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    Peppone

    4.0 (27 reviews)
    PriceyItalian, Seafood
    Closed 12:30 pm - 3:00 PM, 7:30 PM - 11:00 PM

    Peppone Photos

    PEPPONE ATMOSPHERE

    What's the vibe?
    Classy
    Good for groups
    Good for kids

    Recommended Reviews - Peppone

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    Reviews With Photos

    Chocolate soufflé
    Kimberley C.

    Our hotel recommended this restaurant as a local family operated place to try. They said it had great food and it wasn't too formal or expensive. Our reservation was for outside and it was a great seat! We enjoyed the Roman artichokes to start, with a light white wine, olive oil and fresh herb garnish. Next we shared the eggplant parmigiana which was cooked perfectly and delicious! For our entree we had the fish of the day; it was fresh, light and very enjoyable! My mom enjoyed a decaf cappuccino with our chocolate soufflé dessert! We hope to be back very soon! Note - if you have handicapped person traveling with you&/or challenges with stairs the restroom is way downstairs!

    Amazing Pasta with Clams
    Pat E.

    Delightful, we choose a table outside. It is a little warm right now in Rome but it was still great. The location was perfect for us because the Westin was right around the corner. We started off with a nice red wine and caprese salad with nice beautiful tomatoes and mozzarella cheese flavored with a little basil. The cheese was dry but the tomatoes made up for it. I ordered the spaghetti with clams in a white wine sauce, delicious. There served allot of clams I was very surprised how many. The flavor was very nice a creamy but not like a fettuccini sauce. My friend got the meatballs and they were amazing, served with delicious bread. There wasn't allot of people watching the street was lonely but dinner was great. We will be back, I think this is a family owned and operated restaurant judging from the care we received.

    Jennifer M.

    Ambiance: Terrible Service: the severs were rude/not personable Food: appetizers of eggplant Parmesan and artichoke were great Mains: carbonara was incredibly salty, fettuccini was sub par. Overall, wouldn't recommend due to the this waitstaff and awkward atmosphere

    Maya D.

    This restaurant was right across our Airbnb during our stay in Rome and we went in for dinner. The service was not great and the ambiance/vibe was honestly very weird. Maybe it was because we are Americans, maybe not but I would definitely not come back. The food was okay and the only thing I mildly enjoyed was their tiramisu. It was a decent 6/10. The cream was on the fluffier side if you like that, the espresso made the dessert super wet and it was just not sweet enough for my liking. And the overly powdered chocolate topping ugh. If I was choosing again, I would probably skip this place. So many better options in Rome!

    Arie K.

    Spaghetti was nice. Dripping in olive oil. Ravioli also adequate. Service good. Not too expensive for Rome standards.

    Delicious dessert!
    Andrea L.

    This restaurant is excellent! Traditional Roman dishes with great service. My family and I came to this restaurant last summer and can't stop talking about it. My fiancé and I will be going back for our honeymoon next March! Can't wait!

    Excellent service, and atmosphere, great Spaghetti alle vongole. Very nice Milanese cutlet. Not cheap but very good value.

    Penne arrabiatta

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    9 months ago

    Great food, ambience and service! Easy to get there in a very quiet and classy area near hotel Splendide Royal. Highly Reccomended

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    1 year ago

    Food, service, prices spot on. Highly recommended. You won't be disappointed. Great restaurant.

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    Peppone Reviews in Other Languages

    Review Highlights - Peppone

    Our front desk at nearby Sofitel hotel recommended this place for our family of four on our last night in Rome.

    Mentioned in 11 reviews

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    Da Enzo al 29 - Amatriciana @ Da Enzo, Roma, Italy

    Da Enzo al 29

    4.4(537 reviews)
    2.4 kmTrastevere
    €€

    A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

    Overall 7/10. My partner and I got the burrata and bread as…read morean appetizer, I would give it a 5/10. The tomatoes were fresh and juicy but the burrata was a bit thick (referring to the outer aspect). Also the bread was a bit tough. The amatriciana was good, but not worth a 2 hour wait in a line, 7.5/10. Pasta was perfectly al dente, but the sauce wasn't anything to die for. I think you can get a very similar possibly better pasta in Rome without the wait. My girlfriend got the gnocchi pasta, which she said was a 7/10. The gnocchi was great, but again the sauce wasn't anything special Tiramisu, 10/10. This was amazing. It was sweet without being overpowering. The ladyfingers weren't soggy, and had that strong espresso taste. I would come back here just for this dessert. Also if you don't like cramped spaces, probably not the best spot. I could hear the people next to me better than I could hear the person across me haha.

    Photos
    Da Enzo al 29
    Da Enzo al 29 - Cacio e pepe

    Cacio e pepe

    Da Enzo al 29 - Special of the day

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    Special of the day

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(306 reviews)
    0.8 kmTermini
    €€

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Peppone - italian - Updated July 2026

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