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    Harper Barbecue

    4.3 (235 reviews)
    ModerateBarbeque
    Closed 11:00 am - 9:00 pm
    Updated 3 weeks ago

    Harper Barbecue Photos

    HARPER BARBECUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Harper Barbecue

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    Our order
    Anna H.

    Went here for the first time on a Friday night around 6:15 and walked up to the ordering line. The person helping us was really good with estimating portion size and cut the right portions of tri tip, top blade and pulled pork for us. We also got the potato salad and beans side. They have ample seating areas and a full bar. Don't skip out on the additional food items they have by the bar!

    BBQ Pork burnt ends - fabulous!
    Jackie O.

    Great selection of meats, sides, and beverages. Very nice modern interior with a hint of industrial but with warm wood tones. Beautiful landscaping in the front. Shhh...this is a hidden neighborhood gem.

    Virginia J.

    This place is like a hidden gem. Parking is available on the street or in a small lot. Plenty of seating both in and outdoors when I arrived on a weekday. Service was great and staff were very friendly. The food is good but the sides are amazing! Specifically the mac n cheese and the corn bread. Wasn't a fan of the Brussels sprouts but everything else was great. Overall a clean restaurant with good vibes.

    A little bit of everything
    Felina V.

    Went to Harper Barbecue for the first time on a Saturday evening with friends. Is there anything quite as wonderful as dining with fellow foodies who are open to ordering a little bit of everything and sharing?!! I was in HEAVEN! The most memorable items for me were the beef cheek and the chili, but everything was truly outstanding. Attentive service, and a more elevated and polished vibe than you'll find in most BBQ joints, all while being super comfortable, cute, and enjoyable! Can't wait to return. :)

    Dark meat chicken, some ribs, and some Picanha Prime Rib! Complimentary pickled veggies
    Michael K.

    I got the ribs, Picanha and chicken from the staff recommendations. Honestly, the chicken was very dry and bland. I thought it would help to drown it in sauce, but their sauces were weak. The Picanha was the best and ribs were just okay. They really need to work on their barbecue sauces. Their sides are really expensive but the jalapeño cheesy honey butter corn bread was tasty!

    Maitake Mushrooms
    Jeffrey L.

    My girlfriend and I decided to come visit since they had a special going on for turning 1 year old for $1 ribs and all day happy hour! Parking is pretty bad around the area but there is a small lot that I got princess parking for so that was awesome. Mostly street parking. Line was pretty long getting there at 6pm but I feel like it moved pretty fast! I would recommend if you're with someone else they go find a seat while you order. Food: - TRI TIP WAS THE BEST - WAGYU melt in your mouth you HAVE to try this. 10/10 - Ribs - I loved the bark on them. However, maybe it was not as tender and some seemed a little dry but some were tender. 3/5 - Beef Cheek - 1/5 - I wanted to like it but it just felt like it had a weird aftertaste. It was VERY tender though. - Pork Belly Burnt Ends - These were delicious and super tender. Make sure to eat it while it's hot! 5/5 - Pickles - I loved the pickles they gave us. Some sweet and some sour. Good balance with the fatty meats. - Cole Slaw seemed a bit bland. 3/5 - Maitake Mushroom - We loved this and would definitely order again! 5/5 - Sauces were great too! We wanted to try the Picanha but maybe that will be for next time! I overheard the beans being very good as well. Pro tip if you are by yourself and want to skip the line you can head straight to the bar. You can watch the game and enjoy some great meats while being in a family environment.

    Jay W.

    This place is such a small hidden gem and if you ain't local you won't hear about it. Very cute and roomy place the bbq is a bit different, but it's amazing. The service is self checkout but they will bring it the made to order foods. The menu is simple but yet effective. Got the family platter that feeds 4-6 people, pork belly burnt ends, and Mac and cheese. The family platter consist of beef cheek, brisket, ribs. smoke chicken, pulled pork, sausages, 6 sides, cornbread and rolls. Each meat tasted delicious and the beef cheek stole the show for me. Super tender and it just falls apart and has so much flavor. Not a fan of the chicken, it was a bit dry. All the meats were perfect. 5/5. The side were various but I think the beans were the best. 4.3/5. The corn bread, forget about it.s the best corn bread I tasted. You gotta try it. 5/5. The pork belly burnt ends were amazing. That was the first time I ever had pork belly burnt ends and I would get it again. 5/5. The Mac and cheese, sorry I was not impressed. I wish I would have got the spuds fried in beef tallow. The Mac and cheese had hardly any flavor and was super liquid. 1/5. Overall this place is a must try.

    Pork Belly Burnt Ends
    Mary Anne W.

    This place has such a very welcoming and modern look to the restaurant. Plenty of tables inside, there is an outdoor and indoor section. First come first serve on tables. Everything is pretty much self serve. Came here Friday evening, their parking parking lot is small, so you will have to be prepared for street parking. You order first then grab any available table. The staff is very nice and the food was worth the long wait. My family and I waited about 25 minutes to order so it wasn't too bad and the crowd kept coming. We ordered the platter that feeds 4-6 people which came with chicken, pulled pork, sausages, brisket, beef cheek, and the six sides. Since it was our first time and we didn't really know what to order. For extras we ended up getting the Mac and Cheese, along with the Pork Belly Burnt Ends. Honestly, the flavoring was pretty good and moist. I wasn't a fan of the chicken though it was dry to me. The cornbread was pretty delicious, Pork Belly burnt ends with the sauce it had tons of flavor, and the brisket were our favorite dishes. I think for next time I rather just order certain meats individually to try out instead of the platter. I would definitely come back again.

    Shannan E.

    First time eating here and it was absolutely delicious. We picked a few meats we wanted to try and got the coleslaw, potato salad and cornbread as sides. The tri tip, beef cheeks, and ribs were our favorites. It is pricey but worth it. The restaurant itself is beautiful with indoor and outdoor seating and a bar. It's spacious and there were plenty of tables to sit at. The staff were all friendly and helpful with choosing items from the menu.

    Shirley P.

    We visited on Father's Day, so we expected a crowd, and this place definitely delivered one! Parking was probably the biggest challenge of the day. The lot was full, and the line stretched past the front patio and onto the sidewalk. We ended up parking a couple of blocks away and walking over. Despite the long line, it moved at a reasonable pace. One thing that helped was being able to grab drinks from the bar while we waited. They have a great selection of beers and seltzers, and it looked like a lot of people were picking up to-go orders as well. For our meal, we ordered the 4-6 person platter, which included beef cheek, tri-tip, ribs, sausage, chicken, pulled pork, six sides, cornbread, rolls, and pickles. We also added the 5-cheese mac and cheese. Everything was flavorful and there was more than enough food for our group. The sides were excellent. We tried the pit beans, pee wee potato salad, carne con chile, farro salad, and wild rice salad. My favorite was the warm potato salad with mustard, brown butter, capers, and dill...it was unique and absolutely delicious. The restaurant offers lots of seating with outdoor dining areas both in the front and back. They also have a private room with windows overlooking the main dining room. During our visit, it was hosting a private party of about 20 people. The kids loved their root beer floats, and by the end of the meal we were way too full to even consider dessert. That's definitely something we'll have to come back and try next time. Overall, the food was worth the wait, the atmosphere was lively, the world cup was playing on the tvs and even on one of the busiest days of the year the staff kept things moving smoothly. We'll definitely be back.

    Wagyu tri tip sandwich
    Jenna H.

    Harper Barbecue absolutely delivered. Came with a group so we could try a little bit of everything. The Wagyu tri-tip sandwich was the standout. Super tender, juicy, and packed with rich flavor without being overly heavy. You can really taste the quality of the meat. The turkey sandwich was also impressive -- smoky, moist (not dry at all), and really well balanced. We shared a half pound of tri-tip and half pound of pulled pork, both cooked perfectly. The tri-tip was sliced thick and flavorful, and the pulled pork was juicy. We also got the cheddar jalapeño sausage which was the perfect balance of smokey and spicy. The mac & cheese was creamy, comforting, and exactly what you want as a BBQ side. Sauce-wise, the Honey Bear and Cali Gold were our favorites -- both added the perfect extra layer of flavor without overpowering the meat. The space itself is trendy and welcoming, with great covered outdoor seating that makes it perfect for groups. The employees were genuinely friendly and helpful, which made the experience even better. For the quality of meat and portion sizes, the price point felt more than fair. Definitely a spot we'll be coming back to.

    Mac and cheese side
    Angela B.

    Chicken wings $6?? 2/5 Happy hour menu. These came out crispy and glazed, not a huge fan of the glaze, little tangy for me and the inside was dry which is sad. Would pass Pork sliders $6?? 3/5 Happy hour. Small and cute. They were fine, but they also weren't woah. Would pass Smoked salmon fish plate $22 3.5/5 Good, but I think king ora salmon shines when it's served hot. The tartar sauce is quite good! Brussel sprouts $14 4/5 Very tasty! Not too sweet from the balsamic, it was super crispy the ends of the leaves. The lime on the side helps keeps things interesting, and the creamy sauce helped to quell any tanginess. Ate for 2.5 and am full

    Wedge Salad - packaged to go
    John S.

    Came back again, this time with my wife, trying to keep things a bit healthier with the holidays right around the corner. I ordered the wedge salad, and she went with the farro bowl with steak plus the jalapeño cornbread roll. The wedge salad was good, but noticeably smaller than last time (see photos). The farro bowl was just okay--missing that "wow" factor or any real pop of flavor. The cornbread is still solid, but no honey butter this time... which feels like a small but important miss. Overall, this landed as a 3-star experience for me. That said, I'm not giving up yet. I'll be back again and hoping they get the train back on the tracks.

    Menu 3/27/26 (ig: @cravingswithcat)

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    Service is top notch but the meat was pretty fatty with huge fat lines that were not edible. Had to cut around to eat the meat.

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    5 months ago

    The food and the ambience was amazing. Great barbecue spot. looking forward to our next visit at Harper BBQ.

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    Page 2 of 6

    Ask the Community - Harper Barbecue

    How does it compare to heritage in San Juan?

    Harper is much better. Heritage is overpriced and overrated. .My favorite BBQ however is Hickory and Spice.

    View All 2 Questions

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    Manpuku Japanese BBQ Dining - Costa Mesa - American Wagyu Tasting:  Shishito Pepper

    Manpuku Japanese BBQ Dining - Costa Mesa

    4.1(960 reviews)
    3.3 mi
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    I got the Premium Omakase, and it was hands down the best Japanese BBQ I've had. Every course was…read moredelicious, and the quality of the Wagyu was amazing. I swapped the edamame for the mushrooms and shishito peppers (there was a small upcharge), and it was definitely worth it. My favorite course was the Sukiyaki Wagyu. The garlic fried rice was also really good, and I loved trying all the different Wagyu cuts. We also had the spicy beef soup and finished with the matcha mochi. Overall, it was an amazing experience from start to finish. The food was incredible, the portions were perfect, and I can't wait to come back.

    Last night, my wife, daughter, and I celebrated my wife's 37th birthday, and what an incredible…read moredecision this turned out to be. While searching for reservations, I came across Manpuku Japanese BBQ. I honestly didn't know much about it, but a handful of photos immediately caught my attention. Something about the presentation, atmosphere, and quality of the food made me curious enough to give it a shot. I was fortunate enough to secure a reservation the day before and sent the restaurant a message letting them know we would be celebrating my wife's birthday. Right away they were accommodating, responsive, and excited to help make the evening special. Parking was probably the most difficult part of the entire experience. We happened to get lucky and grabbed a spot just as another car was leaving. If not, I believe there is additional parking available nearby, but thankfully we didn't have to worry about that. Walking into the restaurant was my first surprise. For some reason, I expected a large bustling dining room. Instead, Manpuku felt intimate and welcoming. The soft lighting and wood accents created a cozy atmosphere that felt perfect for a special occasion. The restaurant was also spotless, with clean and organized dining areas and grilling stations. Instead of seating us at a traditional table, we were escorted to a private-style dining area where we removed our shoes before stepping into the seating space. It immediately made the evening feel unique and added to the intimate atmosphere. Now let's talk about our server. Hannah was outstanding. Since it was our first visit, she walked us through the menu, explained the different cuts, discussed preparation methods, asked about allergies, and provided recommendations throughout the evening. She was knowledgeable, professional, and personable, making us feel genuinely welcomed. Her attention and care helped make my wife's birthday dinner memorable. For our meal, we selected the A5 Wagyu Omakase. The experience started with beautifully presented appetizers, including Uni and Beef Sashimi, Seared Beef Sushi, Japanese salad, kimchi, and several small bites. The seared beef sushi was rich and buttery, while the Uni paired wonderfully with the beef. The A5 Wagyu selections were the highlight of the meal. Chuck short rib, culotte, chuck roll, and inner skirt each offered distinct textures and flavors, all showcasing the richness and tenderness that make A5 Wagyu special. The quality was evident in both the presentation and taste. And then there was the A5 Umami Rice. Despite being part of a Wagyu-focused meal, it stood out as a flavorful and comforting dish that kept everyone reaching for another bite. The drinks were refreshing and paired well with the meal. One thing that made the evening even more special was being able to share the experience as a family. Between the intimate atmosphere, attentive service, and excellent food, it felt like more than just dinner. To top everything off, the staff surprised my wife with a birthday dessert presentation complete with a candle and thoughtful decoration. Seeing the smile on her face while celebrating alongside our daughter made the moment even more meaningful and reflected the hospitality we experienced throughout the night. For anyone considering the A5 Wagyu Omakase, come hungry. While the presentation is elegant, the experience includes multiple courses and a generous amount of food. By the end of the meal we were completely satisfied and felt that the experience justified the price. Exceptional service, quality ingredients, excellent food, and an intimate atmosphere made for a memorable celebration.

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    Manpuku Japanese BBQ Dining - Costa Mesa
    Manpuku Japanese BBQ Dining - Costa Mesa - Seared Beef Nigiri | $7.5/ea (2pc min.)

    Seared Beef Nigiri | $7.5/ea (2pc min.)

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    Smoke Queen Barbecue - beef brisket, pork belly, mac and cheese and cole slaw (my own plate)

    Smoke Queen Barbecue

    4.3(1.1k reviews)
    9.5 mi
    $$

    Why would anyone choose to eat here on a GLP? Because we like to torture ourselves…read more Every bite was so good we legitimately couldn't stop. We were like, 'it's not going to taste as good reheated..we have to finish' and, 'omg, it's worth feeling like this...' I actually wasn't even going to write anything because they don't need ANOTHER perfect review- but what actually surprised me was their backyard patio. Most BBQ places have a few picnic tables but this place is a freaking sanctuary. Seating is all over and scattered on the patio deck, in the play tents, next to the community garden so you can get that fresh nature smell. And little sheds for pop ups. WHAT. They have people coming by cleaning regularly so it always looks pristine. I honestly can't stop talking about this place.

    Review # 17 for 2026…read more Went here for my b-day to enjoy some BBQ. I've had this place bookmarked for a while and have been wanting to try it. The place is located in a quiet neighborhood. There is a small parking lot and street parking, both free. There are not many other vendors in this complex, but I think they have been working on getting more vendors. As far as the space, I LOVE the outdoor space here. It is spread out and very kid friendly with lots of activities for the kiddos. My 2 year old had a lot of fun and did not want to leave!. As far as the restaurant goes, there is plenty of seating dedicated to the place, but you can really sit anywhere in the complex and enjoy. There are some tent seating too which I thought was super cute. This is a casual place. You order, get a buzzer and come get your food. Everything is pretty much self serve. We ordered the 4 meats, 4 sides platter, which starts at $92. We upgraded some meats and got the brisket, waygu tri tip, crispy pork belly, and pulled pork. For our sides we got the tallow fries, mac and cheese, sesame slaw, and dirty rice. I got a special lemonade which actually ended up costing more than a beer! There was a daily beer special so the beer was cheaper. Anyways, the food took a bit of time to come out, but everything was delicious! The brisket and tri tip were tender, juicy and tasty. The crispy pork was super crispy and tasty. The skin was so crispy!! The pulled pork was my least favorite. It was good, but did not stand put like the other meats we ate. As for the sides, I really loved the dirty rice and the fries were super crispy! The mac and cheese was okay to me, I felt like some bacon was needed. My husband ate the sesame slaw and he said it was really good. He ate the entire thing! My lemonade drink was good, but not worth the $9. Would I come here again? I would for an occasion. While the food was good, it is too expensive to come here on a regular basis. Come here to try the bbq with an Asian twist!

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    Doors open for the day ; picture of the order counter

    Smoke Queen Barbecue - Pork Belly - Skin was nice and crispy

    Pork Belly - Skin was nice and crispy

    Smoke Queen Barbecue - 4 Meat 4 Sides: Pulled Pork, Sausage, Brisket, Char Siu. Double Tallow Fries, Sesame Slaw, Spicy Cucumbers.

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    The SmoKING Ribs - Ribs and sausage link

    The SmoKING Ribs

    4.3(2.3k reviews)
    8.3 mi
    $$

    Haven't been here in a while and it still hits…read more I got here late (7pm they close 8pm) and they were sold out of most things but I got brisket and short rib with that colossal bone. After trying the neighboring new bbq spot I won't name.. this places brisket is so much better. I love it here, juicy and great flavor. Some fatty bits but that's where the flavor comes from. and this short rib was bomb! The edges were a bit dry but I'm coming at closing time so I get it. FYI short rib is by weight $40/lb so it was about $50 for it. The sides I got were their macaroni and cheese 10/10 tastes home made! Onion rings were ok. Coleslaw is alright. Good for fiber! lol. I do like their beans and the blueberry bread. I love their nachos but they ran out of nacho cheese. Sad! I gota come back!

    Hello all, first timer yelp user here. First things first, the food was very delicious... But, the…read moreserver, Jason, was beyond disrespectful. This young man was arguing with me over the phone over the brisket sandwich combo and the 2 piece chicken quarter meal. He swore up and down that he didn't have any chicken, but my wife called not even 5 minutes later and they did confirm that they had chicken all day. This was EXTREMELY disrespectful and lazy on Jason's part. He needs to find a new industry to work in as customer service is not his specialty. Jason, shame on you. Thank you, Joey

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    Myung Dong Tofu House & BBQ - Spicy pork

    Myung Dong Tofu House & BBQ

    4.5(150 reviews)
    3.6 mi
    $$

    Go. This place legit gives SO MUCH TOFU and every single variation is the same price... like…read morebruhhhh. IT IS GOOOODDD. I got the xtra spicy and it didn't overpower the potent soup base which I could STILL taste when i was eating it. ****Don't forget to crack the egg in lol**** It came out bubblingg and I was wearing a white outfit lol so they even offered an apron. The inside is cleannn. The staff are respectful and calming, honestly. The placement of this shop right next to a cafe is primee location and vibes. Come with family, a friend, or even just yourself - like me hehe I do think the banchan gives away a lot about a Korean restaurant and as a Korean myself, I truly do & try to understand the many different elements that cause different changes - the traffic the restaurant receives, the ingredients, how long they sit and how they sit when after being prepped - to influence the execution of honestly tedious work. I truthfully only liked the beansprouts, fishcake, broccoli, and cucumber. I'm just not a fan of really fermented kimchi Lollll [trust fam, my relatives have said enough about tthattt okkk] SUPPORT ZE INDEPENDENT BUSINESSESSSSS - the owner seems like a very kind 하라버지 (I might've been mistaken but it seemed like he was the owner when he so warmly welcomed me into his restaurant). Costa Mesa is blessed bruh. We do not have this in Vegas (yet)

    We came here because of the positive reviews and wanted to try a new Korean restaurant, but…read moreunfortunately, it was a very disappointing experience. The seafood pancake had almost no seafood in it. The galibi were overcooked and burned, which made them unpleasant to eat. For the price, we expected much better quality. The service was also disappointing. When our server asked whether we wanted refills or the check, we told her we would like refills for all of our empty side dishes. However, only one refill was brought back. What bothered us most was that some of the plates felt sticky, making us question the cleanliness of the restaurant. We were excited to try this place based on the reviews, but the food, service, and cleanliness all fell far below our expectations. Unfortunately, we will not be returning.

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    Myung Dong Tofu House & BBQ - Bright and plentiful seating. Indoor only.

    Bright and plentiful seating. Indoor only.

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    Bulgogi bibimbop

    Harper Barbecue - bbq - Updated September 2026

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