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    Fuocolento

    4.2 (31 reviews)
    ModerateSeafood

    Fuocolento Photos

    FUOCOLENTO ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids
    Outdoor seating

    Recommended Reviews - Fuocolento

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    Reviews With Photos - Fuocolento

    Jann r.

    Food was amazing. Service was a bit slow but the staff was very good in recommending wine and food. We got lots of freebies like caviar and biscuits and bread. My favorite was the fish. We also got a free taste of the olive oil which was amazing. My sin tried the carbonara and he loved it

    Cacio e pepe
    Joe M.

    We had a group of 9, 7 from America and 2 from Italy, have lunch here. It was fantastic. The wait service was efficient and spoke good English. Massimo, the owner, is a gem. Very kind, willing to recommend different plates and work around allergies. The cacio e pepe is the traditional Roman dish and it was amazing! I got the rabbit which was a big portion to have with the pasta. It was great also. We love it here and will come beach again!

    Jenny X.

    Great place for some pasta and seafood. Seafood was fresh and delicious! We had the mussels and clams appetizers and the white wine sauce was delicious. Perfect sauce to dip the bread in! They also gave us a little egg sampler before our appetizer. We did not order it and I'm not even sure if we were charged for that.

    Lasagna
    Reshma K.

    Our concierge recommended this place on a late spring night and it didn't disappoint. We were seated outdoors, they had heaters by the table that kept us warm. Service was awesome. The menu is extensive. We ordered lasagna, ravioli, eggplant parmigiana, a veal dish and it was all delicious. The portions are not shareable. We enjoyed our evening over some delicious food seated outdoors by the fire.

    oxtail meatballs

    Wonderful traditional restaurant with inexpensive wines by the glass and generous pours! The small staff really hustled to serve a busy evening rush and did it with grace.

    Gnocchi with bolognese sauce
    Sarah V.

    We stumbled on this restaurant and were welcomed with a glass of champagne, free of charge. I had the gnocchi with veal meatballs, the gnocchi was exceptional. The service there was amazing as well. We were never sitting there waiting to flag down the waiter. I would recommend to anyone!

    Gnocchi with shrimp and zucchini flowers
    Kiana N.

    Came here for dinner one night since it was recommended by our concierge. Ordered the artichoke salad, gnochi with zucchini flowers/shrimp, and a chicken marsala. The salad was delicious with its fresh parmesan cheese! Chicken marsala was good as well but I wasn't a huge fan of the gnochi. The waiter seemed visibly disappointed that I didn't eat much of it and offered to switch it out but not very politely. Overall a good restaurant with reasonable prices and friendly staff.

    Alicia W.

    This restaurant was recommended by our hotel concierge and was our first dinner on our honeymoon! Food, wine, and service was great! We ordered the pear cheese salad as a starter, the pumpkin ravioli (the best ravioli I have ever had!), the sea bass and pistachio spaghetti, chicken Marsala, and pistachio crusted salmon. We also ordered dessert... started with a "p" and was like cream puffs with chocolate on top... amazing also! Definitely recommend! Hope the rest of our dinners live up to this standard!

    T Z.

    Started with pear balsamic salad, 1st course gnocchi zucchini flower e shrimp , eggplant parmargina ,2nd grilled squid e sea bass house bottle white wine..followed by cake

    Oysters - so good

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    2 years ago

    Friendly service, food was good...I had the seafood pasta, ambiance was good. Overall, a good experience.

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    5 years ago

    Great food and service. The house wine was awesome and so were the waiters! Highly recommend when you're in Roma!

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    Fuocolento Reviews in Other Languages

    Review Highlights - Fuocolento

    The cacio e pepe is the traditional Roman dish and it was amazing!

    Mentioned in 2 reviews

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    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(171 reviews)
    1.4 kmMonti
    €€

    The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Osteria Barberini

    Osteria Barberini

    4.5(338 reviews)
    0.9 kmCentro Storico
    €€€

    Very nice staff! We were immediately greeted and brought to an indoor table. The pasta dishes were…read moreall good but nothing stood out as something I would try again. The ravioli was a 4/5, filled with beets, ricotta and topped with truffles it was very flavorful. Steak tartar was served with plain mustard on the side.

    My godchild recommended Osteria Barberini. Apparently a very trendy and very hard resturant to get…read moreinto so we made reservations about 2 months in advance. They are known for the best Truffle anything anywhere. lol. A little tricky to find and very small. Maybe 6 or 7 tables at most. I was surprised when I read the Yelp reviews that a few of my awesome Yelpers also dined here too and gave high marks so I was very excited to give them a try. After ordering some tasty vino we went the Focaccia with mozzarella, black truffle with a truffle cream sauce. The Focaccia was lite and a thin crust. Topped with some delicious mozzarella and black truffle made this appetizer and home run choice. After the Focaccia I decided to stay on theme and went with the Fettuccine al tartufo nero e porcini (fettuccine black truffle & porcini mushrooms). Holy cow, a delicious culinary delight. Some other hits of the table included the beef fillet with green pepper sauce & Digione mustard. Astice grigliato, verdure al vapore e maionese alla curcuma (Grilled lobster with steamed veggies in a mayonnaise turmeric sauce and a Lasagna, tartufo nero, funghi, mozzarella e grana (lasagna with blach truffle, mushrooms, mozzarella and Parmesan cheese) All were just amazing. Impeccable service and an old world Italian charm decor made this a delightful experience.

    Photos
    Osteria Barberini - Interior (top floor)

    Interior (top floor)

    Osteria Barberini - Tiramisu

    Tiramisu

    Osteria Barberini - Tagliolini al tartufo bianco

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    Tagliolini al tartufo bianco

    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.3k reviews)
    2.5 kmCentro Storico
    €€

    The pasta here is the best I have ever had in my life hands down. I first experienced Osteria da…read moreFortunata when I visited Rome in 2018 and knew I wanted to come back during my most recent trip. There is a restaurant on the same corner with the same name so make sure you end up at the right place. There is always a woman in the front window rolling out fresh pasta so you know it's legit. This place is very popular so you should expect to have to wait in a line outside for a table, trust me it is worth it. The waitstaff keeps things moving and are very organized so just be patient. I ordered an Aperol Spritz and water for drinks. The cocktail was a nice size, well balanced, and I loved the branded glass. It was very hot outside so appreciated the cold drinks and AC units. We also ordered a side of bread to share, which of course comes with olive oil and balsamic, so we could soak up every ounce of the delicious pasta sauces. The bread crust was crispy and warm and inside soft, perfect. So many pasta options on the menu. Every dish I have tried has been spectacular, but I decided to get the Carbonara again as it was my favorite last time. The sauce is rich and decedent, the noodles are a thicker type and perfectly al dente, and the pancetta and cheese on top adds lovely saltiness. It's so satisfying. You will be full after you devour every bite so you don't need the Second course. We couldn't even do dessert. Osteria da Fortunata has multiple locations and open late, so I highly recommend you try them when visiting Rome. This is a town of amazing food, but here really just hits the spot!

    Very Disappointing Experience - Osteria da Fortunata, Pantheon Location…read more We have visited Rome several times and have eaten at Osteria da Fortunata della Cancelleria on Via della Cancelleria. During our previous visits, we had excellent experiences with both the food and the customer service, which is why tonight's experience was especially disappointing. We ordered the carbonara and spaghetti, and unfortunately, the pasta was undercooked, very chewy, and cold. It was not at all the quality we had experienced during our previous visits. When we asked the waiter to take the carbonara back because it was not edible, his attitude was extremely disappointing. Rather than offering to replace the dish or addressing our concern professionally, he told us that the manager had approved it and that we could simply take the food home. What made the experience even worse was the atmosphere of this location. The restaurant felt more like a factory than an authentic Italian dining experience. We noticed the staff using walkie-talkies to communicate with the host, and as soon as customers left their tables, the waiter would communicate with the host to immediately send new customers in to fill the space. It gave us the impression that the priority was turning tables over as quickly as possible rather than providing guests with a pleasant dining experience. The constant rush was noticeable and took away from what should have been an enjoyable meal in Rome. It is very unfortunate because we have visited Osteria da Fortunata several times in the past and genuinely enjoyed both the food and the service. Tonight, however, the cold and poorly cooked pasta, the attitude of the waiter, and the rushed, factory-like atmosphere made this a very disappointing experience.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtails pasta dish

    Oxtails pasta dish

    Osteria Da Fortunata

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    34 - Bread

    34

    4.2(167 reviews)
    1.4 kmCentro Storico
    €€€

    Al 34 was a restaurant recommended by our hotel. It is near the Spanish Steps, on a busy street…read moreand close to lots of high-end shopping: Louis Vuitton, Dior, Tiffany's, Chanel, etc. We had a Friday nite 8:30 reservation (made that afternoon) and was seated near the entrance door, inside. It is a large restaurant and was full of lively patrons. The indoor decor is warm and inviting. The first thing I noticed was the camaraderie between the waitstaff - everyone seemed to get along, helped each other and were having fun. We had 2 wonderful Filipino waiters. One had the same Ray-Ban meta glasses as my husband, which they bonded over. We ordered the bombolotti carbonara and lasagna-both delicious. For the mains, grilled Turbot (which was perfectly de-boned tableside) and meatballs w/ mashed potatoes. While the waiter was de-boning the fish, the song "Take Me Home, Country Roads" by John Denver came on overhead. My husband and I both looked at each other and smiled, thinking WTH?! I asked the waiter, "did we tell you we were from West Virginia?" and he smiled and shook his head. But later confessed, he played it for us (I guess we did tell him, lol). It made our night. Rome was the last city in our multi-city 12 day tour and we loved every minute but we were looking forward to going home. Hearing "Country Roads" at a popular and busy restaurant a block away from the Spanish Steps blew our minds. A young couple sat next to us for a quick snack, I asked her what she ordered (it looked delicious) and she said "Im from a different part of Italy but come here just for their artichokes". A few minutes later, I saw a plate full of artichokes pass by, being brought to a table outside. They made my mouth water. Al 34 was one of our favorite restaurants in Italy -- wonderful food (extensive menu), very lively with a mixed crowd (lots of Asians, English speakers and native Italians). It is a fun place to go and the wait staff is one of the reasons I will be coming back. I cant wait to try their artichokes! If you see the word, carciofo (artichoke), order it!

    The restaurant is the best. The staff are friendly and welcoming. The food is always perfect and a…read morelarge quantity. We will return again. Our server Ken was fluent in multiple languages and extremely helpful in choosing the different meals. Thanks Ken!!!

    Photos
    34 - Interior

    Interior

    34 - Grilled Turbot and meatballs/mashed potatoes

    Grilled Turbot and meatballs/mashed potatoes

    34 - Interior

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    Interior

    Fuocolento - seafood - Updated August 2026

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