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    Gino's Pizzeria

    3.0 (287 reviews)
    ModeratePizza, Italian
    Closed 10:00 am - 10:00 pm

    Order Gino's Pizzeria Takeout or Delivery

    Gino's Pizzeria Photos

    Business Info

    GINO'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Gino's Pizzeria

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    Sausage pizza
    Irene D.

    Gino's Pizzeria specialize in a wide variety of mouthwatering pizzas and delicious authentic Italian delights. Family owned and operated, friendly staff that works hard to provide you with impeccable service and exquisite food in a casual, comfortable atmosphere. They are dedicated to serving hot, fresh meals every time you call for our quick delivery or visit our restaurant. For years, Gino's Pizzeria and Restaurant has been rated as one of the top ten pizzerias in all of Queens and New York City. Be sure to try our famous Grandma Pizza (a mouthwatering thin-crust square pie topped with fresh mozzarella and fresh garlic and plum tomato sauce). All of our pizzas are prepared fresh to order with only high-quality ingredients.

    Kevin S.

    I just had chicken parmesan and spaghetti last night somewhere and to be honest I left half of the meal and just left.. Fast forward to 6pm Saturday and I was just going to have a couple of slices of pizza at this Gino's. But as soon as I walked in to the place I saw Raj and thought to myself I better get the chicken parmesan now since he Always knows how to make it I wasn't disappointed in fact the meal was made exactly to my liking Kudos Gino's and Raj. I've been a satisfied customer here for many many years

    So delicious. Quality food all the way. I had the chicken piccata and my husband had baked ziti. They definitely know what they're doing

    Absolutely love them, delicious food and great quality. I love coming to eat great Italian food

    Cheese Pizza Slice
    just E.

    Not good pizza! I order two slices of pizza: cheese and pepperoni. The cheese slice was better than the pepperoni, but both was not that great. I paid $3.50 per slice and the quality of the pizza tasted like it was $1. Why would I pay $3.50 for $1 slice? The pizza slices were thicker than I prefer and the flavor of the cheese reminded me of public school pizza. They must've mixed in different types of cheeses and less of mozzarella. The bottom of the pizza dough was not flat. It looked like they rushed while making the pizza. The pepperonis from the pepperoni slice did not taste like pepperoni, it did not have a hint of the spiciness that most have. The pepperonis are smaller than what other pizza joints uses. You would expect them to add more pepperonis, if they're smaller in size. Also they stacked some pepperonis and didn't spread them, again making it seem like they rushed making the pizza. The pizza was not terrible, just not worth $3.50. I feel cheated by this quality of a slice and expected more from a local restaurant.

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    2 years ago

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    18 days ago

    Had pizza delivered to my home. Delivery guy was very nasty. Will never order from them again.

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    2 years ago

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    11 months ago

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    9 months ago

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    11 months ago

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    1 year ago

    Not my favorite pizza. The pizza was way too thick and doughy. Tasteless sauce. Never ordering from there again.

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    2 years ago

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    1 year ago

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    9 months ago

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    2 years ago

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    1 year ago

    Excellent pizza and good food with very nice staff working here. I have only ever done take out and have yet to dine in.

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    2 years ago

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    3 years ago

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    7 years ago

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    1 year ago

    Been goin there forever always great pizza garlic knots honestly anything from there is a good choice..

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    9 years ago

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    2 years ago

    Used to be great. Terrible service. A half hour wait in an empty resturant for a salad. Avoid Sara

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    Page 1 of 8

    Ask the Community - Gino's Pizzeria

    Will you be open on Thanksgiving Day?

    idk. i dont work here and never ate here

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    Valdari NYC

    Valdari NYC

    4.0
    (203 reviews)
    1.3 mi

    6/1/26 Stopped by for a quick bite and to check out the rooftop space. New photos. Had a great…read moreMother's Day dinner at Valdari on 5/10/2026! Manager Beatrice is truly a gem -- very attentive, super sweet, and made my family feel so welcome. The atmosphere was warm, family-oriented, and comfortable. The prix fixe menu was excellent from beginning to end. For appetizers, my mom had the burrata with heirloom tomatoes, and my sister and I had Nonna's meatballs, which were delicious. My sister had the rigatoni, my mom had the salmon, and I had the short rib of beef, which melted in my mouth like butter -- that's how tender the meat was. For dessert, I had the cannoli's while my mom and sister enjoyed the chocolate lava cake. Everything was flavorful and beautifully prepared. The bathrooms were also nice and clean, which is always a plus. My family and I will definitely be coming back again -- even if it's just to stop in for a lychee martini and the grilled octopus, one of my favorite meals. Highly recommend for a family dinner, date night, or casual night out

    It was a very quiet late lunch on a Wednesday, with only one other table occupied. The restaurant…read moreis nicely decorated, featuring an open kitchen and a wood-fired oven, which gives the space a warm and inviting feel. Our server was very pleasant and happened to be the only one working at the time, though with so few guests, it seemed to be all that was needed. We ordered the three-course lunch special. One set included the meatballs to start, followed by the chicken Parmesan and bomboloni for dessert. The other included a Caesar salad, tagliatelle Bolognese, and tiramisu. There was a bit of a longer-than-expected gap between the appetizer and the entrée, especially considering we were essentially the only table being served, as the other guests had already finished their meal. That was a little frustrating. Aside from that, most of the food was solid. The only real disappointment was the chicken Parmesan, which was quite overcooked. It was unfortunate given that the kitchen was only cooking for the two of us. That said, the mashed potatoes, an unusual pairing with chicken Parmesan were excellent: perfectly creamy and incredibly smooth. The tiramisu was also quite good, but the real standout was the bomboloni. I was genuinely surprised by how much I enjoyed them, since fried doughnuts wouldn't normally be my first choice for dessert. I would definitely return.

    Photos
    Inside
    Inside
    Penne a la vodka with chicken
    Penne a la vodka with chicken
    Red Wine

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    Red Wine
    IL Toscano Ristorante

    IL Toscano Ristorante

    3.8
    (299 reviews)
    1.4 mi
    $$$

    One of my favorite restaurants in NYC. Everything is fresh and absolutely delicious. And they make…read morean excellent espresso martini

    I dined here the evening of 1/9/26. My waiter's name was Arturo; and the bartender, Dennis. They…read moreboth are dedicated and experienced. However my dining experience was mediocre. This is because the food was overpriced for the quality of dishes served. The bread was room temperature and was obviously purchased from a bakery. I was expecting warm bread, recently baked in an oven--the kind that would instantaneously melt butter smeared with a knife. I had the fried calamari appetizer. The calamari was somewhat rubbery, and it was coated in a tad too much flour. I prefer mine flash fried in a dusting of flour. The calamari did not taste fresh caught, either, and It was served with a side of garlic aioli. My preference is for a side of marinara sauce, which pairs perfectly with calamari. I had the Lobster Il Toscano, which cost $85. It was lobster meat from two, one pound lobsters sautéed out of their shells. The lobster was between firm and mushy. It did not taste fresh caught, like what I get in the summertime for a similar price while dining in any of the seaside restaurants in the Hamptons or Montauk. I also ordered the New Old Fashioned, whose main ingredients are Maker's Mark and Vermouth. I did not like it because I do not like Vermouth. I overlooked that it had Vermouth in it when I was looking at the cocktail menu. My dinner cost me $132 because they put a mandatory $20 mandatory tip on the check. The bill was originally $112. CAVEAT EMPTOR: There is a sign saying that they want CASH TIPS! There is free parking in the lot across the street once the ticket is validated in the restaurant. The restaurant is in a Tudor-style dwelling, and it is big enough for celebrations and events.

    Photos
    IL Toscano Ristorante
    Coconut Cream
    Coconut Cream
    IL Toscano Ristorante

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    Picciotto

    Picciotto

    4.6
    (88 reviews)
    1.4 mi

    I've eaten here/gotten takeout a solid 25 times now. My husband & I LOVE, love, love the riceballs-…read moresoo crunchy, fried to perfection. I also love the caprese salad, it's so fresh and delicious. The prosciutto pizza is amazing, so is the margherita. My husband loves the chicken cutlet entree, it's so crisp, he gets it ever. single. time. Omg and the cannolis are outrageous, the best cannolis. No exaggeration. They have maybe 10 tables in the back and a few outside. Nice atmosphere, clean, and friendly service,

    This is, by far, the worst service I have ever experienced…read more I was really pulling for this place. I wanted it to succeed. I told everyone about it, that it was some of the best pizza in New York. I gave them so many chances. Last night was the final straw. Made a reservation for Friday night at 8PM. We arrived at 8:05. The waitress who's basically always there, who sounds like she smokes about a pack a day, was the only waitress there that night. I felt for her, but also, not my problem. We didn't receive water or a full set of utensils and menu until about 8:15. At about 8:25, she took our order, and we ordered a few apps and calzone and pizza. I had to ask for my coke about 4 times until she remembered to bring it. Water was NEVER refilled. We were never asked if we were ok. Around 8:50, we finally received our apps. It was ok, they've made it better in the past. Ambiance was starting to die down as the restaurant was clearing out. We felt a bit bad for her, but also, this wasn't our fault, that they were unprepared for a Friday night rush (her words). By 9:15, we were furious and our moods were ruined. We sat down at 8:05, ordered before 8:30, we were the only ones left and our pizza and calzone were yet to be found. Shortly before 9:30, it arrived. And again, it was pretty good, but not wait over an hour for it good. I wanted this place to succeed. The pizza maker from Italy deserves a better crew. The waitress doesn't know how to be a waitress, at all. No apologies, not taking anything off the check, not checking on us. There's no busboy, no one dedicated to take out, no manager. It seems that everyone plays each others roles, and quite poorly. They've lost a loyal customer tonight. We will NEVER give this place another try.

    Photos
    Nutella pie
    Nutella pie
    Nutella dessert pizza
    Nutella dessert pizza
    Live music, as of September 2024

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    Live music, as of September 2024

    Gino's Pizzeria - pizza - Updated July 2026

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