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    Gatlin's Fins & Feathers

    4.2 (439 reviews)
    ModerateSouthern
    Closed 11:00 am - 8:00 pm

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    GATLIN'S FINS & FEATHERS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Fried chicken
    Connor L.

    Small restaurant with an old-time feel. Small dining area with intimate seating, you can hear other people's conversations at the table next to you. Waitress was really charming and she did not over whelm us and let us enjoy each others company. Started with the biscuits which were amazing, butter and the smears were all good. We tried the miso wings which I wasn't a fan of because the flavor had something about it that was different that I didn't like, the sticky texture was nice. I had the 5 wing plate with red beans and rice, The wing was hard to eat, a lot of bone and the meat was tough to get too, I'm not a big wing eater so take that with a grain of salt. They were crunchy and had a good look to them. Red beans and rice was pretty good, a lot of sausage chunks and I think bacon. Glad I tried it but not sure if I'll be rushing back.

    Biscuits
    Taryn M.

    I've been wanting to try Gatlin's for a while now and decided to bring some family with us for our first time. This spot feels cozy and gives upscale diner vibes which was perfect. Our server was great and offered menu recommendations knowing it was our first time. The biscuits were hands down the star of the show! Unfortunately, all our main dishes were a bit of a disappointment. The fried chicken seemed to have been fried too long and had a ton of breading - definitely crispy but tasted burnt. Mac had great flavor but was very rich. Red beans and rice were just alright. As much as I wanted to love this spot the food just wasn't what I had expected.

    Biscuits
    Tiffany B.

    My cousin raved about not my mamas biscuits with the bacon jam so we decided to come here. They had a $30 special which included an 8 piece chicken, medium side and 4 biscuits. Sadly we were supposed to get our biscuits to go and they were forgotten. We got charbroiled oysters which were delicious. I got the catfish & wings & two people for the fish of the day which was served with risotto. Our server was very friendly. The restaurant gives old school diner vibes with Black decor. There's a parking lot but I hear the restaurant gets packed on the weekends.

    Catfish & Shrimp Combo, macaroni and cheese
    Marian G.

    Delicious food and awesome service. We love to visit this restaurant every time we visit Houston.

    Fried oysters-thai style. DELICIOUS!
    Jasmine A.

    Reserved lunch for 4 on a Wednesday on a whim and started with Thai fried oysters, sangria, and gizzards. The oysters were excellent, and the gizzards were so tender my MIL did not know what to think, but I thought they were delicious. Whitney stayed attentive and patient with us out of towners even while busy, which we appreciated. We ordered catfish and shrimp with sides. The catfish had a stronger fish flavor than I wanted, and the shrimp were overcooked. No one was excited about their meals. The biscuits were just okay, but my FIL enjoyed the bacon jam. Cute place, diverse crowd, solid service, and I would come back for sangria and oysters and maybe their wings.

    Angela Q.

    Lunch today: Gatlin's Fin and Feathers Last minute decision to go to lunch. Thankful for Yelp reviews that mentioned needing a reservation. They had zero seats available and a few people were turned away. We reserved around 1230 for a 2pm arrival. Parking is scarce but we found a spot. The place is small but cute. It's old but still nice inside. Our waitress GiGi was very nice and worked hard serving us. She had many recommendations and made sure we had everything we needed like condiments. Food: ordered the biscuits: 10/10, I used the butter only. Could only eat the top of one but will eat the rest. Very soft but not too crumbly. We ordered 3. My husband doesn't eat them but I know my son would help. He didnt join us today. Gumbo: very full with lots of meat. Had a few crab shells but otherwise good roux, sausage and shrimp. 7/10 Wings with red beans and rice: wings were huge. They gave me 5, very good crust and flavor. 8/10 Red beans and rice were good and creamy. Hubby had the fried fish and shrimp and mentioned how we both over ordered. We were stuffed and had plenty leftovers. Gigi helped us pack up everything. Best part, she noticed my husbands badge when he went in his wallet and asked if he was a first responder. An extra 10% off. And they have a loyalty program too. Gigi told us about the oyster special on Tuesdays and chicken special on Wednesdays We will definitely be back.

    Biscuits
    Lyndsey N.

    We came in on a Friday during lunch to celebrate closing on our house. It was a happening place for lunch time, but we were still able to get a table. The menu is full comfort food items, but I had my eye on the fried chicken! For starters, we had raw oysters and the biscuits, which they're famous for. The biscuits were so good, you could taste the love the kitchen put into it. The oysters were also good, but nothing to write home about. To go with the chicken, we also had mac and cheese and green beans (an off-menu special). Oh.... My goodness! The chicken was crispy and had a nice kick to it, while the mac cheese was creamy and cheesy. The green beans had a perfect balance between sweet and heat. If you want some feel good food, this is the place to go in the Heights!

    Amazing biscuits
    Tamara F.

    I love Gatlin's fins and feather. They have catered our Christmas luncheon at my job many times. I have been in the restaurant many times for brunch, lunch, and dinner. I eaten the wings, catfish, gumbo, shrimp and grits, and the mind blowing biscuits with the amazing jams. All the food has been good but the biscuits are my absolute favorite!! I have always had good service. My only recommendation is to make reservations.

    Redfish
    Jay F.

    Much respect. Four of us were craving, and came for, gumbo tonight. And enjoyed it. A cup of 16 ounces could actually be a meal, what with the 3 shrimp, sausage, and chicken. And we had the opportunity to sample entrees. All good flavor profiles and spicing except for saltiness. Everything a little saltier than would be our preference. But tolerable. Barely. Why so much salt in everything? Anyway... But definitely SKIP the peach crumble. Brutally salty. Great ambience. Great waitstaff.

    Biscuits
    Germanie J.

    First time visiting and we were thoroughly impressed! We arrived on a Friday evening and were seated right away. The restaurant is small but really cute and gives retro diner vibes. It was clean, aesthetically pleasing, and seating included tables, and booths. We ordered a variety of items including the most delicious biscuits ever, they were as soft as a cloud and the butters/jams paired perfectly with them! We also tried redfish & risotto, grilled salmon, fried chicken, and oysters. All were really flavorful! The only complaint is that they did not bring all of the food out at the same time. As we continued to wait for the remainder of the items, the food that we did receive was getting cold. Overall it was a really good experience!

    Miso Wings
    Nancyrae S.

    If you follow me, you already know I love this place! Whomever is at the hostess stand is ALWAYS welcoming, and everyone on the waitstaff is as well - and everyone has a great sense of humor. My most recent visit led me to the miso garlic wings and a side of mac and cheese. Both were DELISH! Could've taken home a double dose of the mac...so good! And they ALWAYS have great music playing in the background. And don't forget about the homemade biscuits and jam as a starter.

    Andrea B.

    Taste less food! Bland on bland! Fried fish needs some seasoning! Red beans and rice is bland!

    Apparently I should have kept my mouth shut and ate these burned $15 biscuits, because everything went downhill after I sent them back.
    Deron L.

    Dang man, I hate having to write this review but after all of the hype I've given this place and how poorly we were treated tonight I feel like I have to. The vibe was way off tonight at the restaurant before we even ordered. We ordered biscuits to come out before our meal, the biscuits did not come out until more than halfway through our meal and they were burnt (see picture). If these were $6 biscuits I might have just powered through, but these are $15 biscuits and they weren't good. We showed the server and he immediately took them away and showed the manager, who I could see was annoyed...which was disappointing. Long story short, they were supposed to replace the biscuits but apparently we got sent to the back of the line because I saw a lot of them go out over the 20 additional minutes I waited. My wife finally spoke to the manager, who seemed wildly disinterested, and asked if we could get a desert or something instead, but I declined because I just wanted to get the heck out of there. I later found out that they did not remove the biscuits from my check, so I paid $15 for two burnt biscuits. This was my favorite spot ya'll and it was ruined tonight. They can keep the change because they won't be getting any more of my money, The food is a 5 but customer experience is a 2 at best.

    Chargrilled oysters. Peach sangria. Rosé lemonade.

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    8 months ago

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    Greg G.

    Thank you so much, Germanie!

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    8 months ago

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    Greg G.

    Thank you so much!! We hope to see you back soon!

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    Thank you so much! We appreciate the kind review!

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    We appreciate it, Jamaal!

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    Thank you so much, Brittany!

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    Greg G.

    Thanks for your review, Ashley! We appreciate you!

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    Thank you so much, Brittney!

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    Thank you so much, Shea! Come back soon!

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    Thank you so much! We appreciate your review!

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    Greg G.

    Raven, thank you so much for the review! We hope to see you back soon!

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    Thank you so much for your review, Kailyn!

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    Page 1 of 11

    Ask the Community - Gatlin's Fins & Feathers

    Do they have a full bar?

    No, they have wine and sangria

    Is it ADA compliant & what is parking situation?

    ADA - not sure - Parking - they have a parking lot and you have roadside.

    Don’t See Your Question? Ask Away!

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    Josephine's Gulf Coast Tradition

    Josephine's Gulf Coast Tradition

    4.3
    (313 reviews)
    5.5 mi

    I'm not a big COOKED seafood fan, but I really wanted to make good use of some Houstonians'…read morerecommendations. I was told yo go to Josephine's! There was no wait, since we went pretty early. Around happy hour time! I got an Art Car IPA, which was served very cold and refreshing... about as refreshing as IPAs can be. The staff helped us through the menu, and I decided to go with the shrimp and grits, with the warning that it wasn't the traditional shrimp and grits. It came out rather quickly and I thought it was delicious! The grits were nice, creamy, and flavorful, and the shrimp was very tender.

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Inside - back area seating
    Inside - back area seating
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!
    Kulture

    Kulture

    4.1
    (529 reviews)
    5.8 mi
    $$

    Had a late lunch at Kulture on Friday around 2pm, and let me tell you -- they understood the…read moreassignment. My friend grabbed the Kulture Club Chicken, and I went for the Fried Catfish and Grits. Our waitress, Savannah (pretty sure that was her name), was a gem. She didn't just take our order; she guided us. She told my friend the club had goat cheese and broke down exactly why she probably wouldn't like it if she wasn't into blue cheese. Then she looked at me -- pescatarian, hungry -- and said, "Add the shrimp and get the crab sauce on top." Best decision I made all day. The plate didn't stand a chance. I would've taken an "after" photo, but I cleaned my plate. The staff were also super helpful with parking validation and making sure we were set. Inside, the vibe is casual but elevated -- stylish without trying too hard. I'm already planning my next visit.

    Booked here because the marketing online was excellent and this looked upscale. The decor and…read moreestablishment itself is right by the stadium so prime location! Interior looks nice as well but not as polished as the pics. Compared to the other establishments in the area it's a little outdated and could use a revamp. The food itself had excellent presentation but was lacking in quality. Tried a few appetizers which weren't very good, however the BREAD and Entree were delicious! Bartender and manager were very nice and social. No complaints here. Place was decent but probably would not go back considering all the newer places in the same area.

    Photos
    Interior
    Interior
    Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...
    Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...
    Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...

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    Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...
    Butter Funk Kitchen

    Butter Funk Kitchen

    3.8
    (132 reviews)
    11.2 mi

    Let's set the scene guys...It was a glorious Good Friday and I was on the hunt for some good…read morecatfish. After research I found myself at Butter Funk kitchen. Want to start by saying I loved the atmosphere. Loved being able to sit at a bar, loved the music, and service was superb. Staff was super friendly and helpful. Catfish was pretty good. It had the perfect crunch and a plentiful portion so no complaints. Sides were good but not something I'd rave about. The étouffée was pretty solid but the Brussels could've been better. Maybe seasoning them a little more, cutting them in halves, and charring them would've done the job. Peach cobbler was so yummy. I loveeeee how they have offer for preferences with the peach cobbler (more crust, more filling, or neutral) because I personally love more crust. Kool aid was good but could stand to be just a tad bit less sweet with more flavor. All in all if you have a catfish craving and want good vibes and service I'd 1000% endorse this spot.

    I was in the area recently for a community service meeting and decided to finally try this spot…read more I've heard so much about it so I was excited....... so walking in the first thing that hit me was the heat. The A/C was broken. This is Houston. In June. Ain't no way - so i ordered my food to go, only to find out they only serve in to go containers anyway - okkkkk. I got the catfish plate with red beans, dirty rice and an extra side of greens. The fish was great. Big pieces, well seasoned, fried perfectly - 9/10. the dirty rice was don well too - 7/10. The red beans were ok, nothing special, but not bad either - 6/10. The GREEENS tho.... 1/10. NOPE - never again. Glory canned greens with a whisper of a thought of seasoning and half a gallon of pepper sauce. While waiting for my food, a lady already seated and eating starting having an episode from being overheated. It just wasn't a great experience and the food wasn't worth another try for me.

    Photos
    Inside wall
    Inside wall
    Greens 16 oz
    Greens 16 oz
    Interior

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    Interior
    Lucille's

    Lucille's

    3.9
    (2.1k reviews)
    7.3 mi
    $$

    When I walked in, I loved the atmosphere and the way they kept the old look of building giving it a…read moremodern twist. It made me feel like I took a trip back in time where community was strong, food was made with love and the table was where everyone caught up on life. There is a full bar and is a steady but not overwhelming crowd for Friday brunch. It was our first time and went to celebrate my mom's birthday. Mimi was our server and she was AMAZING. Because there are no pictures on the menu, she gave very detailed visual descriptions of the meals we were interested in. She did not steer us wrong. We ordered the kids burger, catfish and grits with shredded oxtail and chicken and waffles. All exceeded the expectation and left us with full bellies. The portions are larger than normal but not too much where there is waste or leftovers (at least for us). The waffles are sweet potato and they were very tasty. I'm not a fan of sweet potato waffles because many times they are grainy-like and the texture isn't pleasing. However, these waffles were light and perfectly cooked. It came with bourbon maple pecan syrup that complimented the flavor of the waffle. The chicken and catfish were fried to perfection and the oxtail was tender. It's a pricier place for brunch. We didn't mind because we were celebrating mom's birthday. I will definitely return for a trip to the bar and for the food for special occasions. Overall, 10 out of 10.

    Honestly wasn't very impressed. I think it had a lot to do with the experience. Don't eat at the…read morebar. Get a table if you're going to eat here. Apparently this place prefers you make reservations. Food was good but lacking for the price point we paid. I get it, there's costs associated with running a restaurant. But it was lackluster. Croissant French toast tasted like pan toasted croissant with a dust of powdered sugar. Oxtail omelette needed more cheese and more than 3 strands of pickled onion to give it balance and dimension. People come to restaurants to have a good experience but it was just strange vibes tbh with the staff complaining and venting to each other. Don't do it in front of the customers.... It's not a good look. Also not cool how the server/bartender preselected for us what percentage for us to tip on the tablet. Anchoring like that's not going to make us want to give you any bigger of a tip. Just feels like they see you as a walking moneybag. I feel conflicted writing this because I know we're all human just doing our jobs and getting through the day, but this was my experience.

    Photos
    Brunch time
    Brunch time
    Braised Oxtails over Mashed Potatoes
    Braised Oxtails over Mashed Potatoes
    Lucille's

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    Grace's

    Grace's

    4.2
    (1.6k reviews)
    6.4 mi
    $$$

    I can't believe it. It's been 10 years since I reviewed Grace's. I've probably been here 35 or 40…read moretimes since then. I bring family and friends here all the time along with business partners. This is one of my favorite restaurants in Houston, Texas. You will experience the best food and the best service here every single time! Today was the first time I decided to get some food to go. Bradley was an absolute professional. While I was leaving, Johnny Carrabba came out and talked to me for a second. What a nice guy. Full of natural charisma. Reminds me of an old wise guy from casino or Goodfellas. We had a great conversation. I told him how my grandmother was born in Bryan Texas in 1927. He told me about his family that migrated there in 1905. He also mentioned his family had a store on Canal Street. I had no idea. An exceptional person, a legend in the restaurant industry here in Houston, Texas. It was great to meet you today Johnny. Thank you for your professionalism and hospitality and also thank you for serving some of the best food in Houston, Texas! Food: as you can see from all my pictures of the food is simply amazing. The best cornbread in the world. The best pot roast. The best sticky ribs. The best desserts. Everything here is phenomenal. Lunch dinner brunch you cannot go wrong. It was an absolute pleasure to meet Bradley and Johnny today I've been coming to this location for years and I will continue to come and support this restaurant.

    This review is a little different because it is not about the food, which is what brought our party…read moreto Grace's after church today. Instead, it is about the way we were treated by the hospitality manager, Kryssalyn Bayne. Our party consisted of five people, including a 97-year-old senior citizen. When we arrived, four of the five members of our party were present, and there were no guests waiting to be seated. However, Ms. Bayne was focused solely on the fact that one member of our party had not yet arrived. She informed us that other guests had been seated because they had called ahead, although this option had never been communicated to us during any of our previous visits. What was most concerning was not the seating policy itself, but the manner in which we were treated. Ms. Bayne's demeanor was loud, confrontational, and, in our opinion, disrespectful. We had all just come from church and were simply trying to understand the restaurant's policy. When I politely suggested that she lower her voice, she responded by accusing me of speaking disrespectfully to her staff, despite the fact that I had not spoken to anyone other than her. Grace's has always been known for its hospitality, which made this experience especially disappointing. I believe the front-of-house staff, and particularly those in leadership positions, would benefit from additional training in customer service, de-escalation, and professional communication. Every guest deserves to be treated with courtesy and respect, regardless of the circumstances. Unfortunately, this interaction overshadowed what should have been a pleasant meal and family gathering. We were seated at Table 14 & served by Mr Lewis who was a breath of fresh air. The food was good despite the entry.

    Photos
    Chef's seating
    Chef's seating
    The Pot Roast
    The Pot Roast
    Frozen Margarita with Strawberry Swirl

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    Frozen Margarita with Strawberry Swirl
    Eunice

    Eunice

    4.3
    (697 reviews)
    6.7 mi
    $$$

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

    I visited yesterday with a few friends for the first time. The restaurant itself was very…read moreimpressive and clean, well decorated, and welcoming. Unfortunately, the overall dining experience was disappointing due to both the service and the food quality. Our server was very slow throughout the evening. After ordering cocktails, it took approximately 20 minutes for them to arrive. We then ordered our meals... I had the burger and fries, while my girlfriend ordered the shrimp and grits. Both dishes were noticeably over salted. After finishing our meals, we waited an additional 15-20 minutes just to receive a dessert menu. Eventually, we decided not to wait any longer and went to Dessert Gallery down the street instead. While the atmosphere and appearance of the restaurant were excellent, the slow service and food issues negatively impacted the experience. Based on this visit, I would likely not return.

    Photos
    Private Event
    Private Event
    Cajun Duck Poppers
    Cajun Duck Poppers
    Main Dining Room

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    Main Dining Room
    Micheaux's Southern Cuisine

    Micheaux's Southern Cuisine

    4.4
    (377 reviews)
    20.9 mi
    $$

    Listen! I know good soul food, and this spot here has "hit the spot!" But because it's Friday, it's…read moreCatfish Friday! So I quite naturally ordered the max. piece catfish (3 pc.) with fries and greens, and OMG! The flavor, the crispiness! Just like I fry it! Excellent customer service! Needless to say, this is now my "catfish spot" whenever I visit the area again. For dessert, I had the peach cobbler. Another hit! So balanced with flavor and sweetness! My family had the oxtails and blackened salmon. They are licking their fingers! Why is this place not rated a perfect 5?! You better believe they get 5 stars from me! Earned! (Sorry, I ate my fish and peach cobbler before I realized I didn't take a pic. And the presentation was magnificent on all plates!)

    Ate here before some years ago @ their old location. It was ok then & nothing has changed. It…read morewasn't bad, just nothing special. The service was great & everyone was nice & welcoming. I ordered the turkey wings which came with rice & 2sides with cornbread. I got the black eyed peas & greens with no meat in my greens. The standout for me were the black eyed peas. They were excellent. Everything else was just ok. I liked that everything wasn't overly salty. It just lacked that extra kick. The serving sizes were pretty good & I have plenty leftovers. I would be back again to try another dish because I feel for soul food this was pretty healthy because it was overly salty.

    Photos
    Smothered pork chop, rice, green beans, & okra.
    Smothered pork chop, rice, green beans, & okra.
    Smothered pork chops, Mac n cheese, candied yams
    Smothered pork chops, Mac n cheese, candied yams
    6850 Highway 6 Ste 200 Missouri City TX 77459

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    6850 Highway 6 Ste 200 Missouri City TX 77459

    Gatlin's Fins & Feathers - southern - Updated August 2026

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