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    Garage Bar and Grill

    3.4 (222 reviews)
    Open 11:30 am - 9:00 pm

    Order Garage Bar and Grill Takeout or Delivery

    Garage Bar and Grill Photos

    GARAGE BAR AND GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Good for kids

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    Recommended Reviews - Garage Bar and Grill

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    CHASSIS SHRIMP PESTO PASTA
    Amy M.

    They claim this is a Bar & Grill, however the bar is extremely small like 8 stools and two itty bitty tv's that don't play sports other than auto racing, so if that doesn't s what you are hoping to view while having lunch or dinner this isn't the place. It was fairly dead on Sunday afternoon around 1pm when we came in. I ordered the 500 Club Quesadilla and it was pretty good, there were tons of jalapeños in it firing up my mouth. I really liked the Chimichurri Ranch but not the Smoked Tomato Salsa. They give you the tiniest container tho. I had to ask for more. My daughter's Grilled cheese didn't look too appetizing and was not warm when it came out. My husband had the CHASSIS SHRIMP PESTO PASTA and said it was really good. Service was decent. Glasses were refilled. If you're into car racing there's a lot to look at and learn from all the memorabilia.

    Teriyaki Bowl
    Brittney K.

    This place was very unique! Cars were everywhere, on walls and on car lifts. It did seem very busy though with almost too many times on the wall. Our waitress was very friendly. In fact, our kids were fighting over a drink they were sharing and she brought over an extra drink for them so they didn't have to share! Loved that. I had the teriyaki rice bowl (do not remember the name of it). The dish was so tasty. Lots of bell peppers, the rice was good, and the chicken was so tender and tasted great. Would definitely recommend that dish!

    Kevin K.

    This is one of those 3 star reviews that I'm not super happy to give. I came here expecting/hoping to give it 5 stars. The atmosphere is of course super cool and unique. While we waited to be seated the employees said it was cool for me to walk around the restaurant and show my kids the cars. They even let us go into the private dining to see the Lamborghini Diablo better. Speaking of the employees, they were all very nice. Our waitress noticed that our two boys were fighting over the single lemonade that we'd ordered for them and offered to bring us another free of charge. Unfortunately, the worst part of the experience was the food, which is sorta the most important part with it being a restaurant and all. I got the crabby patty burger, which is a whopping $20. It was intriguing as it borrowed aspects from sushi rolls by having eel sauce, crab, and tempura shrimp on the burger. The actual burger patty however was thin, fairly dry, hardly seasoned (if at all), and burnt all around. I've had better burger patties at fast food joints. Honestly, it reminded me of a 4th of July BBQ with your dad that doesn't know how to grill very well so he's just there putting charred burgers on everyone's plates. It was not inedible by any means, but I don't think it's worthy of being sold in a restaurant. The sweet potato fries I got with it were actually very very good. Perfectly fried, lightly salted, and still a little soft on the inside. My issue here is, up until today there has never been a time in my life where I've felt compelled to count the amount of fries I've gotten with a plate of food. When I got my food, there were a pitiful 9 fries on the tray. For what was in total a $22 plate, it's a shame the best part of it was hardly included. I'm certainly not opposed to coming back, as my wife enjoyed the plate she got (some sort of bowl with teriyaki chicken), and they have sushi that looks pretty good, but I'll be sure to steer well clear of the burgers in the future.

    Ronica C.

    This was by far one of the coolest Restaurants I have ever been in! The Food and Service was Great, there's a Large Bar upstairs and a Smaller Bar downstairs and Lots of seating. We got the Edamame, the Ferrari Sushi Roll and my husband got the Brisket Sandwich. All were amazing and the Brisket is fresh, juicy and yummy! We will definitely go back and I will recommend this spot to everyone that was a good meal and cool cars to inquire and look at while eating.

    Kayla D.

    Came on Father's Day for brunch around noon, but wait was short for our party of 6. Staff was friendly, but I could tell they were overwhelmed. I'm not sure as to why since they had only been open for a few hours and not THAT many customers. Some of our orders came out wrong, but staff was apologetic and happy to correct. The food was okay - nothing special. This place is more for the vibe and theme - not for great dining. I particularly did not like being under the car lifts and vehicles - others might feel differently ‍ Overall it was okay and I understand it was Father's Day and we went to a very stereotypical car-enthusiast restaurant, but it didn't seem that busy with lots of customers - Staff and kitchen just seemed overwhelmed. I'm sure it'd give this restaurant another try, but I'm probably only going if someone wanted to go to Garage Bar and Grill specifically .

    Teddy H.

    This has always been a great place. The food and service! This isn't just a stop in for the food but a destination for the experience! The cars they have are amazing and fun to look at and eat under! The vibe and ambiance is excellent for a meal your spouse, family or large group!! Stop in and try the sushi nachos! A crowd favorite! If Addy is working she will take great care of you. If not any one of their amazing servers will do the same!!

    Brisket tacos
    Sharlene J.

    My friend brought me here for dinner for my first visit ever and I was so glad I had looked up the menu online beforehand so I saw the picture of the stuffed shrimp appetizer because it was soooo delicious! It should be called stuffed avocado because it's completely wrapped in slices of avocado and filled with shrimp and shredded crab inside and topped with tobiko. I'll have to have it every time I come here! We also got the brisket tacos. They were pretty good. I think I'd prefer the shrimp tacos next time. The brisket was in long, stringy pieces but it was tasty, just not my preferred cut of meat. I tried it because it was my friend's preference. Server was excellent! Atmosphere was fun. They had a lot of beer and cocktail choices to choose from if that's what you're into. Cool cars on display-but don't touch! Maybe not the best place for kids or if you do bring them don't let them run free or touch the cars!

    Dining Tables and F1 Car above the tables

    I had ordered a grilled cheese with fries and sauce and it really was delicious. The service was nice and I got to speak with one of the waiters and told me about the owner and the history with the cars. As a guy who loves cars this place was a must go and with lots of cars the ambiance was just perfect. Car person or not this place is 100% a go to spot for eating with friends or family.

    Haas Winkelman ..

    First time to The Garage - WOW, what an experience. The food is incredibly delicious and everything is great here. The service is kind, friendly and absolutely perfect in all aspects. The ambiance is fun, lots of cars and racing stuff to admire. This is on the repeat list for sure 100%. Very enjoyable.

    Pistachio crust, salmon
    Trang D.

    This place is so cuteeeeee! My boys love the concept of eating under/around cool cars! Came here for a family dinner. Every dish did not disappoint! We were so happy with what we individually ordered. The service was so helpful! Our waitress was so sweet and very helpful! There's a bar on the other side and upstairs which is pretty cool as well! My husband and I will definitely be back to experience the bar side.

    It's been a year since we came here because the food got so bad. I'm hoping for a redemption meal.
    Shannon T.

    Well, I give it an 8 out of 10. Food was 8 out of 10. Too salty but good. Service is a 9 out of 10. It was a long time before our waitress checked up on us. Cleanliness is 10 out of 10. I do know they have issues with the health department but it didn't extend to the dining area. Atmosphere is a 20 out of 10 for my gear-head family.

    Aaron B.

    Came here on a Saturday evening, around 5pm. It gets busy around 6pm fyi. Really awesome interior. Cars on the walls, cars on the ground, cars above the dining area. Fun to walk around and check them all out including the pictures on the walls. Ide have to minus a start for food and another for service. Our waiter wasn't really enthused and didn't know a whole lot about the menu items. He would be at our table, but looking around elsewhere - mind elsewhere. It's fine, it happens. The food overall was decent but not great. I had the California burrito and the chicken was a little dry. Great portion size though. They do have an upstairs bar area which looked pretty cool. Great view of the wasatch mountains too!

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    7 months ago

    Fun place. Our server was great, the hostesses were not very welcoming or friendly. Food's pretty good, but the cars are the star here.

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    1 year ago

    The food was delicious and our waitress Miriam was amazing. She was attentive and quick to get us whatever we needed.

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    Page 1 of 6

    Garage Bar and Grill Reviews in Other Languages

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    I've been in to eat several times, and I must say the tofu is the BEST I've ever had. Perfectly…read morecrispy and crunchy, so satisfying and filling with the fluffy rice and cabbage. My favorite is the garlic sauce ( But I am including a picture of the pineapple jalapeño bbq tofu which is also good just too spicy for me- to show portion sizes and how pretty the presentation is.) I have only been in once where my order was made with the wrong sauce, other than that it has been perfect every time. I wanted to share about a particularly great experience I had this week. I came in for dinner, and didn't realize it was 12 min from closing since I forgot it was daylight savings! I was ready to leave, but the employee there was so nice and insisted on taking my order. There was also someone at the drive through, and a couple that came in at the same time. I realized this employee was by herself when she went to the back and put together everyone's orders herself. I was so grateful for the stellar service despite being understaffed and about to close, and the food was extra delicious that night.

    Placed an order on DoorDash for pickup, my man went in and he wasn't greeted at all. The boy in the…read morefront counter just said "DoorDash?" and after confirming the boy just placed the food on the counter. My man said "Thank you" and the kid didn't say anything back. We are originally from Hawaii and for a place portraying Hawaiian/Polynesian food and culture we sure didn't feel the "Aloha Spirit". Their customer service was severely lacking! Then the food - we ordered the 2 meat combo plate with the garlic chicken and kalua pig, rice, mac, and sapa sui. Also, the Katsu with fries, guava cake, and mango otai. The otai and the guava cake were decent. The Katsu was cooked well, but lacked crunch. The garlic chicken and kalua pig were so dry and tasted bland. The Mac salad lacked flavor also, the sapa sui was just okay. Overall, just super disappointed in the food. We've heard about them through reels claiming they were really good. We always try to support local, especially the poly community here in Utah but our experience just wasn't the greatest. They claim to be serving "island love" but we just didn't feel it, if you decide to try them, hopefully you have a better experience.

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    The Salty Pineapple - The right one is a single protein, for reference..

    The right one is a single protein, for reference..

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    Kona Grill - Riverton - Poke Bowl

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    3.3(372 reviews)
    1.1 mi
    Casual dining
    Happy hour specials

    Great food, great atmosphere with some lighter healthy choices. So glad to hear it is coming back…read morein July. Missed you guys!

    Listen... I've eaten my way through enough restaurants to know when a place is phoning it in. This…read morewas not that. From the moment we sat down, our server Joshua understood the assignment. He floated in and out like a service ninja -- drinks magically refilled, plates cleared, zero awkward "So how's everything tasting?" interruptions mid-story. Someone give this man a raise. Or a crown. Or both. We started with the Avocado Egg Rolls with the honey-cilantro dipping sauce, and honestly? A moment. They were warm, crispy, flavorful, and -- bless -- not greasy. Nothing worse than an appetizer that ruins your appetite. These just whet it perfectly. I went big with the Thanksgiving Special, expecting a cute seasonal plate. What I got was a full-on Food Network close-up. The macadamia nut-crusted turkey, shoyu cream, and sweet chili green beans came out looking like the chef whispered affirmations to the plate before sending it out. Portions were massive -- like "congratulations, you also get lunch tomorrow" massive. My partner ordered the Wagyu Steak Fried Rice, and while the flavors were on point, he did quietly say, "I wish there was more steak." Honestly relatable, but still tasty. Dessert was the Chocolate Cake with ganache and crumble. Normally chocolate desserts knock me out after two bites, but this one was genuinely balanced. Sweet without being aggressive -- a little chocolate hug, not a punch in the face. Now let's discuss my true passion: the Espresso Martini. I'm picky. I judge. I rank. And this one? Top 5 status immediately. Smooth, not too sweet, made with nitro espresso... this is how espresso martinis should be done. I also sipped on the Decoy by Duckhorn Merlot, which was giving all the right cozy, velvety vibes. And as if the night wasn't good enough, Joshua casually mentioned the rooftop lounge is reopening in spring. So yes, I'll be back. Probably before they even unlock the door. If you need a sign to go -- this is it. And if you're searching for a reason not to? Sorry, I simply cannot help you. Go get you an Expresso Martini .

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