I'd heard their espresso martini is one of the best in Grand Rapids and boy it lived up to the…read morehype! The vibe in here is swanky yet approachable. Soft seating and warm but dark and intimate, perfect for date night or a bar crawl with friends. The menu is expansive with something for everyone's taste. The servers and bartenders are super knowledgeable and happy to help make a selection if you know what you normally like. The espresso martini has a salted bite to it while being robust and smooth. Very strong without overpowering. My husband got the root beer float option and it was a fun whimsical interactive option that he enjoyed, it was stronger with more of a strong alcohol taste but still enjoyable. Definitely a great option for folks in Grand Rapids and we will be back for more!

Love the low lighting! Feels very lounge-y. I noticed there's an inconsistency with the drinks,…read moreaside from that it is a cool place.

Bartender was fantastic. We had a wonderful time after we found the place (lol)…read moreDrinks were some of the best we had on our GR vacation this weekend. Great interior as well.

Tried out Nightwatch Lounge for the first time!…read more The interior of this place was gorgeous and dim lit! I loved how cozy and nice the seating area was. We were the first ones there on a Thursday night and the host was very kind and so were both bartenders. Looked through the menu and ordered their espresso martini and also the old fashioned. Both drinks were on the pricier side but well worth it. My espresso martini went down easy. I would definitely come back for a drink or two with friends or a good spot for a date :)

I Don't Care is a speakeasy tucked inside the Amway that leans hard into the hidden-bar concept…read more There are no signs and you need to put a code on the key pad outside to get in, and the only way to get that code is by signing up for their mailing list. That said, it is pretty painless. You can sign up on the spot and the email with the code comes through within minutes, so it does not slow things down too much. They offer outdoor seating even in the winter, and while it is technically heated, you will still need a coat. It was cold enough that we chose to sit inside instead, but the interior was also chilly. Every time the door to the patio opened, a draft of cold air rushed in, which made the space feel colder than expected. The drinks are on the expensive side, but the quality mostly backs up the price. I ordered the Donna's Kiss and it was absolutely worth it, very well made and delicious. My friend had a Moscato that was sweet and easy to drink. We also ended up getting two free shots of tequila because they liked our vibes , which was a nice and unexpected bonus! Definitely a great move on their behalf because it just goes to show that the staff there were super welcoming and that makes me want to come back (probably when it's warmer!!).

Came in for the first stop of the night on Saturday 10/4/25 around 6pm…read more There wasn't a wait nor was it full. We were sat right away at a tall table with a great view of the street. Our server was very nice, she was busy but we didn't wait too long. No bar nuts - and as the only food on the menu I was disappointed because I'm starving. But it's no big deal. Happy to finally check this place out after walking by it SO many times and trying to figure out how to get here! Thank you to @emilyingrandrapids for the info!

Dark, sensual bar. Service is swell, no interruptions. Great place for a cocktail and good…read moreconversation. Had the Lavender Blues. Favorite cocktail of my life, truly.

Love love love. A super fun place to go inside the amway. Their espresso martini was pretty high up…read moreon our list. We made some new friends and the bar tenders were so fun! We will definitely be back here!

Grand Rapids is in need of authentic modern Italian and Allora does it well for western Michigan…read morebut misses mark over preventable execution. I sat at the bar and was met with good but indifferent service. I stated with their take on a dirty martini, L'oro sporco, which was very well executed; the honey really balanced the brine. I order the bread, it was stale on the sides and crust but a day ago this would have been a well made foccacia. The whipped Gorgonzola was great. The octopus came next, it had a nice balance of acid, was well seasoned, but some octopus was very overcooked and rubbery. The gnocchi was soft and pillowy with great brown butter notes, however the guanciale was burnt to a crisp and affected the dish. The sauce and tapenade were great. Here's where they shined, the agnolotti - perfectly cooked pasta, nice acid, goat cheese and pea notes. The fried chips provided a really nice contrast to the pasta. The ramp pesto is delicious. The asparagus's and peas are flavorful and well cooked. I can't believe this came out of the same kitchen as the last pasta fish and bread. If they can fix a few easy cooking mistakes and have a more friendly front of house, Allora could be the top of the GR food scene.

The girls needed to get together & we decided for a birthday to finally try Allora after months of…read moreanticipation. We got a reservation for 8:30pm, which was one of only a few available. We got there at 8:15 & were told our table was being cleared and it would be a few minutes. We decided to sit at the bar and have a drink, which was a lovely setting. The bartenders were attentive, drinks were delish! By 8:45, we wondered if we had been forgotten. By 8:55, the host stopped to tell us our table was still getting prepared. At 9:10, we finally had a table! They did bring us complimentary prosecco since our table wait was 40 minutes past the reservation time. Our server, Levi, was phenomenal. He gave great recommendations and walked us through the menu & style wonderfully. Our food was also delicious. Nothing disappointed on the menu! All in all, the food was spectacular, the space is gorgeous, and service once seated was amazing. The only star taken away was for the issue of timeliness, which could easily be due to the rush of a Friday night. We hope to return in the future!

Food is very good, service is fast and amazing, and the atmosphere is great too!! I highly…read morerecommend coming here for food! :))

I wouldn't have ever thought to head to social misfits for my weekday morning matcha but here we…read moreare. the menu includes standards and fun lattes with house made syrups. they also have oat and almond milk for a $2 up charge. i ordered an iced matcha with pistachio syrup and my partner ordered a bananas foster latte (both with oat milk). The pistachio syrup was legit - there were actual pistachio chunks and no fake pistachio extract flavor. i definitely would have preferred my drink sweeter though. i was also impressed by the drink to ice ratio. so many iced drinks are mostly ice but this matcha was FULL and not overly diluted with milk. i really enjoyed the flavor of the matcha itself as well. my partner said he'd give his latte a 9.1 out of 10. unfortunately there do not seem to be any vegan food options so it will be drinks only for us.

A sister location to the long road distillery- less traveled has ALL the vibes. Nestled in the…read moreheart of cherry street, it offers delicious custom cocktails, as well as just a nice vibe to come and hang out. Staff were friendly- and helpful for helping me pick out a cocktail. Romos pro tip: try the Polish falcon- one of their draft beverages, it's delicious!

Stopped in here with a friend before an event. I will need to go back to get a full experience, but…read morethe short time we were there was nice. It was a hot day, but after work the patio was out of the sun, so we opted for a table outside. The patio is cute. I like that there are a bunch of 2 person tables rather than large party tables, and the lights are nice. Our server was very pleasant. She definitely knew what she was talking about and was able to tell us if something was going to be super sweet, and which drinks were more popular. Also, after she seated us and gave us the menu she gave us a few minutes and came back with waters and little samples of lavender lemonade, which was really good! I ordered the rosemary gin fizz, and my friend ordered one of the zero proof mocktails. She was warned it would be sweet, and she said it was definitely sweet for her taste. I was told my gin fizz was a little sweet as well, but I didn't find it to be overly sweet. I thought it was really nicely balanced, and wasn't excessive on any of the individual flavors. I was hoping for a little more of a salted rim, but it had more of a decorative salt patch on the side. That's the only thing I would probably change about it. Oh, and it's called a fizz, but is definitely still, not sparkling. While we weren't there to eat, and it is a distillery, not a restaurant, I did expect to see a few more food options. I can't knock them for that though, as we didn't try any. Overall, I would go back here for a quick happy hour or to have a quick drink again before an event. I liked the space, the service was great, and the cocktail was really pleasant.

I came to Gin Gin's thinking it was just a bar, but it was absolutely not…read more I got a seat on the patio, and it was absolutely beautiful. The atmosphere was so relaxing and made the whole experience even better. My server was the sweetest and recommended the Limoncello Spritz, which ended up being light, crisp, and super refreshing. For my entrée, I ordered the Mafaldine. The pasta was fresh, the steak was cooked perfectly, and everything was seasoned so well. It was a very satisfying meal. Between the beautiful outdoor seating, incredible service, and amazing food, Gin Gin's is easily one of the restaurants I'll be visiting again whenever I'm in Grand Rapids.

I went to went to Gin Gins when they first opened and haven't been back until now. And let me tell…read moreyou, they have stayed the best in GR for a reason. Food is fresh, service is excellent and the ambiance is cool too. My waitress was on it with her recs! She helped me find a gin drink to my linking and talked up the scallops. I got them and loved it! Dishes were a bit garlicky, but I like garlic! The bed tartar was wonderful and I enjoyed how they "chunked" the meat instead of making it a mush. My friend got a steak on top of the gnocchi and really enjoyed it! Overall I think this restaurant is worth the hype and canto wait to dine here again! It's important to know that if you want to dine here, plan to reserve a table ahead or plan to wait for a table. They hold 50% of table s for walk ins. Parking DT is always a challenge and once they build the soccer stadium, I imagine it will be craziness. It just takes a bit of planning.