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    Grand Szechuan

    3.5 (390 reviews)
    ModerateSzechuan, Hot Pot
    Closed 11:30 am - 10:00 pm
    Updated 2 weeks ago

    Grand Szechuan Photos

    GRAND SZECHUAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Grand Szechuan

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    Chili Oil on the side
    Michelle Y.

    Food is good and the waitresses are super nice however the lady that brings tea and water is super rude if asked to get forks or something other than water and tea. She'll scream and yell in mandarin at you. I went on a Sunday evening and there were 5 tables total so they weren't even super busy. I do like how they state in their menu that they'll charge a fee for credit card.

    We have generally enjoyed the food here. However, we believe there is room for improvement when it comes to hospitality and customer service. During our recent visit, our server was not very welcoming or helpful while we were trying to place our order. We showed a picture of a dish from the restaurant's own menu that we were interested in ordering, but were informed that the item was only included for display purposes and was not actually available. This was confusing and somewhat disappointing, especially since customers naturally expect the dishes featured on the menu to be offered. Unfortunately, this is the second time we have experienced a similar issue, and it has involved two different servers on separate visits. The food itself is enjoyable, which is why we continue to return, but we hope the restaurant can place greater emphasis on customer service and hospitality. A friendly and attentive interaction can make a significant difference and would better reflect the quality of the food being served.

    Déjà J.

    My mom & I stopped in right at 4:30 when they reopen for dinner. There was 1 table in the entire restaurant seated (asian family). There was no sign saying "wait to be seated" or "seat yourself" so we waited by the podium to be greeted. There was a white man seated by the door entrance, waiting for a to go order maybe. We stood by the podium and watched several employees look directly at us from the back of the restaurant (even the men in the kitchen cooking) and ignore us. I mean not one person came to the front of the restaurant while we were standing there. Just stared and carried on. There were 4 women that looked to be servers that came out of the kitchen and seen us at the podium and kept going back to whatever they were doing. you can see in the pic there's a woman folding napkins as we waited. after 4-5 min we walked out because you could almost feel how unwelcome there we were. In 2026??? During Ice raids??? Where many immigrant/minority businesses are struggling.. this is not only my first impression of this place but ALSO wtf?! This is a form of racism & terrible customer service. I get places have language barriers but they have signs for everything else so really no excuses why many of the staff treated us that way. This behavior also tells me everything I need to know about the food as well.... terrible just like the attitude of the staff.

    Brian L.

    I've been to Grand Szechaun at least a dozen times over the last year and I'm not really sure how to review all the times I've been there in one post. But I've dined-in, ordered take-out, and have also done a catering order for 40 people and this place always delivers every single time. Service is solid as expected. The outside of the place is unassuming. But that doesn't really matter, because the food was delicious. There's a large amount of seating available. The menu can be a bit overwhelming, but I have a few favorites that I always order and then I try to add one or two new dishes to try as well. Anyway, a list of my favorite dishes below: Quick fried crispy fish fillet: this is the GOATed dish. The fish it meaty, incredibly crispy, and the black beans on top add this super nice saltiness when eaten together with the rice, it's perfect. Orange chicken: this isn't your typical orange chicken like Panda Express. This stuff is flavorful, a bit sweet and more caramelly than orange juicy. I will admit sometimes though that it can be a bit battery, but that's seldom. Szechuan green beans: yum. salty, tender. The perfect side veggie to make me think I'm eating healthy. Achoy: this veggie tastes clean but it's also so flavorful. My favorite veggie here by far. The pieces are a little long so it can be difficult to eat sometimes with a spoon. Cumin beef: tender, spicy, and salty. flavorful and always delivers. Salt and pepper squid: this used to be one of my favorites, but over the last 2 years it's become more of "onions with squid" rather than "squid with onions". Nonetheless, the squid is crispy and salty, and pairs very well with rice. Beef chow fun: a classic. nice soy flavor and tender chewy flat rice noodles. I do like Peking Garden's beef chow fun more but this is pretty good too. During lunch, they also have a sliced noodle that I usually get with minced pork sauce. It's a large portion and the noodles are seasoned with a spicy oil and minced pork. The noodles are thick and chewy but melt in your mouth, and the flavor is just filled with umami. It's a nice mix up from the rice staple.

    Kenny N.

    Probably top 3 (maybe the best) Sichuan in MN! This was a great place that was efficient, cooked promptly, and had attentive service. Dishes were very reasonable portion and price wise. Ordered: - Mapo Tofu (4/5): Creamy, oily, and spicy. - String Beans (5/5): Cooked with right amount of oil and flavor - Spicy Chicken (5/5): Wok-Hei gave the chicken a nice char and blended well with the chilli - Eggplant (3.5/5) - Beef Chow Fun (3.5/5). A good classic to balance out all the spiciness.

    Wonton soup not on the lunch menu
    Hoa N.

    Have been hearing good things about this place and the place we were planning to go to Crystal Garden was closed on Mother's Day and so we traveled to Bloomington for some Chinese food. We got seated right away and was glad that the host let us switch to a bigger round table with a lazy susan for ease of sharing our entrees with each other without having the pass the dishes around. Service was prompt and food came out fairly quickly. It was quiet and not very busy but the restaurant is not very big and so it was cozy with lighting not super bright. The food was tasty and has a good spicy flavor for the different regions that the dishes represented. I enjoyed the Chengdu grilled squid and the hollow vegetables stir fried in garlic sauce very much. Our server was super nice and brought out extra soups and salads for us. Pricing was reasonable. Wish that I could have had other dishes on the menu but will have to come back to try them later. Definitely recommend coming with large group to order for a family style meal.

    Damn good Hot and Sour Soup!
    Tommy O.

    I was honored to join some of Minneapolis's top tech minds at Grand Szechuan for a business lunch. The organizer promised the perfect spot, and Lord, was he right. Nothing brings data scientists, AI nerds, and tech leaders together like sharing fiery Szechuan dishes. Between debating neural networks and scaling strategies, we passed around the hot and sour soup that's become my obsession. It's rich as Tennessee soil and complex as a heartbreak ballad. I dream about that soup. The lunch special's a hell of a deal. We got to know each other over those delicious Szechuan specialties, and the service flowed like elegant code, efficient without interrupting our conversations. The supper club atmosphere actually let us hear each other's innovations. Grand Szechuan is where great minds and great food create beautiful business harmony. It's the perfect setting for networking, with a side of the best damn hot and sour soup in the metro.

    Chris C.

    Had a reservation. This restaurant had good food, perfect for large formal family gatherings. There were multiple assorted dishes such as crab, eggplant with pork, and braised beef, and peking duck. The taste of the restaurant was comparable to what i'd had in person in Beijing/Taipei. Overall good service/food quality.

    Kung Pao Chicken
    Leah T.

    I love really spicy king pao chicken and this place delivers. I ordered take out and it was packaged very well. I should have indicated that I wanted egg drop soup not hot and sour. The king pao definitely had some heat but I would have preferred the red peppers were whole because they kept getting stuck on the chicken and were tough to remove. I didn't get my salad which was a disappointing since I love their salad. I'll still come here but I think I'll dine in and not do takeout.

    Orange Chicken

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    9 months ago

    Great food, very nice people, good prices. We love it. Our New Years dinner is always there :)

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    1 year ago

    Great food. Flavor is the best. Best food in the area Anything that you want is going to be good

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    Tea House Chinese Restaurant - SZECHUAN DUMPLIngs

    Tea House Chinese Restaurant

    3.8(520 reviews)
    12.5 miUniversity
    $$

    My friend has been hyping up Tea House for the longest time, so we finally had to try it…read moretogether...and yeah, I definitely get the hype! The scallion pancakes were super crispy, the Szechuan dumplings had a LOT of garlic + chili oil (in the best way), and the Shanghai pork buns were juicy and full of flavor. The pork belly was braised perfectly with tasty bok choy, while the farm pork was a classic stir-fry with just the right amount of spice. Everything came with a generous amount of rice too! Definitely a spot I'd come back to with 4+ people so you can order a bunch of dishes, get quick service, and share everything family-style.

    Extremely Disappointing -- Save Your Money…read more I honestly don't understand how Tea House gets rated as a top place. From the outside appearance and lack of upkeep to the service and, most importantly, the food, the entire experience was disappointing. The service was odd, the staff didn't seem very familiar with the menu, and there were several misses that made the experience even less enjoyable. The food itself was mediocre at best--and honestly, some of it was just bad. Then came the bill: over $75 plus tip for three people, with two lunch specials and three drinks. For what we received, the price was absolutely ridiculous. For me, this was a hard pass. The food wasn't worth the money, the service wasn't impressive, and the overall experience left a lot to be desired. Don't waste your time, and especially don't waste your money.

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