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    Good Catch Boil House

    3.7 (480 reviews)
    Closed 11:00 am - 10:00 pm

    Good Catch Boil House Photos

    GOOD CATCH BOIL HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Outdoor seating

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    Mac and cheese missing lobster
    Doug G.

    HK Cafe in the day Bar at night Nice casual ambiance, revamped from the first days of opening. Parking: Abundant parking, underground and outside Service: it was not bad but not great, our 1 server was helpful however if you ask some of the wait staff I am not even sure they know their own menu Food: mediocre at best, we ordered two apps and one main all to share Meatball slider (2/5) 2 meatball sliders with rose sauce, was lacking flavour Lobster Mac and cheese (2/5) First dish that came out was missing lobster entirely... Was missing flavor, bland and was overall not good. Comes with 2 pieces of garlic bread but not even that could save it Soft shell crab basket. (3/5) Same as above, missing flavor, it was also missing a chipotle aioli that is supposed to come with it. We couldn't finish our food, we packed it up to make it better at home. We came here cause we watched a movie and was already late, in future I'll only come back for the HK cafe food.

    soft shell crab fried rice
    Jason M.

    So apparently this resto is called Good Catch Bar & Cafe now? Interesting. It seems that they've kept the boil house menu and still use fresh seafood but they've fused the seafood with bar food. So the new menu shows pastas, salads and sizzling plates now. The wings are super underrated here for a seafood place haha. Resto still located on enterprise boulevard in the same unit. The owner is still the same as before. I don't think the seafood has gone down in quality but the price has definitely gone up with inflation. Would definitely come back in the future to try some of the fusion-y dishes (specifically in the shareables menu section). Good catch blend or cajun sauce with corn, potatoes and sausage sides really hits the spot if you order up a boil bag here.

    Fried Rice with green onion, shrimp and beef
    Alan Y.

    It could be a perfect meal if served with hot soup. Hong Kong style café with more selection, fusion style of delicious bar snacks and liquor/cocktails. A. good place for hanging out

    Curry beef brisket, bbq pork with eggs, Swedish pork fry instant noodle
    Anthony F.

    Got takeout today and service was quick and available during Xmas. Wow. Im impressed. The food was quick, 10 mins, and ready piping hot as suggested. My only complaint was they got one of the things wrong but could be simple miscommunication over the phone. Just glad they confused my original item with something else I wanted to order. Overall I would recommend if u want HK style restaurant food.

    Disappointing shrimp toast
    Yduong00 ..

    Very disappointing shrimp toast. Barely any shrimp, but a whole lot of bread and bread crumbs. Potato salad was just as bad. One visit is enough.

    Curry deep fried pork chop with spaghetti
    Philip L.

    Chicken steak with black peppercorn sauce. Crispy, tender, spicy. Absolutely recommended.

    Pineapple bun with beef and egg
    Kerry L.

    We've been here twice and we really like that this cafe serves both seafood and HK style dishes. You check in at the front desk by entering your cell number and name. They text you once the table is ready. We came here once during the week night and another time for brunch. It's usually pretty busy any time of the day. We ordered the chicken steak with cream sauce and pasta and the Cajun seafood rice, sliders and seafood platter for dinner during our first visit. The most recent time we ordered the beef satay French toast and pineapple bun with beef and egg. Overall the dishes are pretty good. The slider wasn't very good though. The meat was too dry, the cheese was not melted completely and the bun was somewhat hard. If you pay cash you get 10% off. Ample parking.

    a variety of food items
    Rachel W.

    In past recent years, it's sort of becoming tradition for my family to feast here for birthday celebrations. It's not often we make seafood at home and at this quantity so it's a real treat for us when we eat here. Due to strict lockdowns, we nearly forgot this was our birthday thing! We only remembered the morning of lol. I also braved the latest lockdown reviews (which weren't too good) and trusted Good Catch to provide an awesome at-home family birthday dinner for us, and they did :) For 4 people, we ordered two large boil combos which came in tied up bags as you would expect when you dine-in. Ordered a side of fried oysters too because I miss them so much. We prepared our own sides and drinks at home. I ordered by phone (would've been nice if their website online ordering system worked), told them what time I expect to pick it up. They can prepare the boils in as fast as 15 min. They made our food on time and it was still steaming hot when I picked it up & when opening at the table :) Pickup was easy, in & out in about 5 min. The only bummer was that corn was unavailable for the combos, (low season for corn), so they offered to double the potatoes instead. At home, we tried to dine "Good Catch style", meaning we just ate out of our plastic bags with gloves, bibs and all (they provide). We even brought out stainless steel bowls to catch our shells. But actually, this way, all the sauce falls to the bottom and everything on top remains bland. So... ADVICE for all you at-home diners: pour your Good Catch boil onto a baking pan to make sure the sauce touches everything, and that way less digging around. It might cool down quicker but flavour is the priority, right?! We're all learning as we go ;) All in all, the food was excellent. The flavour was how we remembered it to be, (very garlicky lol). I didn't feel like quality or quantity was compromised. My family was so satisfied; we definitely stuffed ourselves that evening and we had a great time. Our next family bday is in a month's time and we'll be much better prepared to tackle our next at-home boil, professionally! lol

    A C.

    Great place with good vibe. Their food is great as well. This is one of the most visited cha chang teng in my list. Their rice dishes are authentic and in great portion.

    Angela L.

    I really enjoyed good catch's cafe's menu so I always wanted to give their boil a try. The prices were all pretty expensive but I guess prices have gone up for everything lately. Honestly their boil is pretty mediocre, I got the Good Catch Blend sauce at medium spicy and it was super bland. My friend got the good catch blend sauce with mild sauce and it basically taste exactly the same as mine, also very bland. Not to mention they barely give you a lot of sauce to be able to coat all your seafood and your sides. We asked for extra sauce and it was an extra $7 just for a little bowl of sauce?! We also got a Cajun seafood fried rice and not surprisingly, it was also very bland. Overall it was pretty disappointing, the only reason I would even give it stars is because of the super nice lady who brought us our food!

    Janey T.

    Nice to know the quality is still there in the food. Service is great. The big screens were showing the NBA playoffs. Great place to lounge at night. Lobster Roll ($25) lobster was really fresh tasting and had a fair amount in the roll. Chose the cold option with mayo and was great! The caesar salad was sufficient. The fries are now simply put.. different... or maybe they serve different types of fries for different dishes. Who knows? I remember their fries being inconsistent in the past. ex. the Yelp dish would use something resembling shoestring oven fries and then another dish would use something resembling deepfried costco fries. Anyway this wasn't a deal breaker. Malpeques Oysters (1.75each) and there was no minimum order. They were nice! Came with 4 different communal sauces and came in a martini glass. Cute presentation!

    Linda L.

    I love Southern Cajun seafood boil, so when I discovered Good Catch while I was in the Downtown Markham area for a movie, I just got to check it out. I've been a fan of Captain's Boil for years and so many of my observation at Good Catch would be compared against Captain's Boil. In terms of space, the restaurant definitely has a good ambiance that has a cool boat house vibe. There is also an outdoor patio space by their entrance for the warm summer days. They also have lots of seating indoors too, so big groups are certainly welcome. For the prices, it's fairly comparable to Captain's Boil, but I do find they have more special offerings on top of the seafood boil such as poke bowls, nachos, lobster rolls, and other lunch items. The combo meals are probably the best deal, because for about $30 you can get 2 lbs of seafood plus some corn and potato. I ordered a Clams + Shrimp Combo and a pound of Snow Crab Legs to share mixed in their signature Good Catch Blend (Cajun + Garlic Butter). I find the quality of the seafood to be quite good and they definitely give enough food that weight the right amount. I find the sauce to be saltier than Captain's Boil and has a more garlicy flavour. It was a lot of food for 2 people and we ended up packing some home.

    Hot lobster roll
    Sandy L.

    Absolutely horrible service, laughable portion and overpriced! 1st, we had to ask for water to be served! 2nd, I was to flagged down a waiter multiple times for a plate to share. 3rd, for a lobster roll set that's charged $33, the roll itself is smaller than a cell phone with a size of around 5 inches. We asked the server about it they said its about the right amount of size and lobster but damn I have been to GC before the pandemic and it's definitely NOT the same size and amount of lobster as they claimed to be. It's a horrible feeling when they just lied straight to your face like that and even suggested that they could load some lettuce underneath to make it look more plumped/filled ?!!!@@

    Lobster Roll

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    NextDoor Restaurant

    NextDoor Restaurant

    4.1
    (625 reviews)
    2.0 km
    $$

    Stopped by for brunch at Next Door, located in the heart of Main St. Unionville. The restaurant is…read moreunique in a sense where it's situated in the historical Unionville Planing Mill. Was seated in their dinning hall ( the other side is more of a bar) and ordered a brunch tower for two. The tower includes their signature malaysian scrambled eggs, chorizo sausage, bacon, Brussel sprouts, toast with buttermilk pancakes stacked at top of the tower. The tower was beautifully presented and what I love most about the tower is their pancakes. Truly fluffy and light with whipped cream on top of it. Overall, service was efficient and attentive, often checked on and refilling water. On top of that, the restaurant has great decor and parking is provided in the back of the restaurant. Its considered on a slightly higher end for brunch ($20-30 range), but it was truly an amazing experience. They also have daily promos so worth checking out for dinner and late night deals.

    This is very popular brunch place in Markham - but the options are more limited up here. Came with…read moremy parents to see what the hype is about (a few years after the hype has died down, but oh well). I must say that I do understand why people are drawn to the restaurant - it is very pretty and makes for wonderful pictures! This includes the lovely visuals of the food, which is beautifully presented and extremely photogenic. The taste of the food, although quite acceptable, fell just a bit short of its looks. The variety of colours was not matched with a variety of flavours, and everything was somewhat on the salty and greasy side. That being said, we very much enjoyed the potato hash, pancakes, and French toast. The portion sizes also outdid themselves - if you're coming here for brunch, just be prepared for a long nap in the afternoon! Service was excellent: prompt, helpful, and friendly. The interior is fairly spacious and elegantly decorated. Overall, a pleasant experience even if it's not the most spectacular - and perhaps worth a visit for some based on the aesthetics alone.

    Photos
    Inside
    Inside
    Salmon crudo
    Salmon crudo
    Chicken skewers

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    Chicken skewers
    Upper Beaches Bourbon House

    Upper Beaches Bourbon House

    4.5
    (11 reviews)
    15.7 km

    Decided to come here because significant other was stranded at Scarborough Go, due to the heat…read morewave. Upon entering, the restaurant was just as hot as the outside - AC broken... Service was minimal, but not expecting much. Corn bread - Decent portion of corn bread and came with a side butter or margarine. The extra fats was needed because the corn bread came out pretty dry. Would not get again. Bayou Brisket - Disappointing. Brisket was cooked, but not to the 'melt in your mouth' texture we've come to expect in a brisket. The sauce was over seasoned, but mixed well with their cheese grits. Came with collard greens that were ok. Decent portions, but would not get again. Blackened Chicken Po Boy - Upgraded to sweet potato fries. They brought over ketchup, but I asked for mayo, they brought over sour cream... The sandwich itself was a decent size and pretty good flavour coming from the chicken. Refreshing with the good amount of vegetables. Nice to try. Not sure why the rating were so high at this place. Would not consider coming back.

    Take out. Let me say that the gumbo is amazing. Best I've had north of new orleans, and that is…read moresaying something. Now, im not a southern boy, so i am no expert, but i do love me cajun and creole and i have eaten it everywhere and lived in the regions, so i have had my share. This gumbo is A++. Hush puppies also crisp and tasty. The jambalaya...well i don't know. It seemed to be missing something to me. Was a bit more like jollof or such...delicious, but for my taste not enough andouille saisage and shrimp that day. Not enough ooomph. Still tasty though. And as for the blackened chicken po boy...well it is blackened chicken. A bit light on the sauce, but a great flavor. Great. Some canadian places seem to be like "well, not too black"...not this place. It was charred to perfection. Overall, i loved it. And it made me miss Southern Accents a little less.

    Photos
    Upper Beaches Bourbon House
    Upper Beaches Bourbon House
    Upper Beaches Bourbon House

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    Wings Up!

    Wings Up!

    4.1
    (14 reviews)
    4.4 km
    Locally owned & operated
    Catering service

    I've literally eaten Wings Up wings for over 30 years probably. It was The Incredible Wing Ding in…read moreMilton and I knew the owner personally. I ate the regular, un-breaded version for 2 years till Mike insisted I try the breaded version and I've never eaten the regular ever since. Best wings ever but this location was the first time I ever tasted the oil. I had eaten there that one time and I did point it out to the owner because if there's ever been an expert on their wings and food it's definitely me. I don't know if he was cutting corners and used something other than the franchise oil but it was definitely disappointing. I estimate I've eaten wings up over 400 times from several different locations from London to Markham and never tasted the oil before. I'll try this place again and I hope he heeded my advice and started using the proper oil.

    I have seen Wings Up! on Uber Eats a number of times. Last Saturday, I decided to grab dinner from…read morethis place. I put in my order while in Whitchurch-Stouffville. Although I love wings, I wasn't in the mood for them. I had had chicken practically every day last week that I needed a change. There were several BOGO offers being offered that I appreciated. I got the following items: - Cheese perogies (BOGO) with bacon (extra) - Poutine with potato wedges My app stated that my order would be ready in twenty minutes. It was perfect. I got there in twenty minutes driving down McCowan Road. This eatery is in a small plaza. I backed into a spot fairly close to the main door and walked in. I had the friendliest man greet me. I showed him my order details on Uber Eats. He nodded and said that my order was ready. He placed both boxes in a clear plastic bag. He also gave me a menu and a leaflet with a code for a wings deal. I let him know that it was my first time ordering and I was looking forward to my food. He let me know that the chicken here is always fresh and their wings are "better than Pizza Hut." I like Pizza Hut wings, so I need to get wings next time and determine if that statement is true. I thanked him and happily left with my food. I drove home and had my food. The perogies were baked. They were different. I've had them boiled and fried, which are traditional ways of eating them. It was my first having them baked. They were pretty yummy. It took me by surprise. The cheese is mixed into the potato filling. It's not super cheesy, which I liked. The wrapper was perfect. It wasn't super crispy. It was like having a panzarotti, but with potato filling. I added bacon. It was okay, but it didn't feel right with baked perogies. You need to do the sour cream with the bacon crumbles and the perogy to enjoy the experience. Otherwise, I don't think it was worth it to get bacon with the baked perogies. I loved my poutine. The gravy was yummy. It was a tad on the salty side, but I didn't have the inclination to drink a ton of water afterwards. The cheese curds were stretchy. The potato wedges worked nicely with it. I'd get the poutine again. I dig this place. The food is decent. I'll be back. I am looking forward to getting wings next time. You have the option of getting unbreaded wings, which I like. (153)

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    Wings Up!
    Wings Up!
    Wings Up!

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    Fishman Lobster Clubhouse Restaurant

    Fishman Lobster Clubhouse Restaurant

    3.9
    (1.3k reviews)
    5.7 km
    $$$$
    Family-owned & operated
    Luxury

    Was really hoping this place was worth the drive in the middle of the weekday from downtown. Our…read moreclients took us here as we were the out of towners and wanted to show us the OG spot for the famous lobster tower. The restaurant was surrounded in tanks full of lobster, crab, seafood and then a ton of dry aged steaks. Definitely something you don't see in California. Clean and spacious. Service was what you would expect from a Chinese seafood restaurant. Overall the meal was good, for me and a few others at the table the star of the show was actually the fish. The lobster while impressive when they brought it out was not as flavorful as one would have expected. And same with the king crab legs - my favorite have been the ones I've had in SF. Was interesting to come and experience it but I wouldn't come back. I prefer quality food over an IG-moment.

    Fishman Lobster Clubhouse Restaurant on Finch Avenue East in Scarborough serves an unforgettable…read moreseafood feast, though you will need plenty of patience. The establishment is famous for its iconic, towering mountains of deep-fried Hong Kong-style lobster and giant Alaskan king crabs.Without a doubt, the food is exceptional. The seafood is extraordinarily fresh--pulled straight from massive surrounding glass tanks--and prepared to absolute perfection with their signature Maggi sauce and garlic toppings. However, the major downside here is the notoriously slow and chaotic service. Due to the massive crowds, servers can be hard to flag down, orders take a long time to arrive, and the staff often feels rushed or inattentive. Despite the frustrating wait times and subpar service, the spectacular flavors and theatrical presentation make it a worthwhile destination for patient seafood lovers.Watch the massive lobster towers being prepared and served fresh at this iconic spot

    Photos
    The tanks on the perimeter of the restaurant
    The tanks on the perimeter of the restaurant
    Snow pea dumpling
    Snow pea dumpling
    Dungeness Crab

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    Dungeness Crab

    Good Catch Boil House - cajun - Updated July 2026

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