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    Hawk & Chick

    4.6 (29 reviews)
    Open 11:30 am - 8:00 pm

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    Menu
    Ryan K.

    What to eat? what to eat? That was my dilemma, decided to meet up with a good buddy of mine to have a later afternoon lunch. Was on the fence with Pho and decided it was time to change up the routine and try something else. Did a google map search and expanded my search and found this gem of a place. From all the reviews I read, this was the place for a late lunch. They are located just east of Dufferin and Dundas, easily accessible with the dufferin 29 or Dundas 505. The interior decor is very tame and welcoming, the window displays a rotating rotisserie where you can see slabs of ribs rotating being cooked that kind of gets you curious and sends good vibes for comfort food. No seating is available other than a bench for you to wait, definitely a take out join which was fine for us as there is a food court at the mall up the road or could of indulge in the feast outdoor (but it was raining ). Decided to order both the Chicken Karaage and Chalet Combo (Karaage and Ribs). Owner recommended both dish as a top prize pick, too bad we already chose it with our own judgement. Both order are huge portions and came out, it was pretty darn delicious. Didn't take long to prep. The Karaage came with purple rice, coleslaw, kimchi, lotus root, and kfc aioli sauce. The chalet was pretty much waffle fries, Karaage chicken and 3 big pieces of ribs along with the kfc aioli. The waffle fries were smothered with the rib sauce or what's left of it creating a whole new taste. The chicken Karaage was so juicy and fried perfectly, for sure it's been submerged in a butter milk bath and than seasoned perfectly. The ribs was on the okay side of it, am not really a pork person. Absolutely slayed the food and didn't want to move. Had good food coma. Will definitely be back for some more, but this time I'm going for the whitefish, chicken + waffle fries and the cheese curry fries. "Insert Homer Simpson salivating meme"

    Exterior
    Gabriel S.

    Had the karaage (Japanese fried chicken) sandwich. While a "snack", it was still a decent size. There was a lot of crispy, juicy chicken, paired with a brioche bun. The pickles & brown tartar sauce accented the chicken well. Overall it tasted decent; while I like karaage, it doesn't seem to suit the chicken sandwich format so well. This dish might be better without the bun. Right now they're only accepting orders on their website or via Ritual.

    Spicy pork bulgolgi bento
    Mona W.

    Saw it in social media and it looks so good so I decided to drag my family. The service: We were the first order of the day and it was still hot when we picked it up. The place is small. I think it's a family-run business, they were nice. Ordered in ritual and had a really smooth pickup. The food: It's a huge portion! I was really hungry but still couldn't finish it. My mom and I could have shared one. The karaage chicken was crispy and yummy. My dad really loved the spicy pork bulgogi, he finished it all despite saying he wasn't hungry. I was indifferent to the whitefish katsu and the korokke though. The sides and sauces that came with the bento were great and really complimented it. I also got eggplant on the side. It was a bit sweeter than I'd like so I probably won't be re-ordering that. I'd come back again when I'm in the area.

    White fish Katsu Bento
    Mike W.

    Lockdown 4.0 is underway time to support our beloved restaurant industry. First review for the new year. I ordered the white fish Katsu Bento. I got to say everything was done so perfectly that it tastes healthy. The fry was clean and not oily. The fish was crispy and moist. The rice and the banchan were good to switch up the texture and flavour profile. The sauce they used for tartar sauce was really good as well. Highly recommend people checking out this place.

    Jennifer H.

    Popped in here one afternoon. Food: They offer a series of Korean bento, pressed sushi, soon tofu and a variety of banchan (Korean sides). I ordered the whitefish katsu with tartar sauce ($13.99 + tax). It came with purple rice sprinkled with sesame, panko-breaded fried fish, kimchi, spinach, crab coleslaw and a sweet red-brown sauce (I cannot put my finger on what it is, it tastes familiar). The fish was not greasy and complimented well with the red sauce and coleslaw. I devoured the entire bento and thought it tasted yummy. Service & atmosphere: The shop is run by a mother and son duo. Both worked diligently, not going to lie, I felt a mothers touch with each bite. There is a bench to sit while you wait for a few minutes for your food to be ready. I consider this a takeout shop. There is a bowl of white rabbit candy at the front counter, without asking I took the liberty of taking one...I should check with them next time. Price: A bit pricey in my books (keep in mind I am cheap) but will come back when I want to treat myself.

    Ada L.

    Hawk and Chick is located near Dundas/Gladstone. This small eatery specializes in Korean bento boxes, pressed sushi, and banchan (Korean side dishes). It is mainly a take out restaurant although there are some areas to sit on near the window and a bench in the store. I believe they are owned and operated by a mother and son team. I had heard good things about the place and decided to drop by on a Friday night to order some takeout. I opted for the chicken karaage bento; cost for the bento including tax was around $15. Service was friendly and attentive and I waited about 5 min for my bento. My karaage chicken bento was delicious! It came with karaage chicken, purple rice, lotus root, kimchi, and a crab/veggie slaw. The karaage chicken was flavourful, moist, and had a great crunch to it (considering the fact that I started eating my bento probably after 30 min I had left the store). The kimchi had just the right amount of heat and the crab and veggie slaw that came with the bento was a light and refreshing addition to the meal. The purple rice was a bonus as it looked like a lot at first but I ended up finishing the whole bento. Overall, great delicious place for Korean bento! Would recommend!

    Exterior
    Vicky W.

    Great and delicious doshirak (Korean lunch boxes)! got the karaage chicken lunch box, which came with kimchi, purple rice, crab stick coleslaw and a spicy sauce to dip the chicken in. Chicken was tender and crunchy, like it should be. The portions are very generous considering it's "only a lunch box". It's in a unique spot in Toronto, near many Portuguese-run businesses. Quite small space though, no real seating area, which is understandable since it's mainly a take-out joint. I am also glad to say they are peanut-free too! If you love Korean food and if you're the type that's always on the go, this place is for you!

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    5 years ago

    So delicious and amazing quality! A small local restaurant Korean bento boxes. This is always my go to when I'm hungry!

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    6 years ago

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    6 years ago

    Had the pork bulgogi and it was delicious. The karaage also smelled amazing but my daughter refused to share.

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    5 years ago

    Every dish is delicious, perfect balance of flavours. I go every weekend because i cant help myself from trying the whole menu!

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    7 years ago

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    Akira Back

    Akira Back

    4.1(242 reviews)
    3.0 kmEntertainment District, Downtown Core
    $$$$

    The front is cute and they have a little patio set up, which is nice when you are waiting for your…read moreUber/Lyft. The entrance is a little unassuming. You walk up a goldcolored hallway and 2 flights of stairs before reaching the restaurant. The host stand is farther inside.....which will make sense once you are physically in the space. The workers were very friendly and funny. I had a great time bantering with them. My friend from 8th grade and I reunited for the first time in 21 years over dinner. This was one of her picks, and I am deeply grateful she chose it. Appetizers: Rock Shrimp, Fatty Tuna Nigiri, Crispy Rice Tuna Entrée: Jidori Chicken Drinks: Sangria, Champagne Dessert: Yuzu Citrus The rock shrimp was delicious. We loved the sauce it was tossed in. My friend is not usually a shrimp fan but she polished it off for me. The fatty tuna nigiri was great, as expected, and the crispy rice tuna was phenomenal. The Jidori chicken was delightful. We loved the sauce, and the mashed potatoes were pillowy. I did not have the sangria but my friend said it was the best she had ever had. The yuzu citrus dessert came with strawberry gelato and cookie crumbs. The gelato was not overly sweet and the yuzu was perfectly tart. They also put a little "Reunited" note on the dessert plate, which we both thought was such a sweet touch. Definitely pricey, but definitely worth it. Recommended it to my Toronto friends, I really want to go back and get that king crab rice.

    Overall, the taste is quite impressive, and the ambiance is perfect for capturing some great…read morephotos, whether it's for a birthday celebration, a dinner date, or just a special night out. The service was excellent--well worth the tip! P4 Sashimi Platter A beautiful platter featuring five different types of sashimi. The high visual appeal is definitely a highlight. P2,5 Nezo9 This is a chef's secret dish--nine compartments filled with a surprise selection of fresh ingredients based on what's available that day. It's unique and definitely worth trying. P6 Lamp Chops The lamb chops were perfectly tender, and cooked medium, they were absolutely spot-on. P3,7 A5 Wagyu Caviar Roll A5 wagyu beef sushi topped with caviar--this was such a treat! The refreshing yuzu pepper really cut through the richness of the beef, balancing the flavors beautifully. P4 Ribeye The charcoal-grilled ribeye was delicious, accompanied by three sauces that each complemented the dish perfectly. Cooked medium, it was just the right balance of juicy and tender

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    Akira Back - Show Me the Roll

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    Jin Dal Lae - Gamjatang

    Jin Dal Lae

    4.4(146 reviews)
    2.0 kmKoreatown, Seaton Village, Palmerston
    $$

    This restaurant has amazing Korean food and service! With a very cozy environment and kind staff,…read moremy entire experience here was great. The staff helped us through the menu and gave us recommendations, and was so kind and fun to chat with! I had gotten the chicken katsu and my friend the beef tartar bibimbap. Both came with amazing portions and we had food to spare. The katsu was perfectly crispy, and the house made sauce was perfectly seasoned and amazing! It also came with apples and salad on the side which was a perfect pallet cleanser. The bibimbap had a great variety of toppings and everything was seasoned well. When thoroughly mixed, everything bite had a bit of everything and it was delicious. On top of the food u get when you order, the meal also comes with 6 different sides. There was 3 different kimchi, braised potatoes and 2 others that I'm not sure what they are, but they were delicious. My favourite was the potatoes and kimchi! Overall this is an amazing place to bring those close to you for delicious korean food!

    TLDR - Affordably priced. Good portion. Reasonable taste…read more There were so many Korean restaurants on Bathhurst and Bloor that were highly ranked on Yelp that we decided to choose one based on the second most reliable pointer - there were many Koreans dining inside. Hence we entered Jin Dai Lae. Good decision (yes, I am patting my back). Entree pricing was $3 to $4 lower than Markham/Richmond Hill. Portion was so big that you would be full, and might have to doggy bag. Most importantly, food tasted good. Short ribs stew had many pieces of beef. Squids hot plate was saucy. It wasn't too spicy, so it was good for me (menu didn't have a chilli sign either). For people who like it hot, you can ask for some chilli sauce.

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    Jin Dal Lae - Gamjatang

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    Jin Dal Lae - Beef tartare dolsot bibimbap

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    Beef tartare dolsot bibimbap

    Hawk & Chick - korean - Updated August 2026

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