Came across this Restaurant after visiting Olympia with two colleague's…read more The food and service was excellent... Granted there was a slight language barrier with one of the waitresses but the other one on duty was excellent and both where more than capable. The Food and complementary starter where really nice. Would definitely visit again.

Not bad, but not great either. This restaurant specialises in steak dishes, you can choose between…read morethree sizes for your steak and six ways how it should be cooked (from very rare to well-done, aka dead). The meat quality is better than average - but the steaks are not cheap. I paid £20.95 for a 300g (10.6 ounces) sirloin steak with a baked potato. A sauce (peppercorn, mushroom, cheese etc) costs extra. Salad costs extra, too, but you'll have access to a salad buffet. The steak was very well prepared, though I'd suggest that if you want medium rare, you'd order rare, medium rare if you want medium, and so on. The beer selection is not great. Fosters (Yuck!) is the "cheapest" on tap, 4.95 for a pint. The slightly better Heineken will cost you 5.25. All other beers are 330cl and bottled only. There's a wine selection, of course. The decor is a wee bit shabby, the furniture has seen better days. The waitress was efficient and friendly, but the owner, a middle aged grumpster, was hovering about without a word to any of the customers. Very unpleasant. Upon your visit you'll be given a voucher for 50% off your next steak dinner, starter and 1 side (like the baked potato) included. With that discount it is a good deal, without the voucher, it's .... London. Would go there again with the voucher.

It's mid May and the "reopening after Easter" sign is still up - my guess is this isn't happening!read more

I've been meaning to come to this place for AGES! And need to apologise for not taking photos of…read morewhat was served!! It was incredible. Had a good catch up with a mate last night here over one of the best steaks I've had in long time. La Pampa is an Argentinean restaurant which has a really nice feel to it. Its quite small but serves amazing food. I had two small fillet steaks with two eggs with a side salad that we shared. It was unreal! The steak was served perfectly medium rare, with some really nice traditional hot sauce. You can't have steak without some hot sauce!! The side salad was also amazing, coming with heart of palms which are another big favourite of mine. The staff were great - friendly, attentive but clearly experience and didn't over do it. It wasn't cheap but considering there were quite a few beers etc it worked out really well. 12 out of 10 for this place!

We were trying to have dinner so we got in at 10:35Pm and received by a waitress with Very bad…read moreattitude that kicked us out. They say they close at 11 Pm but she told us that Kitchen closes at 10:30pm. So your restaurant closes 10:30!! If not why would I go to A restaurant with a closed kitchen... and change your nasty attitude darling. See you next time

My friend and I happened upon El Gaucho, spotting it in middle of a small sea of restaurants…read more Nestled down below a bar, El Gaucho is a hidden treasure on the very posh and very popular Old Brompton Road. The rustic atmosphere is charming, so there's no need to wear 5-inch high heals when dining here. The authentic Argentine Steakhouse is home to traditional Argentine char-grilled lamb and pork ribs. El Gaucho boasts that all of the beef is freshly imported from Argentina. As a former vegetarian, I was happy to find that there is also a great selection of vegetarian empanadas and tortas.

I picked this restaurant because they had a Garden Menu special that provided some tasty options…read more My table was outside with a view of pedestrians walking to and fro. I ordered The Highlander (Woodford Reserve Bourbon, Tio Pepe Sherry, Roots Diktarmo, Cherry & Vanilla) cocktail to enjoy while I waited for my meal. This was a very smooth drink. They were offering a complimentary Beef-Fat Washed Old Fashioned (Woodford Reserve Bourbon Old Fashioned with the bourbon infused with nuts and umami-packed beef fat) to Dads. Unfortunately the nut infusion precluded me from trying it. I had a complimentary Old Fashioned instead. It was just as good as The Highlander. My meal consisted of Beef Carpaccio and Steak Salad. The carpaccio was razor thin. Both dishes were delicious. I closed out the meal with the Chocolate Sorbet. This was one of the best meals I had in London on this trip. If you are on a schedule, make sure to let your server know in advance. Otherwise, their leisurely serving pace might stress you out.

Excellent experience from start to finish. The food was outstanding--top-quality steaks that were…read moreincredibly tender and juicy. The atmosphere was very pleasant, making it a great place to enjoy a nice meal. The staff were extremely friendly and attentive, and we were seated quickly even without a reservation. Overall, a very good experience. Highly recommend the croquettes as a starter--they were delicious.

I went to this stall in Camden Market a couple of weeks ago and honestly found it to be a bit…read moreoverhyped. It was around £14 for a steak sando and chips which I thought was a bit high. Everything was grilled right in front of me but the sandwich ended up being smaller than I expected, though the generous portion of chips made up for it. I would have been disappointed with the £10 sandwich though. Chips were excellent though I was annoyed that they didn't have any containers for sauce and instead squirted it right in the box, which made some of the chips soggy by the time I got back to my flat. The steak was a bit gamey honestly and didn't taste super high quality. I did quite like the bread the sandwich was on however. It was fine but I won't be adding it to my regular lunch list.

Food: 5/5 Service: 5/5…read more Overall: 5/5 Oh. My. Goodness. So happy that I stopped by here while exploring St. Katherine's dock. The steak sandwiches here are to die for. The steak is so juicy and tender, and they give you huge chunks at a reasonable price. Also, take advantage of their chimichurri sauce! I put a ridiculous amount of chimichurri on mine, and it tasted like heaven. This food stand probably has one of the longer waits, but I guarantee you that it's worth it! My mouth is watering as I'm typing this. Will definitely seek this place out again the next time I'm in London!

Delish!! We were visiting London and my mom is Argentinian and loves look for restaurants abroad…read moreand we found this place! We came in on a Sunday night and it wasn't that busy so we got a table easily. We got some morcilla (blood sausage) and chorizo to start with some bread and they were great! The morcilla had more cumin or something than the traditional one found in Argentina but still good! For the main, I had a delicious steak and we had 2 orders of fries on the side which was a MASSIVE plate. The fries were delicious and the steak was melt in your mouth amazing. Food was great and staff was so friendly! Such a great restaurant.

This place is literally amazing! It's the best Argentine food that we have ever had in London. Our…read moreson just returned from living in Buenos Aires and he has been searching for the perfect Argentine meal. Everything we had was delicious and the service was incredible. The owner, Nico, is wonderful and so friendly and welcoming to his guests. The parilla (grill) is a Argentine traditional grill which makes the meat and veggies taste great and the one at Chimichurris is authentic. Everything was fresh and delicious. We can't wait to come back again. Be sure to get dinner here- you will not be disappointed.

I was in London for work and was in the mood for a good steak when walking through Holborn I saw…read morethe sign The Bull-STEAK EXPERT. They are not lying about being experts. Their seasoning is reminiscent of steaks in Buenos Aires, Argentina. More than just salt and pepper but infusion of garlic and a delicious chimichurri not over powering the meat. I had the Rib-eye, mashed potatoes and spinach...FANTASTIC meal. I was so happy and while still full I decided I had to try their best dessert of which the owner brought me the caramel flan with ice cream...OMG! I loved the place so much I went back the last night before my flight back home. This time I had the Lomo Churrasco, french fries and spinach and for dessert asked my server for the second best dessert that did not disappoint- strawberry mousse. The service was quick and responsive. They bring you complimentary slices of their garlic beef on toast when your drink order is brought out, this alone is awesome. Letting you know that what they are about to feed you will be delicious.

Amazing steak. Had the brocheta (mix of cuts) and it was cooked to a perfection. It's a no frills…read morespot but the stake it's definately worth it. Best value I had in London!

I had an absolutely outstanding meal here tonight…read more Latino America is a recent addition to the restaurant scene here in Hove. It is in fact the first Argentinian restaurant in East Sussex, something I only found out today! We only happened to go here because we tried to go to Makara next door but it was fully booked, so we thought we might as well give Latino America a go. I'd never had Argentinian food before, so I wasn't really sure what to expect, but upon looking at the menu there is a lot of choice, especially when it comes to meat! I noticed there was a good selection of vegetarian food on offer too, not your bog standard 'mushrooms with mushrooms' that veggies usually get fobbed off with! We had a starter of Chipa Correntino - cheese rolls made with cassava flour with a Stilton sauce. Oh my! They were absolutely delicious - not too heavy for a starter and the Stilton sauce was delicate and not too over powering. Perfect for sharing. For the main I was going to go for a burger or a steak roll, but Scott liked the look of the Argentine meat experience to share, which was a selection of prime Argentine steak cuts: Cuadril-(Rump), Bife de chorizo (Sirloin), Ojo de bife (Rib Eye) and Lomo (fillet) with a side of rice. Our waiter recommended that we ordered the trio of sauces (Chimchurri, Provenzal and Criolla) to accompany the steak at a further £5. I'm going to be honest here and say my eyes LIT UP when the food came over. Even more so when I finally tucked in! Our waiter recommended that we eat the fillet steak first as it was the highest quality steak and best eaten hot. I am partial to a fillet steak every now and again but this one was melt in the mouth. I didn't it to end! All of the steaks were fantastic and the chimchurri sauce complemented the steaks perfectly. I absolutely would not hesitate to eat here again - and seeing as I live a 2 minute walk away I will 100% be back!

I wanted to go to Makara. Makara is my new favorite place…read more But Makara was full. I was gutted. This place is just a few doors down. Honestly, I thought it would just sell fajitas and tacos and stuff. I was well up for some of that. So we decided to go in. Then as we entered, the waiters and waitresses looked beautiful and the subtlety of the lighting suggested, "This is going to cost you". In my head I sighed. I was right, it did end up costing me. But... it was well worth the money. Sophie and I shared an Argentine Meat Platter, with rice and some a selection of sauces (Chimchurri, Provenzal and Criolla). The meat platter consists of four different types of steak, rump, rib eye, sirloin and fillet. I couldn't tell you what was in the sauces, but I can tell you that every single one complimented the meat. One was meaty, one was salsa-ry and the other was oily. We ate everything. I have never eaten better steak. I want to go back. I now have two new favorite places to eat that are only a few doors away from eachother.

Lovely place, delicious food. The staff was welcoming even without a "booking". My mother and…read moresister shared a 14 oz lomo. We added broccoli, fries and chimichurri sauce. All cooked perfectly. I recommend the banofee pie for dessert. It was just sweet enough- so yummy. We had the house Malbec with dinner.

Was in London for business and a colleague and I stopped in for dinner. What a great idea!! The…read morefood was amazing especially the chorizo appetizer which our server, Vanessa recommended. My ribeye steak was cooked to perfection and the manager and bartender made me a couple of awesome Kentucky Mules (they have Woodford Reserve Bourbon) which was much appreciated! Now the service - Nothing short of amazing. From the manager to the bus boy and most notably our server, Vanessa. She was GREAT! Made our night and many thanks to her for putting up with us. Great restaurant - Highly recommended!!

Very nice place! It's my favourite Argentinian restaurant in Kent…read more The quality Argentinian steak they use pretty good. Staff service was great!

Visited Buenos Aires restaurant this evening and service was great. Jay serviced us and was very…read moregood, thanks!