We stumbled upon this place during our trip to Charleston. Given the rarity of quality cheese shops…read moreback home, we were overjoyed to see the quality and sheer diversity of what was on hand. Wine selection was good, if not as diverse as the cheeses. As impressed as we were with their products, I have to honestly say that this was the very first fromagerie in my life where there was an absolute and complete absence of joy in what they're doing. It's truly a shame, and I sincerely hope we simply stumbled upon an off day for them.

Really great venue (reminded me of shops in NYC), fresh food items (meats, cheeses, olives etc)…read morewith a great wine selection. Knowledgeable staff.

Wow 2024 TRUMP hot sauce in da house! My thought was you think you hate this hot sauce now then…read morewait till you taste it! The Pepper Palace has an amazing selection of sauces and you could even taste should you wanna sample the community dips ( NO THANKS ). At least the people running the place answer questions and give out samples. Has a great time shopping and thank god they have air conditioning for free to cool down from southern heat!

Love this place! There are plenty of wing sauce places…read morearound but this one is different. That difference is the fact that they let you taste all of the sauces. With most shops, you have no idea what you're getting -- it's just a shot in the dark. At Pepper Palace, you can know. I attached a picture of my favorite hot sauce. To be honest, I mix this Wing Master Reaper sauce 50/50 with Anchor Bar "Hotter" sauce. The result is awesome! I get a very hot sauce (love that!) with a great flavor (love that, too!).

Cute place, good food, but the excellent and friendly service from Anna was the real highlight of…read moreour visit. Thanks Anna! We had the scallops, charred okra, and BBQ tuna, no complaints. I don't usually leave reviews but I felt after this experience she deserved the credit. If her service is the standard at this restaurant then it's definitely worth a try.

SNOB was the first restaurant we ate at after arriving in Charleston, and it came highly…read morerecommended by our friends who live in the area. Since it's owned by the same Hall family behind Hall's Chophouse, we were excited to give it a try. We had reservations but asked if we could sit at the bar instead, which ended up being a great choice. Our bartender was incredibly sweet and helpful when it came to choosing what to order and made us feel welcome from the start. There was also live music that night, which my husband was especially excited about since they were playing 80s covers. The menu focuses on Lowcountry cuisine, and everything we ordered was delicious. We started with the clams and then shared the pork chop and BBQ tuna. Every dish was perfectly cooked and full of flavor. The cocktails were smooth, well made, and paired perfectly with the meal. To make the evening even more special, our bartender brought us two glasses of bubbles to celebrate my birthday, which was such a thoughtful gesture. Great food, great drinks, live music, and genuinely excellent service. It was the perfect way to kick off our Charleston trip. Also I forgot to mention that the shrimp and grits here are supposed to be the best in town!

Located near the Charleston Market in the French Quarters…read more They offered a variety of teas but the price for the amount of tea was inflated. We had to ask for help. Xander assisted us and he was hospitable. The store offered a variety of spices and teas.

Stood at the register for several minutes (along with a couple other customers) to be rung up. The…read morethree girls working remained in the back sample area gossiping and chatting while we all stood there. Left the tea at the register and walked out. Not with it.

Complete perfection in a meal, where everything from drinks to appetizer, entree, and dessert is…read morerare, but last night at the Iron Rose they came really close. To start Abigail, our waitress, was attentive, helpful, super sweet and just about the best waitress I have ever had. My wife and I ordered a round of cocktails, expecting the usual great description with subsequent lack luster drinks. Last night was different, midnight bloom which is their take on an old fashioned, but really in a different league; Smooth complex, and satisfying. My wife got the Ruby Ruby which is sort of a pomegranate martini with champagne. Refreshing and vibrant. For appetizers we had the blue crab fritters and the pork belly. The fritters were crispy, light, and full of crab flavor. Virtually no filler. I could have eaten a hundred. The pork belly was crispy, and rich without being too heavy. They also serve it in a white sauce that I was still thinking about the next day. For entrees we got the Roasted grouper and the pork shank. The grouper was maybe a bit overcooked and dry, but the accompanying butter beans stole the show. The were rich, and layered with flavor. I will never see the simple butter bean in the same way ever again. The pork was fall off the bone tender without being dry. The sauce it was served in was a masterpiece. There were hints of apple, berry, cinnamon, and many other notes, I would drink it by the glass if it was available. We split the gelato for dessert. Pure delight. Smooth, bursting with flavor, and leaving you wanting for more. All in all, except for a small misstep with the cook on the grouper a near perfect dinner. I would go there soon because a Michelin star can not be far off, and then getting a table will be a near impossibility.

We were two couples celebrating a birthday. We had a reservation and they seated us early. The…read moredining room was loud so we requested the patio, but there was no availability. My husband's old fashioned arrive with a cute rose ice cube. My Amaretto Sour with a Cabernet Float came in a Coupe glass and was as tasty as it was pretty. All of the food we ordered was delicious! Bites: Tuna Crudo, Pickled White Shrimp. Entrees: Charred Octopus, Seared Scallops, Cider Braised Pork Shank, Market Fish (Halibut). Veggies: Flash Fried Brussels Sprouts. Dessert: Chocolate Crunch Cake. Our server, Lillian, was really helpful with dietary restrictions and menu recommendations. Thank you for a memorable meal. If the dining room wasn't as loud, this would have been a 5 star review.

Soooooo good!! We…read morewere walking around king street and saw this couple with half a pineapple and a huge swirl of dole whip and we were like we HAVE to get that!! We had no clue where it was from but somehow randomly ran into the store walking back from the market. And boy were we happy we did! It hit the spot!! 10/10 this place is so yummy and honestly was reasonable price wise. Really wish they had a location in California where I live.

YUM. I was so impressed with this little food truck. The young lady working was so polite and…read morefriendly and delivered quick service. Only a block from the beach and located in a cute little area with a few other food trucks. We visited in May, so we were the only ones in line but I can imagine this place gets BUSY in the summer. Dairy free and gluten free!

Loved this place and this experience because of our server Michael. He was not only so kind,…read moreattentive, and conversational, but he listened exactly to our needs as a large group of girls. Recommend this place for their food as well, super good!! Drinks were also to die for. But Michael was the best part of the whole restaurant 10/10.

Breakfast/Brunch on the patio is always a treat. Kind and attentive staff, sunshine, prosecco and…read moregood vibes abound. If you want to increase your chances of a great day start it at Frannie & The Fox.

Food service and ambiance were top shelf. The crab soup excellent. The fried green tomatoes over…read moregrits was sick. The chicken livers were killer !!

First off the food was amazing. We had the fried tomatoes and they were great. My wife and I had…read moreboth specials the Tuna Ahi and the Cajun Mahi Mahi. Both were the best! To top everything off, the waitress Leah, I couldn't say enough of what a great employee she is. I have wrote maybe two reviews in my life but this place deserved a review.

Great food and quiet lunch spot!…read more The chicken was moist and the ribs fell off the bone tender. Highly recommend. They had three sauce options, mustard, sweet, and spicy. A mixture of the mustard and spicy was a perfect combination.

Would like to give a better review, but can't because we ended up leaving after splitting an…read moreappetizer. My wife was really in the mood for some ribs. We ordered drinks, and they said they were out of the wine we wanted, Ok, ordered a different one, Ordered some wings to share while I decided what to have. When wings arrived we ordered ribs, (The reason we went there) and that's when we were told they were out of ribs. A BBQ place out of ribs is like a brewery out of beer. They could have mentioned when we sat down. Ate our wings and left.

Excellent food. Killer cocktails. And an awesome staff that is always courteous, attentive, and…read morefun. If you're getting food, definitely try the blistered green beans, poutine, and the farmer's salad (which is like a Cobb salad/bowl, it's amazing) *but* my all-time fave is the fried chicken sandwich - it's honestly one of the best l've ever had in Charleston. Also, this place is huge so they were able to accommodate my friend's post-wedding party (about 20 people) at the last minute and we had a blast. Everywhere else we tried to go either didn't have the space for us or were closing so it totally made our night! We just made sure to call ahead to check and they were more than happy to have us - the bride was happy so you know it was good :) Bottom line, the Peacock is a local gem hidden in plain sight on East Bay and, as a local, it's become one of my top go-to's in Charleston. You can't beat the prices (seriously), ambience, quality, and awesome staff. They also have live music every week so they know how to keep it classy and lively at the same time. I highly recommend checking it out!

A huge shout-out to The Peacock for once again taking such wonderful care of our friend and us on…read moreher 50th Birthday! The staff went above and beyond, and the entire evening went off without a hitch. The bartenders were fantastic -- attentive, friendly, and made sure everyone's glasses were never empty (water included!). We also ordered one of our favorite dishes, the Farmer's Salad with Chicken, and it was absolutely delicious -- so good, in fact, that we dove right in and forgot to take a photo first! The food at the surrounding tables looked equally incredible; I'd especially recommend the cheese plate and the tuna. As a bonus, there's a nightclub on the second floor that gets lively on weekends, so the fun doesn't have to stop after dinner. If you haven't been to The Peacock yet, do yourself a favor and stop by -- great food, great drinks, and a wonderful atmosphere. We'll definitely be back!