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    Harvey's Central Grille

    3.8 (81 reviews)
    Closed 4:00 pm - 8:00 PM

    Harvey's Central Grille Photos

    Business Info

    HARVEY'S CENTRAL GRILLE ATMOSPHERE

    What's the vibe?
    Casual
    Upscale
    Moderate noise
    Good for groups

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    Party Room
    Dan S.

    Harvey's is a go to favorite when I'm in town because it's a non chain restaurant and we like to support local restaurants. Tonight it was a quick dinner and got Veal Piccata. It was good, however it was a little greasy. Yes I understand it's fried, but before plating it they could have let some of oil drip off. Otherwise it's very good. I also enjoy their ahi tuna and gumbo when I'm there. Service is always great. The waitress seem to know a lot of the patrons and are always circling the dining room to make sure you don't need anything. The bar is always crowded when I'm there and it's great to see on a Wednesday in the summer the restaurant is pretty full. The outdoor patio to both dining rooms tables were occupied. If you're in the Mequon area for business you won't be disappointed by Harvey's.

    Manhattan and whiskey sour
    Faith B.

    We visited Harvey's for a recent birthday dinner. My parents and I met on a Friday evening with an early reservation. They were already at bar table so we all had a cocktail. The hostess kept trying to seat us before we finished our drinks. After she hovered we let a server take us to our table. We were just seated when the hostess came over to our table and told us we need to move as there was a larger party that needed ours. We did not want to move, but she insisted. We carried on with our orders and meal. Irritatingly, they eventually sat another group of four at our previous table - no larger group. So we presumed someone more important came in and we were rudely bumped. For that reason alone, we will never go here again. It's a pity really. The servers were quite good and nice. The food was good - we loved our fish special. Our cocktails were fine, if not great. They even brought a dish of ice cream with whipped cream and candles for the birthday pair. Alas, all too little and too late since we felt slighted and insulted by the pushy hostess.

    Sweet potato fries and Asian chicken sliders
    Jamie C.

    Great non-chain restaurant in Mequon! We usually come here for appetizers and drinks but sometimes for a nicer dinner. Warm welcoming spot with friendly staff, they have a lot of regulars here. Dimly lit bistro feel with a bar section that includes numerous high tops. Outdoor seating with heaters also available. Good cocktail selection and many appetizers to choose from. Smaller entree menu but food is great and there is always a special. Highly recommend the sweet potato fries, they're very thick more like sweet potato chunks but SO tasty with the aioli.

    Scallops in white wine butter sauce

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    Review Insights

    2 years ago

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    1 year ago

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    2 years ago

    Decent menu, good food, good service, cozy spaces. Long a favorite in the area I am told.

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    2 years ago

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    5 years ago

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    5 years ago

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    3 years ago

    Outstanding management, incredible service and fantastic staff. It's favorite spot in Mequon Wi.

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    3 years ago

    Excellent quality special food entrees, service and reasonable prices! I Liked the bar and met very nice professional and polite people.

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    3 years ago

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    3 years ago

    Delicious food & great atmosphere with friendly efficient servers. Great place to celebrate special occasions.

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    3 years ago

    Had the strip steak and it was great. Appetizers were also delicious. The scallops were good and the naan platter was soft and warm.

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    6 years ago

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    3 years ago

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    3 years ago

    This place is awesome!! It is my go to in Mequon. The staff is great, the food is excellent!!! I love coming here!!!

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    9 years ago

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    3 years ago

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    6 years ago

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    4 years ago

    Always good, consistent food and service. Nice atmosphere--always enjoy dining here. Pleasant patio dining available during good weather.

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    4 years ago

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    9 years ago

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    9 years ago

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    4 years ago

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    3 years ago

    service was slow, food was NOT good, and it was way too loud inside the restaurant that i could barely talk to the people next to me

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    11 years ago

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    16 years ago

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    5 years ago

    The food is good but over priced. But the drinks are crazy high. $20 for a shot of tequila? That's crazy. Never again.

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    La Merenda

    La Merenda

    4.4
    (813 reviews)
    13.6 mi
    $$

    La Merenda was on my list of places to check out and I finally had the chance! I made reservations…read moreat 7pm and was quickly seated, or server Inga was very patient and made a few suggestions for us as well. We started with the pink Guava Paloma and the Schilling Local Legends for our drinks. The Pink Guava Paloma tasting amazing and was strong. You were really able to taste the tequila but it wasn't un-drinkable. The Guava was a great blend with the drink and my friend wished he had gotten the same drink because of how good it tasted. The menu was divided up into three different sections; Field, Sea, and Pasture. They also had specials, as well. We tried to get a few items from each section to try different dishes. In the Field section, we tried the Truffle Potato Skins (WI). The potatoes skins were PILED onto the plate. They were more soft than crunchy but tasted amazing. I wasn't really able to taste the truffle but it was still good. In the Sea section, we tried the Sambal Goreng Udang (Indonesia). An Indonesian dish with white shrimp, sambal chili paste, mash potatoes, and coconut milk. Honestly, this was my favorite dish. It was creamy and the mashed potatoes paired so well with the sauce and the shrimp. It had a hint of spice, which elevated the experience for me personally, as I love spicy food. In the Pasture section, we tried the Beef Empanadas (Columbia) and Vietnamese Pork Belly Crepes (Vietnam). The Beef Empanadas came with four pieces and some green sauce. The outside was crunchy and not over fried, the inside was perfectly filled and moist. Would highly recommend it as it was amazing. The Vietnamese Pork Belly Crepes were a little disappointing. I was expecting them to come out like the traditional Vietnamese crepes, crispy outside with the pork belly and other fillings on the inside. Instead it was like an actual crepe mix. It was soft and honestly okay. It wasn't our favorite. As for the specials they were offering, we tried the Pork Tenderloin. The Pork Tenderloin was pretty good, not super dry. It was served on top of potatoes and tasted amazing. La Merenda has a very cozy atmosphere. Low lights and overall just a chill and quaint spot. I will definitely come back for more of the Sambal Goreng Udang and to try out some of their other plates!

    La Merenda is a great tapas restaurant. We had an awesome experience and our waiter was great. They…read morehad the coolest fish earrings on. Let me tell you everything we got. We got the truffle Potato Skins it was more like chips but softer than chips with a truffle oil and parm. This didn't have a super truffle flavor in my opinion but still good. The ceviche which was my favorite had ahi tuna, coconut milk, red bell peppers, and diced pineapple I love the sweet aspect of this. We also got the empanadas and mushroom tostadas both were great. The Gnocchi d'Autunno we got was like a nice hug it was such a warm dish in the way you want a warm comfort meal on a cold day. The butter chicken and Argentina style beef we also tried I liked the butter chicken more just because I wish the beef had more chimichurri. I definitely will take friends in the future. There is a dish for everyone here.

    Photos
    Bar area
    Bar area
    Gnocchi
    Gnocchi
    Moroccan braised goat

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    Moroccan braised goat
    Brandywine

    Brandywine

    4.5
    (153 reviews)
    5.9 mi

    Visited with a group of girlfriends to celebrate birthdays and the start of girls weekend and…read morequickly learned the rave reviews were true. Start to finish, we had a fantastic dinner. We tried multiple different cocktails, and loved each one. We all enjoyed our dinner entrees, which were beautifully plated. The service was top notch, even offering to take photos for us to remember our fun evening. Their menu appears to rotate often and is somewhat limited, so make sure to check the menu before you go if you are someone with specific food interests. We found the menu to offer multiple things each of us would enjoy. We can't wait to visit again!

    I am so grateful to have such a delicious dinner spot nearby! I have been here a handful of times…read morenow and continue to have the best experience! The vibe is on point, low lighting, rustic - a versatile spot to go with girlfriends or for a date night. The wait staff is always attentive and informational, providing suggestions when we are looking for guidance on what to choose. This time around I went with a girlfriend and we decided to share a couple apps and an entre. We started with their seasonal burrata that was bursting with flavor. It was both savory and citrusy, a really nice compliment. We did have to order a side of bread with it, so that's one improvement the restaurant could make - bread is a necessity with a cheese dish! Next up we ordered their Mixed Greens Salad which was a perfect light & tangy salad with a little bit of sweetness. Highly recommend. Finally, we shared the seared walleye entree. I pretty much order fish everytime I come here because they cook it to perfection and it's something I can't make at home as easily. The walleye did not disappoint and was so flavorful and enough food for us to share. We ordered the perfect amount to split between the 2 of us. Can't wait to go back, keep up the good work!

    Photos
    Brandywine
    Brandywine
    Brandywine

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    Odd Duck

    Odd Duck

    4.5
    (1.1k reviews)
    13.7 mi
    $$

    I have been wanting to go to Odd Duck for so long, and I finally got the chance and it did not…read moredisappoint! We had a wonderful experience dining here! Our server, Adam, was quick and attentive. He was funny, suggested items for us to try, and was very tentative of our friend's food allergy. We started the night with a few drinks; #39 non-alcoholic Paloma, #129 non-alcoholic sbagiato, and #33 Sherry Pear-Y. All of which were absolutely amazing! Then we ordered the Chili Crisp Deviled Eggs (comes with two pieces), Crispy Thai-Style Oyster Mushrooms, Cappelletti, Slow-braised Bison Cheek, Cha Ca La Vong (Catfish), and the Wood-fired Bavette Steak. Where do I begin? First off, everything was fantastic! Delicious, creative, and memorable. Some dishes even had us ordering seconds! First the Chili Crisp Deviled Eggs: so creamy! We ended up ordering another plate of them (four orders) because one wasn't enough for the four of us. The Crispy Thai-Style Oyster Mushroom: insanely seasoned! It was crispy and the kick of the Thai chili peppers, made it our tables favorite (we ordered another plate of this)! The bits of crunch rice mixed in was also a pleasant surprise. The bits of green beans and cucumber was a nice way to cool the kick of the spices. The Slow-braised Bison Cheek: It was very interesting. Very soft and when paired with the polenta cake, mozzarella, and carrot, it tasted amazing. Cha Ca La Vong (Catfish): Also very interesting. It tastes very similar to a Vietnamese catfish soup! The pineapple fish sauce paired amazing with the glass noodles. The only complaint I have about this dish, was that the glass noodles weren't fully cooked, so they were a bit hard. The Wood-fired Bavette Steak: My god, this was amazing! It was perfectly cooked, the dark chocolate bordelaise paired with the mushrooms and steak was incredible. Like I said, everything was amazing! Our table was blown away with the creativity and quality of the food. The service was amazing, everyone was very sweet and helpful. The atmosphere was lovely and quirky. It was fun spotting all the duck decorations. Honestly, cannot rave enough about this place, I look forward to the next time I visit!

    Odd Duck has been one of the top places I've been wanting to go to for a while…read more The vibes were 10/10. This is such a cool place to take your time eating at. The servers here know the menu very well which was super helpful when deciding what we wanted to order. The food was good but out of the 4 dishes we ordered the Tempura Nori Roll GIMMARI was the only memorable item to me and our server said it would be rotated off of the menu. I can tell that there has been a lot of care and detail put into the experience here and I can really appreciate that.

    Photos
    Bar service!
    Bar service!
    Charred Broccolini $17
    Charred Broccolini $17
    Chili crisp deviled eggs $6

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    Chili crisp deviled eggs $6
    The Eleanor Room

    The Eleanor Room

    4.0
    (94 reviews)
    19.5 mi

    Loved this spot for dinner! Went for my fiancés birthday and our experience was amazing. Loved the…read moreambiance of the space and loved the decor. Our waitress was the best and so nice. I loved the menu items and wanted to try it all. It all looked so good. Every dish we got was delicious and we want to go back to try more items.

    Date of visit: April 18, 2026…read more A group of us try to get together every few months since we don't work together any more and this time around I picked The Eleanor Room. I so rarely get to Greendale (honestly, can't say that I had ever been to anywhere in the village besides the mall) and I liked that we could make a reservation, making it a nice change of pace. The decor is lovely, very Art Deco, a nod to Eleanor Roosevelt, the namesake of the restaurant. I was very pleasantly surprised at how wonderful the interior was given that the exterior is essentially a strip mall. What's that old saying about books and their covers? Service was great, both attentive and timely, and everyone very much enjoyed their food. Monte Cristo is one of my favorites and this one was done very well. My coffee was also good and she kept it coming, which I also appreciated. Really the only sour note in the entire experience was being asked to vacate the table. While it was not handled terribly poorly, I would have recommended they offer us something to shift to the bar to not end the meal on a less than positive note, but that's just me.

    Photos
    Dining room
    Dining room
    Pumpkin Tiramisu
    Pumpkin Tiramisu
    Peach and Herb Salad with Chicken

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    Peach and Herb Salad with Chicken

    Harvey's Central Grille - tradamerican - Updated July 2026

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