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    Hallie's Diner

    4.0 (481 reviews)
    Closed 7:00 am - 2:00 pm

    Hallie's Diner Photos

    Business Info

    HALLIE'S DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Buttermilk pancake with sugar free syrup
    Margo L.

    We've been coming here for years. Very friendly excellent service and kitschy atmosphere. Food is always fresh and well presented. Soups are homemade and amazing.

    Mina G.

    We were here for a family birthday, with my hubby, my son, his wife, and one of my boos. So 5 of us ordered Swedish pancakes Corn cakes short stack Ham bacon cheese omelet $17.95 Side order of bacon 3 OJ's, 3.50 sm, $5.50 large. The food, which was ok. Everyone's got their food at different times. The service was crazy slow. I know everything is so expensive now, but for what you get it's definitely a no-go for me. At least for now. Cheers my friends SYOY 04/02/26

    Rebecca C.

    My family and I had a great brunch at Hallie's. We decided to get a table outside which is under a big white tent adjacent to the building. They have plenty of options on their menu. It was hard to decide what to order since everything sounded good but I ended up getting the corn meal pancakes with bacon, eggs, and a few pieces of fruit. I also got a chai latte with almond milk. I don't think I've had corn meal pancakes before. I loved the taste and texture of them and they were just the right size too. The bacon was crispy just how I like it cooked and the eggs tasted fresh. I didn't expect a huge cup of chai but I enjoyed every sip of it. The staff were friendly and helpful when we had questions about the menu. The inside of the restaurant is an old school diner. I am definitely coming back and sitting inside next time. There is a parking garage directly across the street and street parking as well.

    On the table, fresh flowers. Nice touch!
    Leonora S.

    My first impression upon walking in LITERALLY was "what a cute little neighborhood spot"! and a second after, I was greeted by someone who asked me how many people are in my party, had a table cleared within a few minutes, and we were sat down at a booth. The EGGS PETALUMA is a must order for someone who likes Bennies but wants something less rich with a different flavor profile. It is Poached eggs on toast with ham or spinach, topped with lemon herb sauce. I opted for it to be on an English Muffin with both Ham and Spinach and it was delightful in so many ways! The lemon herb sauce is bright and tangy and the chef compactly piled on the spinach and ham. It also comes with country potatoes with a dollop of sour cream. I splashed a bit of Tapatio on the potatoes to get a kick and it was perfect for me. I WAS FULL! The HOMEMADE WAFFLE is not big and fluffy. It is thin but it satisfies that craving for something sweet. *May be harder to get seated quickly if you have a bigger party due to the size of the place. *Service can be slow but I'd still return if in the area. *AMEX not accepted.

    Breakfast sandwich
    Vicki M.

    We visited Hallie's diner while staying in Petaluma. It is within walking distance of Hotel Petaluma where we were staying. We sat at the bar and service was very friendly. Ambience is that of a small town diner and I got the sense that there were a lot of regulars who dine at Hallie's. Serving sizes were large. There was not a breakfast sandwich on the menu, but they made one for me, it was served with a nice amount of potatoes.

    Rose L.

    Loved my Greek omlette with salad n sourdough plus the breakfast quesadilla! So delicious and service is always spot on!!

    Ruby B.

    A petaluma staple! Hallie's has been here forever almost all the same waitresses as well. Everyone who works there is so sweet. They have good classic diner food, nothing extraordinary but delicious non the less. Great homestyle meals. I got the maya típico and root beer.

    Our bfast: L-R: crabcake Benedict and corn beef hash with sourdough toast!
    Kay O.

    We haven't been to the diner in a couple years, but it's still cute and they added a bigger outdoor seating area with a little gazebo in the parking lot. Since it was a little cold this early morning before the butter and eggs parade, we waited for a booth to sit inside. It took us about 10 minutes to be seated, and they added a special menu page with four new items! We ended up getting the crabcake eggs, Benedict and the corned beef hash. I was really surprised the crabcake Benedict had avocado on it and that's an interesting combo! I really liked the combination of that with the tomato and the poached egg was perfectly done and I'm always a sucker for hollandaise sauce! Lol the sautéed potatoes with onions were also delicious and grilled to a crispy perfection! The sour cream was a perfect compliment to the crisp fresh potato grilled portions of the country potatoes! We will definitely be back again!!

    Biscuits with Homemade Country Gravy
    Rod N.

    Stopped by Hallie's for Breakfast on a Sunday morning while returning home from Sebastopol. Purely on a whim but I was extremely pleased. Looks to be a popular place with the locals and I believe that says a lot. Decor is very unassuming, but I mean that it in a good way. It was quaint and inviting. I was greeted immediately and seated shortly thereafter. Staff was wonderful, friendly, and very attentive. They consistently checked to see how everything was and if anything was needed. I ordered the Biscuits with Homemade Country Gravy. This came with eggs, country potatoes, and some fruit. It was plenty of food, but I also ordered a side of ham because I'm a fatty. Everything came out promptly and was delicious. I'm not from the area but if I'm passing through again, and I would definitely like to go back and try some other items. I really enjoyed the experience, and the staff really made me feel welcome. Thank-you!

    Nicole B.

    Food was delicious! Service was fantastic and quick. We sat outside to enjoy the spring warmth. It was a great diner to stumble upon. Will be back!

    Prashmi K.

    Veggie omelette - 5/5 (great) Kids French toast- 5/5 ( perfect) Cappuccino - 2/5 ( really bad) Coffee - 3/5 (decent) Ambience - they have indoor diner setting and outdoor patio Service - busy but fast

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    11 years ago

    Great little diner. I ordered cheeseburger with oven-baked potatoes and it was delicious! Will recommend!

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    10 years ago

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    15 years ago

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    8 years ago

    Great place to eat! We visit from several hours away often, and Hallie's is always on the list, often more than once per trip!

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    10 years ago

    Excellent cornmeal pancakes Rivaled only byethe huevos rancheros Classic A must revisit

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    10 years ago

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    12 years ago

    Fast, friendly service and delicious food! Will definately be back. Only thing is...salsa could use a little more spice.

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    12 years ago

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    11 years ago

    Love the food. Amazing blueberry pancake's. Wonderful service, always polite even when they are super busy.

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    10 years ago

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    8 years ago

    I've enjoyed eating at this diner several times and the food is great.

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    7 years ago

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    15 years ago

    Breakfast was amazing, the wait staff very friendly and the atmosphere welcoming. Hallie's is my new breakfast spot.

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    Page 10 of 13

    Hallie's Diner Reviews in Other Languages

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    The Grove

    The Grove

    4.7
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    We tucked into The Grove (with reservations) on a rainy Friday for an early dinner. Despite having…read morethree menus - drinks, dinner, and happy hour - choosing what to order didn't feel overwhelming, and we quickly landed on the anchovy toast, beet salad, shrimp & grits, and mushroom risotto. Our server was incredibly friendly, and the entire room shared the same warm, easygoing vibe. The small, speakeasy themed space was already packed at 5 PM, so reservations seem like a must. Everything we ordered was well-prepared and delicious, but the standout dishes were the beet salad and the shrimp & grits. The beet salad had a perfect mix of textures; chopped pistachios, tender beets, and crunchy radishes over a pillowy ricotta. I finished the salad wishing there was more. The shrimp & grits featured a potlikker sauce that absolutely lived up to the hype; it made the dish. I wish the shrimp & grits were served in a bowl rather than a shallow dish. I found myself chasing the sauce and polenta around the plate, trying not to push it over the edge. That said, if it were in a bowl, I might have just drank the sauce, so perhaps this is the restaurant's way of preserving a bit of dignity for its guests. Next time, I'm hoping to visit when oyster po' boys and fried green tomatoes are on the menu.

    I've been meaning to check this place out since they opened, and finally made it in today--worth…read morethe wait. It absolutely lives up to the hype. The vibe is effortlessly chill, with whimsical decor--think antique lamps, an old record player, and lots of little details that make you want to look around. The whole place felt alive in the best way--buzzing with conversation, laughter, and people clearly having a great time. We didn't have a reservation, but lucked out with seats at the community table. Bonus: the other guests were super welcoming, which just added to the fun, communal feel. We hit happy hour, and wow--it's a good one. Tons of interesting bites and a solid drink lineup. I went with a whiskey sour, my friend had the ginger beer on draft (very refreshing), and we shared the prawns, Brussels sprouts, and creamy mac & cheese. Everything was seriously delicious. Shoutout to our server, Melanie--friendly, attentive, and totally on it, even with the place packed. A couple things to note: it does get loud, so maybe not your spot if you're after a quiet, intimate dinner. Also, the happy hour menu listed Brussels sprouts but didn't mention bacon--I'm vegetarian, so that was a bit of a surprise. (It is noted on the regular dinner menu, which I admittedly didn't check.) All in all, such a fun, lively spot. I'll definitely be back for more bites and cocktails.

    Photos
    Most tables were reserved when we walked in at 4pm on Thursday
    Most tables were reserved when we walked in at 4pm on Thursday
    My friend raved about the steak skewers from their Happy Hour menu
    My friend raved about the steak skewers from their Happy Hour menu
    Most table we reserved when we walked In at 4pm on Thursday

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    Most table we reserved when we walked In at 4pm on Thursday
    Lagunitas Brewing Company & Beer Sanctuary

    Lagunitas Brewing Company & Beer Sanctuary

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    We were on our way back from our Saturday trip north when we reached Petaluma and decided to stop…read moreat Lagunitas for a cold beer and some food. It had been a while since we had last come here, so it was fun to be back and enjoy some of our favorite beers. It was a beautiful day, and they had live music. They also had a couple of large-screen TVs set up showing the World Cup game. Our server was very helpful, answering our questions about beer and bringing us a couple of samples before deciding what to order. I asked for my favorite light beer, DayTime, and we decided to share an order of chicken wings, fries, and their P-Town Chop Salad. The beer was as good as I remembered, and the food was well-made and delicious, especially the wings (with Buffalo sauce). They allow dogs, as long as they are well-behaved and on a leash, so our little guy had fun saying hello to a couple of dogs that were sitting nearby in between his breaks from begging for treats from the table. We spent a couple of hours there before heading home.

    I say, This was yet…read moreanother stop for a mate's stag weekend and it was quite good! Plenty of shady spots to sit on a sunny day and fans keep the air moving. In addition to the mattering of beers to choose from there are surprisingly some non-alcoholic options as well! Food was surprisingly great for an establishment that centers around drinking and we all enjoyed ourselves (even the sober ones). That said, service was slow despite being a week day with few other patrons; otherwise, good show! Fare: 5/5 Cost: $$

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    Interior Bar
    Interior Bar
    Fried Chicken Sando ($18 + $3/garlic fry upgrade)
    Fried Chicken Sando ($18 + $3/garlic fry upgrade)
    Lagunitas Burger ($18 + $3/garlic fry upgrade)

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    Speakeasy

    Speakeasy

    4.0
    (663 reviews)
    0.1 mi
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    Had a great experience here when I visited. I sat outside with my wife and, while we enjoyed the…read morefood, the service is what will keep us coming back. The team there were personable, attentive and genuinely cared about giving their guests a great experience. We enjoyed the Caesar salad and calamari for apps, the teres major steak and fried chicken for dinner and then the lemon cheesecakes and peanut butter chocolate cheesecake for dessert. Our child is still just a baby but this restaurant is kid friendly but is still a good venue for couples looking for a date night. The only complaint I would have would be the people smoking outside of The Big Easy next door.

    The waitstaff was amazing!!! They were attentive and very friendly…read more We ordered the caprese made with heirloom tomatoes and buffalo mozzarella, garnished with beautiful fresh basil leaves, the twist was drizzling a sweet basalmic vinegar instead of olive oil. Talk about happy tastebuds. Our main dish was a beautiful salmon fillet prepared perfectly with just a hint of lemon rubbed on, and presented on a bed of shelled brussel sprouts lightly roasted. The coup de gras was the dessert: a slice of peanut butter and a flourless chocolate cake. Luis recommended a sangiovese for my wife and she enjoyed it immensely. This restaurant I would proudly recommend to all my friends. I would have rated it higher than a five if I could have.

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    Speakeasy
    Chicken Dinner
    Chicken Dinner
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    Ayawaska RestoBar- Petaluma

    Ayawaska RestoBar- Petaluma

    4.3
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    Full bar
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    It's an adventure trying the dishes I haven't tried…read more We ordered the fried whole dish I wouldn't normally ordered and I'm soooo glad we did. The fish was fried crispy outside with perfect salt and pepper seasoning. The inside was juicy and fresh. The sauce came with plenty of seafood like scallops and calamari. While I was eating it, I already think of ordering this dish again next time!! The empanadas is yummy. The pastry wasn't doughy which is exactly I like. The green sauce came with it definitely made it even better. The short rib and bean dish was good. I like the seasoning and think it would go well with lamb too. The short rib was a little dry to me but the overall taste is still good. I'm definitely looking forward to get the whole fish again and try different dishes!

    Even though I've never had Peruvian food before and can't speak to its authenticity, the food…read morequality here truly exceeded my expectations. We tried the seafood and filet mignon entrées. Both were expertly prepared and delicious; the portion of the seafood is generous, and the filet mignon in particular was cooked to absolute perfection, neither overcooked nor too raw. Both dishes featured rice cooked in completely different styles that worked wonderfully. The service was attentive, and the overall ambiance and environment were lovely. If you're tired of the usual pizza or American fare in the area, this is definitely a spot worth trying!

    Photos
    Arroz con maricos. Seafood paella
    Arroz con maricos. Seafood paella
    Ceviche Clasico
    Ceviche Clasico
    Our Tequila Cocktail   2 Lupita $32 Tulum $17 Piranha $18

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    Central Market

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    4.1
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    We have dined at Central Market a few times, and finally had the chance to use a gift certificate…read morethat was graciously given to us. Last night's experience was outstanding. We really enjoy the vibe of downtown Petaluma, and the ambiance of the restaurant was nicely set with fresh cut flowers in the dinning room. The service was impeccable (shout out to Alex and Rita); they were very knowledgeable about the food (ingredients and preparation) and service was prompt without ever rushing us through the dining experience. We started with the meatball appetizer, and the gem salad. The Blue Ribbon Meatball was fantastic. The gem salad was mind blowingly good; every ingredient, from the eggs, the blue cheese, and the pork belly was over the top The pork belly was cooked in the wood fired oven and the smoke flavor was just amazing. For dinner we split the mushroom pizza and then finished with the Valrhona chocolate tart. Everything was cooked to perfection, the presentation and flavors were sublime. It was evident that a tremendous amount of care and attention to detail goes into the preparation and service of the meal. We thoroughly enjoyed the experience and will be back soon.

    What a find. We spent the day exploring Petaluma and decided to have dinner at Central Market. It…read morewas a complete home run. The service was outstanding from start to finish, but what really impressed me was seeing Chef/Owner Tony Najiola actively overseeing every aspect of the operation. He visited tables, checked on guests, and was clearly involved in every detail of the dining experience. That's something you rarely see anymore, especially from a restaurant owner who has been doing this for more than two decades, and it deserves to be applauded. Everything we ordered was fantastic. The shoestring zucchini was a great starter, the lobster risotto was rich and perfectly prepared, and the Testarossa pizza was absolutely outstanding. Pairing it all with a Pliny the Elder made for a perfect Sonoma County dinner. Central Market isn't just a great restaurant, it's the kind of place that reminds you why locally owned restaurants matter. We will definitely be back the next time we're in Petaluma.

    Photos
    Dinning area
    Dinning area
    Beef shortrib with gratin potatoes.
    Beef shortrib with gratin potatoes.
    Wagyu Beef Sirloin Steak with bianchi bolognese in background

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    Wagyu Beef Sirloin Steak with bianchi bolognese in background

    Hallie's Diner - tradamerican - Updated August 2026

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