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    Harper's

    3.9 (281 reviews)
    ModerateNew American
    Open 12:00 pm - 9:00 PM

    Order Harper's Takeout or Delivery

    Harper's Photos

    HARPER'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Harper's

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    Reviews With Photos

    Fra Diavolo
    Maddy M.

    Had a nice dinner at Harper's on a week night. The restaurant has cozy, elevated vibes. Bar/counter seating and table seating available. We didn't see it on our menu, but our server recommended the cheese plate starter, which had something for everyone. The Fra Diavolo included a generous amount of yummy mussels, and the shrimp were very large but chewy. The dish was served with charcoal baked bread. I would come back here for dinner and try some other options.

    Menu
    Karolina E.

    Went in before closing for a cocktail, the waiter was polite and the inside was nice. The kitchen was closed and we only tried the cocktails, they didn't taste bad. But they hey forgot to put one ingredient in the liquid gold cocktail for my husband, namely tajin. My cocktail on the bar card cost $16 , but the bill showed it for $18. We had no desire at all to deal with the situation. So we just paid and left. I'm not sure what grade to give for the error in each of the orders, but I think it's fair to give it a 3. P.s. I ordered the island breeze, which was $18. If you have any changes to the menu, it would be nice to change it.

    That Special Touch Is Everything: (Complimentary Anniversary Bubbles)
    Mercedes C.

    Harper's has brought a minimalist style- even when 'minimalist' wasn't a trend 10?, 11?, 12? years ago! The style is very stripped-back with a white-washed effect, wood accents, few, sleek iron touches, a frame here and there and a bar+area that's popping. Located on Main St in Dobbs Ferry, we decided to come here since we were close by. And their menu- while not 8-pages-long, said, "let's really enjoy Harper's". Plus my friend Jason M., had a lot of nice things to say. One of the blank spaces when you reserve on OpenTable- that you can navigate through Harper's website, has the 'select an occasion'. I normally forgo this option because even when I used to plug in the specific occasion at other restaurants, they just turn a blind eye on the request. Not Harper's my friend. Not Harper's. Greeting was warm with, "ahhhh, Mercedes....yes" and we were seated in no time. As if the warm greeting wasn't enough, 2 glasses of bubbly were brought over in the quickness. Thank you so very much. From there, everything still went uphill. From my wonderful girl Kiera, to the host, busgirls, cocktails that packed a nice punch that got you later and of course, the food. Every element has been thought of. Even with their 'minimal' feel, their menu mirrors that concept as well. From our cheese plate, to my chunky smashed potatoes to hubs' root vegetable medley in his dish- everything was very natural and so tasty. And while not strictly devoted to seafood, Harper's still serves up an aquatic bounty with care and flair. From their octopus appetizer that sounded nice, to their baked oysters- we went way off on another tangent and ordered other items instead. Everything about Harper's set the tone for our special evening to celebrate the first time hubs and I met 21 years ago. It's only a matter of time before we return because the pull of Harper's' seafood options (and other selections) sound too delicious to pass up.

    I've been going to Harper's for the last 6 years now. My wife and I both live in Yonkers but we make the trip out here because of how amazing everything is. The atmosphere is superb, the waitstaff is lovely, and the drinks are one of a kind. With that being said, the food is what keeps us coming back to Harper's. The food here is second to none, my favorite dish is the Lamb chops. My wife usually gets the fusilli or the gnocchi. I recommend this spot to all my friends and family when they ask me for restaurants!

    Salmon was delicious and broccoli rabe

    I had my Christmas party here in Tuesday night and it was fabulous! The food came out perfectly . The manager was so helpful in putting together prefixe menu for me and my coworkers . The drinks were amazing! So much flavor with exotic ingredients. The staff was friendly and on point . It was overall a great night and am going to come back for date night with the hubby . The dim lighting and music had such a good vibe . Thank you Harper's !!

    Black or autostic explain to us why they did not honor our reservation But she did the white people without one

    Absolutely love, the new owners, personable, engaging, checked on us several times. Will admit was a little disappointed with the change of menu. Some of my favorites are gone, but the new additions are absolutely fabulous! The servers were extremely attentive and accommodating. The new owners I think are there about a month. There were a couple little hiccups, but they made sure to accommodate. They gave us a desserts for free, which I will say do not pass up on the crème brûlée cheesecake absolutely fabulous. Love what they did to the backyard space looking forward to many other meals.

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    It's in the "American new" vein. Very good food, expensive. Portions are of good size though.

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    6 years ago

    Did take out and we enjoyed it all. Oysters, pate, endive salad, coq au vin and short ribs. Highly recommended.

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    Page 4 of 8

    Harper's Reviews in Other Languages

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    Half Moon

    Half Moon

    3.4(1.3k reviews)
    0.4 mi
    $$$

    We are the Johnson's Family who came to this restaurant in early June for a graduation lunch with a…read moreparty of 30. It was a spectacular experience, and we are so grateful to the staff who served us our delicious appetizers, entrées, and dessert. We recommend this place for anyone who wants amazing dining with a stunning view. 10/10!

    Server: Jorge Bartender: Carlos…read more The restaurant sits downhill on the water from the central town. When you walk in, the decor is very beautiful in a Lloyd Wright type of design. Lots of glass and wood. Of course there is the view, which the massive windows capitalize upon. The water and tree line beyond are extremely stunning. The first member of the staff was Carlos, fortunately. I had arrived early and decided to spend my time Journaling at the bar. He did everything right, and was "hospitable" on top of that. Between the atmosphere and the jovial nature of the bartender, I initially thought this would be a great place to come when visiting my friend up here. My friend arrived and we caught up on his trip overseas. Carlos offered a drink and provided a good alternative when the tap wasn't working for the first choice. Knowing his stock was points for Carlos. Eventually we decided to sit. We were led outdoors to a heavenly spot. If you've been here at night, you have to try the scenery during the day. Then Jorge came to our table, and brought whatever tension he had to our table and the subsequent meal. Crap. My friend ordered first and you could tell his surprise at the waiter's impatience. I felt it myself afterwards. The rest of the staff seemed to understand the "hospitality" part of the hospitality industry. The octopus was a bit chewy and one note (lacking complexity of flavor). Not bad, but nothing spectacular in competition. The Portuguese Pork Chop sandwich didn't suffer from the same monotone flavor pallette. It was a superb symphony of tastes and textures, tender and crunchy and salty and sweet. The four is for the fly in the ointment. When I get together with others, I want to maintain the positive energy between us without worrying about negativity. There are other spots in Dobbs Ferry where I know that will happen guaranteed.

    Photos
    Half Moon
    Half Moon
    Half Moon

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    Hudson Social

    Hudson Social

    3.6(309 reviews)
    0.3 mi
    $$

    "Hudson Social is an American bistro located inside the historic Dobbs Ferry train station house…read moreoverlooking the waterfront. Housed in a revitalized historic train station directly next to the Metro-North tracks and Waterfront Park." I must say there is something about train stations and their nearby eateries. Whenever, my friends and I travel to the Hudson Valley, from Tarrytown, to Cold Spring to Poughkeepsie, there are always restaurants that jut out from the train stations. I must say, the food is awesome. Today, my friend Rochelle and I were in a New York Stare of Mind, and followed Billy Joel's instructions but took the Metro North vs a Greyhound bus to Dobbs Ferry. We took in the sun and the Hudson River before dining at Hudson Social. A cool eatery offering a bit of upscale pub food. The menu offers burgers, salads, tacos and a brunch menu until 3pm on weekends. We were in the mood for something light thus we ordered tacos: brisket for Rochelle, pulled pork for myself and a side of hand cut fries. Here's where a bit of a disconnect arose: Rochelle did not want pico de gallo but the server should have instructed her to add a different ingredient to prevent dryness. The brisket was cooked perfectly with a slight char mixed with guacamole but could have used a kick and cilantro. The soft taco was flavorless. My pulled pork taco was delicious: Mango salsa with pineapple chunks, pork was also slightly roasted and guacamole gave it a delicious flavor. I also thought cilantro should have been added. The hand cut fries were good not great, but portion was generous. There was live music: a flutist who played with prerecorded music. There is a bar as well to purchase drinks. Dining al fresco is a must; the view of the Hudson River is wonderful. Must say, the server was not friendly and checked on us mid way through meal. Some folks do like to get away.. and a trip to Dobbs Ferry for a beautiful lunch on the Hudson, is well worth it.

    We had a great happy hour here. We ordered the tacos, the kale Caesar salad, and some guac and…read morechips. Cocktails are fabulous! We got a rum punch and. A passionfruit Mojito, which was excellent. Bartender was really great And we will be back

    Photos
    Hudson Social - View from the inside.

    View from the inside.

    Hudson Social - Seafood on fire

    Seafood on fire

    Hudson Social - Outside view

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    Outside view

    Red Hat on the River - Moules Frites

    Red Hat on the River

    3.7(794 reviews)
    1.7 mi
    $$$

    The view of the Hudson was gorgeous today .climate extraordinary…read more However I Ordered a Tito Martini So far the most expensive in all my experience in Westchester at $24 (not a large Martini glass) So be advised Staff very courteous .food as expected

    Decided to come for an early birthday lunch out of all the waterfront restaurants Yonkers has…read moreavailable. I had heard a lot of great things so had to come and try it. There is a lot of parking available which was great. Upon arriving I noticed right away the outdoor seating was in full swing and I loved how close to the water it was but we opted for indoor seating this time around. I will say we had looked at previous reviews beforehand and had made our choices but, upon checking the menu, it had changed so that was a let down. For appetizers we started with the edamame, ricotta crostini and the soup of the day which was chickpea and escarole. It was a bit strange seeing edamame on their menu but it was deliciously seasoned with the furikake and garlic oil. The ricotta crostini was lackluster. I was expecting a bit of sweetness from the grapes but they just seemed watery once you bit into them. The soup was also just ok a bit under-seasoned. For our entrees we got the chicken Milanese, fried chicken Cesar sandwich, the gnocchi pasta with a side of meatballs and the turkey c.b.a. The chicken Milanese had a wonder salad atop the chicken with all the fixings and the feta cheese added for a nice creamy salty bite. The fried chicken Cesar sandwich was just that. A fried chicken cutlet and Cesar salad stuffed into a brioche bun served with thin cut fries. Can never go wrong with a Cesar salad. The pasta was definitely the star of this meal. The soft pillows of the gnocchi pasta paired with the robust tomato sauce was delicious and with the added meatballs added for a hearty meal. The Turkey C.B.A was such a let down. It literally looked like those sandwiches that come in plastic but just plated. For such a nice restaurant that dish definitely gotta go. For dessert we got the Key Lime Pie and the Profiteroles without chocolate. (There was an allergy at the table). The key lime was perfectly tart and the graham crust gave this nutty goodness that was just delicious. The profiteroles were also so yummy with the crunchy puff pastry, creamy ice cream and then the cherries and candied almonds made for a perfect dessert. While I can appreciate a restaurant changing up their menu often, there are some dishes that should stay put!

    Photos
    Red Hat on the River - Upper level, overlooking the main dining room.

    Upper level, overlooking the main dining room.

    Red Hat on the River - Red Hat Burger

    Red Hat Burger

    Red Hat on the River

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    Harper's - newamerican - Updated September 2026

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