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    Golden Bull Restaurant

    4.1 (336 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated over 3 months ago

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    GOLDEN BULL RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Dogs allowed

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    SF03. 豉汁炒蜆 / Baby Clams in Black Bean & Garlic Sauce
    Emeri Q.

    Wow! This place is amazing and authentic. My family usually just order Uber Eats from them but today I was actually able to dine-in. My favorite eggplant and minced meat casserole is completely done to perfection here and the baby clams with black bean sauce was so delicious and flavor and actually had clams ha..ha other items to try is the noodles their roast chicken. Will have to come back for the crab and sticky rice special. The sweet lady who took our order was very nice and even offered us to try the fruity drinks. Service was fast and place is clean.

    Broccoli and shrimp
    Leah C.

    This restaurant was awesome!!! In the heart of Chinatown, it's very easy to see why they are always so busy. We loved getting to enjoy seafood in many forms, all very fresh and prepared with love! Please eat here if you ever get the chance to!

    Holiday special menu
    Daniel Y.

    What a difference time makes. This used to be a slow, non-descript Chinatown restaurant on Wentworth, but now it's suddenly popular? I guess a coat of fresh paint and some updated menus is a good start for a glow up. During the holidays, there are some holiday specials to consider if you're unsure of what to order and you have a group with you. I tend to know what I want so ordering a la carte is more my thing. The Cantonese dishes are all right in line with what I expect in terms of value and taste. The kitchen works pretty fast, and I was also talked into trying some different items like a mushroom soup. This spot isn't the biggest, but it's worthy of consideration for lunch or dinner if you have a manageable size party. Service has gotten friendlier and the fact that they're suggesting things to me is a very different vibe than what I was accustomed to previously.

    Beef chow fun
    Kaitlyn C.

    This spot deserves a 4.5 but there is no half star. We've heard good things from Golden Bull and I had been wanting to try this spot. There was a wait when we came but they also reservations. They seem to be pretty busy, but the food comes out pretty quickly and the prices are very reasonable. Our favorite items were the spicy beef short ribs, beef chow fun, and the clay pot rice. Everything we ordered we enjoyed a lot and were glad to have leftovers. I came here to try the clay pot rice. Everything seemed delicious but we only tried a fraction of the menu. I'd definitely come again!

    Julie T.

    I have a real soft spot for Golden Bowl. It's the quintessential mom-and-pop shop where you can tell the food is made with genuine care. The flavors are consistently excellent, and it has that authentic, home-cooked feel that you just can't find at bigger chains. It's the kind of place you want to see succeed because the owners are so hardworking and kind. ​However, the major downside lately is that it's becoming far too overcrowded. Because the space is small and the word has clearly gotten out about how good the food is, the dining room feels pretty cramped. During peak hours, the wait times have become a bit of a struggle, and it's hard to enjoy a relaxed meal when there's a line of people hovering near the door. I'm happy they're busy, but the cozy charm is starting to get lost in the chaos. Really enjoying the holiday specials combo set.

    Nolan F.

    We shared: Crab w/ Sticky Rice Steamed Sea Bass Mandarin Pork Chops Stuffed Seafood Tofu Casserole Ong Choy w/ Garlic Sticky rice had perfect flavor and stickiness. Sea Bass was soft, fresh, and nostalgic. Pretty much everything was perfectly cooked and flavor was textbook imo. Ong Choy could've used a little more seasoning. Good service and good amount of seating inside for small to large groups.

    I'm so excited !
    Quin B.

    5/5 it was delicious but like they gave us the large portion without asking if we wanted the regular portion .... But it's fine bc I like leftovers and it was good. Shrimp salt and pepper, tofu salt and pepper was delicious. The beef rib salt and pepper was also melt off the bone delicious. On Choy in garlic sauce was really good. Rice comes with the meal and wasn't extra. That's how I know they are legit. It's a city so parking is difficult. We walked from our hotel. And then walked back stuffed.

    Chinese stir fry veggies
    Clarissa C.

    Classic canto food restaurant!! Dishes are in decent portions but could be bigger for the price. This restaurant is perfect for seating biggg groups!! They have large round tables. The food here is yummm, like nothing was bad at all!! We had a table of 10 so ordered a variety of dishes to share, but I gotta say the Japanese tofu with king mushroom had the best flavors! Soooo umami and love the contrast of the bouncy king mushroom texture with the soft Japanese tofu. The shredded chicken tastes like chicken marinated in garlic, sesame seeds, a tiny bit of cilantro, the slightest bit of wine, and chicken bouillon. I didn't expect to love this but I couldn't stop eating it!!

    Jonathan B.

    The food tasted pretty good and very authentic! I've always driven past this place and finally got the opportunity to try it with family. My favorite dish had to of been the salt and pepper soft shell crab. It was so crispy and flavorful! I also enjoyed the chicken and crispy pork chops we ordered. The service was pretty quick, and they were always refilling our waters and rice. The menu was very appealing since they had a lot of pictures of their dishes. The ambiance was very simple and tiny, but it definitely felt like a nice hole in the wall spot. The place was packed when we went so expect to wait a bit if you go during dinner.

    Lisa N.

    Ooo I had some clams that tasted like clams with sauce on it and I also had sweet and sour pork I believe with sweet and sour sauce on it. I liked the clams better than the sweet and sour pork because the size of the clams makes eating it more enjoyable. I also never accidentally ate part of a shell this clam session so that's rare. The size of the pork is more intimidating but it was good could be crispier or I should've gobbled it faster before the crisp disappeared that's just my fault.

    karina k.

    This is a gem in Chinatown. Like a hole in the wall. Reasonably priced tasty Chinese food. It came out fast and it was clean inside. The food was fresh. The staff were nice. Street parking only. Great experience.

    粉丝蒸大蚌
    Kelly D.

    The food there were fresh and tasty. The owner was very nice and recommended a valuable combo to save money. I love the live lobster with green onion and ginger.

    Egg SP12 Eggplant Salted Fish and Dice Chicken Casserole
    Sherard C.

    Was told this was one of the best Chinese restaurants in Chicago but was not blown away. Maybe there were other standout dishes to order instead but the beef chow fun was oddly overly oily and noodles not separated. Not sure if this is the way they usually make it or not. The eggplant and chicken was fine. A bit salty but nothing to write home about as well. Service was great and food came out quickly for a lunch rush.

    Orange chicken, black pepper beef short ribs, combo fried rice, and beef chow mein

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    3 months ago

    Food was amazing!!! Beef short ribs were the best i ever had!!! Will def visit again. Staff was very nice

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    Chi Cafe

    Chi Cafe

    3.9
    (1.3k reviews)
    0.1 mi
    $$

    Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

    The soup was bland--we had to season it myself with the salt, pepper, and soy sauce on the table…read more(which is probably why they're already there). The waitstaff were not friendly at all. The music kept disconnecting and cutting out, completely ruining the atmosphere. If your restaurant automatically adds gratuity for parties of five or more, DECLARE IT CLEARLY UPFRONT. Don't wait until customers are leaving to explain it. We had already tipped, but our waiter actually ran outside to tell us it wasn't enough because it HAD TO BE AT LEAST 18% GRATUITY. Forcing an 18% gratuity after providing terrible service and mid food is unacceptable. Be transparent about your policies from the start instead of putting customers in an awkward situation after the meal.

    Photos
    View from our spacious booth
    View from our spacious booth
    Boiled fish fillet
    Boiled fish fillet
    Outdoor sign

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    Outdoor sign
    Wentworth Seafood House

    Wentworth Seafood House

    4.3
    (220 reviews)
    0.1 mi
    $$

    We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

    Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

    Photos
    Interior of the restaurant
    Interior of the restaurant
    Nice shrimp rolls
    Nice shrimp rolls
    Wentworth Seafood House

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    Golden Bull Restaurant - seafood - Updated August 2026

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