Just traveling through and stopped here for a pizza dinner. The hostess gave us the option of…read morerooftop but we selected downstairs since it was raining. Service was quick and friendly. Our waitress KaShonda made what might have been a three star experience easily a four star. The menu warns that the Chicago style can take 45-75 minutes so we were quick to order it before appetizers. The food was tasty. Ordering two pizza styles is a challenge and our Margherita NY style originally came out over cooked. (Probably waiting on our other pizza to finish). KaShonda was apologetic and was quick to make the situation right. When a new pizza came out it was fantastic. I would return when back in the area.

Sunday evening (Father's Day) service was great, but the Kitchen was SO EXTREMELY SLOW. it took…read moreover 30 minutes for the first entree, an additional 45 minutes for the second (pizza) to arrive, and another 25 minutes for the final entree..? A large part of choosing to dine here was their Gluten-free menu, which was very tasty...but as a family, we'd like to dine together. I'm understanding, but several other tables that arrived after we ordered entrees were eating before two pizzas could be baked?!? Ridiculous. Will honestly not go out of my way to dine here again. I feel bad for the server (it was her birthday) and her team and management let her down.

There are restaurants and then there are dining experiences. Sapori di Napoli unquestionably…read morebelongs in the latter category. We were welcomed into a space that perfectly balances rustic charm with understated elegance .. warm and intimate, yet refined. Our waiter embodied the polished, attentive professionalism one expects to find in Paris or Vienna--knowledgeable, gracious, and ever present without being intrusive. The meal began with rustic Italian bread, crisp crust and a tender, airy center, paired with an exceptional olive oil infused with fresh herbs and garlic, the simplest things elevated to extraordinary. Our calamari appetizer was simply the best we've ever had. The squid was remarkably fresh, tender, with a feather-light, crisp batter and accompanied by a warm marinara that tasted as though it had been simmering all afternoon in an Italian kitchen. For entrée, my wife and I shared a flawlessly prepared filet mignon, a perfect mid-rare and finished with an indulgent Gorgonzola butter cream sauce. The accompanying crisp, frites were incredible dredged through that stunning gorgonzola sauce. Our guest chose the homemade lasagna, a dish that looked as though it had come directly from a Tuscan Nona's kitchen. His opinion carried particular weight--he is an international tour director who had just "eaten his way across Italy on lasagna." He declared this version equal to the best. Dessert was a shared tiramisu, dusted with aromatic espresso. It was light, perfectly balanced .. the finest tiramisu I have ever tasted. Yes, the final bill was on the high end for Monterey, but value is measured by the entire experience. A meal of this caliber would easily command twice the price in Nashville--assuming you could find a restaurant capable of delivering this level of authentic Italian cuisine and impeccable service. Sapori di Napoli has set a new standard for us. It will be the venue for all of our future special occasions

Best bruschetta outside of Italy! Took my lovely ladies for a four star dinner that turned into 5…read morewith the service. The bartender went out of his way to accommodate my crazy and the low lit ambience made the whole experience a comfortable Valentine's Day dinner. You can read a full review at: https://peakd.com/hive-111011/@enginewitty/valentines-day-dinner

Very good food and very nice inside. We had the pizza and beer. Pizza was on point. The service…read morewas great as well.

Our 19-year Anniversary dinner started out well. We had a fabulous waitstaff (Andrew) who fixed our…read morerocking unstable table. We opened a beautiful aromatic Montepulciano red wine and had a deliciously crisp and perfectly cooked and chilled shrimp cocktail. From there it kind of went downhill. We both ordered a replacement of the house salad with a Caesar salad and it was a $6 up charge.... Which would be ok if it was decidedly different in size or components - but if you look at the picture you see how incredibly tiny this salad was. For the record, we asked for lightly dressed and it was perfect. But worth a $6 up charge? I think not. I ordered the petite portion of the chicken piccata ($17) vs a full portion ($21) and I was definitely ripped off... again look at the pics. Additionally, while the chicken and pasta were perfectly cooked, the seasoning was definitely NOT Italian and NOT piccata but had a weird flavor profile closer to SW USA - not what I expected. My husband ordered the ribeye Medium rare and it came out rare and COLD. He sent it back and it came back lukewarm and grisly. It appeared it was microwaved instead of hitting the skillet. We wanted to dine together so he struggled through it. We've eaten here twice before and were appalled by what we were served this time. We asked to speak with the chef and were told the service manager would come - which she did. But we requested the chef. Jaime came out to speak with us and listened to our input. We SO appreciate him listening. He let us know the ribeye had not been microwaved but hit the grill again. He admitted their piccata is not traditionally seasoned (no lemon flavor). Hopefully they either change the menu or make it more traditional. Chelsea the service manager came out again and comped our meal (which was not necessary because we understand there are profit margins) the owners must manage). As one of the local fine dining establishments, if the owners want to keep that space, they need to make sure they offer value and quality to their customers. Last note - if establishment is going to upcharge for size or substitution, it should reflect the upcharge value. We are grateful for the discussion, the comp, and the willingness to hear what a foodie likes to see. We will give you another shot, and look forward to the opportunity to update this to a five star review instead of two stars

This place is a simple hole in the wall Italian joint that punches well above its class! We are big…read morefans of Italian food and have been to Italy many times. It's incredibly difficult to find good Italian food in the area and at a decent price. We haven't tried everything on the menu but what we have tried is amazing. My favorite thing is the calzone! It's legit - honestly more like a Panzerotti than a calzone but so much better than anything I've had in the states. We also love the garlic knots which isn't traditional but sooo good! Eat in - don't order take out, service is good and super friendly. The interior is simple but cozy.

Really disappointed with this food. This is what you get for an $11 sandwich. Bland bread. Minimal…read moresalad. Subway is better. This is second try with this restaurant. First try was an order of sausage and peppers on penne pasta. So dry that it was almost inedible. It needed way more sauce. They charge 0.50 per extra sauce. It would have needed 4 extra sauces. I will not give them another try. My email is ptin2010@gmail.com if you have any questions or comments.

Ate there last night and had a very nice experience. We had the bacon dip and sirloin and the food…read morewas great. The service by Rebecca was wonderful. The atmosphere is a little quiet, but very well done .

Had a lovely dinner last night at the PR. Staff/service was friendly and excellent. Food was good…read moreto excellent. Ambiance was very nice for a first date. Only issue is I ordered a 2oz pour of Jack Daniels 10 year. After cracking my own bottle at home today, it was definitely not Jack 10 last night. Price was $8 or $10 an ounce - which would be a great price...but that's not what they poured.

The food was outstanding, and the service was top-notch…read more The only downside--strange as it may sound--was the background music. The speaker was positioned directly above our table, and while I'm a fan of Led Zeppelin, a live version with an extended guitar solo wasn't quite the atmosphere we were hoping for during a relaxed sit-down dinner.

Took my ex here for lunch one day when he was having trouble finding something he could eat…read more Thankfully our server Crystal, as the usual Godsend she is, knew exactly where he was coming from and had seen several others we knew in oral pain, so she advised him what foods would work for him to eat and not hurt further. So he was able to enjoy a meal in comfort and in public for the first time in quite awhile. She even showed him how he could soften the bread to have it. Their building always feels like home, and smells amazing. It's impossible to leave hungry!

Melissa & the right choice catering provided wonderful food for our sons wedding rehearsal dinner…read more The food was amazing and everyone commented on how good it was. The portions were so huge that everyone had seconds! The cheesecake was superb and so fresh. The peach cobbler was a hit! Melissa even took into consideration my food allergies and was very accommodating. She is very professional and a joy to work with. I would highly recommend her!!

Melissa was absolutely amazing! I am a scattered planner, but she made the process so very easy and…read morestreamlined. When it came time for my event, she took care of everything from the setup, to the serving, to the tear down! She and her staff were very professional, and food was great!! Definitely call to get on their books so you don't miss out on this fantastic service. You certainly won't regret it!

Small quaint small town spot with yummy food! Bread and the sauce they use are divinely…read moredelicious... her husband makes the sauce. Meatball sub huge portion for a lunch unless you are a super big eater, service is walk up and order and prices within reason. Friday they mentioned some yummy desserts but they didn't have any the day we ate lunch there. Chicken Parm sandwich was big portions as well. Friendly owner came by to chat and she was an asset to the atmosphere.

Food was very good. Great presentation and kind staff. Will be coming back for sure. Thank you!read more