Always good to, I got the salmon salad and it was very good, the salmon portion could be bigger,…read morebut everything there is good

This place years ago used to be an old dive sports/factory bar. They have really done a nice job of…read moreexpanding, lightning up the whole area and cleaning up the bar. The menu he's got some really great choices, the bartender told us that they have open mic night with live music on certain nights of the week. We got the Italian and the destroyer, both did not disappoint very tasty very fresh. We sat at the end of the bar that you could actually see into the kitchen and we had one bartender seven customers and four people working in the kitchen which was very impressive. This isn't a rinky dink operation I think I could come back here for a group event and know that we wouldn't wait forever. Kudos to you guys for bringing this place up to standard!

A coworker gave me a sandwich from Gigis. Idk what it was, but it was delicious! I'll prob stop…read morethere for lunch on the way to work.

Stopped in after seeing other reviews. It didn't disappoint. A nice spot with a straight forward…read moremenu. Our sandwich was done super fast, they do have a few tables outside you can eat at so that was nice. Nice roll for the sub, just the right amount of lettuce, quality meat and cheese. Definitely will be back to try the other options.

Old school Italian goodies. Get lunch or dinner and some…read moregreat ingredients. Don't forget about the great focaccia breads

Overpriced subs. Taste is not the impressive. Fast service. Paid close to 20 bucks for a 20 oz…read moreCoke and a soft roll Italian sub. The bread is not fresh bread as advertised but bought from distributor. I would say Kroger has better Italian bread at the bakery. They made the sub in front of me, sprinkled the seasoning on the bread then added corn oil. Slapped on some lunch meat and cheese, cut the sub and sent me along my way. Long story short, subway is better.

HOLY CANNOLI!!! Joes has THE BEST CANNOLI! Sure, the Calabrian was so good I'll order it again…read more And the Italian sub was excellent...but that pistachio cannoli was ABSOLUTE FREAKING PERFECTION!!! Was it that cute little Nona ringing at the register that makes those desserts?? If you go to Joes and the cannoli are sold out for the day, its because I got there before you:))

So I ordered the "premium" pizza from Joe's, the Muffuletta pizza…read more I'm really torn because I honestly don't think I got the best version of this pie. When I ordered online it said about 40 minutes. This is how long it says for just about anything I've ever ordered from here. Must be a default. When I pulled up the parking lot was pretty empty and the first thing I thought was that this pie was not going too hot because I am sure they made it right away. And I was actually 5 minutes early from the stated pick up time. There is usually a wait once you get in but my pizza was already done. When the girl handed me the box I immediately put my hand under the box and it was not hot. It was a 5 minutes drive home so it was only getting colder. When I did get home, I opened the box it looked great. I love their muffulettas so making a pizza out of the bread is a great idea. As I grabbed my first slice I noticed the pizza was not even warm. It had to have sat for 10 minutes before I even picked it up which is what I was worried about. Then, as I was trying to get the slice out I noticed that hardly any of the slices were cut all the through. I tried 3 different slices and none were cut through so I couldn't eat anything until I went looking for my pizza cutter. Yes, I had to basically slice up the whole pizza and the cutlines that were there, were not even. Some very large slices, some very small pieces. Not sure how you get slices that different in size. It was actually annoying. The taste was great, crust was cold but still very crispy. The cheese and sauce were so cold that they were already starting to thicken. Not exactly what I would expect with a $28 pie. And yes, not only did I have to cut my own pizza, I also had to microwave my slices after the first slice I ate. There was zero stretch to the cheese. So as I said, I don't think I got the best version of this pizza. It was a $28 pie that I had to cut up myself and warm it up in a microwave and that's after being early to pick it up. Not sure I'd order this again, I was really disappointed.

Host is one of our favorites and we were excited to try Chef David Parker's new menu. The fried…read moreoysters were amazing, as were the Alaskan halibut and herbed potato gnocchi! Ashley was a fantastic server and super friendly!

Visited a very special place this morning that left us longing to return... "Host" of Utica! We…read moresaw their 4.8-star Google review out of 1,124 people and had to swing by and check it out. Well, I'll raise you 1.2 for 5 stars for Host!! Ample street parking on a Wednesday morning in Utica (also public on south side), hubby & I walked past a few businesses and into Host and immediately somehow felt we'd been elevated! The ambience is edgy and elegant giving off an elite vibe matched by the informative attentive staff and everything that was set before us. The barista approached us immediately taking our latte orders from a versatile coffee menu, and our lovely waitress Bailey didn't miss a beat welcoming us, fielding questions and sharing the restaurant's cool concept of "Host"-ing new chefs bimonthly representing freshly-curated menus of palate delights. She later informed us of classes held on 2nd floor for making cocktails and sushi! While enjoying our lovely lattes, we quickly ordered veggie omelets with mushroom and bacon additions that were timely served and clearly plated with care. My husband noticed there were no salt & pepper shakers anywhere, signifying the chef's confidence in his dishes! And indeed our meals needed no help, as we savored each bite of perfectly cooked omelets bursting with flavor complimented by crisp sliced potatoes dressed in a lemon drizzle. Easily the best omelet I've had in my hometown, probably in my state! I made sure to compliment the chef through the open pass-through kitchen on our way out after lingering after our meals not wanting to rush out of this lovely place. What a beautiful start to the day; we can't wait to return with more family!! Thank you for "Host"-ing us!!

The chicken quesadilla i had to com back for after my first time. The second time was even better…read more The third time they were out so I tried the club BLT, which was also delicious. This deli has cool Michigan products as well and one dollar fresh coffee. I will definitely be back here to try more food.

From the owner: The hidden gem of Sterling Heights. Now serving mouthwatering breakfast and lunch sandwiches. Come…read moredown and try one of our lunch specials each served with a can of soda and chips!

Wonderful fish and chips Fabulous hamburgers…read more Great service Fair prices What's not to love

Sunny day patio visit ! Hamburger special $13. Huge and juicy. Comes with large order of seasoned…read morefries some pickles & peppers. Small draft beer included. The kid home from college serving was getting busted for talking too much from veteran waitresses

Savory Grill is one of those places that just gets it right every time. The food is always good…read more Consistently good. Everything tastes fresh, portions are generous, and the prices are more than fair. You leave full and feeling like you actually got a great deal, which is rare these days. The staff is genuinely kind and welcoming. They're attentive without hovering and always accommodating. It feels easy there, like they actually care that you're having a good experience. The space itself is a clean, classic diner vibe. Nothing fancy, nothing divey. Just comfortable, relaxed, and dependable. You can pop in for a casual meal and know exactly what you're getting. We will definately keep coming back. It's reliable, it's tasty, and it just feels good every time.

The food is Soooo good!! The service is always excellent! And the price is always rightread more

We recently visited this Mexican restaurant and had a wonderful experience. Our server, Dayana, was…read moreabsolutely amazing--very attentive, friendly, and made sure we had everything we needed throughout the meal. The food was great as usual, always consistent and full of flavor. The service was excellent, and the atmosphere was warm and inviting, making it a really enjoyable place to dine. Thank you, Dayana, for such great service! We will definitely be back.

My friend suggested dinner at Mr. Miguel's before a movie, so we made a reservation for a Friday…read morenight. Easy to make through Open Table, and we were able to put in a request to sit outside on their patio (which they honored). Parking was convenient - they have their own lot or there's street parking right out front. On this particular night, Utica was lively with activity so it was a fun atmosphere and the restaurant was packed. First thing they do is plop down a huge platter of free chips and salsa, which is not something you don't see that much anymore. Unfortunately, we barely touched them because the chips were kind of stale, just didn't taste good. On the other hand, we both enjoyed our drinks - I got the classic hand squeezed margarita and I would get it again. My friend seemed to enjoy her tacos but I got the mahi mahi street tacos and they were not very good - fish was dry and flavorless. Seems like this is a little bit of a "hit or miss" kind of place for food. They do have huge portions so it feels like a little more quantity or quality. Service was good in the beginning, but our waiter maybe forgot about us towards the end and we had to really flag him down for our bill. I would come back for drinks and to enjoy the patio again if I was in the area.

The food is always fresh and hot. It's cooked to order. The service is very friendly.read more

I just love their mushroom Swiss burgers. So juicy and tasty. I always drop in for nice juicy…read moreburgers when I have a taste for ground beef.