So this is a spot not too far from my house that is a tremendous place to watch sports. For Lions…read moreaway games I often come in to watch the Sunday ticket. I guess I never reviewed it because it was like a local watering hole feel to it, and wasn't sure if it needed to be written about. Here's why I have chosen to remedy that situation. I have been coming in several days a week during the world cup and plopping down at the bar and having my two beers while watching the 3 pm game. Every single time, through different bartenders, through different people sitting around me, through my team losing, every bit of this experience is great. Well, not my team losing. First od all, you're really not going to beat their prices during happy hour. Especially if you're a Yuengling fan like I am. Secondly, you wouldn't expect much out of it, but you will be surprised how good their food is. Look at thise chicken tenders. They are not some overbreaded tiny pieces of bird, deep fried into oblivion. They are whole chicken breasts, sliced, seasoned, coated and cooked like it matters. Without a doubt one of the best sports bars. So many TVs, patio in the front and back, and just awesome people: both as employees and customers. Highly recommend

Lara was a fantastic and fast server. She's ever excellent at what she does. Will be requesting her…read morenext time.

Went to Bubba's on Hall road around 8pm on Friday, August 8, 2026. There was two of us. Our…read morewaitress was Sarah F, who turned out to be a great waitress, very friendly, kind and caring, fantastic. In talking with her we found out she had only been there four days! Never would have guessed that, hold on to this one Bubba's. Sarah is a great waitress with a wonderful personality. Bubba's food was great as always and service was right up there with the food. I would of given this night 10 stars if I could of.

We were a group of 6 and arrived around 6pm with no wait - even though i put the rating at 5 its…read morereally 4.5 due to seating along with food. Lol! Everyone enjoyed their food and the food sizing were perfect especially with the pricing (average pricing for bar food). I ordered a philly steak sub w/ seasoned fries and along with chips/spinach dip (that was a meal itself and it came with 2 breadsticks) - it was so good. What i did notice was my friend order a side salad for additional $1.99 but her friend ordered a salad as meal which cost about $15.00 - i would say they looked like the same size; so be aware. Plenty of parking! If i had to go back i'll definitely would but the distance from my house i wouldn't go out my way. There are ALOT of TVs with music videos and sports; you can barely hear the music playing which is good i guess especially since you want to be able to touch to your friends. Happy Eating!

As always I love coming here. They have a great selection of food really makes you have to think…read moreabout what you want. Super nice; we wanted to try the sauce on the ribs before buying to make sure it was good bbq, as you can see it was delicious so we ordered a half slap. Tuesdays you get half off but unfortunately we were there on a Wednesday didn't stop us. Fish and chips were cooked to perfection. Only downfall no Stella's on tap. Place was clean and cool. Definitely will be back.

I can't say enough good things about this place. It's a spacious sports bar that never disappoints…read more Every time we make a reservation, we're seated within five minutes. The food is absolutely outstanding--every dish we try is delicious. Their onion soup is a true standout; even people who don't normally like it become instant fans after one taste. Last night, I had the truffle burger, and it was fantastic. The service is top-notch, and the selection of drinks--especially their beer list--is fantastic. If you haven't been, do yourself a favor and go!

Great service, cool environment. And Emili is one of my favorite bartenders anywhere I go.read more

Emili is the sweetest bartender at the taphouse. She's always got you covered! Fantastic service…read moreall around.

I've lived in the area forever and somehow kept sleeping on Tina's Country House…read more The whitefish piccata was incredible, bright, savory, perfectly balanced. My husband's country wrap was good. Kids' meals were a win, and the french fries were crispy and golden. House wine was solid and reasonably priced too. Service was warm without being overbearing, and that large patio is such a good vibe.

I have gone to Tina's many times the food is always delicious…read more The service is outstanding I feel like a king when I'm there. Plenty of parking space. They serve liquor.

Food was amazing! I got chicken strips and fries with ranch. Some of the best I've had in a long…read morewhile! Highly recommend!!

Came here for lunch and to catch up with a friend on a Saturday. We got there pretty close to…read moreopening but there was like no one else dining there. I think maybe one or two other pairs arrived while we were there. They have a small arcade section next to the dining room and there were pretty much screaming kids and loud noises the entire time we were there. We each ordered 3 sliders - I had the drive-thru, the get him to the greek, and I ordered the fried perch but ended up receiving the fried chicken. We also split a large fry. It was a lot of food! We definitely could have done without the fries but they were good and they have good ranch here as well. It was a pretty big bummer about the perch slider. I didn't realize until a bite or 2 into it and was like ...this does not taste or look like fish. When I got my bill, the fried chicken slider was on there so the waitress must've misheard me when ordering. Another weird thing that happened while we were here is a kid came in to the restaurant with a box of candy and came up to our table asking if we wanted to buy something. I think the servers, bartenders, whoever, should be more mindful of this and ask people who do this to leave. I don't really feel like being solicited when I am dining at a restaurant with a friend.

Stopped in with my friend on a Saturday afternoon and were pleased with our food. The onion rings…read morewere amazing! Large, crunchy, hand dipped, and freshly made! Cheese sticks, burgers, and chicken tenders were all delicious! Cool play to hang out. There are a few arcade games, cornhole, and golf simulators.

The bar and grill set up is definitely a step above a dive bar. The food pairing with the available…read morebeers on tap is what makes coming here to enjoy good vibes and the game makes it a great place to hang out and support. The owner is nice and you should come and try this place out for yourself. ZO...

This is without a doubt one of my favorite places. I have been coming here for 18 of its 20 years I…read morethink and it's just a wonderful spot. The one thing I can really impress on you is the quality of their food. I remember when I first came here, I was like meh. But over the years, they developed an amazing menu, fresh ingredients, great quality meats and cheeses. Their pizza is too of the line, the Korean bowl delicious and breadzels crowd favorite. The staff here is always awesome. You are never going to leave here feeling like you were treated poorly or not taken care of. Walking in expect to hear 90s alternative and grunge and have a great time. They always have amazing events (check out their sing a long brunches), have a great beer. Great great great place

Enjoyed this brewery in Shelby. It's tucked into a plaza and conveniently located near hall road…read more Plenty of parking in the lot. It's a little dark inside but the big front windows let light in. We chose the sit at the U shaped bar and met our bartender, Shelby. She was a lovely guide helping us newbies choose beers, wine, and food. It was happy hour which gave us a small discount on beers and the breadtzels. I sampled a few beers and started with an orange sangria. Was a little sweet for me. Went back to the watermelon lime cream ale which was better. Happy to learn none of their cream ales contain lactose. She recommended the breadtzels which were tasty. Even offered to remove the butter if I wanted. There wasn't much on the menu that was plant based so good thing I didn't come there to eat. Excited to come back and try more of their creations. Thanks for the friendly welcome and great service Shelby!

Nicole B was wonderful she was awesome she is so talented and she has the ability she's the bestread more

Nicole B was wonderful! Very efficient and so friendly! Great asset to your wait staff!!read more

The Food is out standing, good portions. Service is great the waiter kept checking to see if we…read moreneeded or wanted anything. The Restaurant is decorated Really nice. Very clean. Plenty of Parking. Handicap accessible. I recommend this restaurant to all my friends and family. No one ever disappointed.

2020-10-30 TestaBarra. Macomb, Mi…read more The first time we came here was for their happy hour, tonight we came for dinner. Menu are both physical and virtual via QR code to access their website menu. There is definitely too much to talk about here so be sure to look at my pics as I've provided a quick summary in the captions. J Baldwin's famous calamari. After receiving the dish, I think I've had it before at J Baldwin's in Clinton Twp. The calamari is not your typical calamari and is sauced with his Beurre Blanc famed on the Food Network. While it's still breaded, the Beurre Blanc is enough to soften it completely while adding an explosion of flavor. The Beurre Blanc is made with olive oil, shallots, peppercorns, bay leaves, lemon juice, wine, and cream. Personally I think this dish was way too sauce heavy. There wasn't a single crispy bite. While flavorful, I was looking forward to a light and crispy texture, but didn't get it. I think this could have been accomplished with going lighter in the sauce, maybe just drizzling it on, and providing a serving of it on the side. 3,5 stars. Truffle Sausage Pizza. Tradition hand tossed dough that's not too thick and not too thin. Italian sausage, truffle oil, parsley, Gouda, Mozzarella, and Parmesan cheeses. The Italian sausage was not what I expected. Rather than slices or tiny meatballs, it was ground up. I kinda liked it to tell you the truth, but it wasn't evenly applied. It was more densely populated in the center, which left the perimeter sparse with toppings. While the truffle oil sounded good, it didn't work for me. Here's the thing you need to know about truffle oil, it's not made from truffles (mushrooms)! That's right, truffle oil is typically made from extract, which is why the flavor is so intense and a little goes a long way. Local Carbonara Bucatini. Made the traditional way with cuts of pork cheek (guanciale). The bucatini pasta was nicely done and not overcooked. The guanciale was also nice and crispy as it should be. It was lighter on the cheese than I would have liked and none was served on the side, but it was Pecorino Romano and it was shaved from a block. Did I ask for more on the side, of course I did! The black pepper wasn't also as prominent as it should have been, but the server did have some fresh ground at the ready when it was served. 4 stars. Overall, I would have to say that I'm still a fan of J. Baldwin's Testa Barra. The food is prepared fresh with quality ingredients, and the dishes are inspirationally classic, and sometimes with innovating or modern twist. I've consistently never been disappointed with every visit. If You would like to experience more, come dine-with-me.yelp.com I'd love to have your company... Bon Appétit!