and I had fun playing dominos and binho. We stayed a bit playing the games, and again, the staff were all very friendly the whole time.

    Alan S.

    Exciting new Cuban snack shop on the Williamsburg waterfront specializing in brioche sandwiches filled with fries and various protein options. For vegetarians, there's a hearty black bean patty option which pairs well with a layer of avocado smash. The shoestring fries were good as well. The location right on Domino Park draws a certain crowd. I was thankful my order was to-go, as a certain fellow named Chase P. waiting on his frita was probably the loudest customer I've ever shared a restaurant space with. The ambiance gives a Miami-esque feeling, and I think this spot will be very popular next summer.

    Jennifer N.

    Very good burgers and drinks! Service is friendly and its a very clean space. A great addition to the neighborhood, we need more cuban spots here haha A batido is a cuban burger with fries inside and you can choose any protein: beef, fish, chicken etc I got the beef which was very tasty. I also got the pineapple mango shake. And they passed out free samples of coconut shake

    Tyler T.

    From Ann Arbor, this Cuban burger joint serves Fritas, Milkshakes and a bunch of sides. We had the beef frita with double patty and made it loco, which included a bunch of different toppings including egg. The burger was delicious and filling. We also had the garlic cilantro fried and those were well made and good as well. Nice space within the domino square building, good sunlight. Service is part counter service but they bring the food out to you after you pay.

    Beef Frita with Muenster
    Kathy P.

    As a Michigan alum, I was over the moon to hear that a Frita was opening in Brooklyn! The space in Domino Park is a close image to the location Ann Arbor - bright big space with benches, self serve water and condiments, and dominoes to play with! You order at the counter and sit down where you'd like. The staff will then call your name and bring your order to you! I ordered my fave - a beef frita with muenster. It tastes just as good as I remembered. And you may be wondering: Is it only good because of nostalgia? The answer is no. I only recently began to enjoy burgers even more after college, and this one is truly delicious. The patty was so juicy and dense. Fries were perfectly salty. And the burger itself is really big! I'm beyond happy this is here and need to come back for my other faves - pulled pork bowl, crispy plantains, and the hibiscus frita! One downside is this location in comparison to the AA one doesn't have fishbowls/large format drinks on the menu! But it's okay, I forgive them. The burger is really where it's at.

    Julia M.

    Opening night review. Service was incredibly friendly and helpful which made navigating the menu easier. Food came out quickly. I got the beef and was pleasantly surprised when they asked how well done I'd like it. Highlights: - The sides were great, guac was fresh and good with the plantain chips. Slaw was so creamy and the mango in there was so fresh and sweet. - Fries: shoestring but not too skinny. Probably my favorite thing here. - Portion sizes: huge, definitely worth the price. The churro bites might not have been the move, they were kind of dense, but the flavor was good. Will try the full sized churro next time. The chocolate sauce was very perfectly rich and warm. The "best snack ever" was good, kind of what you'd expect from a cup of rice and beans. It's a good spot for quick, decent food to take over to Domino Park for a picnic.

    Loaded Plantains
    Esther C.

    Came to Fritas shortly after it opened on a Friday. It was fairly quiet and I think at that point they were still trying to grease the wheels, which I think is fair, so waiting to order and service was very slow. I've been to the Fritas in Ann Arbor before and that restaurant runs like a well oiled machine, so I think as Frita gets up and operating in a rhythm it will be A-ok! I ordered the loaded plantains and pork rice bowl. I enjoyed both of them, but definitely a bit of sticker shock that the two items combined together if you include tip is over $40. I think the disconnect in my brain is when I went to Fritas it didn't feel like a full-service restaurant, it felt closer to one step up from fast casual. It's hard to pay full service restaurant prices and fees when you're served in paper/compostable bowls and cups. I also understand that having a space in Domino Park is $$$$, so I'm not surprised by the higher prices. Eating at Fritas in Brooklyn feels like a "luxury" experience, while in AA it was more casual. The staff bring you your food and periodically come by to check on you, so the service is good but at times felt not very practical. One area of suggestion, a self-service utensil station with a trash can, so you can easily grab another fork or spoon if needed or throw trash away at your own leisure if you'd like. I felt weird when I wanted to throw out a tissue and the only way was to hand it to the staff. Overall, it was a good experience, but a pricey one.

    Mini Churros w/Choc Espaol
    Shane P.

    The servers were welcoming and warm while taking the order, giving suggestions, and bringing the food out. We felt welcomed and appreciated eating here. I think it was somehow even better than their original Michigan locations. The lighter batido felt like a drink made for a theme park in the best way. The shoestring fries come with a delightful aioli dipping sauce and are good on their own. Prices reasonable and nice portion sizes. Well come back to try the famous frita burger and a chocolate batido next time. This will be a great location in the summer right next to Domino Park

    Frita
    Alison A.

    Loved the one in Ann Arbor and this restaurant is a more spacious version of the one in AA. The burgers were a little greasy but hit all the nostalgic notes. The fries are also really good here

    Loaded Plantains
    Kevin L.

    Came here around 3:30 pm with 2 friends. Had a short line and some seats left in the restaurant but quite busy for the time! Ordering was easy got the beef frita make it loco (highly recommend) the burger was a substantial good burger and the tropical slaw and salsa really cut through the richness and added some sweetness/freshness. Took the egg off and dipped the burger in it. Also got the lighter batido which was like a creamier pineapply slushy (v yummy) and passionfruit batido (like a milkshake). The loaded plantains were not what we expected, ~1/8inch thick plantain slices underneath what looks like a wet schlop but was pretty tasty. Service was good they came to find us, brought us water, and food (food took ~20 minutes?). Inside was modern, simple. Right next to domino park for walking off the food baby.

    A selection of fritas (Cuban burgers) and batidos (milkshakes) as well as twice fried plantains and churros
    Thomas W.

    Excellent food, relatively slow and long line, but it's 100% worth it. Fun, upbeat ambiance for a casual lunch or family outing.

    Chorizo Frita

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    2 months ago

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    10 months ago

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    10 months ago

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    10 months ago

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    Frita B.

    Thank you kindly Tyler! So very happy you enjoyed Frita!

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    9 months ago

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    6 months ago

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    8 months ago

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    7 months ago

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    10 months ago

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    4 months ago

    I just moved to Brooklyn from Michigan and stumbled upon a home staple! Such a great spot!! The workers were so friendly and nice.

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    10 months ago

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    Frita B.

    Thank you so very much Thomas! So happy you enjoyed Frita!!!

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    3 months ago

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    5 months ago

    Amazing service by cashier , the food is great for a little lunch me being Hispanic I love the vibes.

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    Chris R.

    Thank you so very much Brianna! SO happy you enjoyed!

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    Ask the Community - Frita Batidos Brooklyn

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    Roll-N-Roaster

    Roll-N-Roaster

    4.0
    (1.5k reviews)
    9.1 mi
    $$

    My first time here. I'm glad I came. There's a small…read moreparking lot which fills up quick. It's one way so you have to pull in a specific driveway. It's an old school place which I love. I believe it's been there for 56 years. The side I walked in you had a huge counter with the menus above. I'm not sure what they are famous for but burgers, roast beef, hot dogs, chicken sandwiches and more. I had the cheeseburger and fries which are baked like chips. Awesome touch. The orangede was delicious too. We also got a free pizza with our order, which I believe was from spending a certain amount. Seating is right behind the counters and they had tables and old school booths for the tables. Great spot and I can see why they've been around for so long.

    Okay, I'm ready to cast my vote in Brooklyn's "Roast Beef War." Roll-N-Roaster vs Brennan &…read moreCarr's. Both restaurants have been in business for well over half a century with well-deserved accolades. Despite having grown up in Brooklyn, I hadn't been to either before this year. I read reviews and actually asked ChatGPT what to order at R-N-R. We went with its suggestion: medium roast beef with cheese, onion rings, root beer and lemonade. My sandwich was more well-done than requested. They don't offer 'rare'. The few bites with red meat were infinitely better than the rest of the sandwich. The roll, as everyone points out, is baked in house. Though light and puffy, it didn't outweigh overdone beef. Onion rings were great, root beer average, and lemonade -- per my husband who loves lemonade -- excellent. While I wouldn't balk about returning, my vote goes to Brennan and Carr, though truly, when cooked as requested there is no substantial difference. If you take the train, get off at Sheepshead Bay Road and head south. Turn left at Emmons Avenue and keep walking. Twenty minutes all told.

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    Menu - 4/9/2026
    Menu - 4/9/2026
    Roll-N-Roaster
    Service Counter

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    Service Counter
    Bun Haus

    Bun Haus

    4.7
    (33 reviews)
    0.6 mi

    Fast service and it's really easy to order through their website since customization is seamless…read more Restaurant itself is small, has a very small dispenser of condiments packets, and I'm not a fan of the rough napkins lol. I ordered: * Truffle Maker ($11.59) * Truffle Parmesan Fries ($6.50) * Chicken Bites with BBQ sauce ($8.05) * Large Yuzu Honey Lemonade ($4.00) Truffle maker was pretty good and I was glad I was able to remove the caramelized onions and truffle aioli (I'm picky). The bun is soft and sweet and the burger has a good amount of sautéed mushrooms. Truffle Parmesan fries were pretty standard, but still very good. Yuzu honey lemonade has bits of citrus at the bottom of the drink and it was refreshing. I saved the chicken bites hours later and it was still pretty crispy after being microwave. Texture was reminiscent of Taiwanese popcorn chicken, nicely seasoned. Overall had a pleasant experience, I definitely want to return and try the rest of their menu.

    Ambiance 10/10 When I walked in, the restaurant's color…read morescheme made me feel drawn in. The stools weren't too high or too low. Considering the height of the table, they were the perfect height. I like the music that was being played. The music wasn't too loud or too low. I was able to make conversation without the music being overwhelming. Service 10/10 This joint has a self-order/self-checkout option, which makes it easier. They also have a restroom. Not all restaurants have restrooms that are made available to customers. That is an A+ in my book. Food 10/10 I ordered Hous Burger (hold the onions. Don't at me) it was pretty good. The taste of their burgers is different from most of the burger places I have tried before. I have also ordered Yuzu Honey Lemonade. I was trying to taste the honey in the lemonade. I guess I was expecting too much. The drink was refreshing. I may try the Matcha Yuzu Lemonade next. I met a gentleman who goes by the name Ten P aka 10pushups on IG. He recommended that I try his cola shake. That is what I got, plus the whipped cream. I was honestly looking for the taste of Coca-Cola because Cola is in the name. Regardless of what I expected, the shake was pretty good. I am not a shake person, so when he asked me to try it, I made an exception. Overall: I plan on coming back to Bun Haus. This was good eats.

    Photos
    Crispy Chicken Sandwich and Truffle Fries
    Crispy Chicken Sandwich and Truffle Fries
    Truffle Fries
    Truffle Fries
    Truffle Master Burger (left), Kimcheez (right), Seaweed garlic fries

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    Truffle Master Burger (left), Kimcheez (right), Seaweed garlic fries
    Brennan & Carr

    Brennan & Carr

    4.0
    (896 reviews)
    7.9 mi
    $$

    It's an old school restaurant with a dark dining room that seems like it's been there forever and I…read moremean this in the best possible way. The service is impeccable, the wait staff is well versed in the menu and will offer help if you don't know how to truly get the best sandwich that you can. The star here is the roast beef sandwich, it's moist and flavorful and cooked absolutely perfectly. My suggestion is to order it with cheese and have it dunked in the au jus. I prefer what they call a "knife and fork job" where the sandwich, the meat the bread is all dunked and comes out in a river of au jus. They make amazing sides, I typically go for the onion rings and corn fritters which are tasty, fried nugget of sweet corn and they are delicious. Do note, they only take cash and sometimes it takes a while to get your food but in the end it is so very worth it.

    Though I grew up walking distance from this restaurant, I'd never been. And it's not new! Brennan…read more& Carr was established in 1938. Curious about the "famous" Brooklyn roast beef war -- yeah! it's a thing! -- T and I decided to see for ourselves. (Once I try the competition I'll weigh in with my vote.) With a reputation built on beef we ignored other options and researched how to order. You can get double dip, "dingle-dangle" (don't ask), cheese/no cheese ... it was confusing. We both went with rare roast beef, cheese and onions. T asked for his double-dipped in gravy. Yum! Short of five stars, but yum nonetheless. We ordered two unhealthy sides which added to the decadence of our lunch: corn fritters and onion rings. If you only get one, go with the fritters. The place is busy. You'll likely have to wait a bit -- but I found it interesting to watch the guys at the counter work. Service was friendly and attentive. Unlike someone's comment about paying blind -- not so. We were given a check with an accurate breakdown of what we ordered. Prices are posted. And yes -- cash only.

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    Brennan & Carr
    Garguilo burger with dipping jus on the side!
    Garguilo burger with dipping jus on the side!
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    Au Cheval

    Au Cheval

    4.3
    (1.4k reviews)
    1.8 mi
    $$$

    It was a fannnnnntttttassstic burger. I don't know how this compares to Chicago, but this is legit…read morethe best burger I have eaten in a while. I didn't do the egg, which I regret, but did get the thick cut bacon. The burger is a must! It's probably the best burger I have eaten in a long time. Hospitality wise, it was top notch. This group knew I had a shellfish allergy and took extra time to make sure there was no cross contamination with the burger. The wings were good as well, but I wouldn't bank on it being the draw. They also come with a warm towel, which is a really nice touch. Overall, just a great experience. I have been twice, so it is more than a one time stop.

    I stopped in around 12:40- about 40 minutes after they opened on a Wednesday. I knew I had to get…read morethere early because I didn't have a reservation. Luckily, I was by myself, which gave me some wiggle room to grab a seat at the bar. The seating was quite tight, and I was sandwiched between two other people; however, I knew I was lucky just to get a seat. Once I sat down, I was quickly served water. I already knew I wanted the double cheeseburger with bacon and egg, so it didn't take me long to place my order. I definitely enjoyed sitting at the bar because the restaurant has an open-kitchen concept. You can watch the chefs prepare the food, which is always enjoyable for me. The burger itself was definitely an experience! It was beautifully presented, and everything was cooked to perfection. Honorable mention goes to the pepper on the thick-cut bacon- it added a nice savory kick to the burger. I had really been looking forward to trying it because I recently passed by Au Cheval in Chicago, but the wait was extremely long, so I didn't get the chance to go. This burger was definitely good. It's not at the top of my list, but it was worth the experience. I must say, it's also extremely high-end price-wise. For just the burger with bacon and egg, plus tax and tip, I paid about $47. Again, it was a treat, but not necessarily one I'd order again. I'd love to try some of the city's other standout burgers before returning for this one. Would I recommend it? Absolutely! Would I return? Sure, but I would probably try something other than the burger next time.

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    Classic Au Cheval Double Cheeseburger with fried egg and pickle
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    Frita Batidos Brooklyn - burgers - Updated August 2026

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