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    Grilled Cheese Society

    4.0 (1 review)

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    4 years ago

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    Meez Meals - Chive Beurre Blanc Salmon & Mushrooms

    Meez Meals

    4.8(244 reviews)
    0.7 miUptown
    $$
    Locally sourced ingredients
    Gluten-free friendly

    I do not personally order Meez Meals. It is my daughter who orders them for her family. Sometimes I…read morejoin them for a Meez dinner at their house, and sometimes I receive a package of their leftovers for my house which I welcome with enthusiasm. The meals have all been very delicious, even as leftovers! Recent examples: Ginger Scallion Chicken, and Chicken Noodle Soup with Matzo Balls. All the ingredients are fresh and the cooking directions are clear and easy, according to my daughter. I merely microwave the leftovers without sacrificing any taste or texture, so far so good. For what it's worth, Meez Meals is Grandma approved. Did I just write their next ad?

    We have been using Meez for almost 10 years and have never been dissapointed! On the extremely rare…read moreoccasion that there has been any error or issue, their customer service has been absolutely top notch. The food is always delicious and I feel great feeding my family these easy to prepare meals! They have fewer prep steps and way less waste than other meal delivery companies we had tried in the past. I love that the drivers pick up the delivery bags to reuse. They will adapt most meals to your food preferences and make it clear if one has an ingredient that cant be removed (I hate mushrooms and its always quick and easy to see if they can send an option without them- never once has a meal come with them included!) Ordering online is super easy too.

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    All Meal Prep Kitchen & Cafe - Beautiful!

    All Meal Prep Kitchen & Cafe

    4.1(38 reviews)
    0.6 miEdgewater

    Stopped in for brunch one Sunday and was able to get a table immediately. Our server (Anna I…read morethink?) was very friendly. I decided to order the breakfast burrito without chorizo, subbing cheddar for the mozzarella that comes on it. Sidebar: mozzarella is an insane choice for cheese for a burrito. My partner ordered the avocado toast with no eggs and a side of fruit. Our food took a while to come out, which I found surprising given that the place wasn't packed. Maybe they were also doing their meal prep stuff? When it arrived, I was taken aback by how much cheese was in the burrito. It seemed like half the filling was cheese! Just too much for me. The menu said it came with homemade salsa, but as far as I can tell it just had diced onions and bell peppers and therefore needed more flavor. However the side of potatoes was perfect. Really well seasoned. The avocado toast was fine, but had a pretty strong citrus flavor that was overpowering. The prices are a bit high, but considering the cost of food and that they use high quality ingredients it's not surprising. I was hoping they'd give me a slight discount for making my burrito vegetarian but no such luck. I'm open to trying it again for lunch or dinner given the other stellar reviews, but I wasn't wowed this first time out.

    Okay, their mocktails? Jalapeno, lime juice and Sprite for THIRTEEN DOLLARS?! Rethink that…read more Also, have been here several times now, and the breakfasts seem microwaved from refrigerated. My partner had pancakes that were pretty.....bad. The staff is fantastic and friendly and awesome, but the food is....just not that good for the price.

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    Fyusion Dining

    Fyusion Dining

    5.0(25 reviews)
    0.8 miEdgewater

    Chef Alvin Yu and his Executive Chef Rodrigo prepared an extraordinary 5-course birthday dinner for…read morea dear friend of mine and made it a truly special night. We were so impressed by the thoughtful combinations in every course, and the incredibly high attention to detail throughout the meal. Our group has been to multiple Michelin rated spots in Chicago and elsewhere, and this dinner was on par with or exceeded those experiences. As one example, one of our party members casually commented about a preference with shrimp preparation, and they took the time to adjust his servings to accommodate him. The Old Fashioneds they made were also extraordinary - charred orange peel and all! The servings were far more generous than we expected and they even upgraded our steak selection to a wagyu within our price point. This was a dinner we will be talking about for months, if not years. We are already looking for our next opportunity to bring Chef Al and his team back for our group! Photos: Stuffed Shitake Japanese radish, espagnole, seasonal vegetables, Mexican spicy Vegetables Chinese Shrimp and Crab Fritters Garlic Aioli, cornmeal masa Surf & Turf Chimichurri Wagyu NY Strip, shrimp, garlic Chimichurri, crispy potatoes, bread pudding, crispy shallots Not pictured: White Bean Soup with Shrimp, tomato base, spinach Avocado Ice Cream, Lime shortbread cookie

    We hired Chef Yu and the team at Fyusion dining for a Halloween themed dinner in our home for a…read moregroup of 12. Everything was absolutely fabulous! From the team's professionalism, cleanliness, and high quality skill to the artful presentation and unique dishes, it couldn't have gone better. All of our guests were raving about the portion sizes, taste, and special thematic touches. Chef Al had a detailed call with me in advance and worked to design a custom menu fitting my guests tastes as well as our budget. We wouldn't hesitate to hire them again in a second!

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    Fyusion Dining
    Fyusion Dining - Italian spring rolls

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    Babito's Bites

    Babito's Bites

    5.0(19 reviews)
    2.1 miRogers Park
    Minority-owned & operated
    Offers customized solutions

    In one word ... "Flabulous!" The description of the wine-and-dine event hosted in the kitchen of a…read morePark District facility mentioned assisting with food preparation, but we participants were more inclined to pull up stools to the counter so we could view the process. Chef Rob was just fine with this. He is friendly and passionate about his work; it was fun to chat and hear about how he transitioned from the corporate world to his own catering biz. Our menu featured Caesar salad, roasted vegetables, grilled boneless chicken thighs, couscous, and homemade frozen custard with lemon crumbles. For the non-cheese eaters in our group, Rob prepared a separate salad with olive oil vinaigrette. The chicken and veggies were very tasty, seasoned with nothing more exotic than salt, pepper and dehydrated garlic. There were practically no leftovers. The custard was richer and more velvety than Culver's. The only dud was the bland and mushy couscous. Before the meal was over, we were already contemplating a future event with Rob.

    We worked with Babito's Bites to cater a Hawaiian-themed lunch for a celebration of life luau in…read moreJune 2023. Rob was excellent to work with, extremely communicative, responsive and flexible in designing a custom menu including Kalua Pork, Shoyu Chicken with Rice, Pineapple and Meatball Skewers, Pineapple and Tofu Skewers, Hawaiian Coleslaw, Macaroni Salad, Hawaiian Rolls, and a beautiful Fruit Tree including pineapple, watermelon, grapes, melon. Rob and his team of two others arrived an hour before the event started to get everything set up well. The food was delicious, and the guests were raving about the variety and flavors. It seems like Rob has a great range as a chef and is especially accommodating of any dietary restrictions or preferences; in fact, we asked him to work around some specific unique food sensitivities for our event and he did a wonderful job navigating that. The pricing was very reasonable for such high quality, and I can't recommend Babito's Bites enough based on the incredible food and phenomenal service we experienced at our event.

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    Babito's Bites
    Babito's Bites
    Babito's Bites

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    Grilled Cheese Society - fooddeliveryservices - Updated June 2026

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