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    Giovanni's Pizza

    4.0 (163 reviews)
    ModerateItalian, Pizza
    Closed 10:00 am - 10:00 pm

    Giovanni's Pizza Photos

    Business Info

    GIOVANNI'S PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Giovanni's Pizza

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    Brooklyn Style Pizza
    Lisa S.

    I want to preface this review by saying I visited Giovanni's during regular business hours but I was here for a baby shower so I was seated separately from the dining area with customers. I could tell in the short time I was there, though, that Giovanni's takes pride in their customer service and the food they make. The waitresses absolutely crushed it bringing out complicated drink orders, managing cleanup, making announcements, and so much more. They were on top of everything yesterday and in such a pleasant way. Big props to them. The food? HOW IS THIS REAL LIFE? I don't know how I haven't been here before but the Brooklyn Pie deserves some serious recognition. The thin crust and sauce was what did it for me. It's a slightly sweeter sauce than regular pizza sauce and the dough was chewy. I'd come back just to have this. Penne Vodka was also delicious and creamy. It was the type of pasta that just melts in your mouth. I was dipping breadsticks in the sauce when I finished. I had to savor every last drop! There is no doubt I'll be coming back here. I would recommend Giovanni's to my friends/family for a large party. The entire menu sounds incredible but the pizza has officially stolen my heart.

    Salmon salad

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    14 years ago

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    14 years ago

    Solid pizza and AMAZING honey mustard chicken finger wraps.

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    7 years ago

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    7 years ago

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    Kylie A.

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    11 years ago

    Chicken and Scallops Marco Pablo was delicious. Very big portions, table of eight, and every meal was great.

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    11 years ago

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    13 years ago

    Best mussels around!! I found this place by accident. The service and food are consistently great!!!

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    Page 4 of 5

    Ask the Community - Giovanni's Pizza

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    4.6(228 reviews)
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    My boyfriend and I came on a Saturday at 5 pm thinking it wouldn't be busy and boy were we wrong…read more The place was packed but we were still able to sit outside and lucky for us it was super nice out. The service was quite quick and fantastic. They were so attentive to us and made sure everything was fine while also being super friendly. We got the Chicken parm and the seafood pasta. The chick parm was so delicious and the filling. The seafood pasta was loaded up with clams and mussels and the fettuccine was cooked al dente like I like. We also got oysters and calamari which was also delicious. The calamari has Brussel sprouts which were crispy. We will return in the future

    We had heard about La Voglia and decided to try it out! We went on a Friday evening and it wasn't…read moretoo crowded. The restaurant has a warm feel to it and is decorated nicely. They serve a delicious homemade bread that's warm when it's brought the table. In addition, it's accompanied by a dish of olive oil, with balsamic vinegar and what I believed to be a spicy dusting of pepper. It was a little too spicy for me - however, I did like the addition of the balsamic as a change from just olive oil. I would skip the pepper though, unless you like spice. We ordered the Polpette as an appetizer; it's a 'tradition' of mine. If meatballs are on the menu, I will always order them. These lamb, veal and beef meatballs were very good, and the marinara sauce they came in was excellent! The sauce is actually a 'roasted pomodoro' gravy - which is an 'intensified' version of a classic Italian sauce. It's made by roasting the tomatoes at a very high heat and almost caramelizing them. A little feta was added to the sauce, which really highlighted those meatballs!! We split the order - as 5 meatballs is quite a large appetizer! We decided to share two entrees - the Beef Short Ribs and the Lobster Ravioli. I always ask if the short ribs are lean - our server responded they were very lean...and they were. Soft, tender and very flavorful large chunks of beef, with a deliciously rich gravy with mushrooms on a bed a creamy garlic mashed potatoes! It was a superb dish! The website said the Short Ribs were the restaurant's most popular meal. Next, the Lobster Ravioli. The dish was a very 'delicate' one, with a very subtle brandy cream sauce. It had chopped jumbo shrimp and peeled cherry tomatoes with the raviolis. While the sauce tasted fine, it needed 'something' - we added pepper which helped. The raviolis were good - we couldn't taste lobster in the cheese of the raviolis - we assumed it was there. The chopped shrimps though provided a nice additional seafood flavor. I like my raviolis tender - the kind that almost melt in your mouth. The pasta here was firmer - a little more 'al dente', but it was fine. We ended our meal with the Chocolate Mousse. Served in a martini glass, the mousse had a velvety texture with a deep dark chocolate flavor. It was very rich yet light and fluffy; a good choice for dessert!

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    This is the BEST place for Italian. Didn't only meet our expectations but went beyond them. BEST…read morePENNE VODKA SAUCE IN THE TRI STATE AREA!!! I will drive out of my way to have it. Pic is of Penne Vodka w/Grilled Chicken (subbed for linguini) after we dug into our appetizer already. Service from Mia was outstanding, bread is fresh, and the "Rocky Balboa" cocktail was unreal (sooo delish if you like fruity but not overly sweet)! Our fave spot for pasta- nothing compares! Go here if you haven't already!

    I flew from Bonita Springs, Fl. To Doylestown to attend my sons and and his wife's baby shower !…read more My first grandchild ! My son loves the restaurant owned by the same owners in Newtown. My son and I had the linguini and clam sauce only replaced capellini for fettuccine. It was fantastic. They used whole little neck clams instead of chopped clams and the sauce was delicious. My Daughter had Pappardella Vienna. I was able to get a picture of her meal but forgot to take a pic my sons and my dinner. The ambiance is warm and inviting. Very comfortable which you would expect in an Italian restaurant. The service was excellent! Our server Mia was so sweet, her focus was for us to have a pleasant experience. She came back at the right times to see if we needed anything. Tbh she was one of the highlights of the meal. My son says they are definitely coming back because it was a great meal at a reasonable price.

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    What a find ! We were a party of four on a sat night. There wasn't enough parking in the lot, but…read morewe parked at the dollar tree nearby. The meal started with some bruschetta , followed by a basket of bread and seasoned olive oil , on the house. Our party of 4 shared 3 appetizers and two entrees. The portions were substantial and everything was fresh and well prepared. We started with the delicious grilled calamari , served with fresh tomato, red onion , capers and arugula; superb. We had the marinated artichoke hearts with cheese and truffle oil, and the fig carpaccio , both very good. For entrees we shared the Bronzino, filleted at the table , and the linguini with fresh seafood. Our server, Alina , was so helpful, making great recommendations upon request, as well as extremely personable and responsive. This restaurant was definitely a cut above what's typical for this price range and in this area. I look forward to returning soon.

    My family visited with our toddler and had a disappointing experience. We are new to the area and…read morewanted to try this beautiful restaurant out. We waited close to an hour for our entrees while the restaurant continued to fill up. With a hungry toddler, the long delay made it difficult to enjoy the visit. After waiting so long, we ultimately asked to have our food packed to go because staying any longer wasn't practical for our family. We also noticed that several nearby tables appeared to receive their entrees before we did, despite arriving after us, which left us feeling overlooked. As Asian and Puerto Rican customers, this made us wonder whether we were being treated differently. We can't know for certain what caused the delay, but the experience left us feeling unwelcome and overshadowed what should have been an enjoyable meal. (Edit: the food that we took home was delicious and beautifully presented but couldn't overshadow the service and unwelcoming presence)

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    Went for a business meal and it was delicious. I got the penne vodka sauce and workmate got lobster…read moreravioli everyone enjoyed the meal. Very small and it is BYOB which is fine. Very good service and very good food

    The service was very good, and everyone was friendly and welcoming. We had a reservation, but there…read morewere still a few tables available for walk-ins. The food had both highlights and disappointments: * Lobster Ravioli: Tasted very good, although the portion was small. The sauce was flavorful and enjoyable. * Cioppino: This was the standout dish of the evening. It was loaded with delicious seafood, and while the pasta was slightly overcooked, it was still a very good meal. * Penne alla Vodka: The sauce was delicious and full of flavor. Unfortunately, the pasta was overcooked, but we still enjoyed the dish overall. * Caprese Salad: This was disappointing. The mozzarella balls tasted like they came straight from a container, the tomato wedges were not ripe, and instead of fresh basil there was a dark green paste-like topping. It did not taste fresh. * Chicken Parmigiana: This was the weakest dish we tried. The chicken was neither crispy nor particularly tender or flavorful, and the penne pasta was very soft and overcooked. Bread with olive oil was provided, but salads were not included and had to be ordered separately. Overall, this is a decent restaurant with excellent service and some very flavorful dishes, but consistency in the food and pasta preparation could be improved.

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    Delizia Pizza - Plain (Large 16")

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    Fantastic!!! Finally found an outstanding cheesesteak in Doylestown. It was so good, that me and…read morethe old lady decided to check them out for dinner, too. So I took her over for a pizza and antipasto, and both were excellent. The pizza had so much toppings on it that you could barely see the cheese underneath. Just the right balance of cheese and sauce. They bring the toppings right to the edge of the crust, and do not leave huge "whitewalls" on the pizza like Lucatelli's does. Outstanding pizza with a touch of crispiness in the crust. The antipasto was so friggin' huge that the two of us could barely eat it. Loaded with so many items - including my favorite, roasted red peppers, tons of olives, and some shaved parmesano. Other things to consider: The courtesy and friendliness of the employees was impressive. Also the place is spotlessly clean. Just be aware that they do not have a dining room, but a few tables where you can eat their freshly baked pies, which you definitely want to do. Most highly recommended and will be returning FOR SURE!!!

    First time trying Delizia Pizza and chose this place based off the good reviews so far. The pizza…read moreis above average and has a nice flavorful crust with a crunch. A little greasy, and could use an old school pizza saver but overall decent! 8.2/10

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