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    Great Harvest Bread

    4.3 (221 reviews)
    Open 7:00 am - 5:00 pm

    Order Great Harvest Bread Takeout or Delivery

    Great Harvest Bread Photos

    Business Info

    GREAT HARVEST BREAD ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for kids

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    Recommended Reviews - Great Harvest Bread

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    Outside
    Nadine C.

    Takeout lunch from Kahala, Honolulu, Hawaii... I've passed by this business many times and thought it was just a bread shop. Gosh... it's not! When my friends, Deborah and Gabriel, got sandwiches the other day, I made it a point to visit Great Harvest Bread and get a sandwich, too! I told my sister where I was going and asked her if she wanted something. She chose Pastrami and said that her daughter likes ham and cheese. Okay! My sister also said that there was a location in downtown that she used to patronize. Ahhh... that one is no longer there. I saw that there is a second location in Kailua. This Kahala location is for takeout only. The free shared parking is much appreciated! Inside the cozy shop, there were two efficient, friendly, hardworking staff. They took turns manning the cash register and assembling the sandwiches. I got the ham sandwich with cheddar cheese on wheat for my niece and a hummus veggie sandwich on sourdough bread for me. I didn't see Pastrami on the menu, so I asked for it. The gal asked if I wanted a Ruben and I said, "Yes!" The Reuben sandwich might be a special order because my sister and I didn't see it on the menu. It was really good with sauerkraut filling and toasted rosemary garlic bread! My sister encouraged my niece to try the Reuben because she likes tart flavors and our dad liked sauerkraut, too! Of course, my niece liked it! The ham and cheese and Hummus sandwiches were excellent also! The colorful ingredients were fresh, and the bread was amazing! I'll be back!

    Jess C.

    Can only speak to the pumpkin chocolate chip loaf, which was fresh! It just was too sweet for me, very spice forward, and too dense. I generally like my breads a bit fluffier and less sweet.

    Bread rack
    Alvin K.

    Picked up some sandwiches for lunch after spending a couple of hours next door at the Keiki Republic Kahala. I've been to the Kailua location several times and their bread is freshly made, as well as the bakery goods. They offer free slices of their Cinnamon Chip bread to kids, while available, which is great for them to munch on while waiting for the sandwiches to be made. The sandwiches are all made to order, so they do take a while, but they're all delicious. I had wanted to get the Turkey Pesto sandwich but they were out, so opted for the Classic sandwich with chicken and Swiss. We also ordered the grilled cheese for baby, and another Classic with roast beef, and a Cubano. They were all excellent. It's a nice place to grab lunch, but be prepared to wait a bit unless you order ahead.

    Signage
    Deborah P.

    After we did our shopping at Costco going on way home I said let's go get great harvest bread sandwich I haven't been here in awhile so we ordered the ham and provolone cheese sandwich on sour dough. It was good lots of meat cheese and veggies even cut in half too. I also went overboard buying scone, monkey bread, cinnamon roll will try um tonight. Will be back again. Haven't been here in awhile so when giving my phone number i was still in their system.

    Ham sandwich
    Gabriel P.

    My wife mentioned Great Harvest Bread after leaving Costco Hawaii Kai. I was thinking about sandwiches. So her suggestion was right on. Today we ordered number of items. The ham sandwich was my choice. You have a choice of breads. I picked sourdough. For the cheese choice I picked provolone. Lettuce and tomato included. It was well worth price. Friendly service and a clean uncluttered display area. Enjoy

    Julie U.

    I don't eat as much bread as I used to but was in the area so walked in to see what they had. Bought a loaf of pumpkin chocolate chip bread and a round of cinnamon chip bread. The cinnamon chip bread was okay but too big and ended up giving away part of it. But I loved the pumpkin chocolate chip bread so much I've gone back several times. It's really delicious! They have a schedule of when they make certain breads but I've been lucky enough to hit it when they have this bread in stock. I've been to Great Harvest bakeries on the mainland, especially in Minneapolis and they carry different breads. I liked a sunflower seed bread and some giant chocolate chip cookies, but I've not seen them here at this bakery. But as long as they keep baking the pumpkin chocolate bread, I'm good.

    Drinks
    Candace F.

    Great Harvest has been in this location for so very many years. I think of it as the place you go to after fasting and taking a blood test to save you from a drop in blood sugar. My favorite item is the pumpkin chocolate chip muffin. No matter the season they will always have pumpkin. Great Harvest does specials for holidays such as an April Fools treat. I picked up a colorful blue muffin that tasted warm, fluffy, banana chocolate flavored. Delicious! Love the oatmeal chocolate chip cookies for an energy pick me up. Warm and fresh out of the oven. Scones with a dab of jam changes flavors frequently. There's always something different to sample. The staff are very nice and more traditional in service. Please take your time and don't rush the process.

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    8 years ago

    If you are craving bread, this is the place to be! Their bread is amazing! And their blueberry cream cheese scones are pretty bomb!

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    17 years ago

    Delicious scones & their breads are fabulous. Way too addicting.

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    Page 5 of 6

    Great Harvest Bread Reviews in Other Languages

    Ask the Community - Great Harvest Bread

    Do they bake their own fresh homemade bread from scratch? Is that the appeal? I like these sandwiches they are great and the bread is delicious but I wonder about the ingredients?

    Yes, they do.

    Does anyone know the ingredient list for warrior/power bars?

    Hi Nicole. Here you go: Warrior Bar Honey, PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED… Read more

    View All 4 Questions

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    Livestock Tavern

    4.2
    (1.2k reviews)
    5.6 mi
    $$$

    Didn't realize I never reviewed them. It's been a hot minute since I've been. They used to be…read moreopen lunch time, so was easy to go. Now only dinner. Baby and I had date night. Had a glass of wine and baby had watered down lemonade. Her drinks were put in plastic cups with covers and those horrible paper straws. Eyes always bigger than my stomach, we ordered: - Cornbread - when i grabbed it I thought would be super dense but really wasn't. I thought it was very corny and tasty. Lightly toasted. Honey drizzle which wasn't too sweet...or maybe I just ate the parts that didn't have. Baby ate almost 1.5 pieces and even liked the Jalapeno Butter that I just dabbed on her bread. She said wasn't spicy but think she just didn't have enough. - Bone Marrow - lit it on fire to burn off the alcohol. Pretty sure it ddin't get it all so I cut baby off once I realized it. Other than needing some salt, really good. Choke mushrooms on top. One half was scrawny, but hubs had the other half for leftovers and choke marrow. YUM. - Sunchoke and Brussels - YUM. Baby ate some but was not really thrilled about it. I loved it. - Scallop and Mushroom Risotto - YUM. Delish. Baby liked it too. So much leftovers of everything. Realized when we ate it for leftovers it was all pretty oily and needed a pinch of salt. But otherwise great. Staff really nice and helpful. Love that the place is spread out and open. Bathrooms are not assigned which I'm sure can get gross, but is great to not have to wait for just the women's. There is a big stall which was perf since baby is potty training and had to go #1 and #2! Only thing missing was a hook to hang my purse and her bag. Great dinner...but if anyone is listening...bring back the shrimp and grits!!!

    Ordered several different things and shared it with my husband. The blue crabcakes were tasty, the…read morescallop and mushroom risotto was just okay and a bit on the watery side and didn't have that much risotto. I am not accustomed to risotto being watery. The smoked octopus was sliced in pieces that were too thick and a little too chewy and the andouille sausage and black pepper overpowered the dish. Ordered the bourbon and bone marrow mostly for the presentation. It was WAAAY too rich and needed more bread to go with it. They should've served it with bread that wasn't buttered because the buttered bread even though tasty by itself was just too rich in combination with all of that bone marrow. The dish needed more balance. The ice cream sundae was unremarkable. Would have preferred it served with a choice of hot fudge or the caramel drizzle and since it was plain vanilla ice cream they could've drizzled a lot more caramel over it. The waitress did bring us more nuts when we asked, but they were busy at the time and she was the only server so it took her a while to get to us, and the ice cream was pretty melted by the time she delivered. We got there when they opened at 5 PM and they had two servers at that time. The place wasn't busy so it seemed like they had enough help for the amount of tables that were being seated. An hour and a half later, though, one server was missing (possibly taking a lunch break) and the only server remaining at several big parties to take care of which slowed down her responsiveness to the other smaller tables like ours. The music playing in the background seemed to fit the environment and was pleasant to listen to. It's a pretty casual atmosphere. The prices for what you get are a bit on the high end. Probably wouldn't go back unless someone else is paying. We didn't feel too bad this time because we had a gift certificate which covered most of our bill. Maybe we were choosing all the wrong items and should have just stuck to ordering meat dishes, which they might be better at making (with a name like Livestock). You'll have to check this place out yourself and see if they do a better job with meat and if the prices for those dishes are more reasonable. I gave this place four stars instead of three because the servers were friendly, the atmosphere was pleasant, and the food was mostly okay (tasty enough and filling).

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    Local Joe

    Local Joe

    4.6
    (626 reviews)
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    $$

    Did my research to find Kona coffee for my upcoming visit to Vancouver, so I walked from home and…read moretook shelter in Local Joe's to cool off and order some 100% Kona Mauna Kea Estate coffee and have it ground. Liv was so delightful and clearly the right person for the job so I knew I was in the right place. In the meantime I ordered an iced coffee (which was delicious!!!!) and sat down and watched folks come and go. This is clearly a popular local coffee and snack shop so I will keep this place in mind since it's locally owned and operated and their decaf is processed via osmosis, not chemicals. That's a big plus.

    I honestly don't understand the hype surrounding this place, the reality is completely misleading…read more I called 15 minutes ahead to place an order. The employee took it and immediately hung up on me--no name taken, no "thank you," no "goodbye." When I arrived, the parking was a mess, so I had to be dropped off. Inside, the food display looked sad, and the cashier looked completely miserable and unpresentable. While waiting patiently on the side for 15 minutes, I watched the kitchen staff preparing food. Red flag: they literally microwave their eggs instead of cooking them fresh. After 30 minutes of total waiting time, I finally went up to check on my order, only to find out the cashier hadn't even handed my ticket to the kitchen yet. She sent it back right in front of me without a single word of apology--just a blank stare. I cancelled my order on the spot. Horrible service, zero management, and low-quality food prep. Save your golden time & money and go somewhere else. Definitely not a place where I'd want my food prepared!

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    Liliha Bakery

    Liliha Bakery

    3.7
    (2.4k reviews)
    6.0 mi
    $$

    First impression, I thought the location was kinda hidden and small. But when you enter inside,…read moreit's actually huge! They have the bakery, sit down restaursnt area, and an open kitchen. We came around 4PM and were surprised it was almost empty (but slowly it did get busier). Our food came with complimentary bread with guava sauce. It was really good! The bread is toasted, crispy, and buttery. Everyone in my party enjoyed it. We did not expect our food items to come in really large portions. I loved the chicken karaage! The batter was light and crispy with great flavors and had a yummy sauce drizzled on top. It also came with a scoop of rice, buttered corn, and Mac salad. Mac salad was delicious! Prime rib sandwich came with salad and au jus sauce and a side of salad. It's good but also very filling. I didn't try the burger or teriyaki chicken but was told both were delicious. After dinner, we ordered a few items from the bakery to eat on the plane. You have to take a number and wait for them to call it. I got 2 kouign Amannn, 2 Dubai coco puff, and half dozen green tea puff. The kouign amann is a circular croissant. I liked that it was soft and flaky and had a sweet, crispy glaze over it. The Dubai coco puff had a strong pistachio crunchy flavor but I thought it was way too sweet for me personally. The Star of the show are the green tea cream puffs! I would come back to just order that! The top filling tasted like a thick creamy brown butter green tea-flavored icing. The filling inside doesn't taste like brown butter and less thick but still really good. Overall, they had really good food and items from the bakery. Highly recommend the infamous green tea cream and chicken karaage dish! Customer service was quick and professional though I felt like our server wasn't that friendly lol. The restaurant was very clean and had plenty of seating.

    Let me preface this by saying I don't make it a habit of going into restaurants 30 min before…read moreclosing. But I had to drop something off to their sister restaurant next door. We walk in at 9:30. Wait at the host stand and watch workers look at us and quickly turn to look the other way. This happened with four workers. I walk up to a server putting in and order and say 'table for two please' she looks around and back at another workers and says 'sorry we close at 9:30' to which I quickly say 'I thought you close at 10?' And she goes 'the bakery closes at 10' As we're talking every single worker hurriedly walks away avoiding eye contact. So I said again 'the time on the door says 10pm' her response was 'oh no that's wrong only the bakery is open till 10' Next day I go back at 9pm. First thing I ask the sever 'what time do you close?' Lo and behold '10pm' Again I never make it a habit but we would have been out of there before the other tabes were done eating. Long day at work and I just needed fuel.

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    Scratch Kitchen

    Scratch Kitchen

    4.0
    (2.2k reviews)
    4.4 mi
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    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

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    Liliha Bakery

    Liliha Bakery

    4.3
    (4.1k reviews)
    5.7 mi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    We have been coming here for years; food is always good, not great…read more We came on a Thursday morning around 9:30 am; and figured we wouldn't have to wait, oh, were we wrong, there were 10 people in front of us. The wait actually wasn't that bad, maybe 15 minutes. It is a typically diner, counter seatings only. The service wasn't great, but not rude; they take your order and they bring you the food; no pleasantries or small talks, I guess they need to turn the tables (counter seats) quickly. We had the loco moco with fried rice and hamburger steak with multi-grain rice and toss salad; they didn't offer a choice of dressing, but the default asian dressing was delicious. The food was good with very big portions; I had a hard time finishing my loco moco. They served it with lots of yummy brown gravy, the way it should be. My wife enjoyed her hamburger steak as well. Oh, don't forget to visit the bakery side after eating; they have many super yummy baked goodies!

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    Nami Kaze

    Nami Kaze

    4.5
    (801 reviews)
    6.7 mi
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    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

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    Great Harvest Bread - bakeries - Updated July 2026

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