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    Arvine

    4.5 (19 reviews)
    Closed 4:30 pm - 10:30 PM
    Updated 2 weeks ago

    Arvine Photos

    Business Info

    ARVINE ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Arvine

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    Frank A.

    Arvine is a terrific new spot in the West Village. The food is creative and delicious. The service is excellent, professional yet friendly. The ambience is great for a local spot. The wine list is epic, both the by the glass and bottle list. Arvine is a bit of a sleeper, but word of mouth is hopefully going to start to generate a buzz. Go now while you can still get a reservation.

    Steak tartar with bread.
    Ron M.

    The service is nearly Michelin star quality. The food is extremely flavorful and abundant. The porter house is amazing. With many sides to boot. The steak tartar is very flavorful and can't be missed. The cocktails are first rate and always balanced. The style is low key luxury, makes you feel comfortable.

    BUTTERNUT SQUASH GRITS
    Molly T.

    We didn't start out the night planning to dine at Arvine but sometimes you can't control where the vibes blow you. Arvine has the benefit of a prime location so it's likely many people will stumble upon it or, put more accurately, find themselves intrigued while walking past and before they know it they'll be retracing their steps and find themselves at a table deep into the menu. Or maybe that's just me. In any case, Arvine has the makings of a great neighborhood restaurant. Very good American food with enough whimsy to keep it interesting but not so wacky that it's unapproachable. A welcoming energy and good for pretty much any type of occasion. In between mainstays like Olio e Piu and Rosemary's, I imagine Arvine is likely to get a lot of traction when people start to catch on to what it's about. We came here at around 8:30pm on a Saturday night. We had planned on going somewhere else but on the way walked past Arvine, which had a warm glow to it that drew me in. I had read about its opening recently so it had name recognition for me, but seeing it in the flesh had me intrigued. As we walked up to the spot we planned on eating at I had this urge to call an audible so we returned to Arvine as a walk-in and were able to sit within five minutes. They were almost too friendly and accommodating -- they were probably just happy to have good traffic in their first few weeks open but it was to the point that their graciousness and appreciation started to become overwhelming for us as patrons. But of course, I would rather be appreciated as a patron than the other way around, so I should be careful what I complain about! Anyway, as soon as we sat down with our menus, we knew we had made the right decision. I'm not sure if it's the design, decor, lighting, staff, or some combination but the energy here is fantastic. Refined but relaxed and fits in well with the area. Drink-wise, they have a fun list of cocktails alongside an impressive wine list. We started out with a round of cocktails and then each tried a glass of wine. I first got the Cellar Door (nordes gin, fermented carrot jus, aalborg, blanc vermouth), a particularly vegetal martini variation that was a little unusual but not in a way that took away from the food. My partner got the Absinthe Swizzle (absinthe, vodka, black plum, jacquere, carob, sarsaparilla) which comes in a tall glass with pebble ice, not usually my type of drink but I loved it. The wines were solid though a little less memorable. Food-wise, we were more attracted to the small plates so got an assortment of those plus one main. A lot of variety on the menu, though I can't say there's necessary an organizing concept/theme. Overall, the preparations were as fun and creative as they were delicious. Eats, below: Pickled Fennel and Basil Salad w/ applewood smoked bacon, toasted almonds: A+ One of the meal's highlights for me. Fennel always seems to be an underrated veggie so I appreciate seeing it highlighted here in peak season. Citrus Cured Fish Crudo w/ fermented farro, cucumber vinaigrette: A- Though I'm only writing this review five days after the meal, the essence of this dish is not readily coming back to me. I remember that we both enjoyed it but it was definitely the least memorable of the bunch. Grass-Fed Bison Tartare w/ calabrian chile "gochujang", house einkorn focaccia: A My partner and I are both relatively picky when it comes to beef/bison tartare so we rarely order it. That said, I read enough rave reviews beforehand that we had to try it. I tend to trust my fellow foodies. And in this case, they did not lead us astray. This preparation was thoughtful in conception and very well-executed, with great savory/umami elements and the hint of heat that's always a hit in beef/bison tartare dishes. Butternut Squash Grits w/ kohlrabi-pine nut caponata, stracciatella: A We tacked this one on at the end because we ordered a little light to start. I was surprised that this even piqued my interest because I tend not to like grits because of the texture. Though the texture was still what you'd expect, the dish as a whole was kind of genius in that it made no sense to me but the flavors were fantastic. I love kohlrabi and once again I can give Arvine props for using what's in season. Roasted Golden Tilefish w/ leeks vinaigrette, hazelnuts, champagne sauce: A The one main we ordered, which was melt in your mouth good. The fish was buttery and cooked to perfection and the sauce was just heavenly. Tilefish has a touch of sweetness to it that other white fish varieties don't, the flavors here really complemented in beautifully. Close to five stars, but I reserve that rating for spots that blow me away at every turn, so let's say it's a strong 4.5.

    Appertizers
    Alessandro G.

    I was here for a business dinner. This place is impressive. The ambiance with all exposed bricks is so cozy and elegant at the same time. From the time you enter they take care of you. The food is spectacular. We got some appetizers as the yellow tail, the scallops, hummus, ricotta balls, and the tartare. All dishes were amazing. The best is the yellow tail, a kind of ceviche very fresh with orange. Amazing dish. The bison tartare maybe was not as expected. I think the Parmesan on top covers the meat taste too much. Also too spicy for me. The main was amazing. Pork chop well cooked. Beef cheeks soft enough served with black lentils, cabbage, and a Mexican salse. Very good. Kings fish also good and well cooked.

    HIPPIE CAESAR, GRASS-FED BISON TARTARE, PICKLED FENNEL & MINT SALAD

    Arvine was such an exquisite dining experience and worth every bite We started off with the bison tartare, hippie caesar (it will be hard to go back to a standard Caesar now), pickled fennel salad (one of my top bites ever), and the crudo. Everything was truly above and beyond delicious. For entrees we split the wagyu smash burger and pork chop which were unbelievable, and finished off with the panna cotta and worms in dirt. We sat in the front room which was so warm and inviting and a had a beautiful view of the Jefferson Market Gardens. I cant wait to come back and could not recommend it enough.

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    Great food, great service, great cocktails - highly recommend and will definitely be back

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    7 months ago

    Amazing Michelin quality food. Great cocktails. Perfect for the neighborhood. Great service, well staffed

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    Valerie

    Valerie

    4.3(1.4k reviews)
    1.8 miMidtown West
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Amazing ambiance! We visited for a birthday dinner and were seated in a cozy, intimate corner,…read moreenhanced by the restaurant's beautifully dimmed lighting. Our server was fantastic--friendly, helpful, and highly efficient. The cocktail menu leans heavily into gin, but they are happy to mix up whatever you like. I ordered a margarita and it was excellent! For dinner, I went with the steak frites. It was absolutely delicious, and the portion was so generous that I actually had to push myself to finish it. While it's on the pricier side and maybe not an everyday dining spot, it's a phenomenal choice if you're looking for a guaranteed great experience for a special night out!

    Photos
    Valerie
    Valerie
    Valerie

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    Dear Irving on Broadway - Josephine Room

    Dear Irving on Broadway

    4.5(40 reviews)
    2.3 miMidtown West

    Had an awesome time at Dear Irving. We recently celebrated a friend's birthday here. We were…read morekindly greeted when we entered and directed to the elevator leading to the event space. DI reserved an area between the bar and patio for the event. Enough room for our party to gather and not impede on other patrons. I found all of the staff to be very professional and attentive while very busy. The menu has a variety of small bite options, which was shared amongst the group. Everyone seemed to enjoy them, suggesting one another to try this or that. The bartenders/ mixologists were on their A game. The drink menu is pretty extensive and from what I could see, our party choices ranged from wines to whisky's and several options between. The rooftop/patio was an extension of the comfortable but trendy decor. Great space for an evening, date or friend gathering. Dear Irving... well done. Thank you for a wonderful evening.

    I was here for an event, so didn't order entrees/mains. We did have some appetizers and finger…read morefood, which wasn't the tastiest...the best thing there were probably the lobster rolls and sliders. The drinks were very delicious, though! The bartenders were nice and made the drinks very quickly. There was one who was consistently friendly, as opposed to the blonde lady there. I'd go back again on a date night because the interior had major sexy vibes.

    Photos
    Dear Irving on Broadway - Cocktails

    Cocktails

    Dear Irving on Broadway - Smoky & spicy cocktail it was ;-)

    Smoky & spicy cocktail it was ;-)

    Dear Irving on Broadway - Cocktail

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    Cocktail

    Sunken Harbor Club - Shallows drinks

    Sunken Harbor Club

    4.5(117 reviews)
    3.1 miDowntown Brooklyn
    $$$

    I've been trying to go to Sunken Harbor for over a year now. I don't know how it's possible but…read moredespite being local it always seems to have a private event whenever we have plans to go. The stars finally aligned this winter and I had the opportunity to try it out. The vibes are perfect. Fog and bubbles, sea noises and all of the art go together seemlessly. Drinks were great. We had three and left suitably sloshed for the night with no aftereffects. We didn't have too many bites but the food was very good for a bar. I'm excited to go back and I hope we have just as much luck getting in next time.

    This is a "speakeasy" above Gage and Tollner. An undersea Tiki style adventure with a sexy mermaid…read moreheading up the bar. Nautical theme throughout with weathered leather, ropes, fish. Cocktails are made with various types of rum and ingredients like grapefruit, maraschino, wormwood amaro, falernum, thyme, Assam tea, spiced lime, allspice, coconut, cucumber, nutmeg, sour orange. All the drinks keep with the tropical, fruity taste with a hint of spice. They are also broken up into categories (dry land = no alcohol, shallows = average amount of alcohol, and abyss (larger amounts of alcohol). The abyss section has some cocktails that are limited to two per customer. They have some bar bites like fried green tomatoes, shrimp toast, broiled oysters, ricotta, dumplings, sliders. I had the French fries with kimchi ranch, which were underwhelming. Bartenders were cool and kept the drinks coming. I got in immediately without an issue or a wait, but it was right after a snowstorm. I've seen some people struggle to get in or have a long wait.

    Photos
    Sunken Harbor Club - View of the bar

    View of the bar

    Sunken Harbor Club - Mary Pickford - IG @bougiefoodieboi

    Mary Pickford - IG @bougiefoodieboi

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    Dear Strangers - Such a nice cute bar!

    Dear Strangers

    4.3(29 reviews)
    0.2 miGreenwich Village

    Met up with friends here for dinner before a show near Washington square. It wasn't super crowded…read morewhen we arrived around 6pm (maybe due to the extreme cold that day) but started filling up gradually. I loved the ambiance and decor, very cozy. As for food, there were some true hits but most of the food was good but basic. The highlights for me were the wild mushrooms & rice cakes as well as the Caesar salad - loved the use of nori in the salad and would definitely come back for the mushrooms. The chicken cutlet and chicken dumplings were fine but I probably wouldn't order them again. The wait staff weren't super attentive nor super warm, but they were efficient when we asked for water refills, etc. There was ample standing room at the bar while we waited for our friends, but the table/booth that we sat at was super narrow, I was knocking knees with my friend all night and generally felt squished.

    Dear Strangers? Yes, they certainly treat you like one! This place is not good. They seemed…read moreunprepared to handle restaurant week. There weren't enough servers to handle the crowd and that was reflective in our dinner service. Despite being checked in on 0 times and having to flag them down for water, to order, and to get our check, their attitude wasn't warm or accommodating at all. It even came off like we were bothering our server when asking for basic things. The food was subpar. Didn't try the drinks. Maybe that's the savior? -Tuna tartare acceptable; nothing to write home about -Chicken dumplings tasted like chicken but had no bite to it. Weird and served on paper that resembled a crumpled receipt or used tissue. -Chicken cutlet was warm and soggy. No truffle flavor as advertised on the menu. Some creativity points for the accompanying foam dip but it didn't work. -Beef short rib was tasty but the single potato that come with it felt insulting and cheap. Really? One potato? -Pecan pie dessert and sorbet were really good. Sad way to finish, only enjoying the final course. Ambiance was good. Floors were super slippery because they were tiled on a snowy day. They should warn their guests about that. Lots of work to be done here and I will not be around to see it through!

    Photos
    Dear Strangers
    Dear Strangers
    Dear Strangers - Smoked chicken croquettes

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    Smoked chicken croquettes

    Steight - Ichigo Ichie

    Steight

    4.6(44 reviews)
    1.2 miLower East Side

    Very cute speakeasy hidden behind an empty hair salon. The decor was very fun, and I couldn't quite…read moretell what the theme was. It's a very small space, so it may be a bit of a wait for a seat. We came around 8:45 PM, and got a spot at the bar after about 20 minutes. We tried the yuzu contact and the ma-chet baker, and the ma-chet baker was definitely our favorite. It tasted just like a matcha latte, and I liked the bits of gen maicha in it. It wasn't very strong however. The yuzu contact was also very light and citrusy.

    yuzu highball mt highball…read more- highball was nice, basic, and refreshing; nothing much to note about but ive definitely had better - i liked the yuzu a bit more because the mt highball was a bit too alcoholic hojicha colada - hojicha is their seasonal menu and it also is my favorite! The tea was strong and fragrant - it is on the sweeter side, a bit like dessert, so i had to pair it with water, but it was still yummy and would recommend yuzu contact - this was alright! Typical yuzu but ive had better ones - personally feel like the yuzu can be brighter and a bit sweeter rating: 4/5 - the drinks were all good but nothing particularly stood out except for the hojicha colada - the vibe and the music really brought up my rating though! It was such a cute, cozy, intimate spot for dates - small speakeasy with only a few seats, similar to bars in japan; it's one of those japanese listening bars and i love it - there was light jazz in the background, not too loud that i had to shout - the mood was perfect; I couldn't stop staring at the interior decor and immerse myself in this little cozy corner - service was super quick, nothing much to note IG: @nom.noms.only

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    Steight - Oolong Punch

    Oolong Punch

    Steight - Sake Flight.

    Sake Flight.

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    Apotheke - Apotheke Bar Chinatown

    Apotheke

    3.8(1.6k reviews)
    1.4 miChinatown, Civic Center
    $$$

    Had a really good time at this bar. From the outside, it…read moredoesn't look much, but once you step in, you get to soak in the amazingly lit bar. The drinks were also pretty good and fairly priced! Really enjoyed my cucumber chili oil drink, it was savory and unique. Seating was limited though but our party managed to snag one once another party left. definitely a first come first serve concept.

    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

    Photos
    Apotheke - The bar

    The bar

    Apotheke - Live Band

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    Beautiful bar

    Arvine - tradamerican - Updated August 2026

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