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    Graze & Braise

    4.6 (11 reviews)
    Open Open 24 hours

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    10 years ago

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    Ayaz A.

    Thank you for giving us a try Brandy. So glad you enjoyed the food :)

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    9 years ago

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    Ask the Community - Graze & Braise

    Review Highlights - Graze & Braise

    The brisket and lamb curry are favorites, but you can't seem to go wrong with any of the choices.

    Mentioned in 3 reviews

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    Bobwhite Counter

    Bobwhite Counter

    4.5
    (268 reviews)
    2.9 km

    Even though the Reddit pile-on has been harsh, I do agree that Bobwhite was better with bones. In…read moreits heyday, they weren't entirely bone-focused, focusing on drums and thighs but not providing wings and breasts as far as I know. Now it's all tenders and sandwiches. I'm sure that to some extent, voters are to blame for this move. Yelp ethics side note: I'm an enthusiastic or even militant supporter of bones in chicken but it seems unfair to go 1-star because of the menu change. There's nothing I want at Lululemon but I don't rate it 1-star. The biscuits are enjoyable. I got fried chicken and buffalo chicken versions. The kale-and-quinoa salad was good by salad standards but not as much as fun as the enticing collard greens/black-eyed peas/tomato side that was once available. Might try some dipping sauces next time. It would be great if some of the old classics return but I still appreciate the friendly workers and the creation of a low-stress neighborhood joint with board games and outdoor tables.

    Ordered: Bottle of Arnold Palmer (~$4)…read moreChicken Caesar Wrap (~$13): fried chicken, romaine lettuce, Pecorino Romano cheese and croutons tossed in homemade caesar dressing and served on a premium flour tortilla Three Piece Chicken w Biscuit (~$10): 2 legs & w thigh with buttermilk biscuit Hand Cut Fries (~$5) Bobwhite Sauce (~60¢): made with apricot preserves, peach puree, ginger & a touch of cayenne pepper Chimichurri Aioli (~60¢): classic aioli infused with fresh herbs, garlic, olive oil, and a hint of red wine vinegar Truffle Aioli (~$1): mayonnaise, black truffle paste, and a touch of dijon mustard Aya's take: Oh, Bobwhite Counter is the real dinner! I parked a block away (yay for free street parking) and was already salivating by the delicious smell of their fried chicken. They were super busy and told us it would take 20-30 minutes but it ended up only taking 15 mins! People rave about their Chicken Caesar Wrap and honestly yes, it's good. It could use more caesar dressing and less croutons but other than that, really solid and the fried chicken in it goes so well with the caesar salad. To be honest, I was most super excited about the Three Piece Chicken w Biscuit! I heard there was an outrage when the NYC locations took it off the menu so I knew I had to give them a try. The batter - seasoned, light, and satisfying. The chicken - juicy, flavorful, and moist. Each bite was even more elevated with their sauces which I absolutely recommend! The Truffle Aioli was my personal favorite; it was creamy, velvety, and earthy. The Bobwhite Sauce was not what I expected whatsoever; it's fruity and sweet with a slight kick. Although I didn't like it on the chicken, it went crazy on the buttermilk biscuit which is the most pillowy, fluffy, and light biscuit I've had with fried chicken. Their Hand Cut Fries are twice fried in 100% beef tallow making them insanely addictive. Compared to other fast casual spots I've tried (i.e., Charles Pan-Fried Chicken), Bobwhite definitely hit the spot more. Highly recommend!

    Photos
    Interior (07/11/23). @BobwhiteCounter #JerseyCity #FriedChicken
    Interior (07/11/23). @BobwhiteCounter #JerseyCity #FriedChicken
    Hand Cut Fries (~$5)
    Hand Cut Fries (~$5)
    Bottle of Arnold Palmer (~$4)

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    Bottle of Arnold Palmer (~$4)

    Graze & Braise - fooddeliveryservices - Updated July 2026

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