Food was so good and super fresh. The service was is great. And the ambiance is good . The…read morechocolate balls was so good.

Dumplings are delicious!! The chicken soup dumplings are delicious . Waiters are very helpfulread more

I honestly still can't believe I managed to snag a reservation. I know how hard these are to get,…read moreso I went in with pretty high expectations...and somehow it still exceeded them. I've been a fan of Holbox for a while, but the tasting menu is a completely different experience. Every course was thoughtful, beautifully prepared, and just ridiculously good. There wasn't a single dish where I thought, "Eh, I could've skipped that." You can really see why they've earned the Michelin recognition--it's so well deserved. What I appreciated most was that nothing felt overdone or pretentious. It was just incredible food, amazing ingredients, and a team that's clearly passionate about what they do. If you ever get lucky enough to score a reservation, don't even think twice. It's one of those meals you'll be talking about long after it's over.

100% worth the wait. Arrived at around 6:30 pm on a Saturday and we ordered about 45 minutes later…read more While the line looks intimidating, it is very organized with staff managing the line and they do keep it moving. They've added more outdoor seating right outside the market + a few spots in the parking lot courtyard. If you're looking for a slightly quieter environment, outside is preferable. As for parking, the lot directly attached to the market is small and paid, but the DMV has opened the back gate allowing much more free parking if you head to the back corner of the market's lot. Overall, food is 10/10, no notes!

Great turnaround for everyone to enjoy the vibe and great food. Promise of estimated time for…read morewaiting to table is right on the nose and accurate, impressive.

Food is always amazing. The service is great as well, with the banchan being replenished,…read moresurprisingly!

If you're looking for a true Los Angeles classic, you have to visit Philippe The Original. This…read moreiconic spot has been serving customers since 1908 and is famous for its legendary French dip sandwiches--and after my visit, I can absolutely see why. I ordered the pastrami sandwich, and wow... it was honestly one of the best pastrami sandwiches I've ever had. The meat was tender, flavorful, and perfectly piled onto fresh bread. Every bite was worth it! The pastrami was incredible, and now I definitely have to come back and try the famous French dip. Even with how busy it was, the line moved quickly and the staff kept everything running efficiently. Ordering was fast and easy. This place is full of history and charm. I loved the vintage telephone booths, the old-school photo booth, and even the little candy area--it all adds to the nostalgic experience. There are plenty of tables, so despite the crowds, it's easy to find a place to sit and enjoy your meal. Whether you're a local or just visiting L.A., Philippe's is a must-try. Great food, quick service, and a timeless atmosphere make it easy to understand why this place has been a favorite for over a century.

Sometimes you don't need to overthink it. Philippe the Original has been doing things the right way…read morefor generations, and my latest visit reminded me why it remains one of my favorite places in Los Angeles. I stopped in just before the lunch rush--a good strategy, especially on a Dodgers game day--and everything clicked from the moment I walked in. The first thing that caught my eye was Elizabeth carving lamb right off the bone and building my French Dip sandwich in front of me. That's not theater; that's the way they've done it for years, and I loved every minute of it. The lamb dip was outstanding, just as I remembered. Add a crisp pickle, a side of coleslaw, and a Miller Genuine Draft, and you've got a lunch that doesn't need any fancy introductions. The sawdust on the floor may be gone, but the personality certainly isn't. Philippe's still feels like old Los Angeles. People share tables, strike up conversations, and enjoy a meal without anyone rushing them out the door. Then there's something you almost never find downtown anymore--free parking. That's worth mentioning all by itself. Could I explain why I'm giving Philippe's five stars? I suppose I could. But when you have friendly people like Elizabeth, a fresh lamb dip made right in front of you, reasonable prices, free parking, and more than a century of Los Angeles history, what more could you ask for? You may have seen this review, or a version of it, in one of the local publications I write for. I always pay for my own meals, and my opinions are my own.