What a surprise find in the FQ…read more Everything was delicious. We tried so many things our table was overflowing. The staff were great and made excellent recommendations. This is a cute and cozy spot. We will definitely be back.

Restaurant is very small and the food was disappointing. The meat in the dumplings and the xiao…read morelong bao were like meatballs and bland :( I asked if they had a kids noodles or fried rice and they brought me straight boiled noodles with nothing on them. My husband got the general chicken and he said it was good The staff were very friendly though and let my daughter feed the koi fish!

After we got off work today. Charla took me down Magazine St to Miss Shirley's. I knew Miss Shirley…read morefrom the Royal China days in Metairie. Back then it was my first Dim Sum experience and then when I worked in Heritage Plaza during Katrina recovery days we ate lunch there at least once a week. But this is all new! I'm so happy for Miss Shirley and the amazing place that has her name on it on Magazine St. The food was exceptional. Everything from the short ribs to the Soup Dumplings, to the Moo Shu with those paper thin pancakes. Everything was fresh and fantastic. What a great time and it was so good to see Miss Shirley again after all these years.

First off, service was fantastic. Our waiter was great…read more The one star is mainly for the food. I have to preface this review with saying that I am visiting from out of town where there are plenty of Asian food. So after hearing raging review about this place, I figure I have it a try. I came on Labor Day and the wait was ~45 minutes. The restaurant was very busy. Ambience was good. Dim sum - tried the usual and Har Gao was probably the best dim sum dish. Shrimp was fresh. The worst one is probably the chicken dumplings. Skin was so thick, and the filling is pretty much chicken breast, which was very dry. Beef flat noodle was disappointing as well. The noodle was all broken and overall very bland. Orange ginger chicken has a unique fresh orange taste to it. It was refreshing Pricing wise - this place is expensive. Would I recommend or go back? That would be a no. It might be the "best" Chinese restaurant in NOLA, But if you are from out of town, I would skip this place

It was a typical warm and humid evening and I was looking for something a little different for…read moredinner. I came across Dian Xin and it felt like a tiny oasis from the heat, humidity and bustle of the French Quarter. I ordered a variety of dishes to try and everything was great. The standout for me was the cucumber salad. Fresh, cool, zesty, spicy and crunchy - just what I needed to beat the heat. Loved the Hong Kong wonton soup as well as the tiny pan fried bao. I'll be back to try the soup dumplings and spicy wontons next time! Service was quick and pleasant and the food came out fresh and steaming. Give it a try for something a little off the beaten path in the Quarter!

I've eaten here before and the food is decent, which makes this experience even more disappointing…read more I ordered a dish with shrimp and simply asked to substitute broccoli for the rice. When the bill arrived, I noticed I had been charged extra for the broccoli and also charged for shrimp--even though shrimp was already the protein included in the menu item I ordered. I politely questioned the charge, and the explanation I received didn't seem to match what was stated on the menu. I then asked to speak with a manager so the issue could be addressed. After quite a bit of discussion in the kitchen, the server returned, but instead of a manager coming out, I was given essentially the same explanation we had already discussed. I calmly explained why the charges didn't make sense and expressed that I was unhappy with how the situation was being handled. Unfortunately, there seemed to be little interest in resolving the concern or retaining my business. The food is fine, but my advice is to carefully review your bill before paying. Based on my experience, management does not appear particularly concerned when customers raise billing issues.

I went to eat at Panda King with my family on a Saturday morning and overall decent experience…read more Walking in, it was not too busy so we were able to instantly sit down and the rolling dimsum carts instantly came over to us to sell food to us. Beware if you have not experienced push cart dimsum as it can be really overstimulating. But I like the aspect of it because it feels really authentic. Since the last time I have been here, there were some new items they offered. One that I tried was the black sesame salted egg yolk bun, which I really liked! Its a good runny consistency and has a good flavor if you like salted egg yolk. Other than that, we had the typical dimsum classics like shu mai, har gow, and chicken feet which were all pretty good, but not insanely good. My biggest complaint about the place is the spacing of the tables. The tables are barely one foot apart from one another, so it feels like we are in everyones conversation and I can imagine if it were busier, it would be tight and uncomfortable. The employees were all nice and quick with service when we went.

I ate here as part of a wedding. They have a beautiful wedding venue. The walls are draped with…read morewhite curtains. The food was unique and delicious. My favorite were the ribeye steak and mango salad. The service was overall good. They forgot to get me a plate, but I was able to find one. It was a very busy wedding with a lot of guests, so this was understandable. The venue and wedding was perfect!

I have lived both in Northern and Southern California for years and have eaten a lot of dim sum…read more I found the food not edible. Everything was greasy and/or oily. None of the dumplings were good. I was surprised as there were a lot of good reviews. The egg tarts were good, as was the chinese broccoli. The sesame balls were not prepared correctly and were not edible. The servers were nice and there is nothing wrong with the service. I would not return.

I had lots of recommendations for Yummy House for dim sum! I have yet to try many other dim sum in…read moreNOLA, but it's prob the best in NOLA! My favorites in order: - Crispy dumpling w pork and shrimp - I loved the mochi texture - pan fried bun dumpling (forgot the name sry) - the closest thing you'll get to sen jian bao around here *cries* - Soup dumpling - juicy and fresh tasting - turnip cake - short ribs - pineapple bun - egg custard bun Service was fast and friendly. Inside was clean with lots of seating. Came here because flight got delayed so it was super convenient - 5 min from the airport! I would recommend coming as a party of 3 for the perfect portions. Also, not that it matters but their menu is high quality. Parking: in parking lot Background: I have high standards for dim sum! Chinese-American from California, so I'd say Yummy House satisfies the craving! 4 stars because I think it deserves a good review! My local rating: 5 My personal rating: 2.5

If I've happiness is under new ownership, and they've done a great job and bringing back the…read morequality of the food. We ordered from there all the time almost every Sunday and they deliver.... Which is a lot cheaper than using Uber Eats!

I've been ordering from this restaurant for decades and was very happy with the quality of food.For…read morethe past 3 orders I've been really disappointed. The shrimp toast is tiny and over cooked with little flavor. The eggrolls were limp, flavorless, and no real filling. The shrimp fried rice had very little shrimp, was over cooked and flavorless. However, delivery is always quick and friendly. I hope they have some improvement otherwise I won't be reordering.

I craved this place for weeks without trying it just because of how good the food looked…read more It met every expectation or thought I had about how the food would taste! The outside is absolutely beautiful. The server was quick and kind as well. I had dumplings before but, theirs taste so authentic and everything was very fresh and delicious. I'll be back for sure.

The food was absolutely delicious and I look forward to going back here again. I highly recommend…read morethe crawfish dumplings and the seafood noodle soup. And if they have the Yuzu lemon cheesecake, it was delicious as well. The atmosphere and the restaurant is really calm and it's quiet and there's some nice outdoor seating as well if the weather is cooperative. The server was very friendly and there's also a button to push if you need something or ready for the check which makes it nice so you don't have to wait for the server to come around.

Excellent Crawfish Étouffée! Red Beans and Rice were the best I had in New Orleans. While I am…read morepartial to East Coast Oysters vs Gulf Oysters the ones there very tasty. I would definitely go back again. Dave B Washington, DC

There's a saying, never meet your heroes. That's how I feel about New Orleans. I'm just…read moredisappointed. The charred oysters were burnt beyond recognition, they looked and tasted like Mr. Seabass tonsil stones. I don't know if my waiter thought I needed to go on a diet, but he handed me my coke half empty. Did he get thirsty on the way? I think I'm finna start letting everybody and they mama know my Yelp status, cuz new orleans is triflin. Dem waiters would not be acting like dat if they knew i got 500 views in a month. #queenbee #lowrida

I had a great experience at P.F. chang's the atmosphere was wonderful and Chelsey made sure I had a…read moregreat first impression of the establishment, she was a joy as a host and kept us entertained. I give her and P.F. chang's 5 stars!

It's been a while since I paid P.F. Chang's a visit. When we were here, we were delighted to see…read morenew items on the menu and we tried out the new five course meal menu. We started with a taste of sushi which is basically a tasting sample of a California roll and tuna roll. After this, we had our favorite chicken lettuce wraps, which were spectacular as always. Our entrées was the Chang's of Spicy Chicken and Salmon Miso. We finished with the butter cake, dessert. Everything we had was wonderful my only wish was for the spicy chicken to be even spicier, but that's me. Overall our dinning experience was excellency.

I really wanted to try the Black Garlic Tonkotsu... but they had a combination pho on the menu! I…read morehad to ask, though, is it good? Do you recommend the pho? I'm picky about it! Sure enough, she said, you won't be disappointed. AND I WAS NOT! How do you describe good pho at this point? I'm not sure, but after hundreds of bowls, I have opinions, and my opinion is that their offering kicks ass. I'll get the BGT next time. Maybe. We tried the pork soup dumplings, too, and they were soooo yummy! Highly recommend stopping in if, like me, you also love noods.

While visiting the area on vacation, we decided to dine here based on the restaurant's unique…read moreconcept and name. Unfortunately, our experience was disappointing. We ordered the bao and immediately noticed a sour taste after only one bite. We informed our server that we did not enjoy the dish, but it was not removed from our bill. Additionally, the chicken pho broth lacked flavor and tasted more like dirty water than a properly prepared pho broth. Service was also lacking. Throughout much of our visit, several staff members appeared to be sitting at the bar on their phones rather than actively attending to guests. The overall hospitality did not meet our expectations. To make matters worse, when paying with tap-to-pay, the gratuity screen only presented tip options of 20%, 22%, and 25%. The server held the payment tablet while we completed the transaction, creating an uncomfortable situation where customers may feel pressured to leave a substantial tip regardless of the quality of service received. Given the level of service we experienced, this left a particularly poor impression. Based on our experience with both the food quality and customer service, I would not recommend this restaurant to others looking for a place to eat while visiting the area.