Frankie's is a great local go to with consistent, classic food. We stopped in on a weekday for…read moredinner and were seated quickly. The restaurant was cleaner inside and it was busy but not overall packed. Our waitress checked in on us frequently to keep our drinks full! I got the shrimp speidini and white pasta. The shrimp was deliciously buttery, and the white pasta was very delicious as well. Each time it's a consistent experience, so we'll be back again!

Hate to have to write this but we have to let owners and management know what's going on. We have…read morebeen going to Frankies and their other associated restaurants for the last 20 years. Every one of them the food has dropped in quality, quantity and consistency while prices skyrocket up. Some of the restaurants are better than others but still nothing like what it use to be. Servers and bartenders are still good for the most part. Couple weeks ago we tried Frankie G's Imperial one more time and we were there with friends that have also been going for years, we both agreed it would be our last time unless you guys change your ways. One of the other main issue is management. Same visit our friend informed one of the workers that the woman's restroom was disgusting. Male manager shortly after peeked his head into the men's restroom and yelled is it dirty or disgusting in here? He stated he didn't think it was and actually was asking customers if it was because someone complained. It wasn't horrible in the mens, but it wasn't really clean either. Dude just clean your restrooms. Didn't even realize it was the woman's restroom in question and didn't see him address it. Our same friends were there couple weeks earlier and it wasn't really busy since it was early. They hadn't received their food in over an hour while others that came in after, got their food. My buddy asked the woman manager what was going on and she snapped at him saying the kitchen was really busy and they would get their food when its ready? They finally got their food and wasn't that great as well as the manager was mean mugging my buddy the entire time. It got so bad he actually was mean mugging back. No apologies or recognition of the problem, only an attitude and mean mugging a customer. Unbelievable, my buddy is an easy going very nice guy and got a chuckle out doing the same thing to her. But if she would have done that crap to me I would've went up to her and demanded she call her boss. Completely unacceptable behavior. I've owned and managed a successful buisness for 30 years, would never think of doing anything like this and would never allow any of my employees to act like this without being reprimanded and or fired. Apparently management is so arrogant and blind to see problems at hand and or just don't care. Its not the customers fault you suck now. Get your crap together and get back to old school basics like you use to do. Such a shame and hope the owners start to realize this and make the needed changes.

A cute small deli just a couple blocks from Manchester and I pass several times a week. Finally…read morestopped...I'll definitely return soon and often! First, I love that this is a locally family owned and run Busines. We tried the Zach and the Meatball sandwich. The Zach was packed with turkey, cheese and pesto. The Meatball sandwich is honestly one of the Top 10 Meatball sandwiches in STL! It truly highlights the famous Vitale Sauce/Gravy recipe! One bit and you can feel the love and the time and effort it takes to simmer all day. Definitely will return soon!!

What an amazing place. Kinda out the way and small. There is no indoor seating. It's located in a…read morenice neighborhood, but this was exactly what I needed. Not a lot of menu items, but they absolutely nailed it. I ordered the Pete with the recommendation of Mike. Man I must say that was an amazing sandwich and it was just how I like it. Perfect amount of cheese and meat. The sauce wasn't dripping everywhere but just enough. Cindy helped ring us up and she was so sweet. We chatted and she showed us what they have besides sandwiches and even gifted us a loaf of bread. Wish I didn't live so far but I will definitely come back if in the area and would recommend it to anyone who is looking for a great sandwich.

Huge portions of pasta with basic, heavy sauces. This location caters to the elderly and they do it…read morevery well. The iceberg lettuce salad was refreshing and they give you a lot of bread. Very inexpensive.

Servers are very friendly, and the food is amazing. Huge portions though. It can get loud in the…read morerestaurant.

Food is always hot and service is excellent…read more Apparently currently does not carry out. Would like that to definitely change.

First strike: if you are going to serve low quality soft drinks like Pepsi products, just use…read moreSchnuck's or Sam's Cola. I don't drink alcohol, so crappy soft drink lose you two stars right off the bat. Second strike: cheap, cheap, stamped flatware. First win: decent bread service, although some evoo and parmesan would be nice. Second win: love the R&C salad: it's a classic. Third win: Really great service and nice atmosphere. Fourth win: good variety of dishes, including good pasta choices that are well prepared.

My food was delicious. It was some sort of veggie sandwich. I think my companion liked his food…read more The establishment is small. Crowded. Furniture more so than people. It's an old-looking sandwich joint on the Hill. Very little wall space visible due to the Berra and family tributes. Seems like the kind of place that should smell faintly of cigarettes decades after anyone smoked in the building, but it's actually clean and cool. The communication could have been better. Upcharge for my choice of bread. No prices are provided on the menu. Sandwiches, sides, and a drink for 2 people for $35 was much more than we anticipated. I wouldn't mind returning, but my wallet would have something to say about it. This is at least somewhat the fault of inflation... but with prices not posted in the restaurant, I wonder whether the prices vary. Maybe we paid a higher price as we attended the day of the house tour. Maybe not.

I haven't been here for a while, was in the neighborhood so the wife and I stopped by for lunch. I…read morewas so happy to see owner Tom back in the kitchen after recovering from his attack, and he seemed happy to be back and up on his feet. When we entered, they were busy touching up the paint on the outside and it looked VERY nice. My wife has a somewhat limited palate, decided to try the beef and gravy, minus the pickles and onions and gravy. I know what you're thinking and you're right. Who in their right mind would order the beef and gravy without the gravy. Well, she also discovered she doesn't care for provel cheese, so she thought the sandwich was just okay. In their defense, when it's served as intended with gravy and pickles and onions, most folks would really enjoy it. I decided to try the Spicy Meatball Italiano ((homemade meatballs with tomato sauce and hot giardiniera topped with melted hot pepper cheese and served on GCB (garlic cheese bread)). It was the bomb! I loved EVERYTHING about this sandwich, spicy as promised, tender flavorful meatballs and the GCB was the perfect platform for this delicious mess. Full disclosure: I had to eat some of it with a knife and fork because it was so full of deliciousness. That is a sandwich I'll never forget and will certainly be back for. Five stars for me, 3 stars from my wife (her fault LOL) equals a four star experience. Maybe next time I'll leave her in the car. ;-)

It's been a long time since I've been here, so when my bosses asked me to lunch, I was happy to…read moreoblige. They've definitely made some changes since my last visit and I'm loving all the new menu features. The pick-two feature sounded enticing but due to my small appetite, I stuck with a salad and chose the hail Caesar with balsamic dressing and shrimp. One of the reasons I love this place is because you get to see them make your food from start to finish. Additionally, the menu is customizable, The ingredients are always fresh and the workers are friendly. Since I got a salad, they handed it to me while I was in line, as opposed to when the other items are brought to the table. For it being a salad, it def packed a punch. It had a great mixture of the shrimp, croutons, and lettuce and was pretty full unlike most salads from places that are either scant with the protein or other things. Regardless, I had a great meal and left full. Salads aren't usually a part of my diet, but knowing how good these are, I'd happily incorporate them in any time.

We went in today - Friday of a holiday weekend and staff was amazing! They greeted us right away…read moreand were so personable! Our salads were made with care and the whole place was super clean! Salads were delicious and we would definitely go back if in the area!

I took my father-in-law to Rich and Charlie's for Father's Day with my wife and mother-in-law…read more We arrived about 10 minutes after they opened and were seated immediately. Our waitress, Hazel, was attentive, friendly, and provided excellent service throughout our meal. The food was good. I ordered the Chicken Mudeg, my wife had the Salmon Tuscany, my mother-in-law chose the Eggplant Parmigiano, and my father-in-law went with the Spaghetti and Meatballs. Every dish was served hot, and everyone thoroughly enjoyed their meal with no complaints. The unlimited salad was also fresh and made a great addition to our dinners. By the time we finished eating, the restaurant was packed, which wasn't surprising considering the good food and service. Overall, we had an excellent Father's Day meal.

My first and last time visiting this establishment. My wife had been here before and also will not…read morereturn. Our waitress was friendly, helpful, and prompt. Unfortunately, we had one of the most cringiest and fairly insulting experiences from who I'm assuming was the manager. My wife ordered the Cavatelli, she tried a bite of it and said all she could taste was garlic. I smelled it and was put off by the smell alone but also tried it. The dish tasted like they added garlic powder and never cooked it into the sauce to blend and mellow it out. We spoke to the waitress who was nice and offered to get us something else but we had instead just shared my Italian Beef which was quite good. She then was dragged out by the manager holding the food we'd already said we did not want, and the manager then questioned us as to us not wanting the dish like we were idiots. This poor waitress had to sit there holding the dish while Mr. Manager tried to explain to us that we're essentially wrong. Hey Mr. Manager, I worked in fine dining in Boston for 8 years and trained under an executive chef. I know food, and this dish was bad. Please work on your customer service skills or you may end up with no customers to treat with your blatant disrespect.

Great food and a wide variety of food options. Will definitely go back…read more Service was quick and friendly

This is in a blink and you'll miss it location…read more Parking lot is small and awkward. Larger vehicles will have issues parking. Then the dispensary smell will hit you the moment you open the car door and it will make you want to leave. Once you get past all that initially, you may end up having a good meal. Its a small space. Reservations recommended because it will fill up fast. We had a party of 11, knocked down to 7 and they were able to accomodate. Wine menu was priced higher than the norm. Non drink people they have Pepsi products. Food menu wasn't huge but has enough that everyone should find something. Our group got a variety of food items. I ended up with toasted ravioli and a single serve pizza. Pizza was very good, I loved how much meat they put on it, they didnt skimp out. The toasted ravioli was good but nothing special made it stand out. Salads looked good as everyone in the group got one. The outside smells drift in occasionally but once you get past all that it was a good meal.