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    Gus's Barbecue

    4.0 (1.5k reviews)
    ModerateBarbeque, Southern
    Closed 11:00 am - 10:00 pm

    Order Gus's Barbecue Takeout or Delivery

    Gus's Barbecue Photos

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    GUS'S BARBECUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Gus's Barbecue

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    Reviews With Photos

    Vivian P.

    Good BBQ, Great Cornbread... But the Food Needed More Heat! Been craving barbecue for a while now and decided to venture away from our usual spots to try somewhere new in the area. Although I made reservations, we were seated immediately just before 7 PM. There was plenty of indoor and outdoor seating, and we opted to dine inside. The ambience was great--modern with a fun Southern BBQ vibe both indoors and out. After reading countless Yelp reviews, everyone kept raving about the cornbread... so of course I had to order it first! Cornbread $8.95 Rating: 9/10 Served with honey butter and jalapeño jelly. Who knew jalapeño jelly could pair so perfectly with honey butter? The combination was surprisingly delicious! The cornbread itself had a wonderful texture with little bites of sweet corn throughout. My only wish? That it came out piping hot. I would've loved for the honey butter to melt right into every bite. Even then, this was easily one of the stars of the night and definitely a must-order. Spinach Artichoke Dip $14.95 Rating: 7.5/10 Not bad at all! Hubby and I make it a mission to try spinach artichoke dip everywhere we go. This one was solid--not the best and definitely not the worst. It had good flavor, but if you're looking for our favorite, LongHorn Steakhouse still holds the crown. That one is absolutely to die for! Grilled Catfish Sandwich $17.95 Rating: 6/10 Served with sweet corn. This rating is honestly more about my personal preference than the sandwich itself. I think grilled catfish just isn't for me. The fish had a stronger seafood aroma that reminded me of my trip to New Orleans, where I also found some of the fish a little too... fishy. I actually think this sandwich would've been much better if it were fried instead of grilled. The sweet corn definitely lived up to its name--it was sweeter than I prefer, but oddly enough, it helped balance out the fish. Would I order this again? Unfortunately, no. If you're sensitive to stronger fish flavors like I am, I'd probably recommend going with the fried version instead. Picnic Platter $39.99 Rating: 7.8/10 Included: * Memphis Baby Back Ribs * Brick Chicken * Beef Brisket * Mac & Cheese * Fries Extra Coleslaw $5.95 Nothing will ever replace Phil's BBQ in San Diego for us, but I will say... I actually enjoyed this more than Lucille's. The brisket came with about three slices and was juicy with just the right amount of fat. The ribs, however, were a bit disappointing. They were on the dry side, and honestly, almost everything arrived only mildly warm. It felt like the food had been sitting for a little while before being served. If it had come out hotter, I think the ribs would've been much more enjoyable. Now... the Brick Chicken stole the show! It was juicy, flavorful, nicely glazed with barbecue sauce, and easily my favorite protein of the night. Brick Chicken Rating: 9/10 Now onto the service... David was fantastic! He checked on us often, made sure our drinks stayed filled, and asked if we needed anything throughout dinner. Great job, David! Unfortunately, the food runners were a completely different story. Since we were seated at a smaller table, dishes quickly piled up. Normally, most restaurants proactively clear empty plates when delivering new food, but that never happened. We actually had to flag someone down about five minutes later just to clear enough space for the rest of our meal. Then, when we asked another server for a to-go box, he said he'd grab one... walked by us twice... and completely "forgot". Little things like clearing plates and bringing boxes without being reminded really make a difference in the dining experience. Because of that, my overall rating dropped from what would've been a 4-star experience to 3 stars. Overall, the barbecue was good, the cornbread absolutely lived up to the hype, and I'd definitely come back to explore more of the menu. Hopefully next time the food comes out hotter and the support staff is a little more attentive. Happy eats!

    Tressa S.

    GUS BBQ ALERT From the moment you step in you're welcomed with a great atmosphere. Everyone is attentive and greets you with a smile I tried the ribs for the time, and the barbecue was packed with flavors worth savoring. My side was collard greens, and they deserved a thumbs up. They also have a happy hour, Monday thru Friday, 3pm to 5:30pm, bar seating is available. Get the family together and head over to Gus bbq, for some authentic soul food selections and you will quickly understand why this is a local favorite Team Smiley

    Chicken and rib plate
    Jacob B.

    Honestly it's a 5* for the service alone. The hostess was kind and seated me quickly where I wanted to be. Charlize, the waitress, was quick and attentive. When she went on break, the guy who took her place was always checking if I needed anything very often. I've never received that much attention at a restaurant before. So A+ service. The food was good. The chicken had really good seasoning and the sauce or rub on the ribs had some kick to it. Everything was delicious. The only things that could be better is if they gave a little piece of cornbread for the table to try. People rave about it but for a person of one, a skillet of cornbread is a lot. Little piece would be nice. Also, would be good to have a bit bigger portions, especially on the sides. I get it, cost gone up everywhere. Again, food was good, but a bit more food would go a long way, especially as a returning customer decided between options.

    Cast Iron Cornbread
    Archie S.

    Gus's BBQ is located at the Claremont Packing House. If you're walking up to the packing house, you can't miss it. The smell of BBQ and wood will draw you in. This place is pretty big as it has indoor and a big outdoor seating area. They have all the classics you would want to have at a BBQ joint. I saw someone have a corn bread appetizer on the table and instantly knew I had to try that. Along with that it had been a while since I had some deviled eggs so decided to try that as well. The cast iron corn bread was one of the best I've had specially with their butter and jalapeño jam. It was absolutely delicious and I feel like I could have had more and more of that. As for the eggs, they were just fine, felt like they needed a little more mustard or something to add more flavor to it. For the main dish I wanted a little bit of everything so I tried the Rib and 2 Meat combo with St Louis Spare Ribs, Brisket and Pulled Pork with sides of Collard Greens and Creamed Corn. The meat was all just ok, the ribs lacked flavor to me and had to be doused with lots of their BBQ sauce to bring some flavor to it. While the brisket was tender, I once again felt like it lacked smokiness and salt. The best of the three was the Pulled Pork as the tenderness and the juice it had helped. The creamed corn was tasty but the collared green could have used some flavor as well. Over all the Corn Bread was the winner, while it's a nice place in a busy part of town, everything felt like it lacked seasoning. Service was nice and attentive, but maybe I'll someday give it another shot with their BBQ.

    Restaurant sign
    Patty L.

    Located in an ideal spot with plenty of parking (either on the street or in the structure). You can choose between inside or outside seating. If it gets a little chilly outside, you can ask them to turn on the outdoor heater. Service was attentive with ensuring we didnt go thirsty or if we needed anything else (like extra plates). You can even come solo and they have bar seats inside and outside. On to the food: They have a great variety of options for appetizers. Honestly, looking forward to having some more in the future. We loved the deviled eggs, fried pickles, and cornbread (melt in your mouth). To eat, had the Memphis baby back ribs and smoked tri tip dip. Both tasted great having been seasoned well. The paired coleslaw and Mac and cheese werent anything special tho. Honestly, this place is ideal for meeting with friends to share some appetizers with. They also had several drink options, including cocktails ($14 to $16) and craft beer ($9). I enjoyed their cucumber jalapeño drink.

    Carolina Style Pulled Pork with sweet potato fries and Mac& cheese
    Roger R.

    It's been a while since we had been here. They still have the amazing cornbread which started the meal off perfectly. I ordered the pulled pork with a side of sweet potato fries and the Mac and cheese. Everything was delicious and the meat was so tender and tasty. My wife ordered the St. Louis ribs with a side of garlic mashed potatoes and the cream corn. Here again, the meat was so tender and tasty as it fell off the bone. Everything was delicious. We finished with the blueberry cobbler with a scoop of some amazing ice cream. The service was as amazing as the food. Our server, Alicia, was very attentive and friendly, making my wife's birthday lunch very special. Definitely would recommend this restaurant. Great music playing in the background.

    We LOVE Gus's BBQ and the only reason for 4 stars is because as an American BBQ joint we feel it would be appropriate if they offered a Military/First Responder discount (hint hint)! Today Alyssa took care of our family and THIS young lady is AMAZING!!! She was on top of everything, smart, funny, charismatic, and just a joy to be around. We are so thankful for her making our evening so wonderful - she deserves 10 STARS at least!! Thanks to the kitchen crew for delicious food and we can't wait to go back soon! Always so much we end up bringing it home to enjoy later!

    Marc L.

    Corn bread corn bread corn bread. Hint we loved the corn bread. Location is fabulous conveniently located next door to the parking structure with the village accesible for a post meal walk and overall a great place to people watch from a historic building. Sausages were snappy good. Greens and garlic green beans made it very Keto friendly. Deviled eggs very good. Service was a bit off. I think our server was new and struggled to enter the orders into the device, my daughters plate had the incorrect sides and overall took a while to get the staff's attention for the bill and to go containers. The bus staff was more responsive.

    Brisket Sandwich and Mac and Cheese
    Kineshia C.

    I absolutely loved this place. Immediately, we were greeted by the General Manager and he made sure that we were taken care of the entire time. It smelled so good when we sat down and I knew we had made the right decision coming here. What's also really nice is that they have a large outdoor seating area that wraps around the restaurant, as well as a decent-sized bar. My sister and I wanted to try out their sandwiches so that's what we did and we both ordered the exact same thing with two different sides: The Texas Prime Brisket Sandwich with macaroni and potato salad. It was so smokey, the portion was large, and with the additional spicy bbq sauce that they had on the table, it provided just the right amount of zing. I'm usually a fan of deviled eggs but I thought this dish was a little too vinegar-y for me so I would skip this one if you're not used to that flavor. The mac and cheese and potato salad were solid. Nothing to brag about but I would order them again. I'll need to try more of their traditional dishes. I really want to come back for their ribs and even more of their sides so I can't wait!

    Sauces
    Rafeek Y.

    Located in the Claremont Packing House, Gus's BBQ brings true Southern BBQ to the area. The menu includes all the classics like baby back ribs, brisket, pulled pork, and tri-tip. Food was excellent. I did spend a few minutes standing around looking for a hostess when I first walked in but the service was very good once we sat down. Worth a try if you are in the area.

    Brisket
    Alejandro S.

    I stopped by on my way to Phoenix reading all the good reviews. First, want to say I'm happy with my visit and would come again. Detailed review: I ordered the peppercorn crusted Tri-Tip, and it was nice that it came fast, but it was unfortunate that it was chewy and not very flavorful, I had to rely on the sauces to get some flavor, HOWEVER, when my server came to check on me and I shared I was a bit disappointed, she took that feedback to the manager, the manager came by and offer me a side of their Brisket, and what a difference, flavor was great, texture perfect, it was soft but meaty, perfect combo. This is how you know a restaurant cares about their menu and their service. Shout out to my server Alyssa, and to Jackie for their excellent service.

    BBQ Brick Chicken and Two Meat Combo
    MeLy P.

    Came here because I was craving some good barbecue, and even after more than six years since my last visit, this place is still just as great. The food is delicious and absolutely worth recommending. The chicken was juicy, the pulled pork was savory, and although I didn't order the ribs, they looked incredible on nearby tables. The tri-tip was a bit on the fatty side, but still packed with flavor. I also love that they have a variety of barbecue sauces right at the table so you can mix things up. Service was awesome. I originally requested bar seating when I made the reservation, but when we arrived and saw how packed it was, we asked if we could switch to a table. They accommodated us right away, which I really appreciated. Our waitress was attentive, quick, and always on top of refills without us having to ask. The drinks were just as impressive. I tried a seasonal cocktail--something like a strawberry corn cake bourbon--and it was super refreshing and unique. Portion sizes are huge, so sharing is definitely an option. And don't skip dessert--it was absolutely worth it. The ambiance feels like a gastropub with a relaxed vibe. It's located in what's considered a packing district area, though it's a bit more low-key compared to others in Orange County. Overall, definitely worth the drive if you're not nearby. I'd happily come back again!

    Blueberry Lemon Sour cocktail (10 stars!)
    Doug B.

    Gus's Barbecue is located on the east side of the Claremont Packing district. Parking is easy as there is a multi-level parking garage right next door. They have plenty of tables and booths inside, as well as seating at the bar with a view out front. Their outdoor patio is as big, if not bigger, than the inside space and has rotating fans above as well as heat lamps for when it's cold. Between the garage structure next door and being on the east side of the building, the patio is probably almost always shaded. It was such a nice day out, I sat out on the patio and you could tell that everyone was enjoying the atmosphere. While waiting for my food, I ordered the Blueberry Lemon Sour (Bourbon, amaretto, blueberry, lemon, vanilla foam, $14). If I didn't like it, it definitely looked good. Similar to my recent appreciation for well balanced Mezcal cocktails, well balanced Bourbon cocktails have also caught my fancy. The Bourbon is the dominant flavor, but the amaretto is not far behind. The lemon and muddled blueberry is in the background. This well balanced cocktail was a home run, and a bargain at only $14. I had the five bone Memphis Baby Back Ribs plate ($25.95), with sides of sautéed green beans and coleslaw. It must have been my lucky day, because my slab actually had six bones. The meat was cooked well, and came off the bone very easily. There was a good amount of meat on the bones, and I probably wouldn't have been able to finish the eight bone option. They have several BBQ sauces on the table. I tried three and liked them all. My favorites in order were the Memphis original (nice sweetness), Kansas City spicy (good spice level with sweetness in the background), and Carolina Gold (mustard forward with a little tang). They provide a wet nap to wipe your hands when you're done. The green beans were not mushy at all, and had great flavor prepared with light butter and garlic. The coleslaw was also very good with just the right amount of dressing which had a little tang. The portion size of the sides was good. My main server Ashley was friendly provided great service. The host who seated me and a few other servers who also delivered food and drink were also very friendly. A manager was walking around to make sure that everybody was enjoying their meal. All the food and drink was excellent. BBQ is expensive these days and both the cocktail and ribs were very reasonably priced. Five stars all the way!

    Pitt Master for him and cucumber mint vodka lemonade for the Mrs

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    Great environment great food , and amazing customer service . Recommend this place and also has outside seating .

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    Page 1 of 38

    Gus's Barbecue Reviews in Other Languages

    Ask the Community - Gus's Barbecue

    Do y'all have a corking fee by chance? In case that I'd like to bring a bottle or two in for a friend's bday

    Hello Andrew, you are welcome to bring in bottles of wine, our corkage fee is $20 per bottle. Let me know if there is anything else I can help with.

    Do you do family meals to go? And do you do anything special for the Holidays?

    Hi there! Here is a copy of our catering menu to review: https://guss-bbq.popmenu.com/files/guss-cateringbooklet-oct2022-pdf.pdf… 

    Are there any plant-based/vegan items on the menu? Or vegetarian offerings that can be modified? We have friends celebrating and would love to be a part of the celebration, too!

    Hello Yelitza, Our menu does not have any vegan entree options, but some of our salads and our guacamole appetizer can be made vegan. I hope this helps.

    The picnic platter, is it good for 3 people to share?

    Hi Celene, Everything on our menu is portioned out for one person. The picnic platter does happen… 

    Are there a la carte options for the meats?

    We do not provide a la carte options for our meats on the dine in or take out menus. We do, however, offer these options on our catering menu for which we ask orders be placed at least 72 hours in advance.

    Will you guys be bringing back your brunch menu post Covid ?! :(

    Hi Melissa, Thank you for your question. We hope to be able to bring back our brunch menu in the… 

    Is there outdoor dining?

    Yes with social distancing measures in place

    Plans on adding WiFi?

    Hi Dave, We do not have public wifi at this time, but we'll keep your suggestion in mind! Thanks!

    When can I have BEEF RIBS on Wednesday?

    Hi Trish! Currently, we only offer the beef rib special on Mondays, but we're glad you're a fan!

    Do they accept reservations?

    Yes we do! You can search for availability online through our website, or you can call the restaurant directly and our Host can assist with making a reservation.… 

    Does this location have a private room for parties?

    No not to my knowledge.

    What are your breakfast menu hours?

    Hey there! We serve breakfast Saturdays and Sundays from 8:30am to 2pm. See you there!

    Can dogs sit in the patio?

    Yes! We are a pupper-friendly patio!

    When is happy hour?

    3pm-6pm

    View All 15 Questions

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    Outdoor seating
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    The Ambiance was perfect! We were seated outside by the corner. It helped that the weather was…read morecooperating as well. The vibe was just chill and lowkey. Our server was really accomodating, tbh, everyone was like that in here from the person who greeted us to the server. Food was amazing. Simple, yet different. On apoetizers, we had brussel sprouts which was cooked differently m, flavorful and portions were just enough. Lettuce wraps did not disappoint, we asked for additional lettuce. We also had their nachos (?), i thought it was but its mostly potatoes with toppings... so full of flavor. We each had different main courses, mostly burgers so we can try it. I was in burger heaven! We had some dessert to share, i did not remember the names of it but it was dense & rich. They also serve mimosa flight and beer flights which my friends really loved, lol. Parking is such a breeze here. There is a parking building every block plus street parking & its free. That alone is a gift. They are pet friendly too.

    Wife and I came here last Saturday for a new spot for lunch. Parking was easy and walked up and…read morewere greated immediatly by the hostess. She was nice and had us seated right away. We got a great waitress by the name of Ashlynn (I hope I spelled it right). The food was excellent we had the American Burger w/ with grilled onions and tater tots. Fish tacos w/charred green beans was so good we ordered another round of the tacos! Drinks were great! We had the Floor is Lava and the Electric Sky Mai Tai (Did two of these). The magnum opus was the Bourbon Barrel Cake my goodness! Every bite was worth running at 6am the next morning! Lol! All servers who came by our table said hello and asked if we needed anything. The manager and his staff are a great team. Please come thru and enjoy a wonderful dinning event!

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    Day Day's BBQ & Waffle House

    Day Day's BBQ & Waffle House

    4.3
    (1.3k reviews)
    2.3 mi
    $$

    We arrived at 10:40am and it wasn't full yet but by the time we left the lunch crowd started coming…read morein. Food was really good. This was our first time here and would likely be back the next time we are EI.... Biscuits and gravy were delicious. Great customer service too. It's home cooked style food.

    Okay, I want to make it clear that I am not her to frivolously review a neighborhood restaurant…read more Small businesses are the backbone of our country, specially important and black, woman and minority owned. So here's my good and not so good. Good: the service here is amazing, friendly attentive and I watched every dine in customer receive extraordinary care. The portion sizes are huge and the whole restaurant felt like you were in someone's own kitchen on a weekend morning with all of the right smells in the air for a great brunch. Here's the not so good: it took 4 minutes shy of an hour to get lunch for 2 (2 order of chicken tenders, side of red beans and rice and an order of hush puppies ) prepared. Although the booths were full, most of the tables had their food, so it didn't appear to be a lot of tickets stacked up. When my order was finally delivered, and I took the10 minute drive back home, I opened the bag to fund 3 brown paper bags, wet, soggy and soaking in grease. Because the food hadn't been allowed to cool a bit and it was placed in a plastic bag with no way to vent out steam, every item was soggy and falling apart. The fries were wet and soggy, the chicken had all of the dry coat falling off and most the seasoning was pulled off of the batter that was left because of the water and steam. Additionally, the red beans and rice were so wet, they were almost soup. One of the orders had potato salad as a side, but to received overcooked soggy fries instead. The hush puppies were way over cooked, they had passed the golden brown cook level and were a black brown color and were sort of flavorless and really soggy from the heat of the plastic bag. I'm sure that most of this could have been avoided if I hadn't placed a to go order. But I'm leaving this review so that when you order from this little gem, you consider dining in or asking for the foot with plenty of lead time so that they don't rush, improperly pack the food for transit (let it cool off a bit) and have the time to make sure the order is correct, and cooked to a standard that best represents the business. Pomona needs Day-Days as a locally owned, black owned soul food restaurant. Switching from plastic to paper bags and giving the food time to vent will go a long way with quality for the customer. In the end the food tasked good, I'm sure was prepared with love, but fell flat on the delivery. All of that said, patronize this restaurant!!!!

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    Day Day's BBQ & Waffle House
    Day Day's BBQ & Waffle House
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    Moon Grill Hawaiian BBQ

    Moon Grill Hawaiian BBQ

    4.5
    (586 reviews)
    5.8 mi
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    Family-owned & operated
    Free WiFi

    My girlfriend and I had been wanting to try this spot ever since we saw it on TikTok. One of our…read morefavorite Hawaiian restaurants is Aloha Hawaiian Barbecue in Costa Mesa near South Coast Plaza, so we had high expectations going in. The portions here were a little smaller, but the quality was amazing. The white rice with furikake was great, and the mac salad was fresh with a slightly sweeter taste, which I loved. I got the teriyaki plate with chicken and beef teriyaki, and both were tender, juicy, flavorful, and well marinated. The short ribs had an amazing glaze, and the chicken katsu, my girlfriend's favorite, was crispy, juicy, and not overfried at all. Their customer service was amazing too. My girlfriend ran in to grab our food and realized after coming back that she forgot the katsu and teriyaki sauces. When she went back in, the girl working was kind enough to grab them and even asked if she wanted to try any other sauces. Great customer service and amazing food, perfect pair! I highly recommend checking this spot out, and we're definitely looking forward to coming back.

    The service was friendly and welcoming, and the staff made us feel right at home. Unfortunately,…read morethe food wasn't quite to my taste. The dishes I ordered were much sweeter than I expected, and the sweetness tended to overpower the savory flavors. If you enjoy sweeter Hawaiian-style food, you may really like it, but I was hoping for a better balance of sweet and savory. Ambiance typical of a Hawaiian food joint. Overall, a decent experience thanks to the great customer service, but I'm not sure I'd return for the food.

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    The Back Abbey - Claremont

    The Back Abbey - Claremont

    3.9
    (2.4k reviews)
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    $$

    Love the Back Abbey! So yummy and consistent every time. My hubby and I went for a quick bite and…read morethere was a new seasonal burger on the menu, the Truffle Shuffle. Super delicious, cooked perfectly. Service was efficient and there was plenty of indoor seating on this late Sunday evening. If you haven't tried the Claremont location, please do!

    We were welcomed to sit outside on the patio when we got here, likely because the inside was filled…read morewith fans watching the World Cup final. We were fine with it, and were given two menus and told to sit anywhere we wanted. After 15 minutes, no servers had come out to take drink orders or anything, so my boyfriend went inside to ask if someone could come take our order. I looked around the patio area and realized there were two other tables whose patrons were there before us, waiting for drinks and service, just like we were. One of them was fanning herself with the menu, as it was close to 100° outside. (There are no misters on the patio, just a slight breeze now and then. And, if you sit near the patio entrance, you should know that the huge dryer vents from the adjacent hotel are pushing hot air into the patio.) My boyfriend came back and said that he was told "someone will be out soon", and he noticed that all the servers were watching the soccer game inside. We waited another minute or so, and decided to leave and find another place for lunch. We were so glad we left...we ended up at Gus's BBQ across the way, and OMG...save yourself the trouble of the weak menu & non-existent service at The Back Abbey and walk over to Gus's. You won't regret it!

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    The Back Abbey - Claremont
    Portabella burger comes with a side salad
    Portabella burger comes with a side salad
    Non-alcoholic Trappist

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    Non-alcoholic Trappist
    The Meat Cellar

    The Meat Cellar

    3.8
    (1.7k reviews)
    0.9 mi
    $$$

    The atmosphere is rustic. The staff were friendly and our server, Alex was very attentive…read more My wife and I ordered the Surf and turf with the Wagyu. Absolutely phenomenal. I would definitely order it again and again and again. The muffin that you are initially served is very tasty and the butter that it comes with I could eat by itself. I love the presentation of each course of the meal. We ended our dinner with the Crème Brûlée. Amazing! If I could give 6 Stars, I would.

    The Meat Cellar is definitely a hidden gem! My family and I have been here three times now, and…read moreevery visit has been a great experience. The food, service, and atmosphere have been consistently excellent, which is why we keep coming back. The cornbread is hands down the best cornbread I've ever had. It's warm, soft, and incredibly flavorful, and when paired with their house butter, it's absolutely perfect. We loved it so much that we ordered extra to take home and enjoy later. We started with the beef tartare as an appetizer, and it was really good. The combination of the crispy chips and fresh arugula complemented the tartare well and made for a unique and flavorful starter. For my entrée, I ordered the Fancy Burger, and it was just as delicious as I remembered. It was cooked perfectly, juicy, and packed with flavor. The service has been outstanding every time we've visited. The staff is welcoming, attentive, and always helps make the dining experience even better!

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    Dining area
    Dining area
    Burger
    Burger
    Steak

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    Steak

    Gus's Barbecue - bbq - Updated July 2026

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