Cancel

Open app

Search

Hanam BBQ

4.0 (262 reviews)
PriceyKorean, Barbeque
Closed 11:30 am - 10:30 pm
Updated 1 month ago

Order Hanam BBQ Takeout or Delivery

Hanam BBQ Photos

HANAM BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

You might also consider

More like Hanam BBQ

Recommended Reviews - Hanam BBQ

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Pork belly
Linh N.

Not many places use a charcoal grill for bbq so this place stands out! You can definitely taste the smokey flavor that isn't present in other kbbq places. We ordered the beef and pork combo for 2 and honestly it could have fed 4 people. The meat quality is very good. Banchans were very good as well. Very attentive staff. The server cooks for you. It's a very large space so we didn't have to wait for a walk-in on a weeknight, but it seems like it might get busy on the weekends. Looks like a local spot. Highly recommend!

steak tartare
Leah G.

This is my family absolute favorite KBBQ in NJ! Everything they do from the banchan to meats are amazing and super fresh. I would definitely recommend making a reservation (call them), especially for a Friday or Saturday night because it does get pretty busy. They do also bring out a bunch of banchan including veg stew, steamed egg, and corn with cheese! Will be continuing to return for special dinners.

Marinated beef rib
Jackie Z.

In a strong Korean food area, this bbq is one of the best! Love the meat quality (cooked over charcoal!) the ban chan(seaweed was so good), and the fact they cook for you. Had a great feast with my girl friend here, then went downstairs to the karaoke. Get there early (or lucky enough) to grab a parking spot in their lot!

Alison K.

Really good Korean bbq! We came at 2pm on a Saturday, and it wasnt too busy. A bit on the pricey side but everything was good quality and tasty. Some items were not available but the substitutes were great too. Staff did a good job working the grill and bringing more requested banchan, drinks and meat. We had some individual orders of beef and pork. Enjoyed all the banchan too which balance out the meat. We had a reservation for 8 people in a side room which was pretty private. Did not leave smelling like grilled meats. They do not have dessert. Parking lot was pretty full but we were able to find spots.

bbq spread
Henry S.

I've gotten kbbq so many times at so many different spots across jersey and nyc and wow this blew everything i've ever had before out of the water!! the charcoal adds such a complex smoky layer to all of the meats that just cannot be recreated with a normal flame. Kinda need to get go here now every time i'm craving kbbq!! Staff is super attentive and friendly! and of course the banchan spread was incredible and complementary to the meats!

Jenny L.

The smoky flavor in the meats due to the charcoal fire makes a huge difference. The plain unmarinated galbi was the star. Super tender and moist, filled with juice. The thinly sliced brisket was probably my least favorite selection. The souffle egg was super silk and flavorful. They provided a bunch of side dishes and the server cooked the meat consistently med rare. I would go back for sure!

Austin K.

Tips: - 5% off for a cash discount but need to let them know when they bring the check - They do charcoal here, which is a differentiator. - Rice bowls are free, but need to ask for them - Free refills of banchan, but they ran out of certain ones (potatoes, mook) - Made a reservation just an hour before, which was a good idea because they are really popular and there was a wait We ordered the beef combo for 2 and the pork combo for 4. We ended up having to take 2 pork belly to go because it was so much food. While everything was good, I would get much more of the cha-dol (thinly sliced beef) because it really absorbed the charcoal taste the most out of any of the meats.

Regina Z.

My fiancé and I went to this restaurant on a Sunday night. We didn't order bbq but regular entrees. We were welcomed by a server and he sat us on a 4 seat table. My first impression was that the table was not clean because there was still rice stuck on the table and the table was still pretty wet. Also, my chair was a bit wet. My fiancé and I wanted to leave at first but we decided to change to another table. The server was very nice and helped us move. We ordered squid stone pot and beef brisket tofu stew. They gave us many side dishes which included fish cake, dried anchovies, Kimichi, bean paste stew, and steam egg. We didn't order bbq but they placed side dishes for bbq, but we ate them too. The food turn out to be delicious and big portion. We were glad to stay and eat at the restaurant. The only thing I think the restaurant could improve the cleanliness for the cleaning their tables and the floor. They were a lot of trash on the floor and it would be way better if they swept the floor. Not sure if it because it was late when we came in to dine (9pm). Other than that, the place is pretty bright and have many seatings. There are two bathrooms by the entrance. The servers were super friendly throughout our dinner.

Inside
Sofyan S.

Food (4/5): Got decent amount of banchan. The lettuce tasted a bit odd and soapy but the rest was really good. We ordered the beef brisket and tofu soup plus the squid stone bowl. Both dishes were good. The portions to price ratio was also very good. Service (4/5): When we mentioned that the first table was wet and dirty, they were super helpful and were willing to move us to another table. Unfortunately, a bunch of the food we initially wanted like the bulgogi and the Kimchi cheese pork belly were out. The food took a bit to come out but they were quick with the banchan so we were able to enjoy that while waiting. They also nicely gave us a steamed egg and small soup on the house. The staff overall was very friendly which was great. Ambiance (3/5): The restaurant was quite dirty. You can see scraps over the floor and the first table we got was wet and sticky with sticky menus. The next table was a bit better and cleaner. The place does look nicely decorated though with hanging lights.

Taylor Z.

Pretty great Korean bbq. Comes as set menus that are pretty tasty. Found the meat to be tender as well.

Angela K.

Go up the stairs for KBBQ! One of the only places that uses coal in the BBQ instead of gas. Honestly this does make a difference in the taste, especially in the vegetables or more delicate BBQ. Service is speedy with cooking and efficient. They also leave you and your party enough alone, if that makes sense lol. That's a plus for me - not sure if that's universal. I think we ordered the BBQ set for 2(?) but it was wayyy more than enough meat for a party of 4. Granted it was for lunch, but they also have generous helpings of banchan, steamed egg, etc. I'm always more a fan of beef over pork so we got the exclusively beef set I think - pretty decent BBQ and very filling. This place is also super popular but doesn't take reservations so call ahead or show up a bit early!

Brittany P.

We came on a Friday night with 2 people around 5:30pm and were seated right away. It seems like this place doesn't get too crowded since there were still some tables open when we left. I enjoyed my time here but think I prefer other kbbq places over this. We got the two-person beef set combo which comes with three meats. Two of the meats were delicious and juicy but I was a bit disappointed by the wagyu brisket. When I hear wagyu I think it's gonna be super soft and melt in your mouth but when it came out it wasn't very marbled. It was a little tough, but to be fair they didn't say the grade of the Wagyu. The banchan was good and the veggies were fresh which I appreciated! They give steamed egg, stew, and corn cheese on the side which we appreciated, but they were just okay, nothing special. Something that's also pretty important to me for kbbq is the sauce since the meats are typically served without marinade and seasoning. They only had Samjang but most places have like a soy sauce based sauce to dip it in. So I was also disappointed to see they didn't have another sauce for the meats.

Shirt rib

See all

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mary S.
1
23
14

6 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

4 months ago

Solid bbq spot. Very spacious and parking lot available. The charcoal grilling hit the spot.

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 3
Thanks 2
Love this 3
Oh no 0

8 months ago

Food was good. Really enjoyed the cold noodles and the short rib we got for the grill.

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0
Photo of Taylor Z.
1157
2178
4679

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Jo L.
11
741
1528

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 2

3 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lucy J.
28
114
99

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 2
Photo of Joseph K.
417
17
1

8 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 5
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Anton M.
103
18
13

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 2
Love this 1
Oh no 0

4 years ago

Helpful 71
Thanks 0
Love this 64
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1

4 years ago

Helpful 3
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Mimi S.
4
43
27

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

Page 1 of 7

Ask the Community - Hanam BBQ

You might also consider

Verify this business for free

People searched for Korean 97,165 times last month within 15 miles of this business.

Verify this business

Q Grill

Q Grill

4.5
(68 reviews)
1.5 mi

My new favorite Korean restaurant in the hood! Free parking lot. Pretty spacious but can be packed…read morewith some waiting on a busy night. We got seated right away with reservation on Friday night. Very nice and generous spread of banchan. Ordered short ribs noodle soup, hot stone rice with bulgogi, braised short ribs and seafood pancake. Everything was delicious! When we were just wondering if we had ordered kimchi fried rice when it was brought to our table, the waitress found out that it was a mistake and decided to give it to us for free. Great service! Staff was friendly, service was quick and prices were comparable to other restaurants in the area. Would definitely come back to try its BBQ!

The day of the visit to Q Grill was for a solemn reason as we were gathered for repass. It was my…read morefirst visit with my family, and we were welcomed in an usher to a special section towards the back with pre-determined menu to choose from. There as one older waitresses in particular, whose name I did not catch, but she was exceptional in her service -- to not just our section, but to everyone. She seemed to understand well how to cater to the restaurant patrons, taking into consideration that we were grieving a loss of a family member/friend. The food was excellent. The "banchan" side dishes were fresh and savory with continuous refills. They provided us with appetizer of the two types of "jeon"s - when was seafood and one was kimchi. I ordered the super sized "galbi tang" (갈비탕 - Short Rib Soup). I say "super sized" as it's quite larger in quantity than any I have ever had in any restaurant! . They had already pre-sorted the meat from the bones which usually are included in this particular dish. The amount of meat was incredibly abundant and absolutely savory and soft to chew. The meal was so big that I packed most of it to go and it sealed up almost to the top of a quart container! Other guests tried the "oohguhgi galbi tang" (Short Rib Cabbage Soup - 우거지 갈비탕) and "bibimbap" (Mixed Rice with root vegetables - 비빔밥) which looked delicious and ample in quantity as well. The restaurant is located off-shot from Lemoine Avenue In Fort Lee (soon after you cross Main Street) and turn into their driveway right before Charim Restaurant/Paris Baguette Cafe. Parking is plenty for free and the entrance has stairs and ramps for wheelchair/walkers. The bathroom is to your left as soon as you enter the restaurant. The ambiance is elegant and clean. Service is prompt and courteous (with exception to one younger waitress who was a bit curt and ignore requests but the older waitress I mentioned prior really saved the day! ). The managers were professional and helpful in directing the guests to the right places. Overall experience in food and service was 4.8/5.0. Q Grill was recently named top 10 KBBQ spots in NJ/NY. Will definitely visit and enjoy their other menu selections!

Photos
Q Grill
Banchan
Banchan
Ganjang Gaejang.
Marinaded blue crabs.

See all

Ganjang Gaejang. Marinaded blue crabs.
Wooga

Wooga

4.3
(442 reviews)
1.6 mi
$$$$

Ate here a few times since my last review and it's definitely the best kbbq in the area. It is…read morepricey but it's good value. You get a lot of food and the food is delicious and the meat is high quality. The service is always fantastic. We had a big party and were seated right away on a weekend. The waiter was patient and they were thoughtful of the 3 kids in our party, bringing utensils and plates for them. I think of Wooga often. It's so yummy. But if you want to gauge price a little, we went with 4 adults, 3 kids and ordered japchae (glass noodles), kimchi pajeon (pancake), 2 bottles of soju, drinks, a meat set that came with soup, 2 types of pork and 2 types of beef and it came out to about $350, tip included. If you're on the fence about coming, definitely come.

Ooooh, it's been awhile since my last review…read more After 4 years, I still love Wooga but those "$$$$" on the their Yelp page keeps me from eating here more often. This time around, it's a stronger 5 out of 5 because of our waiter was amazing. Ugh, I can't remember his name. He was on top of everything and making sure our food was grilled in a timely manner. He was quick to follow up with orders/requests that didn't come through when the kitchen didn't bring them out. Usually my gripe or disclaimer I give to people is that Wooga is great at everything except wrapping up things on the end. In the past, whenever I went, it would take forever (!!!!!) to get our check and pay. It was so frustrating but this time around, it was a bit faster. It's a win-win situation because we get to pay and leave and the restaurant has another table for customers. Though on the pricier side, Wooga does check off all the boxes of: -amazing meat quality -amazing & attentive service -they don't skimp on banchans (side dishes that I heard other restaurants are starting to limit) -several meat combo options -best Korean steamed egg in the North Jersey area We tried the thinly sliced oxtails, which were really good but pretty pricey for $38cash/$39.90card for 11oz of it. There are some things that are inconvenient (long waits, very small parking lot) but it's easy to overlook them once you have a meal at Wooga. Things to know before you go: -Their menu is updated on their website if you want to check that out before you go. -The earlier you go, the better your chance of being seated quickly. Weekends are definitely a longer wait, so plan ahead. -Their parking lot is small so it fills up super quickly, so you'll have to park across the street and play Frogger (maybe you might be too young to know this reference?) to cross the 4 lanes of Palisade Ave. -When you arrive, make sure to check in with the host/hostess so that you could get a pager to know when your table is ready. Your turn can come pretty fast sometimes depending on the timing.

Photos
Wooga
Beautiful beef!
Beautiful beef!
Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.

See all

Great service amazing meat quality this place is very clean. It's a little pricey but it's worth it to Wagyu. Steak was amazing.
The Meat Bros - Korean BBQ

The Meat Bros - Korean BBQ

3.8
(640 reviews)
1.6 mi
$$$

The Meat Bros is an AYCE Korean BBQ spot in Fort Lee & was not too shabby!…read moreIt is $40/pp (including children!) and I thought that for the price, it was very good. Their menu has a variety of different options and our favorites that we tried tonight was the LA galbi , beef brisket, & finger galbi (boneless galbi). I also liked the banchan & salad sides to pair w/ the meats. What wasn't so good was the service. When we arrived to the restaurant and got a table, we were only one of two tables & waited 10 min before we got ahold of someone to order. After ordering, it was pretty difficult to get one of the staff to put in another order of meats, replenish sauces, and some of our food didn't come. For example, we ordered fried calamari & we ended up asking about the status of the fried calamari 4 times lol... eventually came at the END of our meal & mind you, we had ordered another round of meats already & those had came within minutes + the calamari came AFTER we were done grilling everything. Not to mention, for 3 pieces of calamari haha. The service was iffy because we were waving for a staff member to order and just got ignored, luckily we were in no rush to be anywhere. ALSO, if you are planning to bring children, note that no matter how old or how young your kids are, they will be subject to be charged the same $ as an adult. $40/pp for dinner. We had 5 people total, 4 adults 1 child & total was $213 after tax, before tip. So with all this being said in my review, if you're looking for solid AYCE KBBQ, look no further BUT be aware that the service is not the best. AND, they offer sushi here which may seem tempting but I do not recommend. Not very good and looked like supermarket sushi. Just come for bbq meats. Parking: they have a parking lot in the back!

Came party of 7 on a Monday at 3pm with no waiting. The place is empty. Our waiter is attentive &…read morenice. All the meat came fresh & delicious. Sushi & rolls were also good. The fried calamari & korean fried chicken were super crispy and well seasoned Place is clean & spacious. Price is competitive. Just make sure to review your bill. Received 3 pieces of the paper bill. One of them has added tip already the one on the very top has a tip check off box. So if your not careful you might end up tipping twice.

Photos
The Meat Bros - Korean BBQ
The Meat Bros - Korean BBQ
The Meat Bros - Korean BBQ

See all

Soosanghan Kotedaeji

Soosanghan Kotedaeji

4.3
(45 reviews)
0.5 mi

We descended like a plague of hungry locusts here a comfortable 45 min or so before Jesus Hour was…read moreup (AKA Korean church). That gave us enough time to have the place to ourselves and order literally everything they could think to serve us. This was easily one of the best KBBQ experiences I've had. The meat cuts were all perfectly marinated and grilled, from the Dry-Aged Pork Belly, to the tender Pork Jowl, to the juicy Marinated Pork Ribs. The Budae Jjigae was savory comfort, and the Shin Ramen Fried Rice was not only abundant, but served in an adorable heart shape. Even the Kimchi Stew and Gyeran-jjim were more umami than the countless counterparts I've had elsewhere. On top of that, we got more ban chan than an attention-starved halmoni hosting her first family reunion in 10 years. Everywhere I pointed my chopsticks, I touched food. It was delightful. If I can ever gather enough people, I'd gladly infest this place again.

absolutely love this spot! This Korean bbq spot is different that other kbbqs in that it focuses…read moremore on pork meat. We opted for the $90 2 person combo which came with your choice of 3 meats. Our server helped us and recommended us to try the dry aged pork belly, pork jowl and marinated pork short rib. All of the meats were incredibly good! The pork combo also came with the fluffiest steamed egg and your choice of soup. They also gave banchan which was your typical kimchi, pickled radish, corn salad, as well as tteokbokki, pajeon, and raw marinated crab! Overall, we loved the food here. Service was amazing, our server was super attentive and helpful. He grilled all of the meats to perfection! Highly recommend coming here

Photos
Interior
 IG: @thephotographerfoodie
Interior IG: @thephotographerfoodie
Jokbal
 IG: @thephotographerfoodie
Jokbal IG: @thephotographerfoodie
Pajeon
 IG: @thephotographerfoodie

See all

Pajeon IG: @thephotographerfoodie

Hanam BBQ - korean - Updated July 2026

Loading...
Loading...
Loading...