Cancel

    Open app

    Search

    Hopleaf Bar

    4.1 (2.4k reviews)
    Open 12:00 pm - 11:00 PM

    Hopleaf Bar Photos

    Business Info

    HOPLEAF BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

    You might also consider

    Recommended Reviews - Hopleaf Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Shelly V.

    Such a cool vibe inside hopleaf! Came early for our reservation to sit at the bar in celebration of our 1 year anniversary. Forgot to take a picture of the mussels but we got the beer mussels and white wine mussels for one and it was more than enough food. Happily took the fries home for leftovers though. Service was a little slow but it was pretty busy in there for a Sunday. Pretty inexpensive considering the amount of food you're served so definitely will go back and try some other things.

    Crispy Pork Belly
    Mark T.

    Simply, all around excellent! This was one of those cases where I stopped in, started a review, and then it sat in my drafts collecting dust. Thus, a return visit was a must! Primarily because I genuinely enjoyed it, and secondarily because I enjoy writing. Hopleaf boasts a tremendous and awesome beer list! It's truly hard to do it justice in a review. I will say they offer a wide variety of different kinds, origins, styles, bottle versus draft, and so on. For those who aren't beer lovers, there are cocktails, ciders, and more! For food, I was able to try both the Pork Belly and the Slagel Burger. The pork belly was much better than I expected! The exterior was delightfully roasted, and the interior was soft and savory with a good balance between meaty and fatty bits. The pork was well-sauced, and the accompanying accoutrements were similarly fantastic, helping to round out the pork, and adding freshness. On my first visit, my main memory of the burger was a very high salt level. However, this appears to have been addressed on my second visit. Now, is it the best burger in the city? No. However, it is excellent in its own right. The smashed patties have good flavor and a proper char around the edges. The vegetables are present but not so overwhelming that it becomes a hard-to-eat salad, and finally, it is delightfully cheesy! Where service is concerned, the bar staff were friendly and welcoming. They took great care of me and other patrons approaching the bar. Food came out in a reasonable timeframe, especially for items cooked to order. In terms of their vibe, I feel as though the best way I can describe it is to say it's a larger, elevated dive bar. It isn't cramped or dark, and there's plenty of space. At the same time, it isn't at all uppity and preserves that neighborhood establishment feel (though I would certainly go across town to visit on occasion). Finally, regarding value, when the bill came, I felt the amount due was more than reasonable considering the quality of food, beers, and service I received. Thus, while I am generally not a big beer drinker (I'm more of a spirits/cocktails person), I'm not totally against printing out their beer menu and crossing out items as I try them. That is to say, I look forward to coming back again and again.

    The Slagel Burger
    Jackie B.

    This was a top tier burger in the city. I was told to try this place after raving about leavitt street and this burger was really good as well. Leavitt still is better in my book, but a huge burger with lots of substance for it being a smash burger. Typical bar vibes and was very cozy. They do not have table service in the front area, but you can order at the bar and it's just as good. Would recommend to try their burger.

    Mussels, fries
    Audrey K.

    This is seriously one of my favorite bars in the entire city and I have only had the pleasure of coming here once. Hopleaf itself is worth a trip to Andersonville. On a sunny day this patio is unbeatable. It's what heaven probably feels like. There's shade, there's sun, there's vibes. The food was delicious. Everything I had was amazing. I have tried so hard to find a place closer to me that is even close to being as good as this place and I have failed. It's one of a kind. I had the best day ever here. I journaled about this place.

    Rachel L.

    Get the frites. I could end my review there and it would still be the most accurate statement and all you need to know. Seriously though, best fries in Chicago. They are perfectly crisp on the outside and fluffy in the middle. You won't find a better bar snack anywhere. I was lucky enough to live walking distance to Hopleaf for a while, and it was my go to spot. It's huge inside, you don't realize how big by looking at it from the outside. Several different rooms plus an outside patio out back. Beer menu is expansive and since I don't like beer, I love the fact they have such a wide variety of ciders, which I do love. It's not fancy. They make you feel at home. Gets quite busy on Friday and Saturday nights, so be ready to share tables with strangers and get to know a new friend. One of the places I miss most in Chicago since I moved south. Don't forget, get the frites!

    A big Rev BA stout and the smashed potatoes
    Joshua M.

    Incredible place. Unparalleled beer selection including many Belgians/other imports and wide variety of local dandies. My smashed potatoes appetizer was a beaut. Can't wait for my next trip back.

    Slagel burger with German potato salad
    Jonathan W.

    Takes credit. Lots of seating. They have bar seating and table seating. Excellent service. Mussels with white wine ($18) for one- they are famous for mussels. It's actually mussels enough for 2 people. I was hoping for more flavor, but the mussels kind of didn't have taste. The soup needed more seasoning. Frites- large serving enough for 2 or 3 people. But they are like shoestring fries cut in half, so it's too small for me. Slagel burger ($20)- prob the best burger I've had in this side of Chicago. Gooey cheese on 2 slices of smashburger. It's so good. Upgraded for German potato salad - nice change from American salad. Cooked golden potatoes, grilled onions, and bacon Cider Uncle John perry- fine pear cider. Refreshing Fat orange kitten IPA- very fruity with little ipa after taste Weissbier- super good German beer Middle brow - sour beer, I'd get again. Maypop- sour beer with citrus

    Crispy pork belly
    Don J.

    Fun place to have a beer with snacks or dinner. Dozens of interesting beers on tap, especially if you're into Belgian styles. The outdoor patio in back looked like a lovely place to hang out, but not every table is shaded. We opted to sit indoors in the bar area, which is counter service only. Lots of vintage beer posters on the walls. Bread and butter board, consisting of two kinds of butter and hearty thick slices of toast, made for a nice snack. Sausage plate also pairs well with almost any beer.

    Kelly T.

    We were looking for a good lunch spot on our last day in the area and my husband had seen this place on Diners, Drive- ins and dives so we decided to give it a try. It has plenty of indoor, outdoor and bar seating. We chose indoors because of the great air conditioning. The menu has plenty of appetizers, salads and sandwiches. I opted for the burger. It was big and delicious but very sloppy. The fries were tiny, tasty and greasy. My husband had the brisket reuben and said it was really good. Service was good from our server, Joe.

    Mustard cheese toast, Cheese Board and salad
    Aparna B.

    Delicious bar in Andersonville! They have so many great beers and really cool industrial vibe. Their menu was SO diverse with a lot of vegetarian and vegan options. We had the best service too!

    Brisket Reuben, The Slagel Burger
    Lauren L.

    New favorite restaurant? Maybe!! It's a good thing I live quite far away or it'd be so dangerous for me (because I'd go every day). Food and Drinks: The fries were so delicious. The burger was the best I've had in Chicago (really really). The meat in the Reuben was delicious but I didn't love the bread as much (just not a fan of the seeds that were in it but the quality of the bread was undeniably phenomenal). They have an entire menu of all their draft beers, all with a note of origin location and a quick description, which made choosing so much fun. Vibes: We went on a weekend right at opening, so it was pretty quiet. You can choose either table service or bar service, each table is clearly marked so no confusion there. We went with bar service and chose a small booth in the back - such cozy vibes! By the time we left most of the table service tables were full. Service was prompt and super kind! Cannot wait to come again.

    Poutine was amazing! Yes, I ate it all!
    Ed S.

    Hopleaf is more than a local bar and restaurant! It's an institution in the Andersonville neighborhood of Chicago. It's a place where you come for good food, drinks, and memories!

    Bar
    Michael B.

    Hop Leaf is located on one of the main strips of Andersonville. We walked in and the ID checked said he needed to see our IDs and then said "Oh, actually just yours," doing my companion dirty. But he asked he we'd been he before and said how there is two bars and a patio. We stayed inside and had a helpful bartenders with a nice mustache. I asked about a beer and he gave me a sample. The one was somewhat dark, both were "Belgium" memorabilia and posters. While the bar has 20 Belgium draft beers it also has about 40 non Belgium craft beers, including two house beers made by Art History Brewing. I got the Jester King West Coast IPA; it was almost a nutty malt, very unique but not my favorite. We also had Revolution's Deth By Cherries, still Revolution's good typical bourbon barrel style with sweetness, sour, and chocolate in this beer.

    See all

    3 months ago

    Helpful 3
    Thanks 3
    Love this 3
    Oh no 0

    25 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    11 months ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Brie G.
    343
    713
    2721

    6 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Don J.
    179
    509
    3071

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim B.
    1
    126
    12

    6 months ago

    Great beer menu, food is delicious and portions are large, bartenders are very friendly and just a great place to go with friends or a date!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Suzy B.
    120
    116
    1

    6 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of James H.
    1
    130
    180

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Jim B.
    8
    211
    0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Michael R.

    Michael R.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Michael R.

    Michael R.

    Thank you for your business and kind words!

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ted R.
    1241
    951
    1355

    3 years ago

    Helpful 8
    Thanks 0
    Love this 6
    Oh no 0
    Photo of Casey W.
    5
    286
    228

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 61

    Hopleaf Bar Reviews in Other Languages

    Ask the Community - Hopleaf Bar

    Is this place dog friendly?

    While it is certainly true that some places ignore the rule, the Chicago Department of Health does not allow animals in areas where food is served. We do strictly follow city, county and state health codes and thus do not allow pets at Hopleaf,… Read more

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Gastropubs 4,401 times last month within 15 miles of this business.

    Verify this business

    Le Bouchon

    Le Bouchon

    4.0
    (825 reviews)
    4.1 mi
    $$$

    TLDR vibe: your rich "cultured" friends you kind of hate just got back from France and youre like-…read moreoh I know a place. Or youre dating someone who likes Anthony Bourdain and you've convinced her you're a foodie. I rarely if ever give a place 5 stars but I have to for this place. At a high level heres what made it stand out to me from other often mentioned places in chicago: the portions felt decent for the prices, the food was actually good, and the vibe truly did feel like a busy French bistro vs the well spaced large rooms of most other restaurants. It's not great if youre someone overstimulated easily, hard of hearing, or need elbow room. Or if youre looking for this uber luxe quiet formal vibe. But if you want to go somewhere where you feel like youre in a (extremely well known) hole in the wall this is it. Even though it was crowded one of my favorite parts was that the chefs or at least culinary dressed not front of house vibe dressed staff- were walking around as well so it was like you were really in the back of the kitchen secret table vibes. I also appreciated that a couple got engaged and they called attention to it without making us all cheer incredibly loudly. Me and the table next to me were like- who? what? They have good N/A champagne which I appreciated. And the bay leaf ice cream tasted like some legit herbs - which as someone whose goal is to really taste plants and the flavors of the earth - I appreciated.

    Le Bouchon is an excellent example of the idea one *can* have too much of a good thing. Alas, there…read morewere more things that went a little south with the experience. I ordered the Escargot and the French Onion Soup. There was also free baguette included at the start of the meal. I loved that the baguette had a substantial crust, for it was an absolute delight to butter it up (though not the best butter in the world), and dip it into the herbaceous escargot butter. However, the inside, despite its temperature, was still gooey/doughy. Too much crust or some other technical issue? I'll let those with baking experience sound off. Whatever the case, the last thing I want to do with fresh baguette is ripping out the innards and rolling it into a ball of silly putty. Now, for the escargot... ah snails, an old favorite, for I don't really love fast food (ha!) These were mostly good, save for two things: First, the texture was still just a little slimy, reminiscent of an oyster. 30 seconds more cook time is all they needed, a minute would be too much! Second, the sauce didn't do them any favors. I've had escargot in a rich, buttery, garlicky, slightly herbed sauce that was beyond divine. This dish went triple-overboard, if not more, on the greens - making it resemble a chimichurri rather than something turning snails into decadence. Now, we arrive at the French Onion Soup. The sheer amount of cheese was so excessive that I recoiled even though I have a line item in my budget for cheese. I fished what remained out, and consumed it only out of spite. Now, while I appreciate the use of crusty bread that didn't turn into soggy croutons, the size of the pieces was too large. I'm one who orders prepared food with the understanding that it is prepared and should require minimal additional work. Steaks that need slicing are exempt, soup is not. Unfortunately, there was one more undoing: while I can understand a less sweet soup may be normal variation in the recipe, one of the spoonfuls had something very sour, as if it was a large wad of sour cream (though none was present). This made were otherwise rich and flavorful broth less than enjoyable. When it comes to the service, this had some good and bad. It was friendly, attentive, and the food came out fast. However, an item of note is that finished plates were not cleared in due course. This applies not only to myself but also the stranger sitting next to me. Final verdict: I wanted to love Le Bouchon, really I did. I was even hoping, at first, to try more of the menu on a return visit. However, the poor execution across the board does not provide the confidence needed for a return visit.

    Photos
    Restaurant
    Restaurant
    Agnolotti
    Agnolotti
    Upon arrival, hot baguette is paired with my cappuccino.  Delicious way to open the conversation.

    See all

    Upon arrival, hot baguette is paired with my cappuccino. Delicious way to open the conversation.
    The Gage

    The Gage

    4.2
    (3.7k reviews)
    6.9 mi
    $$

    Had lunch here and were seated right away. Our server greeted us promptly and took our drink order…read moreimmediately. We ordered the venison burger and, honestly, I was hesitant at first because I was worried it might be too gamey. However, our server did a great job explaining what to expect, and she was absolutely right. The venison patty was juicy, flavorful, and exceeded my expectations. The food was delicious and beautifully presented. Service was attentive and efficient throughout our meal. They also have an impressive selection of signature cocktails. I didn't end up trying one because the drink I was interested in sounded a bit too strong for lunch, but it's definitely given me a reason to come back later for drinks. Overall, I left as a very happy customer and would gladly return.

    To be fair, we've been here before and absolutely LOVED it. However, this past visit on 6/19 was…read morerather problematic. After we sat down, our server took her sweet time getting to us and was largely absent the entire visit while the servers for the others tables were attentive and present as I've come to expect. We started with the Crispy Brussels and Burrata Toast which was an amazing and fun combination of flavors textures with the sherry glaze and pickled onions providing a perfect counter to the richness of the cheese. Our second course was the Gage Caesar which we've had before and have enjoyed sharing multiple times, but this time the lettuce was full of grit as if the prep chef did not even bother washing the lettuce. The server never came by to check on us so I had to wave the manager to complain about the salad. The server also never checked to see if we wanted refills on our cocktails so we placed our orders with the manager. The final dish was the venison burger which was perfectly cooked and seasoned if you like venison, which I do so we enjoyed that greatly. The condiments that came with it were perfectly matched to balance the game of the meat and the fries were perfect as usual! The server then FINALLY got more involved with our dinner and was predictably perky and present at the end, something that always irks me when they have been otherwise absent for the meal. The ONLY reason they are getting 3 stars instead of less for this visit was the flavor of the food and the response of the manager in dealing with the lack of service (and the gritty salad). I would give the initial server a zero if I could.

    Photos
    The Gage Bar
    The Gage Bar
    Blueberry French toast
    Blueberry French toast
    The Gage Bar Area

    See all

    The Gage Bar Area
    Kimski

    Kimski

    3.9
    (191 reviews)
    9.6 mi
    $$

    This spot has a small counter seating area up front, with additional seating at the bar in the…read moreback. It is a pretty casual setup, but the concept is interesting with its Polish and Korean fusion. The food came out pretty quickly, which was nice. Flavor wise, everything we tried was really good, but the portions felt a bit small for the price. The pricing is more in line with a sit down restaurant, even though the experience itself is very casual. The short rib noodz was my favorite dish. It was rich, comforting, and packed with flavor, with a generous amount of tender short rib. Definitely the standout for me. We also ordered the pork belly bowl, which was excellent. The pork belly was super crispy and smoky, and the flavors worked really well together. I especially loved the pickled cucumber that came with it, which added a nice balance. Lastly, the dressed fries were a hit. They were extremely crispy and well seasoned, and the chili crisp oil and nori on top took them to another level.

    This is the kind of mom and pops shop that every neighborhood needs! Providing an exceptional…read morefusion of Korean and Polish cuisine, Kimski is a bold reminder of Chicago's beauty as a true melting pot. Kimski is coupled with Maria's bar next door, and the two have a stellar operation going. Because there are only a few counter stools, most folks will order at the Kimski counter and head over to Maria's to eat their food alongside a delicious drink. The entire menu looked incredible! I opted for the pork belly bowl and it was fabulous. The pork was melt-in-the-mouth tender, and was so smoky and flavorful. The pickled vegetables and sauce were quite spicy, with fluffy rice soaking up the leftover goodness. I paired it with a seasonal cocktail from Maria's, which was very unique and tasty. A heads up that it can get a bit loud at times, but the extra chatter and music only adds to the fun. It's safe to say I will be back in a heartbeat to try more of the menu, and encourage everyone to do the same!

    Photos
    Tiki like bar and seating
    Tiki like bar and seating
    Dressed Fries
    Dressed Fries
    The risotto (left). Hand pulled pasta (bottom). A grilled salad. And a chicago dog i think

    See all

    The risotto (left). Hand pulled pasta (bottom). A grilled salad. And a chicago dog i think
    Mon Ami Gabi

    Mon Ami Gabi

    4.1
    (1k reviews)
    3.9 mi
    $$$

    Mon Ami Gabi delivers a classic French dining experience done right. The ambiance is beautiful -…read moreelegant yet welcoming-and the wine list is thoughtfully curated with great options to complement the menu. The standout dish is the Roast Chicken à la Mère. Perfectly crisp, golden skin on the outside with incredibly juicy, tender meat inside-simple, comforting, and executed flawlessly. It's one of those dishes that reminds you why French classics never go out of style. Service was excellent throughout the meal: attentive, professional, and genuinely warm without feeling rushed.

    Visited Mon Ami Gabi with my boyfriend for Valentine's Day, and the service truly stood out…read more After being seated, I switched sides of the booth to sit next to him, and a staff member who wasn't even our server immediately noticed and reset the silverware on my new side. Throughout the evening, multiple team members checked on us (not just our server) which gave the experience a very polished, almost Michelin level feel. The ambiance is classic French bistro meets old money elegance: dim lighting, romantic, and perfect for date night. Food & Drinks: * Sidecar cocktail: Excellent. * French onion soup: The highlight of my meal. Rich, cheesy, perfectly oniony, and honestly one of the best French onion soups I've had. * Steak: My boyfriend enjoyed it, but I found it slightly chewy and under seasoned. The creamy sauce served with it, however, was delicious. * Mussels: Large portion with great garlic butter sauce and bread for dipping. The challenge was that most of the sauce sat at the bottom of the deep pot, making the mussels taste a bit bland at first. Interestingly, the leftovers the next day were amazing once everything had soaked in the sauce...flavorful and delicious. Overall: A charming French restaurant ideal for date night with standout service and a cozy atmosphere. I'd absolutely return and would love to explore more of the menu next time.

    Photos
    Inside lobby
    Inside lobby
    Mon Ami Gabi
    Gorgeous Entrance

    See all

    Gorgeous Entrance

    Hopleaf Bar - gastropubs - Updated July 2026

    Loading...
    Loading...
    Loading...