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    Half Shell Oyster House

    4.3 (75 reviews)
    Open 11:00 am - 10:00 pm
    Updated 2 months ago

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    Asparagus side

    OMG. I would eat here for my last meal. Really beautifully decorated. Booths big enough for any size person. Wait staff was great. But now for the food. And sorry I missed pictures of the appetizers. Appetizers were crab claws(New Orleans style). Probably the best crab claws we've had in a long time. Only issue was not enough bread to soak up the sauce and I was told it was impolite to use a spoon. Voodoo chicken was really delicious. Main meal. Redfish Orleans was beautiful and really tasty. And side of asparagus was mighty tasty. Seafood Fettuccine was really good. Seafood pot pie was tasty and the crème brûlée sweet potatoes ought to be illegal in every state. Seafood bisque was delicious. Definitely a return visit in the near future.

    Brandy H.

    Stopped in while in town for a volleyball tournament and this place did not disappoint! We had eaten at this restaurant in Biloxi and loved it, so when we saw there was a location in Cullman, we had to give it a try. We LOVED everything! Started with the Orleans style snow crab claws and they were so tasty. The spicy butter sauce is excellent. We wished we had more bread to sop it all up because the sauce was that good. I had the Orleans Red fish and it has the same sauce as the crab claws and I thoroughly enjoyed the fish as well as the crab and shrimp that it was topped with. Hubby had the Royal redfish which had more of a buttery cream sauce and it is served with asparagus, mashed potatoes and an additional side. He was STUFFED and could not finish it all. We both paid the up-charge for the crème brûlée sweet potatoes with honey butter and they were divine. Nothing like a side of dessert to complement your savory dish. The service was super quick for a Saturday night and the restaurant has a super cool and elegant atmosphere in an older upscale building. Highly recommend this restaurant if you are ever in the area!

    char grilled oysters
    Tanya C.

    good food off of the standard half shell menu. all dishes came out as ordered in a timely manner. bar drinks were the downfall . all drinks ordered took longer than average to arrive. decor was standard oyster shell.

    Argentinian Reds. 10/10! Hot, fresh, service was perfect! Loved the ambience and the vibe was also a 10/10.

    Lynnae M.

    All of it, we were looking for a date night on our honeymoon and didn't have high expectations for a Wednesday night in November. It was so good, beyond anything we could have imagined! The atmosphere to the drinks to the food... SO GOOD! 10/10 recommend!

    Oysters Rockefeller and char grilled.

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    2 months ago

    A fine place to dine. Nice atmosphere great food. Will eat there again hopefully soon.

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    Lauren N.

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    2 months ago

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    Jaime M.

    Thank you Troy!

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    5 months ago

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    3 months ago

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    Jaime M.

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    4 hours ago

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    3 months ago

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    1 month ago

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    13 days ago

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    8 days ago

    Food is not good this is the second chance visit as the first time was right after they opened, service was great.

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    6 months ago

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    15 days ago

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    5 months ago

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    7 months ago

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    1 month ago

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    5 months ago

    Food is good, service fantastic and ambience nice! Maybe fish was a bit overcooked, but much better than none!

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    1 month ago

    I got blackened Salmon and my husband got a seafood pasta dish. Both were excellent .

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    10 months ago

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    10 months ago

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    11 months ago

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    2 months ago

    Loved it amazing food and service! 10/10. Went with my family and had a wonderful dinner!

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    Jaime M.

    Thank you Teagan! We can’t wait to see you again soon!

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    10 months ago

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    10 months ago

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    2 months ago

    Nice dinner on the patio in Cullman. Pet friendly. Great service. Delicious food. Will return.

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    5 months ago

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    Jaime M.

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    3 months ago

    The food was good. The restaurant was very clean. The atmosphere was good. The prices were reasonable.

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    8 months ago

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    6 months ago

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    Jaime M.

    Thank you! We are happy to be here!

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    9 months ago

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    3 months ago

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    3 months ago

    Server was nice, professional. Service little slow but was Valentines Eve so was expected.

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    7 months ago

    Great location, manger was awesome as well as our server. Can't wait to go back as their menu options are endless.

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    Page 1 of 2

    Ask the Community - Half Shell Oyster House

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    It was my birthday dinner for me turning 20 they were very kind with me as I have a 4 month old and…read moreshe just started cutting teeth and was very fussy I got alot of encouragement that I was doing great and when my disabled veteran pawpaw spilt his drink all in his food they replaced it fairly quick and everyone was just so nice and the food was soooo good for my family's first time trying pucketts it was very very good and I have been raving about it to everyone I know every since

    Stopped for lunch one day while in Cullman. We missed the lunch rush, place was pretty empty…read more Server was very friendly and efficient. She appeared to be handling the whole front by herself, but made us feel like we were the only ones there. Decor is like that of a "RoadHouse" feel. Apparently they have live music on a posted schedule. Looked like that would be a fun time to visit. Options were standard southern style meat and three options or menu choices. Wife had vegetable plate, I had the pulled pork plate. Bar-B-Que was tender and flavorful. Not bad for a non specialist Bar-B-Que restaurant. 2 flavors of sauce on the table, a sweet and spicy sauce, either would be an excellent choice. There were only 2 meat options offered, don't know if that's the norm, or we were there so late after lunch they had sold out of other options. Will definitely be back there again. I would like to try and catch one evening with the live music is scheduled.

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    talk about a comeback…read more The Southern Table staff and management sought to ensure we had a great experience this time and excelled. Great customer service and I greatly appreciate their accountability/ willingness to make up for our previous visit. Last night we started with the crab croquettes, STELLAR. Absolutely loved and devoured these. The crunch on the croquette was to die for, topped with a refreshing crab salad, perfect. For my entree, I had the lamb rack with house potatoes & broccolini. My boyfriend had the blackened catfish with the grits. Both dishes were phenomenal . To finish up we tried their new chocolate strawberry bread pudding, so rich and delicious. This restaurant is quickly becoming one of my favorite spots in Northern Alabama. Go give them a try! We'll 100% be back.

    One description said this had a hunting lodge atmosphere. I suppose that's true If you're hunting…read morelodge looks like an early 20th century brick building with a few deer heads grouped in one spot on the wall and a small black bear above the door. This seemed to want to be a foodie destination. The half fried chicken included a small drumstick, small wing, piece of breast, and another piece that was unidentifiable but might have been a thigh. It had a spicy sweet sauce covering, which we opted to have on the side. That was a good choice because the hint of Cayenne was still too much for one diner. We asked about the slaw -- whether it was had a cream or vinegar dressing. The server described it as a "creamy vinegar." It made no difference because the dressing was so understated that the side tasted more like chopped cabbage than anything else. Disappointing. Finally, I asked the server whether the grilled green beans were actually that. I was more curious than anything else because grilled green beans would be would take longer to cook. She said yes, they were grilled. I don't think so. They came out fairly quickly and were pretty universally blackened on one side. Once our food was delivered, we never saw our server again until I asked her for the check. So, what I believe was intended to be an elevated dining experience was simply under executed.

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    Goode fried food is hard. The fried menu items I had here were the best I've had in years!…read more The setting is far off the beaten path, but I found out why as we were leaving. Service was quick and cheerful from all the staff. I had the fried catfish, baby lima beans, fried okra, and hush puppies. Spouse had shrimp basket, hush puppies, and homemade potato chips. As you can see, multiple fried foods. Fried okra is how I test "country" cooking. This was the best fried okra I have had in years. The catfish, shrimp and hush puppies were all excellent. It seems like they use a very light oil, but however, they do it the results are crunchy, non-greasy and bring out the flavor of the food. The way frying is meant to do. Very light breading but just enough. The baby lima beans were excellent. So many times I've had side orders that tasted just like they were scooped out of a 5 gallon can of Sysco product. I could be wrong, maybe it was the very very mild seasoning, but these did not seem commercial. A few caveats. There was a single catfish fillet and it was quite small. I recall getting the catfish fillet meal at the old Gibson's on the Parkway before it burned down. Two large fillets. But actually they could not compare to this. Hush puppies were excellent, I like more onions in them. But that's my preference. But for me, this does not takeoff from the overall five star rating, which I rarely give on a first visit. If you like country food, by all means go here. We will be back.

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    Half Shell Oyster House - southern - Updated May 2026

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