Riverside Lodge provided excellent service in a welcoming and cozy environment. I look forward to…read morereturning!

What a wonderful gem of a place. The staff are incredibly nice, the sauna (our first time) was a…read morenice experience, the homemade food was delicious. We got the special pizza of the day, a meatball pizza, and the Caprese Salad. It was the best pesto I've ever had in my life and she makes it in-house. Thank you for such a great experience.

We had a pizza about a week ago and it was really very good. My husband was thoroughly impressed. I…read morebelieve we will be going back very soon. I am tempted to try the chicken and onion rings but only if it is solid breast meat and not a formed nugget like other fast food places. We shall soon see!

What horrible smell when I walked in yesterday! Unidentifiable. No Ventilation system ? Too bad the…read moreinside was not redone like the outside ...the food has not been good . Anything fish here in frozen not fresh . I had originally purchased two subs that had something in them so they offered a credit y that I wasn't even sure I wanted to is by I did over a year later. I actually ordered the something , well I tried to but it was different .. I will not try this place again .

I will never go back there . -The staff 2/10…read more some of them were friendly and some could use some manners on how to treat a customer. When a customer comes into a restaurant it's probably good idea to either say hello take an anywhere or hello we will be right with you one or other but when I was standing there looking lost they just walked by said . The waitress: - 20 / 10 My waitress when she came up to the table she leading into the table like we have been homie since 1996

I moved to Northern California over a decade ago, but I can't find good pizza like you can get in…read morethe L/A area. Whenever I'm back home to visit, I like to get some good pizza and Pat's Pizza is probably my second favorite spot. (Sorry, Pat. George's is #1.) That said, Pat's still delivers a solid pie. It's classic, familiar, and hits the spot in a way only Maine pizza can. It's definitely a bit greasy, so get a few extra napkins and maybe don't wear anything you care too much about. But let's be honest, that grease is half the appeal. They offer hard cider, which is a nice touch if you want something cold and crisp to wash things down. And if you sit upstairs by the window, you'll get a surprisingly nice view of the Androscoggin River. Sure, the river's still a little polluted and the Lewiston side you're seeing is industrial-looking, but there's a weird charm to it. Kind of like the pizza. Overall, Pat's is a dependable, no-frills place that does what it does well. It's not trying to impress anyone from the big city, and that's exactly why it works.

Solid, substantial pizza with fresh ingredients. The veggie pizza was bursting with flavors. What…read morea gem!

Very quick service, my favorite is the vegetarian pizza wish I could come here more. Nice little…read morecorner pizzeria.

Good food. Seems like a nice Family owned and operated business. It is nice to be able to support…read morelocal businesses.

Easy to order online. Service was quick and accurate. Toppings were generous!…read more You have to try the shrimp with garlic sauce pizza! Mind blown!

Another great pizza ! Tomato Ricotta Basil & roasted garlic Double Dough ! I like a thicker crust…read moreso I'm happy they offer the double dough ! Don't forget to down load their app for ordering and rewards !

I'm surprised to see only 3.5 stars but, I guess I'm more appreciative of a great pizza?…read more My friends have been talking about this place. Finally, I made it in for myself. My son and I got the hot honey pepperoni, and pepperoni, sausage, bacon. Both were absolutely delicious. If not, the best pizza I've ever had, in my top three. We did have to wait quite a while to get our food. There were other who came in and waited a while also. But there was one waitress... She was the hostess, she was behind the bar, she was picking up dishes... She was busy. We were happy to be inside a warm establishment . Others who were in a hurry, may not have been as happy. This will not be my last trip to Otto's . So good!

Local staple for decades! Killer u.f.o's (unbelievably filling objects), pizza and desserts!…read more I've been on several occasions where my dinner order satisfied a customer quota which awarded me a free dessert! I went for the pastry that looked like a burger - lol The donuts are so so good and the coffee rolls are to die for. Definitely pop in for your dinner and dessert needs. This locally owned and operated restaurant deserves your business.

We decided to give it another attempt due to the many positive reviews and attached pics look so…read moregood... after all, who doesn't love a stuffed donut? First, website had a special $14.50 for a bakers dozen which is an amazing deal. They didn't honor it saying the Google website is not theirs even though I showed it on my phone from their link. Anyway, regular price is $20 bucks so still super cheap for large, fully stuffed donuts so we didn't make a fuss. The donuts are stuffed like the pics show but they taste like nothing except powdered sugar... looks like chocolate frosting, but no, just sugar. Fillings are plentiful of so much sugar you can't stand more than a bite because way too overly sweet. If you think that sounds like a good deal, I recommend you try one donut first before you commit to a dozen. Its a shame to get a good deal then see all of the donuts left behind with only one bite because no one can eat them.

The Detroit Style pie is good, but Foundation brewing is FAR superior. I would definitely get it…read morehere again though if I don't feel like driving the extra 20 min.

I was born, raised and lived 57 years of my 62 years in Connecticut. I have been a Pepe's Apizza…read morefrom New Haven guy since 1970 and although, Modern Apizza caught up to Pepe's in the past decade, nothing beats New Haven Apizza. As I've moved up to Aroostook County, Maine, ive had some of the worst pizza ive ever had up there so on a recent trip back from CT, I searched out "New Haven style pizza in Maine" and "Fire & Ice Maine popped up so I tried it today! The service and people working there could not be nicer and when they knew I was from Connecticut, we really got into the nuances of what makes it great. I actually met the owner on my way out and he could not be nicer, telling me all of the places he's been to and worked at in the New Haven pizza area of Wooster Street. So I got in my car and opened up the box and was pleasantly surprised to finally see a pizza even look like New Haven. After biting into it, it was addicting! No flop, an "8" on the undercarriage and cooked right on top! The sauce was very close and it was crispy too! The only thing off and this is REALLY being picky was the chewiness but again, this is really being picky! Overall, a 4.8 on a 5 star scale and THEE BEST NEW HAVEN APIZZA is. MAINE to date! I would drive 2 hours to get this pie! Great service, great pizza and the price was reasonable too!