my family has been coming to Amerigo's weekly for more than 12 years. We rarely miss a week, it may…read morebe only 4 of us, most often 6 or more, or like today (5/20/26) we were 9, enjoying grandchildren who were out for the summer. This restaurant feels like home to us. The service, and the food , regardless of what we order, is always great. We were fortunate to have Scottie as our server today, he goes out of his way to provide extraordinary service. Kay,at the front desk, never fails to welcome diners with a BIG smile when you walk in the door. Every staff interaction is positive from arrival to departure. They do things right; it is a pleasure to dine there..

Great atmosphere for a birthday celebration and a variety of items to choose from for entrees. I…read moreordered the ribeye with mashed potatoes and green beans. The ribeye was cooked as requested; however, the green beans needed a bit more seasoning and the mashed potatoes were more chunky than mashed. I also ordered desert, the brownie was amazing and my favorite part of the meal besides the steak. I would definitely order the ribeye and brownie again, but choose different sides. Overall, a decent meal and our waiter handled our large party without issues and made it look so easy!

I order the same meal every time at Ronnie's because it's just that good. The Tuscan butter for…read moreappetizers is a must, but four pieces of bread is not enough so I always ask for more. The Elfo special which consists of shrimp and pasta is always my go to meal. Seasoned well and the pasta is cooked perfectly. The service was excellent, I did have a fruity mocktail as well.

A group of 5 of us had dinner reservations on a Saturday evening at 6pm. We arrived 5-10 mins early…read moreand were seated immediately. Our waitress was eclectic and friendly, describing her favorite menu items with phrases like, "XYZ will make you dance." We all enjoyed our meals and tons of fresh bread from the continuously filled basket under the dim and warm lighting. I had the pollo ala gussi and the chicken was juicy and flavorful, the risotto was cooked perfectly and had a delicious parmesan mixed in. I took home leftovers and they were still fantastic reheated two days later.

Have been getting lots of prompts to try this restaurant for a while so I decided to try their…read moremargherita pizza to go. I'm sorry to say we were disappointed. The dough was hard to chew. It was overloaded with sauce to the point that it was very soggy in the center. Very little cheese that would slip off once you pick up a slice. If this is what the restaurant is famous for.... This was not a good first impression. We decided it was a fluke and are willing to give the restaurant one more try in person this time. I'll update when that happens.

I love the vibe. Great value for the food; massive portions. The guy who I presume to have an…read moreownership stake was holding court in the bar...pretty cool as far as the 'Italian dude (who may or may not have affiliation with wise guys) sitting at the big table saying something to everyone' angle goes. The food was, and this is said within the context of comparison to Boston's North End in mind, ok. And maybe that's not fair. Memphis, in my mind, is not a bastion of Italian cuisine (the age old place on Park, when you remove the atmosphere, just isn't good- sorry, I said it.). There was a lot of it, again a nod to the portions, but when food is just ok and you've got that much, at some point it becomes a chore.

The food was actually good! Finding good Italian food in Memphis is not easy. We got the eggplant…read moreParmesan and the shrimp penne as well as some salads. We had just tasted some of the food at Lebon appetit so were looking forward to trying the restaurant but are always cautiously optimistic. They did not disappoint. Our waitress was attentive and nice. The ambience was ok. Kind of busy and loud. We will certainly come back when we have the Italian food craving.

Here's the thing. If you're looking for a cute fancy date night place- you're going to be…read moredisappointed. My partner and I came after having looked through the menu and getting a reservation that this would be that kind of place. It's really not. It's high end pricing for low to mid end food. Everything was fine!! Passable, even. But for these prices? Uh. No. Service was fantastic!! Absolutely no part of this review is a slight against them they did fantastic.

I had been to AM for cocktails at the bar before, but never done the whole dining experience until…read moreour anniversary dinner. We sat in the bar area and the ambiance was just right. Moody lighting, low rumble of noise and music you enjoy but don't notice. My kinda place. Rye was our server and she was excellent. Not only top-notch recommendations but also let us know about the tasting menu- I can't wait to come back to try the off-menu one they do the last Wednesday of every month. We got raw oysters to start and chose the seasonal preparation. It was almost like frozen lemonade crème fresh, but with the brine of the oysters it just worked. Would def order again! We started with a whiskey sour and AM old fashioned. Both great but mine was so good my husband ordered another round of them for us before we got a bottle of red. I don't recall what bottle it was but it worked perfectly as it wasn't too heavy and swung easily from apps/pasta/entrees. Then we opted into the blind tasting menu. 5 courses, chosen from the menu that you don't know what you're getting until it touches the table. My husband and I are pretty adventurous as far as food goes so it was perfect for us. No shit- Everything was amazing. I loved the tasting menu as it was not any dishes we were considering and I am so glad we got to try things we wouldn't have otherwise. For example, the little asparagus appetizer was the best thing we ate, on God. Like, what in the actual F ! The kind of magic they created with those little green veggies was out of this world --I didn't even want to swallow it was that delicious. There was some kind of fish crudo with beet and kumquat relish. Weird and so good! We also had some pasta with a lemon-y butter sauce and spinach and then a chicken entree. I was getting so full by the time entrees came I ate less than half of it but the skin was crispy, chicken was cooked to perfection and husband finished them both. Now yall, the dessert was a heavenly little pot of rich chocolate with a caramel base and crunchy honeycomb crisp on top. I was so full I couldn't finish it but my husband finished his and then mine. We also ordered a little affogato and it was perfect to finish the meal. I will absolutely be back and look forward to trying their other restaurants in the near future!!!

Went to Andrew Michael this past Wednesday and did their WTF Wednesday. The inside was intimate and…read morewe sat at a table by the bar. The waitress was attentive. Overall there are 5 courses and took about 2 hours. Overall the food was very good except the entree. The spinach was extremely salty and unfortunately every time i or my group took a bite of spinach it was off putting. I was able to eat the portions not touch by the spinach but it was so salty spinach was inedible. The best thing of the night was this spinach pasta dish with pumpkin. I would just go back for that. Again, overall it was a fun experience but unfortunately would not do it again. I would probably go back just for their pasta.

Super neat ambiance and vibe, and the service was great. The grits were missing a little something…read moresomething, but the mimosas, red eye pizza, and chicken biscuit were all incredible.

This hyped up Memphis spot is beautifully designed but disappointingly serves a subpar dinner. I…read morefully appreciate the cozy, low-lit interior. The vibe was upscale and elite, and the service was timely and attentive! The notes I have are solely regarding the dishes we ordered. My boyfriend and I split the Honey Gem salad, which was perfectly balanced and had delicious, sweet profiles. We then ordered the Chicken of the Sea Pizza, which was very questionable. Essentially, the pizza was just round garlic bread with a 3oz mound of sushi-grade tuna in the middle. The cold, raw tuna atop hot, oily cheese was not the combination I was expecting nor enjoyed (I was expecting cooked tuna, and for the pizza to lean more on an Asian flavor focus). This pizza was supposed to have a green goddess sauce/drizzle, but was unfortunately missing. I was hoping the sauce would help to round out the odd flavor pairings.

Waiter, Rory, was terrific! I have food restrictions and he ordered for me a soft flatbread and I…read morehave been raving since I left there and want to come Saturday night?

I am beyond excited to have finally tried Ciao Bella! Upon…read moreentering, it definitely feels fancy. I met my husband here for lunch. So he was wearing his suit. I was wearing my "mom clothes" and we had our toddler with us. Not once did I not feel welcomed though. Our waiter was super nice, very helpful with the menu options. I wish I had gotten his name (we actually dined over 3 months ago and I'm just getting to this review!). He seemed to have been busy, but never let it affect his performance. Now on to the food. My goodness, it was delicious and I have been craving to go back. First off, I appreciate that they are a kid friendly place. I understand not every place has to be, but when a place offers something for kids, it just makes the dining experience even better for me. They were out of the kids cheese pizza, but our waiter did a cheese flatbread for my son. I mean, that alone was good, but my entree was the best! I had the basil pesto tortellini. All the flavors came together perfectly in it. Highly recommend! My husband got the bbq chicken flatbread, one of the best flatbreads we've had. Seriously! As an appetizer, we got the baked spinach dip. It had so much flavor and pairing it with those house made tortilla chips were just the extra it needed. The only thing that was disappointing was the tiramisu. We have had better. The espresso flavor just wasn't enough for my liking. We'll be back for sure! Maybe a date night for dinner.

The food was great. The sever was on point. The restaurant has a great vibe. All the food came out…read moreat the same time. It was top notch. The chef came out and greeted us. I would definitely go back

We walked into this little gem and didn't know what to expect. We were blown away with the friendly…read moreservice and food! I've lived here 30 years and didn't know it existed! So glad we found it! Crystal was so sweet and attentive. The shrimp and lobster was delicious. The roasted salmon was amazing. And the baklava was the best I've ever tasted and we've been to Europe.