A little hard to find this place on foot, but worth the effort. A mix of locals and tourists…read morefrequent this place, and there is plenty of both indoor and shaded outdoor seating available. The Neptune was hands down one of the best omelets I've ever had, and the Southern Slammer was exactly what I expected (and more--those green onions really enhanced the grits). Would absolutely recommend to anyone looking for breakfast.

While in town for our anniversary, the wife and I decided to grab breakfast. Looking for a quaint,…read morenon chain restaurant, I I resorted to ChatGPT. ChatGPT raved about Sunset Grill, so we hopped in the car and zoomed down. Upon arriving, we walked into the cramped restaurant, and we were greeted by a nice hostess. She put our name on a list, and we had a brief 5-10 minute wait before we were seated. We were handed menus and left to peruse the menu. After a brief wait, we were greeted by our waiter and he took our drinks. In good time the waiter was back with drinks and he took our order. I ordered a bacon and cheese omelette. It came with potatoes and toast. The wife ordered the plate with eggs over easy, crispy bacon, and potatoes. The wife and I sat and had a nice visit. We should not have drank our drinks so fast, as they stayed empty the entire time we visited. Our waiter not once made eye contact so we could get a refill either. After an average wait time, our food came. Our waiter noticed the drinks and then refilled them. My omelette was undercooked and watery, the cheese was not melted, and the bacon was chewy. Furthermore, the toast was also very dry. I would have gotten butter to put on them, but the waiter never came back to check on us. The wife's eggs were cooked over hard, the bacon was rubbery, and very underwhelming. Our drinks went empty and we never got refills, again. We paid the bill and went shopping. I was glad to get out of there. I had high hopes for this place based on the reviews, but I think they missed the mark here. ChatGPT did me dirty on this one. I don't know if they just were having a bad day, or what the deal was, but this was a one and done for me. I cannot say I recommend this one. I was very disappointed.

What a lovely place! The restaurant is full of charm, and the food was simply amazing. We enjoyed…read moreevery minute and will definitely be back.

First time at Vaudeville. We were walking by and saw that the daily special was Buttermilk Fried…read moreChicken, we are always looking for good fried bone-in fried chicken, so we went downstairs to give it a try. Vibe is euro-bistro and the staff is perfectly attentive. Prices are high, but honestly aligned to the quality of the food, at least the dishes we had were worth the prices. Food: Buttermilk Fried Chicken, with Onion/Bacon flash fried collard greens, whipped potatoes and house gravy and Jalapeno Cornbread for $32 Reuben on Marble Rye for $24 16oz Stella Artois for $10 We agreed that the fried chicken (5/5) was the best we could remember having. Whipped potatoes (5/5) were light, fluffy and perfect taste/texture. The gravy was like brown butter (5/5). The collard greens (5/5) were flash fried and if you've never had them like this, it's like eating collard green potato chips. Cornbread (3/4) was a bit too delicate and sweet for our taste. You couldn't pick it up without it falling apart. The Ruben (3/5). My wife loves a good Ruben sandwich. This one had the makings of a good one, but they use a Thousand Island sauce (too much of it) on the sandwich, and it hides the flavor of the meat. Next time we would ask for the sandwich without the TI sauce, see if that improves the rating. The sandwich came with house made potato chips (5/5), a small house salad with vinaigrette (5/5) and a large, pickled cucumber. I know, that's a pickle, but these are cucumbers that have gone maybe a third of the way through the process, so the cucumber taste is really prevalent. Lastly, we had the Creme Brulé (3/5) for dessert. It was nice, but the custard was coffee and caramel flavored, and we prefer the standard custard look and flavor. The caramel should come from the top layer, not the custard. The top layer was a bit too thick as well. We liked it, just didn't love it. Overall, quality food, service and vibe with prices that are aligned to more special occasions than everyday eating out. We'll be back to try the Monday Crawfish Etoufee and the Tuesday Duck Confit daily specials...look too good to pass up.

Our group hadn't visited this spot before. It was cozy, family friendly, and relaxed. Tried a…read morevariety of dishes and it was all good.

Stopped here while visiting Fredricksburg. Parking was snug but shaded…read more I had the Hummus the Works and enjoyed the flavorful, fluffy hummus. Husband got some a la carte items like tabbouleh salad and lamb kebabs. He said everything was very good. The lemon kavush sauce gave a great citrus punch. Service was very attentive. Small restaurant but smartly decorated keeping with a Mediterranean theme. Highly recommend.

This was our second visit to Nury's, and it remains our favorite breakfast spot in Fred. They do…read moreget busy, and you may need to wait. There is a covered attached patio that helps during their busy times (weekends). Even though they have gotten more popular, their service and food quality have not suffered one iota. You may arrive hangry, but you will not leave hungry. Their portions are generous, and you can even order a breakfast mimosa to jump-start your day. Our Chilaquiles and Huevos Divorciados were cooked and served perfectly. The chilaquiles sauce, always red, was outstanding. Dis and Dat: They are open until 2 PM for lunch, and they have expanded their weekend hours. Verify via their website. Parking is offstreet and the lot is fairly large. Service is exceptional. Their young waitstaff are all well-trained. Don't be surprised if the manager stops by to check on you. We were bummed when Nury's on Main closed as their Pizole was 5-stars but this location is an easy 5-star review.

Great food and incredible service!! Nury has the best food…read morein Fredericksburg! Her sauces are amazing!!

This beautiful little restaurant is located right underneath a little hotel apartment that I…read moreregularly visit with my friends. I was very excited to write this review about the positive experience and I had here. In my images, I showcase a beautiful French omelette. It is so easy for people to get omelettes wrong and overcook them until they are a rubbery mess. But mine was very soft, decadent, and fluffy with a very beautiful balance of all flavors present in the dish. I also appreciated the salad that came with it because I think starting the day off with some fiber is very healthy for the body. In the past, I've had the steak and eggs and it was one of the most delicious things I've ever eaten. But when I came to visit on this specific day, they were out and happily recommended the omelettes instead. It can get crowded, but I don't agree with the reviews here that say the restaurant gets too loud. Let's be honest. Fredericksburg has a certain type of demographic and at times I feel they are unfairly nitpicky to the local businesses. When the restaurant is crowded, it's lively and full of smiling faces and servers who are eager to serve and make sure that you enjoy your meal. Restaurant was also clean on our visit and the restrooms were well taken care of. I can't wait to come again for breakfast!

Server forgot our drinks from start to finish. They stuck 4…read moreof us on a itty bitty table so when people walked past our forks went flying. They stuffed so many tables into such a small space. The coffee cups were filled all the way to the top so we couldn't add anything to them. The matcha martini was ok, truffle fries were cooked to perfection. Our pancakes were black and burnt to a crisp then "hidden" under powered sugar. Same thing with the monte cristo. Disappointed with several things on this visit the bathroom also did not have toilet paper.

Back again. The sunrise bkft croissant sandwich was superb: crisp, warm, loaded with eggs, cheese,…read more& bacon. Washed it down with a flavored latte, and could not say no to the perfect chocolate almond croissant. A must stop.

Was so excited to try Zulys and unfortunately they had some pretty big issues. First of all…read moreordering took a long time and then actually Getting our items was extremely delayed. Then, the kolache had raw dough in it. Another table near us also sent food back because it wasn't cooked all the way. The cruffin(?) had so much butter the bottom was soggy. The parts of the pastry that was cooked well was very flaky and light, so I think if they executed everything properly it would have been amazing.

The Pharmacy is one of my favorite cafes to visit when I am in down town Fredericksburg…read more I found the service friendly, the ambiance lovely, but most of all, I enjoy the quality of their flavoring syrups, the majority in which are made in-house. I hate artificial flavors and cannot eat them, which makes getting fun drinks a challenge. When I come in, I like getting an iced lavender breve, or one of their special seasonal type of drinks on the menu. Their baked goods are also created fresh daily and have been tasty and rich whenever I have eaten there. I also feel the prices are fair for what you get. I can't wait to come back soon!!

Staying at the Albert Hotel, the Pharmacy is a super convenient cafe right outside. There's a…read moredecent amount of seating and they have great bakery items! I got the Pimento Cheese scone and the Blueberry Cream latte. The Pimento Cheese scone was so good, randomly tastes similar to Red Lobster biscuits. As for the latte, it was pretty good, but I don't think I'd care to get it again. The espresso itself was on the stronger side. My mom got the Lavender Honey Matcha and hers was really good, I like that the lavender wasn't so overpowering.

We were looking for a place to grab dinner in Fredericksburg and PI Social was able to take our…read morelast-minute reservation, which we really appreciated. Because of our large group, we had to sit outside, and it was pretty cold. That was definitely a downside, but the staff did their best to make us comfortable--surrounding us with heating lamps, and one of the managers even gave my friend his coat because she was so cold. That level of care really stood out. We initially ordered boudin balls, but they were taking quite a while, so the kitchen brought out fried cauliflower instead. It was good, though a bit heavy on the breading. The pizza, however, was the highlight and would absolutely bring me back. It was crispy yet soft, flavorful, and really well done. Our server was kind, attentive, and apologetic that she couldn't move us inside, which we understood given the circumstances. Overall, despite a few hiccups, the service and pizza made it a solid experience, especially for accommodating a large group last minute.

I really hate to give less than stellar ratings. The good:…read moreThe pizza was really good! The cocktails were good enough. I liked my wine. The facility is good, the decor is good. But...the music didn't really match the vibe. Honestly the place just overall lacked soul. No one was unfriendly but the bar staff (where we sat) was not particularly friendly. I've had Starbucks interactions more authentic than here. Cookie cutter modern American restaurant.