Great wood fired pizza and buffalo wings. There is a small sitting area next to the truck. And an…read moreenclosed sitting. area with a Mexican truck attached. The guys were nice and gave us some extra things because we were dining in.

Meh. Kill snack pizza. Almost there on the oven science. More sauce please. Oso feeds too.read more

Wow what a amazing place! Absolute lovely place to hang out…read more& celebrate any occasion! The food was perfect! Thai salad ,pretzel ,fries....just yummm & fresh! Drinks & wines good too! Service 5/5 ....the staff was just the best! Super friendly Polite & warm... Adding extra to the celebrations! Views were amazing....beautiful creek ,bridge view & if you lucky can spot a bear Which we did Can't wait to go back! Highly recommended guys!

Food was fantastic! Limited menu but delicious burgers!! Your choose any 3 items to add to your…read moreburger. I added jalapeños, bacon, and pickles. Jalapeños were fresh and pickled homemade yummy. Bacon was overcooked: burnt in places but still pretty good. You have to have your full order in by 8:00 pm and we were told that as soon as we walked in at 7:30. Service was efficient. lol. The server would do "drive by drop offs" without stopping or saying anything. Atmosphere/ ambiance very nice. There are several tables that overlook the river. We weren't lucky enough to score one, but they looked great.

When I first moved here, the chicken strips were TO DIE FOR. Barely a coating. Hand dipped,…read moreamazing. Bought my 77 yo dad here from Oregon a he proclaimed them the best chicken strips in the West. Now it's overloaded with some Carl's Junior, over-breaded panko nonsense. I still go, but always mildly disappointed with the chicken strips. Burgers still quite good.

Great local place. Great food. Great atmosphere. Great service. I felt like Norm from Cheers when I…read morewalked in!

Amir was incredibly helpful when there was confusion about our food order…read more He went above and beyond to help. Always our first choice for food and service in Conifer!

Snowpack is my favorite local gathering place! As a resident of Conifer for over 15 years, it's so…read morenice to have a space to gather, fantastic food, and a variety of beverages! There are always so many events Mike hosts as well as live music. The menu continues to change and adapt, which I love. The new space is great, view spectacular, and the kitchen service is so fast! We are so excited to enjoy the outdoor spaces this summer.

The service was just how I wanted it! Fun spot to hit on the way to the mountains. I got their…read morebreakfast burrito and unfortunately, it wasn't to my liking. Not a huge fan of the tortillas they used just wish it had a little bit more flavoring.

We picked up breakfast burritos on our way to an adventure with my husbands father down the hill, I…read moredidn't feel like cooking...so we decided to try Cuzin's again, we hadn't had them in a while. We weren't disappointed. They were hefty! The cheese to perfect egg ratio was heaven! I ordered the spicy Italian sausage. The tortilla was nice too! With the economy and groceries being so expensive these days, I've had disappointing food across the board everywhere. Their food has remained consistent and amazing. Cruise in to the Cruz' In ! Quality.

Food was fantastic. We ate pizza, gf pizza, fried mushrooms and dank sticks. Everything was hot and…read morefresh. Our server was attentive and friendly. We enjoyed the entire experience.

This was my first visit to Copper Kitchen Pizzeria, and overall it was a decent experience -- with…read moresome high points and a few areas that could use refinement. We ordered takeout: one medium Spicy Hawaiian pizza, one pepperoni, sausage, and mushroom pizza on a gluten-free crust, and 2.5 pounds of buffalo wings. The Spicy Hawaiian pizza had a nice balance of toppings -- not too much pineapple, tasty diced ham, and just the right amount of jalapeños. However, the "spicy arrabbiata" sauce tasted more like a basic spaghetti sauce, and the crust was disappointingly tough. Since it's a wood-fired pizza place, I was expecting a crisp crust and cheese with a little browning, but the cheese was just melted with no color or char. The pepperoni, sausage, and mushroom pizza had great-tasting meats, though there weren't many mushrooms. The gluten-free crust actually had a better texture than the regular one -- softer and less chewy, which was a pleasant surprise. Once again, though, the cheese could have used that nice wood-fired browning to elevate the flavor. The buffalo wings were full wings (not separated into drumettes and flats). Personally, I prefer them separated since full wings are harder to manage, but they were flavorful and the buffalo sauce itself was excellent -- bold, tangy, and well-balanced. The atmosphere really stood out. The restaurant is spotless (as you'd expect from a brand-new place), and the staff were fantastic -- genuinely friendly and conversational while I waited for my order. They even offered me a complimentary water, which was a thoughtful touch. The total for two medium pizzas and 2.5 pounds of wings came to about $75 including tip. That's a bit steep for takeout, but I recognize that prices everywhere are climbing these days. All in all, Copper Kitchen Pizzeria has great potential. The ingredients and staff are solid, but the execution on the wood-fired pizzas -- especially the crust texture and cheese finish -- could use some improvement. I'd happily give it another try down the line once they've had a little more time to settle in.

First and foremost, unbelievable views. The valley and lake are amazing. Our son had a BLAST poking…read morearound in the water. The service was perfect. Attentive and friendly. Knowledgeable with their products and friendly during a very busy rush. The food was AWESOME. A little niche, but the French fries were maybe the best I've had. The rest of the food was great too! Lovely, wonderful spot. WILL be back. You should stop for sure, you won't regret it!

Friendly service, food is served quickly, and you cannot beat the view! This restaurant is located…read moreright on the edge of the lake so you have a gorgeous view of the mountains and lake right next to your table. The menu is standard brewery fare. I ordered the chicken wings which came with tots and it did not disappoint. The wings were crispy and tasty and I appreciated that they didn't drown them in sauce. Will definitely be back if I'm ever in the area

The cutest lil pizza place in Idaho Springs over looking a gorgeous waterfall. The lines are…read moreinsane, so go early. They have a good parking situation, deck right behind the restaurant. The landscape of this whole town was so beautiful. We waited 45 mins for a table for two at 1:00pm. The service was great, we got their hummus trio and a custom pizza with a thin crust, half flavored with pesto and the other half with marinara. Both the flavors were fantastic!!! Do try the complimentary honey, it was very delicious and different from regular honey. They do have branches at Denver city, I will revisit next time. Definitely recommend this place. It's unique and the pizza hit the spot!

I've driven past Beau Jo's on I-70 for years, always wondering about the legendary pizza. So…read morerecently, my friend and I finally decided to try Beau Jo's for lunch. We both ordered pizzas on the agave wheat crust. The pizzas came out at breakneck speed despite the restaurant being packed. While my friend thoroughly enjoyed his pizza, I felt the pizza was mid, at least initially. The crust tasted bland, even a bit bitter. The sauce did not complement the crust either. However, the taste of the pizza was significantly elevated with honey, which they provide large quantities of in squeeze bottles at every table. Moral of the story: this type of pizza, which they term "mountain pies," should be eaten with honey. Overall, I would recommend Beau Jo's based on the stellar service and good food.

I absolutely love Ripple pizza and ice cream!…read more My favorite pizzas are definitely the Pizza alla vodka, pancetta, meat lovers, and the margherita. If you are customizing your pizza, I highly recommend trying the vodka sauce. It is to die for! I have had both the regular crust and the gluten-free and both are amazing, this coming from a pizza crust junkie. Good gluten-free crust is sometimes hard to come by so I was pleasantly surprised at how delicious this one was. They always have great ice cream flavors and rotation with lots of toppings to choose from. And if you ever want some to go, there's even more choices stocked in their freezer. I would also like to add that they have a great assortment of nonalcoholic beverages - great mocktails! If you haven't tried Ripple yet, you need to head over ASAP!

My family ordered dinner from Ripple last night. Since Ripple took over the old JJ Madwell's…read morebuilding, we wanted to give them a fair shot. We try hard to support local businesses, especially here in Conifer where dining options are somewhat limited. We ordered: * a large pepperoni and jalapeño pizza, * a small tossed salad, * and four cheesy bread rolls. Total cost: about $50. The first surprise came when we were told it would take an hour to prepare the order. It was still fairly early in the day, so we assumed maybe they were crafting something extraordinary back there. You shouldn't rush a master chef, after all. When we finally got the food home, the disappointment set in immediately. The pizza looked... medically concerning. Pale. Almost white. It had the visual energy of a cafeteria tortilla with low self-esteem. Then we noticed the toppings. My wife actually poked at the pizza and said, "Maybe the toppings are under the cheese?" They were not. The pepperoni deserves special recognition because I have never seen pepperoni sliced this small or this thin in my life. These tiny little discs were maybe half an inch across. Ripple must have contacted the pepperoni manufacturer directly and said: "I need pepperoni so tiny and so sparse that customers can technically call it a pepperoni pizza, while minimizing any risk of flavor." Even with the microscopic dimensions, they still used them sparingly. The jalapeños were equally scarce. A few lonely little fragments scattered across the surface like survivors of a great topping shortage. The salad was okay, although it's admittedly difficult to sabotage a bowl of lettuce. The cheesy bread rolls did, in fairness, contain both bread and cheese, so technically they fulfilled the contract. Honestly, I believe most frozen supermarket pizzas would outperform this pizza in appearance and flavor, all at a fraction of the cost. We genuinely wanted to like Ripple. We like supporting local restaurants. But too many places in Conifer seem to operate on the assumption that limited competition means they don't really have to try very hard. So we did our duty. We tried it once. But we won't be back.

Every now and then God sees favor in you and helps you stumble into an exceptional foodie…read moreexperience. Well the favor was bestowed upon me by finding this yellow food truck aka The Yum Bus. Everything is made to order and it comes out hot and fresh. I've been here about 5 times now and have only ordered one thing. Papa's Cheese burger. It is a mouth watering cheeseburger with fresh ground beef cooked how you like and is accompanied by onions, tomatoes, lettuce and a soft chewy and crisp brioche bun. I don't know if I should be ashamed or proud of how fast I gobble down the burger, but it seems to just glide down my gullet like a sled down a fresh snowy hill. It quite honestly may be the best burger I've had. It's also served with a heaping helping of fries which are always crispy and piping hot. The owner is a gentlemen and very accommodating and a pleasure to interact with. They have some makeshift tables out in front for you to stand and enjoy your food while taking in the mountain air and surrounding mountains. If you're ever in Bailey stop in and treat yourself you won't be disappointed.

Amazing!!! Amazing!!! I can see why they have a long line and people driving up to grab food. We…read morehad the green chili burger with fries. It was so good my husband and I didn't even talk while eating .