This place has great light. Hard to find that nowadays. Just the right dimness and color tone for…read morethe best ambiance. The service was good, just enough for this small spot The sauce on the rabbit was fire with a Dijon mustard cream sauce. The carpaccio was enjoyable and typical as most joints. The brick chicken had a nice crispy skin. The white meat was a bit dry but expected. The salsa verde was not preferred by me but glad I got to try it. I liked the grilled lemon for an extra flavor profile This is definitely a fancier spot for the beach surroundings and awesome to have as an option instead of your typical seafood beach bar foods

Great Christmas Eve experience! Paul our server was wonderful! All the food was fantastic and the…read moreambiance is a very quaint European-feel restaurant. We were a party of 6, 4 of which had never been and we were not disappointed. We all had different dishes to share and try and each was better than the last. Can't wait to be back!

I didn't know I needed a place like this in my life, but I do and I'm obsessed. Wine taps! Bourbon…read moretaps! Books to read! Vibrant decor! Solid charcuterie! Basically everything I could ask for from a lounge. Plus, the owner was kind, helpful, knowledgable and attentive. The wine tap is a fun time. You receive a card and use that to fill your glass (1oz, 3oz and 6oz pours -- 1oz are discounted during happy hour). There's such a diverse variety of wines (more than two dozen), you could get lost in all of the good options. Something for all palates. I tried the small Sonoma board (which was discounted for happy hour) and it was a good-sized, cheese-focused board with solid combinations. the meat and cheeses come with cornichons, olives, and crackers. the caramelized balsamic onion jam was incredible with the sweet blueberry goat cheese and the spicy salami. It's definitely enough for a quick bite to soak up all the delicious wine. Wines I tried, remember & recommend (you truly can't go wrong): - Passione Sangue di Giuda dell'Oltrepo Pavese - Chateau Pilet Bordeaux - Sonoma-Cutrer Chardonnay the decor is vibrant, rustic and cozy. so much wood. even more art! And lots of different styles of seating including booths, leather chairs, bar seating and small tables. accommodating for lots of group sizes! They offer happy hour Monday-Friday and trivia on Tuesdays at 7pm. All around a vibe! Definitely worth checking out.

I didn't try the food but I've heard it's good. The convenience and novelty of pouring your own…read morewine samples from a tap is kind of fun. The owner operator is very kind and helpful. Low light and comfortable seating makes for a cool place to catch up with friends. The tastings and glasses of wine can add up so buyer beware

I was visiting a friend who lives in Sebring, and she wanted me to check out this bar because it's…read moredifferent from all the others in town and I couldn't agree more. The place has such a quirky, eclectic vibe. Every room has its own look, with bold colors, vintage furniture, and fun little details that make you want to explore every corner. The atmosphere is super chill. The music isn't too loud, so you can actually talk, and the whole place just feels relaxed and inviting. We didn't drink this time since it was the end of the night, but we played chess and hung out for a bit. I'd definitely love to come back and have some beers here next time I'm in town.

What an electric place to come. Very calm and an amazing place to drag a glass of wine one or beer…read moreto chit chat and unwind. A little hidden gem for all the unique characters in Sebring. Worth checking out for a night out before or after your night ends or starts. Great and friendly service!

Clear Sky on Park was absolutely amazing! From the moment we sat down, everything was excellent. I…read morehad the shrimp and grits along with a "make your own" Bloody Mary, and both were outstanding. My lady had the steak and eggs, and our kids enjoyed pancakes, bacon, and eggs -- everyone left happy and full. A special shoutout to Derek, our server, who was very punctual, attentive, and made sure every need was covered throughout our visit. Great food, great drinks, and great service all around. We'll definitely be visiting again!

Food, service, and ambiance are all Great. You will love it here. Serving staff actually gave out…read moreChristmas presents! Don't miss the best Happy Hour in town! Both drinks and food on the Happy Hour. Specials are fantastic. Chef has great menus. Clear Sky on Park has it all! They just brought Liza back behind the bar. Best decision ever!!

I hope everyone had an amazing Valentine's Day! We celebrated our love at Stans Epicurean on…read moreReddington Beach and had a phenomenal experience! It's a 5 course pre-fix meal and you choose your entree from a few options. We Started with fresh Raw Oyster topped with Strawberry Mignonette and beautiful edible flower. Next was twice baked Gruyère Soufflé with Chives and Parmesan. This was absolutely delicious and reminded me of a large Starbucks egg bite, obviously much better. Velvety on the inside and the creamy sauce was exploding with flavor. 3rd course was a visually stunning Arugula Berry salad with Citrus Caviar and Balsamic Reduction. For our main course, I got the Lobster Thermidor in a Cognac Cream Sauce and my love got Pan Seared Duck Breast in Port Wine sauce. We also added a Filet Mignon, which was cooked to the perfect temperature I requested, rare-medium-rare. Dessert was a gorgeous Strawberry Tramisu, likely the best I've ever had! Service and staff was wonderful. The owner stopped by our table and we had great conversations with him. If you are looking for a romantic or fine dining experience, I highly recommend Stan's Epicurean! #beach #restaurant #local #seafood #duck #chef #foodie

AWESOME PLACE! The food and service were impeccable! We thoroughly enjoyed the entire evening, and…read morebeverage selection is extensive. The menu changes every week, based on Chef Tony's selection and preparation. Our waiter/ server was first-class, all the way! You will not be disappointed, and hopefully enjoy it, as we did; can't wait to return quickly. Will update review with a couple of photos, when time permits.

I've visited MC Wine Bar twice and had a good time both times. There was free popcorn to be had as…read morewell, and it was fresh, and it was good, so kudos there! The bar staff has been friendly and chats us up about the beers available (yep, we were there for the craft beers, thank you very much! Other nearby patrons were also friendly and joined in conversations as well. They do have live music on the weekends and as it is a small place the front area where the musicians perform can get pretty crowded. However, sitting at the bar or in the back of the bar you can still have conversations without having to yell, which I definitely appreciate. If you aren't into wine or beer (somehow) there is also a "loophole" menu in which you can order wine-based-alcohol drinks such as mojitos and cosmos. I haven't yet tried those, but I will be doing so on the next visit!

I have been hear a few different times and have never been disappointed. The staff's knowledge of…read morebeer and wine is outstanding. Their creativity is second to none as they use wine as a base to make martinis, margaritas, and shots. The live music is always pleasant. You are able to hold a conversation without having to yell to the person next to you. Even though there is no kitchen here, they offer to go pick up food from 3 different local restaurants, Coaches, Pine Street Tavern, and Motor City. The staff has always been engaging and provide great service. This makes me want to come more often as I always feel welcome. As I said in the beginning, this wasn't my first visit, and it will not be my last.

Absolutely amazing family owned restaurant. We were lucky n town for a wedding and actually went…read morehere twice due to the fact that food, service, and atmosphere were amazing. Highly recommend.

For a small mom and pop operation they need to do something about their sauce and seasonings. Ive…read moreBeen married to an Italian girl for 52 years who learned from her Italian parents who owned several restaurants in Philadelphia about sauces and veal. Upon arrival we were given an Italian bread warm and sliced with 5 packets of butter. No oil and Italian seasoning for dipping. Given a small balsamic salad which wasn't bad. Then the main dish arrived I got veal parm and my wife got veal marsala. My veal parm was tasteless yet very tender and my wife's marsala was OK but they went a little overboard on the pepper. Her glass of wine was very good. All in all next time I'm in town I'm passing on Marios.

What a cute spot! I enjoyed a gosss of wine while I listened to a wonderful singer/guitar player…read more Service is good- anyone can help any table, which is cool. They run around and do a good job. I chose Sauvignon blanc and enjoyed. I was torn about what to eat. One of the servers, Jason, recommended the octopus and the meatballs- so I said ok! The meatballs came out first. They were tender and had a nice lamb flavor. I liked the hummus a lot. The pita was cold and stiff, but I ate it. The octopus came out hot. It had a nice citrusy sauce. It was cooked perfectly. Apparently they poach it, I asked. I always want to make something like this but I have yet to actually do it. Jason did bring a basket of crusty bread for the sauce on the octptus but I ate a few pita triangles so I skipped the bread. After my wine and tapas, I closed my tab. I easily found the restroom near the stage. I had walked over, but they do have a small parking lot of front and there's another one across the street. They have an event on the last Tuesday of each month. They close the store for it. Call ahead to make a reservation. I just missed the Wagyu wine pairing this week. Oops. They have music most nights. You can check their website for the event calendar.

Great replacement for the Orange House and the house is still Orange. The menu has more of a…read morePortuguese or Spanish feel and, of course, small plates, tapas. Music later in the week. Family owned and operated. Service is great with family members serving and in the kitchen. I like that they offer a discount for cash.