Cancel

    Open app

    Search

    Fuocolento

    4.1 (30 reviews)
    ModerateSeafood

    Fuocolento Photos

    Fuocolento - Lobster pappardelle - Seafood Near Me - Rome, RM
    Fuocolento - Seafood Near Me - Rome, RM
    Fuocolento - Gnocchi with bolognese sauce - Seafood Near Me - Rome, RM
    Fuocolento - Seafood Near Me - Rome, RM
    Fuocolento - Grilled shellfish - Seafood Near Me - Rome, RM
    Fuocolento - Seafood Near Me - Rome, RM
    Fuocolento - Veal meatballs - Seafood Near Me - Rome, RM
    Fuocolento - Seafood Near Me - Rome, RM
    Fuocolento - Meringue with fresh fruit - Seafood Near Me - Rome, RM
    Fuocolento - oxtail meatballs - Seafood Near Me - Rome, RM
    Fuocolento - Homemade fettuccine with veal meatballs - Seafood Near Me - Rome, RM

    +42

    Fuocolento - Seafood Near Me - Rome, RM

    FUOCOLENTO ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating
    Good for groups

    Recommended Reviews - Fuocolento

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Cacio e pepe
    Joe M.

    We had a group of 9, 7 from America and 2 from Italy, have lunch here. It was fantastic. The wait service was efficient and spoke good English. Massimo, the owner, is a gem. Very kind, willing to recommend different plates and work around allergies. The cacio e pepe is the traditional Roman dish and it was amazing! I got the rabbit which was a big portion to have with the pasta. It was great also. We love it here and will come beach again!

    Jenny X.

    Great place for some pasta and seafood. Seafood was fresh and delicious! We had the mussels and clams appetizers and the white wine sauce was delicious. Perfect sauce to dip the bread in! They also gave us a little egg sampler before our appetizer. We did not order it and I'm not even sure if we were charged for that.

    oxtail meatballs

    Wonderful traditional restaurant with inexpensive wines by the glass and generous pours! The small staff really hustled to serve a busy evening rush and did it with grace.

    Lasagna
    Reshma K.

    Our concierge recommended this place on a late spring night and it didn't disappoint. We were seated outdoors, they had heaters by the table that kept us warm. Service was awesome. The menu is extensive. We ordered lasagna, ravioli, eggplant parmigiana, a veal dish and it was all delicious. The portions are not shareable. We enjoyed our evening over some delicious food seated outdoors by the fire.

    Gnocchi with bolognese sauce
    Sarah V.

    We stumbled on this restaurant and were welcomed with a glass of champagne, free of charge. I had the gnocchi with veal meatballs, the gnocchi was exceptional. The service there was amazing as well. We were never sitting there waiting to flag down the waiter. I would recommend to anyone!

    Gnocchi with shrimp and zucchini flowers
    Kiana N.

    Came here for dinner one night since it was recommended by our concierge. Ordered the artichoke salad, gnochi with zucchini flowers/shrimp, and a chicken marsala. The salad was delicious with its fresh parmesan cheese! Chicken marsala was good as well but I wasn't a huge fan of the gnochi. The waiter seemed visibly disappointed that I didn't eat much of it and offered to switch it out but not very politely. Overall a good restaurant with reasonable prices and friendly staff.

    Alicia W.

    This restaurant was recommended by our hotel concierge and was our first dinner on our honeymoon! Food, wine, and service was great! We ordered the pear cheese salad as a starter, the pumpkin ravioli (the best ravioli I have ever had!), the sea bass and pistachio spaghetti, chicken Marsala, and pistachio crusted salmon. We also ordered dessert... started with a "p" and was like cream puffs with chocolate on top... amazing also! Definitely recommend! Hope the rest of our dinners live up to this standard!

    T Z.

    Started with pear balsamic salad, 1st course gnocchi zucchini flower e shrimp , eggplant parmargina ,2nd grilled squid e sea bass house bottle white wine..followed by cake

    Oysters - so good

    See all

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Jann r.
    10
    82
    119

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of John R.
    14
    46
    11

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jenny X.
    179
    83
    90

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of N W.
    0
    82
    12

    2 years ago

    Friendly service, food was good...I had the seafood pasta, ambiance was good. Overall, a good experience.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay T.
    0
    52
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T Z.
    70
    140
    77

    9 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Franco C.
    38
    175
    41

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Great food and service. The house wine was awesome and so were the waiters! Highly recommend when you're in Roma!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kristin P.
    147
    32
    12

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Fuocolento Reviews in Other Languages

    Review Highlights - Fuocolento

    The cacio e pepe is the traditional Roman dish and it was amazing!

    Mentioned in 2 reviews

    Read more highlights

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(169 reviews)
    1.4 kmMonti
    €€

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Delicious lamb, good risotto, excellent minestrone. Wish they had some fresh juices. Nice outdoor…read moreseating. Friendly service. Reasonable prices. Need I say more?

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

    See all

    Interior restaurant

    Osteria Barberini

    Osteria Barberini

    4.5(337 reviews)
    0.9 kmCentro Storico
    €€€

    More pricy than other restaurants in the area but each course was excellent & thus justifying the…read moreprices . Would definitely go again . Lots of locals in the area were there too .(Another good sign.)

    My godchild recommended Osteria Barberini. Apparently a very trendy and very hard resturant to get…read moreinto so we made reservations about 2 months in advance. They are known for the best Truffle anything anywhere. lol. A little tricky to find and very small. Maybe 6 or 7 tables at most. I was surprised when I read the Yelp reviews that a few of my awesome Yelpers also dined here too and gave high marks so I was very excited to give them a try. After ordering some tasty vino we went the Focaccia with mozzarella, black truffle with a truffle cream sauce. The Focaccia was lite and a thin crust. Topped with some delicious mozzarella and black truffle made this appetizer and home run choice. After the Focaccia I decided to stay on theme and went with the Fettuccine al tartufo nero e porcini (fettuccine black truffle & porcini mushrooms). Holy cow, a delicious culinary delight. Some other hits of the table included the beef fillet with green pepper sauce & Digione mustard. Astice grigliato, verdure al vapore e maionese alla curcuma (Grilled lobster with steamed veggies in a mayonnaise turmeric sauce and a Lasagna, tartufo nero, funghi, mozzarella e grana (lasagna with blach truffle, mushrooms, mozzarella and Parmesan cheese) All were just amazing. Impeccable service and an old world Italian charm decor made this a delightful experience.

    Photos
    Osteria Barberini - Interior (top floor)

    Interior (top floor)

    Osteria Barberini - Tiramisu

    Tiramisu

    Osteria Barberini - Tagliolini al tartufo bianco

    See all

    Tagliolini al tartufo bianco

    34 - Bread

    34

    4.2(167 reviews)
    1.4 kmCentro Storico
    €€€

    The restaurant is the best. The staff are friendly and welcoming. The food is always perfect and a…read morelarge quantity. We will return again. Our server Ken was fluent in multiple languages and extremely helpful in choosing the different meals. Thanks Ken!!!

    Al 34 was a restaurant recommended by our hotel. It is near the Spanish Steps, on a busy street…read moreand close to lots of high-end shopping: Louis Vuitton, Dior, Tiffany's, Chanel, etc. We had a Friday nite 8:30 reservation (made that afternoon) and was seated near the entrance door, inside. It is a large restaurant and was full of lively patrons. The indoor decor is warm and inviting. The first thing I noticed was the camaraderie between the waitstaff - everyone seemed to get along, helped each other and were having fun. We had 2 wonderful Filipino waiters. One had the same Ray-Ban meta glasses as my husband, which they bonded over. We ordered the bombolotti carbonara and lasagna-both delicious. For the mains, grilled Turbot (which was perfectly de-boned tableside) and meatballs w/ mashed potatoes. While the waiter was de-boning the fish, the song "Take Me Home, Country Roads" by John Denver came on overhead. My husband and I both looked at each other and smiled, thinking WTH?! I asked the waiter, "did we tell you we were from West Virginia?" and he smiled and shook his head. But later confessed, he played it for us (I guess we did tell him, lol). It made our night. Rome was the last city in our multi-city 12 day tour and we loved every minute but we were looking forward to going home. Hearing "Country Roads" at a popular and busy restaurant a block away from the Spanish Steps blew our minds. A young couple sat next to us for a quick snack, I asked her what she ordered (it looked delicious) and she said "Im from a different part of Italy but come here just for their artichokes". A few minutes later, I saw a plate full of artichokes pass by, being brought to a table outside. They made my mouth water. Al 34 was one of our favorite restaurants in Italy -- wonderful food (extensive menu), very lively with a mixed crowd (lots of Asians, English speakers and native Italians). It is a fun place to go and the wait staff is one of the reasons I will be coming back. I cant wait to try their artichokes! If you see the word, carciofo (artichoke), order it!

    Photos
    34 - Interior

    Interior

    34 - Grilled Turbot and meatballs/mashed potatoes

    Grilled Turbot and meatballs/mashed potatoes

    34 - Interior

    See all

    Interior

    Fuocolento - seafood - Updated June 2026

    Loading...
    Loading...
    Loading...