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    Hall

    4.5 (86 reviews)
    Open 5:30 pm - 11:30 PM
    Updated over 3 months ago

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    Ahmed H.

    The Hall is a two Michelin star bar counter with few seats in front of their larger restaurant in the back. I had none of this context when visiting this inconspicuous, exclusive restaurant. I was specifically looking for a well rated spot with a Wagyu burger on Yelp, and this place perfectly fit the bill. I was looking for similar tastes to what I experienced in Tokyo and this place didn't disappoint. While I was waiting, I had one of their coconut cocktails (which the waiter said was one of their hardest drinks to make) and it was delicious -- and that's coming from a mocktail guy. I want to come back to try some of their other menu items and dine in next time.

    A5 Wagyu steak burger
    Alex Z.

    The famous Michelin chef creation of the Wagyu burger without breaking a bank. This place is the bar seats outside two Michelin star kaiseki restaurant odo. It opens at 5:30pm and its first come first with two small tables and bar seats.they don't take reservation so be prepared to wait if you don't come at when it's open. The interior is dark, hard to see the menu and the food with the little candle on the table. Flashlight is your best friend, especially to take a good photo of your food. Me and my partner shared the A5 Wagyu steak burger and foie gras Wagyu burger. The Wagyu is great eating by itself, it melts in your mouth, but I didn't get the appear of in the burger, it's also super messy to eat they will fall apart coming from the sides. Not sure if our foie gras is not cooked well. But it's still cold in the middle. Wish they had seared a little bit longer to bring out the foie gras flavor. All the burgers are reasonably priced. Each order come with the fries. The drinks are not memorable, I had a sugar baby, which is very tiny portion. I specially asked for something not sweet, they recommend this one taste super sweet with a sweet dry plum in the bottom. Very disappointed. Overall, I'm glad I tried it and probably but it won't be my go to burger spot.

    Bar | IG & TikTok @territheplatypus.eatz
    Theresa L.

    Hall is a cozy spot, but the nature of such a bar creates some problems, especially for a group larger than three. When checking in, we were initially seated at a table next to the door, but after the entire group (of four) arrived, we were told that the table only accommodates parties of up to three. We then played musical chairs to look for a spot until a couple was kind enough to offer their spots at the end of the bar. Very nice of the couple and not the fault of the restaurant, since it just is that small. Just something to keep in mind-- I think Hall is frankly better suited for a date night or to catch up as a party of two. We had the A5 Wagyu Burger, which was very indulgent. It was a few slices of wagyu over a beef patty, served with fries and honey mustard and ketchup for dipping. I thoroughly enjoyed the burger, but I'm not sure if the slices of wagyu made that much of a difference, but great for a one-time try! The sauce on the burger was also very very sweet, which I wasn't a huge fan of. I also had their Don't Stay for Breakfast, which is a light and refreshing spritz. It was delicious! Their red wine was great as well.

    Custom made.
    Ron M.

    A very cozy and amazing cocktail bar with great music and the best Japanese inspired cocktails. Mixologist Joshua really knows his craft and can create anything you would like. The staff is friendly and inviting. We'll be back.

    Mezcaloma
    Eric P.

    This place is amazing and that's an understatement. I had the Miyazaki A5 Wagyu Burger and a Mezcaloma. The hostess and bartender was very attentive despite Hall being extremely busy. The steak on the burger was pure fat and so messy but in a good way. The interior resembles a western saloon. The Japanese take on American culture bleeds through the cuisine and decor. I recently found out that RYUICHI SAKAMOTO curated the playlist here. REST IN PEACE.

    Mezcaloma
    Kelsey S.

    Inconspicuous little gem!!! Incredible cocktails, delicious burger. I was truly taken aback by my first sip and first bite. Really calm, elegant ambiance. Fast & friendly service. Stopped in here for a moment for a bite to eat and now I want to bring everyone I know.

    a drink and a sign for michel michel
    Wendy B.

    Really enjoyed this little spot. Cozy, warm, and intimate. Foie Gras Burger - delivered in our satisfaction, and the fries! HALL spicy Hijiki salad - served deconstructed so there's extra step to mix them in ourselves but the taste was great! Lettuce isn't my favorite salad base wish they use other kind. Karaage - simply tender and juicy. Would definitely come back!

    Amazing cocktails.
    Christine C.

    Hall is amazing. Their bartender Eddie is super friendly and down to earth. Burgers were great. But what really surprised me was the pepper wings. At first it felt like a soy glazed Korean fried chicken. But the crispness of the wing is crazy. The tender meat, the light delicate crisp, and that extra layer of black pepper really made this dish memorable.

    Nga C.

    I came here for restaurant week and did a pick up and I'm so glad I did. First off, ordering from their website was super easy. They ask for your phone number, you confirm and a code is then sent to your phone and then you're all in and all set to start ordering. I ended up getting their Miyazaki (A5) burger and it was amazing. The beef was so tender and it just melts right in my mouth. But regardless the flavor just mesh so well and visually the burger looked and smell delicious when I opened it. As for the fries, it was well seasoned and the ginger soy dipping sauce that came along with it was delicious. I could tell they used real grated ginger juice for the sauce. Without a doubt I highly recommend this place. They even came out to do curbside deliver for me when I called and ask if it's okay. This way, I didn't have to worry about getting a ticket for parking outside of their restaurant. When dining is back to normal, this is certainly one restaurant that I would love to do a dine in experience with.

    Winter Restaurant Week 2021 - Wagyu burger with waffle fries
    Dorothy Y.

    Restaurant Week Wagyu burger with waffle fries I think it's so funny how they share the same space as Muse Sushi. How does it work they have two menus and act like two restaurants?? Figured to order to make my commute easier. Well I was attracted to the wagyu part. The burger wasn't that interesting. There was some wasabi on it but not too exciting. The wagyu was actually a couple slices on top of a regular burger. I was slightly disappointed by it. The wagyu was nice and soft though. I forgot about the sauces until my last bite. There was a brown sauce that came with the burger. It's some sort of pepper glaze. I like it's brightness and wish I remembered it earlier. It came with a side of waffle fries. Gotta say they were really airy and crispy and fluffy. Quite interesting texture as I usually only find two out of the three elements together. Don't really expect myself going back but I did like the fries a lot. 3.5*

    Lobster & Ebi Burger & Waffle Fries - Lobster and Shrimp patty, topped with Shichimi peppers,Bisque sauce, American cheese,Lemon.
    Stephanie T.

    Stopped at this restaurant for restaurant week. For restaurant week, they only do pick up or delivery and offer the Surf & Turf Wagyu Burger & Waffle Fries and Lobster & Ebi Burger & Waffle Fries. I opted for the lobster and Shrimp burger and waffle fries. The lobster and shrimp was so fresh and it was so juicy. The waffle fries are seasoned well. The service was amazing and unexpected. We did pick up thinking we would go sit on park benches. However, when we got there, we saw there were some tables in their outside dining setup. We asked if we were able to sit outside and the hostess said definitely. She even offered us cups of water. Would definitely recommend coming here to try their burgers!

    Double patty wagyu-blend burger and fries, $21.
    Ethan L.

    Dropped by at 6pm on a Saturday, got seated right away considering it's Thanksgiving weekend when most of NY is fairly empty. $16 for the single wagyu-blend burger and perfectly crispy fries, $21 for the double. Absolutely delicious. Bartender and host were so friendly. It's a small, dimly lit intimate space with maybe 6 barstools and two small tables against the wall. Japanese inspired cocktails, recommend the Shiso Fresh. Good vibe, jazzy playlist.

    Restaurant week Miyazaki A5 Steak Burger with waffle fries ($20.21)
    Annie K.

    Ordered from the NYC Restaurant Week to go menu, and was pleasantly surprised at the quality of steak in the burgers. Miyazaki A5 Steak Burger ($20.21, comes with waffle fries): the burger patty itself is on the smaller side, but the wagyu steak on top is delicious! Perfect amount of marbling and melts in your mouth. Honestly, the burger doesn't really need the steak because the bread proportions drown out the fattiness and makes it seem like a regular burger, but it was definitely worth the trip to pick up! If you're not into wasabi though, I would scrape off the sauce. Personally, I don't mind it. The waffle fries stayed crispy even after commuting back with it, really can't go wrong with fries.

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    Page 1 of 3

    Hall Reviews in Other Languages

    Ask the Community - Hall

    Do they have a phone number?

    Just like their sister fancier restaurant Odo, they do not have one oddly. They tend to be fast regarding contacting them on FB/through their website.… 

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    Thyme Bar

    4.1(352 reviews)
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    Walked in on a Wednesday night around 8pm and my friend and I were seated almost immediately. We…read morewere pleasantly surprised by the new Aegean menu, which featured drinks inspired by countries by the Mediterranean Sea. It was my first time there but I was expecting the menu I saw online, not this new one. We tried 2 drinks: one inspired by Turkish figs and one inspired by lemons and the "Miracle Berry", which inverts your palate and turns sour into sweet! I really enjoyed both drinks. The figs one came with a sweet fig granola bite and the lemon one really did taste sweet after eating the "Miracle Berry"! I'd definitely come back to try their many other drinks.

    Wanted one more drink to end the night so stopped in late on a weeknight…read more The drinks were really quite good. I liked how they organized the menu by country/geography to facilitate an understanding of the flavor profiles. I got two of the date & fig-flavored smoked whisky drinks and it was a well made, balanced, and very good. Not cheap at some $25 or something, but middle of Manhattan with some creative ingredients means I guess it is what it is. Servers seemed a bit annoyed to have to deal with us shortly before close as I think they were hoping to usher people out and close down maybe a little early. One the one hand I get it, on the other hand you've got two paying customers on a slow night.

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    Patent Pending - Bar area.

    Patent Pending

    4.2(436 reviews)
    0.4 miFlatiron
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    Stopped in here for after-work drinks with some friends and loved the vibe! This has been on my…read morelist to visit for a while now and I honestly didn't realize how closeby it is! Patent Pending is has such cool speakeasy vibes, think dimmed lighting and candles at each table in a very intimate space. Our plan was to get wine and a cheese board however, the kitchen was closed due to a family emergency. We could only order chips or bar nuts with our drinks. Disappointing but what can you do? We ordered both the chips and bar nuts to go along with our drinks. And instead of wine, I opted for a cocktail! They have a pretty extensive cocktail menu with all these crazy concoctions. I went for the Strange Magic which was citrusy and refreshing. I'll definitely be back to visit again and hopefully next time will get the cheese board :)

    One of my friends and I were looking to grab a drink before calling it a night. She had been to…read morePatent Pending before and had good things to say, and since it wasn't too far from us we decided to head over. Patent Pending is a speakeasy, located behind Patent Coffee. It was dark when we entered the coffee shop but an ajar door gave way to the bar. The decor is a homage to the works of Nikola Tesla, which can be seen in the subtle electric theme throughout the space and the naming of the cocktails. The space isn't too large - the bar and stools take up most of the space but they also have some booths/tables. The place looks great. The cocktail menu is very creative - I got one of their seasonal mixes that was actually two drinks in one. The main cocktail was meant to be sipped first and they provided a small glass of beer to be sipped after. The name escapes me but it was very good. Since we had cocktails at dinner, we only stayed for one round. Service was good, and overall I enjoyed my time at Patent Pending. I would definitely return to explore more of their menu.

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    Patent Pending - Strange Magic Cocktail (~$21)

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    Little Ned - the lil' ned wagyu katsu sando

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    4.7(55 reviews)
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    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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    Dear Irving Gramercy - Bar

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    4.3(799 reviews)
    0.4 miGramercy, Union Square, Flatiron
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    Beautiful space with great staff and comfortable seats…read more Sunday night, party of 3.Had dinner nearby for a friend's birthday and she chose this for after-dinner drinks. There are three different themes of decor as you walk through, and the staff said it was themed after Midnight in Paris. Very comfortable and easy to have a conversation. We each ordered one drink: Zero Proof(n/a)- full sun Latin Matrix A glass of red wine (unfortunately I didn't note which she ordered.) The staff overheard we were celebrating a birthday and offered us each a complimentary drink after we had already closed out so that we could do a birthday cheers (since one person doesn't drink, one of the complimentary sparkling drinks was also non-alcoholic). I highly recommend!

    Date: Monday, March 2nd, 2026 Time: around 8pm…read moreParty of: 1 Accolades: No.26 North America's 50 Best Bars 2022 *Whiskey Business ($21) *Tax ($1.86) I had a little bit of time to kill before heading to dinner. Since it was right next to where I was leaving my friends, I decided to see if I could get a seat at the bar without a reservation. I checked in with the host and she said they had room. So no rezzie needed that night when solo. The bar area is very dark and intimate. I only had time for one drink and decided on the one above. It was nicely balanced. I'm a whisky girl, especially rye, so I enjoyed sipping on this. A nice stop on the way to diner. I was here years ago, but that experience is a little hazy. Glad I was able to revisit. REVIEW #4002

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    The Tusk Bar

    The Tusk Bar

    4.5(44 reviews)
    0.4 miFlatiron
    Full bar
    Romantic vibe

    We were passing the historic, beaux arts Evelyn Hotel and decided to take a look inside. We found a…read morevery cute bar inside, and decided to have a drink. Courtney & Lee, behind the bar, were so friendly & charming, and we ended up having a very nice conversation with them while enjoying Hugo Spritz cocktails. The colorful tiles added warmth to the space; the marble bar top was beautiful; the chandeliers harken back to the hotel's 1905 beginnings. It's an intimate space with great cocktails and wonderful, welcoming staff.

    Manhattan, NY (NoMad) - tucked inside the Evelyn Hotel, the dark and moody ambience of Tusk Bar…read morefeels clandestine and chic. The well-crafted cocktails present thoughtful riffs on the classics, inventive without being showy. While the dim lighting and intimate atmosphere practically beg for a secret rendezvous (there's an ostrich involved), I met up with a friend for the decidedly unscandalous purpose of doing our intention setting for the year over libations and nibbles. I opted for a pastel sour while my companion asked for a drink called The Last Word - it was no longer on the menu but they obligingly made it for us anyway. The menu consists of mostly small plates and is seafood forward, but we shared a petite dish of steak frites, tender and cooked perfectly medium rare. Our server was very sweet but service was slow on the night, and by the time we received our utensils the food was cold. However we were not rushed and were able to linger a bit to finish our conversation. For those who savor finely concocted cocktails paired with fresh raw bar offerings in a salon-like setting, this is the spot for you.

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    Clemente Bar - Clemente mushroom burger

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    4.4(55 reviews)
    0.3 miFlatiron

    Clemente Bar delivered one of the best martinis I've ever had. From the moment we walked in until…read morewe left, the service was spectacular. Everyone was attentive, welcoming, and genuinely focused on making the experience great. A special shoutout to Abel, our server, who made excellent recommendations based on our flavor preferences and helped us discover some incredible drinks. The hospitality, attention to detail, and overall atmosphere were top-notch. Can't wait to come back!

    I stopped by Clemente Bar with a friend who was staying at a nearby hotel. I had never been to…read moreEleven Madison Park before and wanted to check it out, not realizing at first that Clemente Bar is a separate concept from the restaurant. We walked in without a reservation around 6:20 p.m., and they were able to accommodate us at a shared table until 7:15. The menu surprised me a bit. Since I associated the address with Eleven Madison Park, I wasn't expecting to see items like wings stuffed with sausage, which were done in partnership with Jungsik. We ordered those along with the mushroom burger and asked them to cut the burger in half for us. The cocktail menu was creative and a little intimidating, with unconventional ingredients like cream cheese and green curry. I went with a fruity Hendrick's-based drink, and my friend ordered the spicy green curry martini. Both were good. Mine didn't taste very strong, but it also wasn't overly sweet because there was enough bitterness to balance it out. The green curry martini was more adventurous but still worked. Service was mixed. There was a woman standing near us, so we tried ordering food with her, but she seemed hesitant to come over. Maybe she wasn't a server or was newer. For drinks, she brought over someone more seasoned, who quickly helped guide us based on our preferred taste profiles. Her suggestions were very good. The mushroom burger was the highlight for me. It was a little salty, but the crispy mushroom and soft bun were a great combination. I honestly wished I had more than half. The wings were okay. They were crispy on the outside and juicy inside, but coated in a Dorito-like powder that made them very messy. Overall, it was a good experience, and I'd come back, especially for the mushroom burger.

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    The Lounge

    Hall - japanese - Updated August 2026

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