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    Glutenus Maximus Bakehouse

    4.8 (284 reviews)
    Closed 7:00 am - 2:00 pm

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    GLUTENUS MAXIMUS BAKEHOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating

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    Joyce L.

    You know what would go with your morning brew? Anything from GM! This is my go to spot to grab morning goodies for my work crew or when I crave THE BEST chocolate chip cookie on the planet! GM always has a good assortment of croissants, morning buns, cronuts, cookies, cinnamon rolls, and other delectable pastries! I also love the fact they carry 2-3 gluten feee items! The GF chocolate toffee scone and chocolate almond cookie were so good! Give this place a try!

    Piece of plastic piping bag in my croissant
    Amy C.

    Came on a Saturday noon, and it was not too busy. All the pastries were laid out for you to see and they all looked super yummy. The store is small and there's no seating. The pastries are definitely on the higher-priced side and we weren't too hungry, so we opted for the strawberry croissant since it was the last one left. I was hoping to try their cinnamon roll, as it looked amazing and had a selection of flavors to pick from. The lady who helped us was friendly and packed the croissant for me, and we took it to go. The strawberry croissant had some vanilla cream along with strawberry slices in the center cut of the croissant. The cream was nice, light, and not overly sweet, which tasted great with the strawberry. The croissant was a little disappointing, as it wasn't flaky, very dense, and on the softer side. It still had a good buttery flavor but overall it was mid. As we continued eating, I ended up chewing on something plasticky, and I believe it might have been the front cut of a plastic piping bag. I'm glad it was a fairly small piece or else I probably would have swallowed it...It is disappointing that a big piece of plastic ended up in the cream where no one had caught it during the process of making it.

    Toby P.

    How have I not written a review yet? I think this is my favorite bakery for pastries. I was first introduced to it through a Yelp event otherwise I'm not sure I would have known about it and it deserves all the kudos. It's in a strip mall that has a few dining options so this makes it a perfect breakfast and lunchtime treat. They are only open until 2, I believe so make sure you go on the earlier side. I have had a croissant sandwich which was so good and many pastries since that event. My favorite and the one I keep coming back to is the lemon curd cruffin. A croissant muffin combination which is so crispy flakey and delicious. The staff is always nice and answers my questions. Parking is easy. There a few tables outside shared with the Mexican and Japanese restaurants next door.

    Ham and cheese croissant and strawberry and creams croissant. Both amazing! Highly recommend the strawberry one!
    Carlin T.

    We need more places like this! First time stopping by GM's brick and mortar shop vs buying from them at the farmers market, and let me just say, this place is a gem - everything from the store itself to its people! Cinnamon roll - best Ive had out of all the ones I've had in CA and AZ. They do not cut corners and even use brown butter for their cinnamon sugar filling! Cruffins - fun to look at and fun to eat; can't go wrong with any of them! Cookies - white chocolate macadamia nut, chocolate chip, gluten-less chocolate cookies ... now these are cookies! If I had to bet, I'm pretty sure they weigh as much or even more than the famous NY Levain cookies. Strawberry and cream croissant - croissant stuffed with whipped cream and slices of fresh strawberrh; do yourself a favor and just try this! With so many goods to choose from, it may be easy to pass this one up, but don't! It'll give you those napoleon and cream puff vibes.

    Pecan Pie Croissant with Bourbon Whipped Cream
    Brenda L.

    The good: I tried a coffee, pecan pie croissant with bourbon whipped cream, a milk and cookies croissant muffin (a.k.a. cruffin), and a croissant donut (a.k.a. cronut). I liked the flavor options and the display case. The bourbon whipped cream was light and tasty. I do think croissant versions of everything are great because you cannot argue with pastry layers and more butter. The bad: The pastries tasted a day old. It wasn't as flaky or fresh. I did come on a Monday morning. It was super cold inside. The donut was greasy and a bit heavier than I expected. There is no indoor seating. The outdoor seating area is mixed with the next door business and a lot of the lawn chairs were ripped or about to rip. I think the croissant muffin had too much frosting. The interesting: They sell gift cards online and offer catering packages.

    Pastries
    Lisa W.

    Yum! Finally made it back after an event here when they first open. Not much of a pastry person but my friend was in town and I wanted to impress her. I got 6 pastries, all around $6-7 each. I got a Nutella cruffin, lemon cruffin, glazed cronut, almond croissant, cinnamon roll and a bread pudding. We tried every thing except the bread pudding, we froze it for later. But the best was the lemon curd cruffin. A very good tartness. The Nutella one was super rich. Their croissant was delicious. Nice and crunchy, pretty big too. And if you love cinnamon rolls, theirs is so delicious. Very good with your coffee. Pastries were all massive, and well worth the price! Everything was there when I came in the morning.

    Snickers Cruffin
    Michelle W.

    - plaza parking, plenty of pastries available at 11am on a Saturday! Grab and go spot with no seating inside - each looked so delicious and there was so much variety - we chose the sausage roll (heated up for us) and snickers cruffin with the help of the staff - the sausage roll was yummy but standard so I wouldn't get it again, that mustard it came with was a great addition though! - loved the cruffin! It's filled with a whipped peanut butter and caramel sauce and has a chocolate shell to provide some crunch

    Strawberry Shortcake Croissant
    Vanessa H.

    I would go out of my way, just to come to this bakery. If you love baked goods like I do, you gotta stop by! Not only is the name clever and cute, their pastries are not just IG picture good, they taste really good! It's a clean shop that is well organized. Everyone is super nice and helpful. My favorite was the Strawberry Shortcake Croissant. The crème was light and not too sweet. The strawberries were sweet with a little tanginess. The croissant was crispy on top and soft on the middle. I ate it so fast I didn't share lol Their Ham and Swiss Croissant was really good too! They don't skip out on the ham so it had a good ratio of all the ingredients together. I also got the cinnamon bun. I heated it up with a little and had coffee with it. It had a little too much frosting on top but I think it's better to have too much vs not enough. It was soft and gooey inside . It wasn't too sweet which I like. The brownie was really good and chocolately. I warmed it up and slapped some vanilla ice cream and mini chocolate chips on top. Chocolate cookie - I think this was a pass for me. I love chocolate chip cookies but this one didn't really wow me. They're known for their Crufins but I didn't have room to try that this time. I'll have to come back to try it out

    Jemiah J.

    Great bakery. Staff here are always friendly. It's a cute little bakery. I love their Croissant Breakfast Sandwich. They also have delicious Chocolate Croissants and Chocolate Chip Cookies. It's located in a plaza, and I always have an easy time finding parking here. I'll be back again and again.

    Some of the options
    Samantha J.

    Glutenous Maximus is HANDS DOWN one of the MUST-experience pastry shops in Southern California! We first discovered their Dirty Chai Cruffin at a Seven Seas Coffee shop and were instantly hooked! So when we found out they had an actual shop that we could make sure to hit on the drive back up north stopping by became a non-negotiable... and WOW was it worth it! From the moment we walked in, the service was just as impressive as the pastries! Kymie helped guide us and make suggestion while being incredibly patient as I stood there debating what to get, because there was sooooo many options! Sweet to savory they had it! As for the pastries--every single one was next-level! Our highlights were: -Dirty Chai Cruffin - Massive (like size of a small childs head), flaky, fluffy, perfectly spiced, and filled with airy chai-coffee mousse. -Pecan Pie Croissant w/ Bourbon Maple Whipped Cream - Tastes like the best pecan pie you've ever had... wrapped in buttery layers. Unreal. -Jalapeño Ham & Cheddar Croissant - Jalapeño flavor baked right into the dough, loaded with ham and packed with cheesy, savory goodness. a MUST especially if you like jalapeno! -Turkey, Havarti & Pesto Croissant - Surprisingly there was so much meat (the most we've ever seen in a pastry, like the ham one) and flavor; one of the BEST we've ever had! Parking is plentiful, and the shop itself is super cute inside. There isn't much seating, so it's more of a grab-and-go spot--which worked out perfectly because we took our pastries on the road and devoured them at a park! If you're anywhere near Vista (or not), this bakery is WORTH the drive and the calories. If you want to eat them more frequently and you aren't super close, you can still get their pastries at all Seven Seas Roasting Coffee locations, which is such a gift to humanity (or a curse because you might spend your entire paycheck regularly on their delectable goodies). Seriously though RUN, don't walk! They are a MUST and some of the BEST cruffins we've had in the nation!

    Macadamia White Chocolate Cookie $5
    Arshad H.

    Glutenus Maximus Bakehouse with it's humorous name started off with liege waffles at Farmer's Markets, but now has expanded to a bakery with so many unique and great tasting baked goods. I ordered several to try. Lemon curd cruffin ($7.50) - This was shaped like a muffin but was crispy and flakey like a croissant. I really enjoyed the tart and sweetness of the lemon curd, it was so plentiful and I was impressed with the quantity on the inside. Cardamon vanilla morning bun ($6) - This was another popular item here with wonderful cardamon and vanilla flavors. Macadamia white chocolate cookie ($5) - Packed with plenty of macadamia nuts and white chocolate chip chunks this cookie was thick, chewy, gooey and so good! Definitely one of the better cookies that I have tried. Overall I was impressed with the baked goods here. While there is no seating inside, there are some tables to sit at outside.

    Alyssa N.

    Picked up some sweets today for the team. Everything was so delicious and was a nice pick-me-up. The shop is small and an easy walk in, walk out place. Will definitely be back to try more baked goodies from here. Overall rating: Food: 10/10 Service: 10/10 Restaurant Vibes: 10/10 Price to Overall Dining (POD): 10/10

    so posh and snobby, it's snoshy
    Vin T.

    S T O O P I D . I S . A S . S T O O P I D . D O E S So... there's this new bakery in town called Glutenus Maximus. Yep. Latin. Because apparently if you say it in 'Merican: "Big-Azz Dough-balls"...it doesn't sound artisanal enough. You know what I think of when I hear Latin? I think, "It's gonna cost more." Anything in Latin costs more. Lawyers know this. Doctors know this. Catholic priests who-do-it-for-the-money know this. Now the bakers know this too. I walk in, it smells amazing. Bread smell. You know that smell? Hits you right in your caveman brain. You can hear your Paleolithic DNA whispering, "Eat this, survive winter." I see the pastries. Not just classics like donuts and cookies and croissants. Now we have "cruffins". A croissant-muffin hybrid. And "cronuts". Croissant-donuts. I guess because it's more artsy (/lucrative) to go all Frankenstein in the kitchen now. I bought a $7.50 cruffin-- tall, flaky, filled with key-lime goodness. Delicious, sure, until you think maybe it's just a croissant that's been plumped. Like the Kardashian of pastries. Pretty to look at, but deep down... nothing. Except... it was freakin' amazing down to the last bite. And for the gluten-free people out there: there's gluten-free cookies and scones! At Glutenus Maximus! But why? Why would you come here? That's like going to Hooters for the celery sticks. If you don't want gluten, maybe try Glutenus Minimus in Portland. Or just stay home and nibble on your yoga mat. Pro tip: The name Glutenus Maximus is kinda stoopid. The Frakenstonian items seem kinda stoopid. The gluten-free section is really stoopid. And I'll be back tomorrow. Because I'm not Carpe Diem... I'm Carpe Crustem. Seize the bread, Paleolithics. Even if it's stoopid. Especially if it's stoopid. Stoopid delicious.

    Lemon curd cruffin (left) & Boston cream cruffin (right)

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    Glutenus Maximus Bakehouse Reviews in Other Languages

    Ask the Community - Glutenus Maximus Bakehouse

    Hi there! Do you use seed oils in your baked goods? Thank you!

    Hello Rachel! We do not use seed oils in any of our products!… 

    Any gluten free?

    A couple items.

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    The shop itself has a really cozy, vibe. You can tell it's a local favorite. Service was friendly,…read moreand there's a good variety on the menu if you're into both drinks and snacks. The taro bingsoo was super light and fluffy. Not overly sweet, which I actually appreciated. It's definitely a good shareable dessert, especially if you want something refreshing instead of heavy. The taro with creme brulee was the standout for me though. The layers were really pretty, and once mixed, it had that creamy taro flavor with a slight caramelized richness from the brûlée topping. It felt a little more elevated than your typical taro milk tea.

    "One of these things is not like the other... Tea Amo…read moreapparently believes the menu is more of a work of fiction than a promise. I asked why what was being offered didn't match what was advertised on the menu. The employee looked at me like I was the one speaking nonsense, then hit me with a shrug and, "I don't make the rules." Cool. You may not make the rules, but someone sure made this menu--and apparently nobody bothers to make sure it matches reality. If your customers need a decoder ring to figure out what's actually available versus what's printed, that's not a customer problem. That's a business problem. Do better. Or at the very least, update the menu so it stops catfishing people. Seriously... WTF."

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    The Henry

    The Henry

    4.3
    (424 reviews)
    4.6 mi
    Takes reservations
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    I went here with my mom, godmother, and my godmother's daughter for a brunch/lunch and it was my…read moregodmother's birthday coming up. This was the first time for my mom and I and the service was excellent. My mom had the fruit parfait and I had the Cinnamon French Toast with cream cheese and cinnamon syrup. It was the best although i was not expecting the french toast and the cinnamon to be that sweet. It definitely gave me a bit of a sugar rush :) Excellent service from our waitress who was super sweet and checked on us and was very nice. Will have to come back again in the near future! It was a little bit noisy with the loud music and my mom had a little trouble hearing. My mom and I had to switch places so that she and my godmother could catch up and chat. Other than that it was super loud with the music but, we enjoyed our time there!

    If I could give zero stars I would…read more We recently visited during the week for an early dinner to celebrate our anniversary. We were seated on the patio--which was fine because we had our 2 year old with us--but it was 80 degrees out and not a lot of air flow. Our server's name was Kyra or Kyla--I'm not too sure because it was hard to hear her over the music playing. She was nice enough but there must've been sort of disconnect with our toddler's meal. Either she forgot to put it in the POS system and asked the kitchen to quick fire it or the kitchen was in the weeds and we weren't made aware of the situation. Nonetheless, we purposely put the kid's burger in when we put our appetizer in. Her burger didn't come out until 45 minutes after the appetizer got to our table! I'm not exaggerating either--515 we got our fries and then at 6pm a child's hamburger...on a Tuesday! Our entrees were finished and we asked for the bill before it even came out. I shouldn't have had to check on it as a server's job is to know what your table has ordered and make sure it actually gets to the table. I'm extremely disappointed that there was no apology, no discount or comp. to our meal because of this mistake. We won't be returning.

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    Glutenus Maximus Bakehouse - bakeries - Updated August 2026

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