Fun atmosphere, cool vibe, outdoor seating was still cool even though it was crazy hot outside. You…read morewill wait, even on a weekday, but it's worth it.

Had an amazing meal here tonight. Service was super friendly, lots of space inside, every dish was…read moredelicious. The protein add-ons were on the expensive side, but portions were very big and we left full and happy. Will definitely be back.

Late spring may not be high season in the Deep Creek Lake area but that doesn't mean that the area…read moreisn't beautiful. I've spent a bunch of time in the area in the other seasons but seeing it spring was new for me. So was lunch at Firewater. I enjoyed both. As you might think from the name, Firewater is all about the drinks. Not only do they look beautiful but they punch above their weight in a tourist mecca. My Baby Got Daq was so much better than one would imagine for a cocktail on tap. Served in a coupe, this traditional daiquiri was made with anjeo rum, which gave it a gorgeous brown color. The simple (traditional with a twist -- pineapple!) recipe (lime and sugar) allowed all the ingredients to sing and you would be hard-pressed to tell that it came from a tap, rather than a bartender's careful hand. Drink in hand, the food menu acquitted itself just as nicely. My large (Southern) party made short work of the deviled egg appetizer. Likewise, my brisket sandwich (on gluten-free bread and served with a side of grits) was filling, smoky (with a crunchy bark) and deeply-flavorful.My group took advantage of the nice weather and are outside, enjoying the lovely water views and pleasant service. With a population the size of a New England liberal arts college, odds are if you're patronizing Firewater you're not a local. That's fine. Tourist cities need tourist dollars. Spend yours here. While in Deep Creek, this will become a trusted lunch destination. I'm just surprised I 'discovered' it so late after multiple trips.

Visited here on a bachelorette and our group had such a nice time! The ambience is so cute and I…read morelove that this spot is right on the lake. The pretzel bite app is a must try especially with the queso! This is a popular spot, so expect a small wait if you go around popular dining times. Service was friendly! 10/10 recommend!

I have really mixed feelings about this place. I stopped here a while back after some shopping in…read moreMorgantown. I was looking for a nice bar for a cocktail and appetizer by myself, and I found the Anvil and Ax (inside the Hotel Morgan) menu via google and decided to stop. Street parking is available all around. The doorman was so nice! There were several couples at the bar, so I sat at one of the tables near the bar. It took a while for the bartender to come over to me and give me a menu. I ordered the french martini and asked if there was a food menu available. She said they didn't serve food until later in the day, even though the online menu said otherwise. My martini was great. Service was subpar. She set my martini on the edge of the bar and I had to go up and get it- no big deal, I just thought it was odd since they weren't busy. The bartender never came back over to me; I went up to the bar to close out and pay my bill like 15 minutes after I finished my drink. There are certainly some kinks to work out, especially with service, but this place has potential to be very nice!

Adorable place with cute decor. I was hoping the crowd would match the vibe of the place, but (not…read moreunexpected for Morgantown) it was full of college kids taking shots and being obnoxious, so we left after one drink. The bartender was wrapped up with them and you had to walk up to the bar for drinks. Hopefully it was just an off night. I wanted to love the place.

If you're looking for clean, real food, this is the place. Locally sourced ingredients, handmade…read moresoups and incredible menu. We stopped after visiting the NHP - it's a quick walk from the junction of C&O and GAP. I've worked in restaurants - this place is top notch. We had both soups - a GF chicken noodle soup and a vegan kale & artichoke (coconut) cream soup. The flavors were incredible. You can tell they spend a lot of time perfecting their soup. We also had sushi, a Tuna Maki roll and a California roll. The California roll was GF because they use ACTUAL (Maryland) crab instead of surimi. It was super good. Super. Service was easy with both paper menus, or a convenient ordering screen. They have a full bar, too. They have tables as well as couch/chair area. You can get self-service water, too. Super comfy and welcoming.

Love finding a place with ramen and sushi in downtown Cumberland, just a few blocks of 68 where one…read moretypically shoots through town on runs out to DC for work. This time I was passing by at dinner time so checked it out. It was Trivia Night so I opted for outside at one of the small 3 patio tables. The street has an outdoor dining vibe with two other restaurants also with outdoor seating. You put in your order at the bar (at least this Wednesday night) with a welcoming bartender on easy check list for sushi and ramen. I was stopping on the late side and those finishing their meals were clearly enjoying themselves. Many knew each other across tables as lots of stopping by for chats among friends. The pork belly in the ramen was definitely my jam as it had a crunchy top with easy to come apart pieces. Definitely the highlight. Not nearly as big a fan of the Asian greens which fell into almost a paste, the mushrooms not looking like they were fresh (to be fair there is a shiitake option I missed), and the smoked eggplant a little too chewy. And I took a flyer on the "special broth" without asking what it was so that is on me. But the really dark perhaps cinnamon infused (don't hold me to it) version was not something for me. The noodles were ample but not plentiful and were legit. So I think I'd opt for Nori instead of Asian greens next time and go with more traditional toppings. But definitely endorse the pork belly. I tried a smoked eggplant sushi role as something new. Just fine, I've tried it but I'll try another combo they have next time. And I know the economics are tough these days and specialty roles are routinely low teens in cost, but I'd suggest a two tier pricing scheme rather than $13.00 for one with a single ingredient and just 6 rather than normally 8 for specialty rolls. Glad I stopped and I will again to try some of the other fare. Just may be a little more traditional in my choices next time.

It's become a favorite. The food is great and the entertainment is always a good time. Very…read morefriendly service.

The service was actually the worst l've ever experienced. It was such a fun place to go to at…read morefirst. The owners though, they're not the nicest. I mean if you want to have a good clientele in your bar, why be so rude and nasty to customers? We brought a water cup in and they got angry about it since it wasn't from there. Recently, we got threatened by the owner guy with the greasy man bun. He says he will call authorities if we come back, all because we sat at the bar to write our karaoke songs down. He got in our face and pointed like twice. I could feel his breath from where we were standing. He has to have a note next time he wants to kick us out. If you want to go to a bar with a chill atmosphere and good food, maybe you should skip this place. The floor is covered in eggshells. 0/10

Consistently great food & drinks! Service is attentive! Two…read morefavorite dishes...beet salad with salmon and smash burgers! Always check the specials, too! It can be a bit noisy, so ask for high top tables near bar or window table if bigger party!

Dani was so incredibly welcoming and knowledgeable! My group felt so well cared for and left having…read morelearned something! The late night bites hit the spot, and all the house made sauces were so delicious.

We went here after doing the via ferrata at NRocks, followed by the nearby Seneca Rocks Trail. It…read morewas about 8pm when we arrived in Thomas and Davis. We first tried to go to a restaurant in Davis, but they were out of pretty much everything, but appetizers. The waiter there recommended we come here. So glad that we did because the food and service were amazing and the ambiance was also very nice. The area next to the restrooms was so cute and private (but we didn't sit there). We ordered the Paneer Masala fries and omg I wish I lived nearby to have this more frequently! My boyfriend isn't always a fan of Indian food, but he loved this as well. Then he got one of the burgers, which he enjoyed and I got the Kimchi Burrito with tofu. I love that the tofu was fried! The only weird thing about my burrito was the slivered almonds on top. While I appreciate the originality, it made me feel like pieces of the rice inside the burrito were uncooked, until I finally realized it was the almonds I was eating. Aside from that though, the experience was great and the portions were plentiful. We enjoyed trying to guess were countries were on their large Eurasia map behind the bar (from the tables it was real hard to read). I highly recommend this place if you're in the area! They're one of the few restaurants open a little later in the area.

Great menu with fun spins on mainly Japanese fare though it didn't all come out perfectly and felt…read morea little heavy. Nice bar and chill restaurant where you order and pay at the bar. Service was fine. It is fairly chilly inside so we kept our puffers on during our meal. We tried: - poutine appetizer with fried green beans and sweet potato and cheese curds. It has Japanese sweet mayo and gravy and a spicy sauce drizzled heavily on top. The fried green beans were great and the flavors all melded though it was a tad salty. - okonomiyaki waffle was a fun new take on a classic snack. It has the okonomiyaki flavor and came out with lots of bonito flakes. I thought the fried pork belly was too tough and charred. - the tonkatsu bento box was a bit disappointing. The California roll had dry rice, and the tonkatsu was a tad tough and didn't come with rice and consisted of two smallish nuggets. I liked the side salad and edamame were fine but could have used a little more salt.

For a hotel restaurant, it's pretty good! Most of the time, restaurants in hotels are more miss…read morethan hit. This one at the Marriott on the river is a hit. I don't think it's affiliated with Coach Prime, which may be why it's good. We had a party of 5 and everything went pretty smoothly for a 6p dinner as it wasn't too busy on a Tuesday. I think it was during a break at WVU so that may have affected the crowds. Some ordered steaks and enjoyed them, the cocktails were good too, and they better be with Bourbon in the name of the restaurant. I had the sliced beef and cheddar sandwich which was good with some really crispy edges on the slices of beef. Maybe a tad too much, but it was a great sandwich nonetheless. The fries were good too. There are some other restaurants/bars a short walk away, but if I was staying at the hotel and feeling lazy, or if the weather was bad, I'd eat here again. Just be careful with the budget!

Service was ok. Ambiance very noisy hard to talk across the table, steak was tuff…read more We went for our family members birthday. Their where 15 of us we called a day ahead. The table was ready.

A solid place. Cybil is one of the best bartenders in town, dj's on regular nights although I don't…read moreremember the days to be exact. Solid prices on bottled beer. I have never had any issues with the clientele or the staff, kind of your classic home town bar!