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    Green Tea Japanese Restaurant

    4.2 (466 reviews)
    ModerateJapanese, Sushi Bars
    Closed 11:30 am - 3:00 pm, 4:30 PM - 9:30 PM
    Updated over 3 months ago

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    Green Tea Japanese Restaurant Photos

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    GREEN TEA JAPANESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Green Tea Japanese Restaurant

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    Juliana A.

    This place is a great choice for a Japanese restaurant that offers good value for the money; the atmosphere is simple and cozy, and it's located near Lincoln Park, but they offer a good variety of dishes, all well-prepared and served in generous portions. We ordered the sashimi, as well as a serving of sushi and edamame; it was really good, about the service we had a problem with the delivery of the edamame--they forgot it, but the waitress didn't charge us for it, then it was ok. We'll definitely be back.

    Claire C.

    Ate here a couple nights ago with friends and I will definitely be back!! We shared a bunch of different rolls, and each were delicious!! We got the dragon maki, black garlic albacore maki, over the moon maki, three kings maki, and the takoyaki. Everything was great and I would recommend all of them! The service was great and the servers were very attentive. The restaurant is BYOB, and we were able to bring our own wine. Be aware there is a $2 uncorking fee. Overall, I definitely recommend this place for a nice date night or if you're craving a quality roll of sushi!!

    Alejandro B.

    I came to Green Tea Japanese Restaurant to celebrate my niece's birthday after searching for a great sushi spot, and I'm really glad we found it. I can honestly say it's one of the best sushi restaurants I've tried in Chicago, and one of the best I've had in my life. We ordered a lot of appetizers and everything was incredible. We tried several rolls, ramen, tuna tartare, chopped salmon pieces served on their own, and a few bento boxes, and everything was really delicious. The rolls were amazing, super fresh and full of flavor. You can really tell the quality of the fish. We also ordered some skewers as appetizers, including scallops and beef, and they were excellent as well. Everything that came to the table tasted fresh and well prepared. The service was good. I wouldn't say it was the best service in the world, but it was solid. The food was the main reason we went, and that part was absolutely amazing. The atmosphere is beautiful and the place itself is really nice. We were celebrating a birthday and they actually brought us a mango layer cake on the house, which was a really nice touch and something we appreciated. The only slightly uncomfortable moment was that we were seated at a table near the register, and I believe the owner was having a conversation on speakerphone. We could hear both sides of the call while we were eating, which felt a bit awkward. Aside from that, everything else was great. For how beautiful the place is and the area it's in, the prices are honestly very good. We were five people, ordered a lot of food, and everything was delicious. Just something to keep in mind, the 20% gratuity was already included for our table. The food was incredibly fresh, and I also noticed that many of the people working in the kitchen were Latino, which honestly didn't surprise me because the food was really, really good. If you have the chance to go, it's definitely worth it. Beautiful space, very fair prices, and excellent sushi.

    Edamame  Shishito Takoyaki
    Katie L.

    New favorite sushi place - it's affordable, great quality, and really clean and bright inside. I was so impressed by the food and atmosphere. -BYOB ($2 / person corkage) -Huge menu with all the classic sushi rolls, nigiri options, and robata options -Loved they include some pickled radishes with the sushi -Didn't take photos of all the rolls we got - but they all tasted FANTASTIC. Shishito peppers were grilled nicely, takoyaki had a great chewy bite to them, the rolls all had their own distinct flavor and were great to share as a table. I cannot wait to come back it was that good.

    Green tea cheesecake
    Joy L.

    Bright clean space with decent service. The nasu (eggplant) tempura was surprisingly tasty along with the crispy brussel sprouts. The 8 piece nigiri set was presented beautifully and for the most part was good, however two pieces tasted metallic and had a strong fishy aftertaste. I'm assuming one was tuna with uni and the other was seared salmon; not sure as they never told us what each piece was. The crème brûlée and green tea cheesecake were just okay. Presentation and aesthetics are great, but food quality could be better.

    Monster maki
    Nichole X.

    Wow, the food here was amazing! Almost everything was super tasty and I'm definitely going back back. We ordered many items and my favorite were takoyaki, rolls, and ramen. Takoyaki is full of octopus - it was one of the best ones I've ever had. Ramen broth was rich and the chashu meat was tender and juicy! I also love the strawberry cream filling for the crepe cake. Unfortunately, Ribeye skewer was too rare, which made it chewy. Also, the place is clean and food comes very fast!

    Annette D.

    Delicious dining options that cater to sushi lovers, vegetarians and meat eaters. Dishes are beautifully presented and prepared. Bento boxes offer a variety of dishes to sample. It's BYOB but they will provide the wine chiller and glasses. The service was very good and the ambiance is chic yet comfortable.

    Dragon maki
    Lindsay L.

    Really good and fresh sushi - big fan. The prices are decent, BYOB with a liquor store near by and outdoor seating available. Very nice employees, not the best service but not bad at all. Nice inside, clean, modern in a walk up home type of building. I'd go back!

    Interior
    Anthony D.

    We passed by a few times going down Broadway and finally made it in. We were pleasantly surprised by the prompt staff and peaceful atmosphere. We ordered: - Thai Iced Tea - Robata Sampler - Monster Maki - Tempura Udon The Robata Sampler is a must, every item on it was delicious and cooked to perfection. The tempura was very delicate and light, plus the saltiness paired well with the Udon. The monster maki was also very flavorful. Overall a great experience and highly recommend coming for great Japanese food.

    Omakase nigiri set
    Crystal C.

    A nice casual sushi spot with reasonable pricing, perfect for a laid-back meal. We started with the tropical salmon, which was fresh, but I wish the slices were a bit thinner. Unfortunately, the spicy tonkotsu ramen was a miss for me--the broth was decent, but the noodles were super soggy, which took away from the experience. The omakase set was definitely worth it, especially for under $50. The presentation was beautiful, and most of the pieces were solid, except for the uni--it had a strong aftertaste, and with uni, it's either great or it's not worth including. If the quality isn't there, I think they should just leave it out. They did give us a heads-up that the set would take a while, and it ended up taking about 30 minutes to come out. The restaurant has a clean, modern aesthetic, and the service was friendly. Overall, a good spot with some solid options, and I'd come back for the sushi!

    Scallop Yuzu
    Brittney W.

    Friend saw this on social and we were excited to try! The interior is really cute - I felt like I was walking to to a friends house. It's not the biggest so be sure to make a reservation! Service was great! Our waitress was so lovely and helpful. For food my favorites were the robata sampler and the volcano. I loves everything on the robata sampler and you get a good mix of fish, meat, and veggies. Plus the sauces were fab! The volcano was SO flavorful. I loved that it was warm and the spice was super manageable. Similar to what comes on top of a typical volcano roll. The over the moon roll was a miss for me. The crab on the inside was a bit dry, as was the black rice. I did like the avocado and salmon roe on top but it wasn't enough to combat the dryness. The Chicago roll was unique (even the shape!) and tasted great. Everything worked together really nicely. The shumai was good - pretty standard. The sauce was a little off for me, so I just ate the shumai plain. No worries. The scallop yuzu was good too - sweet from the yuzu and salty from the salmon roe. Good cold appetizer.

    TUNA TARTARE
    Ximena V.

    Visited this restaurant for the first time for restaurant week and was very pleased with the quality and amount of food that we got to enjoy with the $60 menu! Everything we had was 10/10, service was friendly and efficient. The ambiance was casual and cute for date night!

    Negi Hamachi Maki
    Marian X.

    Ordered three times from this restaurant and had various experiences (flavors and quality). The food quality and flavor are very not consistent. The amount of the dish and freshness of the ingredients various. Sunsai Tako: I had a great experience on my first order. The flavor and marinade were amazing. The shredded daikons on the bottom paired well with the seasoned squids. However, my second time ordering the same dish was the complete opposite. The dish itself had a strange smell and the portion was very small. Salmon Don: The salmon pieces were pretty fresh( standard level). I really like how it comes with pickles, added a great crunch and flavor to the Don. However, the quality of the rice depends on the day and luck, the rice can be VERY soggy. Negi Hamachi Maki: Not greatly salted. The fish did not went well with the scallions. Super White Tuna Jalapeo Maki: Don't recommend this dish. I really wanted to try this maki because I really like a hamachi Jalapeño maki from another restaurant. This roll did not taste good, the tuna did not pair well with the jalapeño. Chiraishi: This Don is not worth the price. The quality of the fish is not the best. I think you can find a better quality fish within this price range. I had trouble finishing this dish, not because of the portion, but because how mediocre the fish was. Also, the pickles did not save the plain taste of the dish. Veggie Maki: this is probably my favorite dish in this store. I didn't find this maki elsewhere yet, I love the crunch of all the veggies in this roll. My to-go maki from this store. Baby Octopus: Very sweet and salty. The octopus are not great quality and not greatly marinated. Don't recommend. Ginger Saba Maki: I had a great time enjoying this roll on my first order. The Saba was fresh and great seasoned, the amount of ginger was just right (it didn't steal the flavor of Saba and covered the fishy Saba taste). HOWEVER, the second order was a complete disaster! The Saba was super fishy, the ginger was unevenly distributed, and the rice was extremely soggy. I never tried this restaurant in-person, but the food inconsistency prevents me from giving this place another chance. I think there are better options in town.

    CHICAGO SPICY CRAZY MAKI

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