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    Heavy's Barbeque

    4.3 (165 reviews)
    InexpensiveBarbeque, Sandwiches
    Closed Closed

    Heavy's Barbeque Photos

    HEAVY'S BARBEQUE ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    2 meat plate and 2 sides
    Helen B.

    Great BBQ and service! Order at the counter and pick up right after. They run out fast so come early. They only had brisket and sausage left when we arrived around 3pm on a Saturday. Both were tender and juicy. I had side of green beans and creamed corn. We also had the Frito pie. It looks small but they pile on chopped brisket and beans. Price is good for quality and quantity of food. Will need to come back early to try the rest of the menu! No room for dessert.

    Frito Pie
    Ruben C.

    Been trying to finish this damn review since 2017 when they made Texas Monthly's Top 50 BBQ joints. Everytime i go to Eagle Pass, I drive through here. And I stop every single time. Had pretty much everything on their menu but my faves are the frito pie, the Heavy D, their beans and their smoked chicken. The frito pie is made with burnt ends and their beans and cheese and served in the frito bag. Delicious. Add jalapenos for good measure. The Heavy D is similar but they add chunks of beef and sausage topped with beans and sauce add the extra fritos and jalapenos to ensure you able to share (or not) Their beans are exceptional: peppery and with small pieces of brisket. Their chicken is smoked to perfection with the crisp skin lightly dusted in salt and pepper. Biting into that chicken just takes you to another place. A place where you're happy and puppies remain puppies forever. Make a day out of it and go hit them up. Totally worth the money and drive.

    2 meat plate with Mac and cheese and potato salad
    Kathy W.

    Wowza, worth the drive. This is the Wednesday lunch special at Heavy's in Hondo. 2meat plate includes 2 sides and tea. I chose the pork ribs and brisket. Very good, loved the potato salad. $14.95. I bet there's half a pound of brisket under those ribs. -- eating lunch at Heavys Bbq.

    This was the rib membrane skin left from the back of the ribs. Not at all good when you are eating ribs.
    Miguel A.

    2017's Texas Monthly BBQ Top 50 has not really lived up to the hype. I was a little disappointed. As you walk in the place is full of locals and passer by's. The meat is stored in a glass warmer under a heat lamp. Although the brisket looked promising it had a very nice bark on it. I asked the nice young man for some burnt ends to go along with my two meat plate of brisket and ribs. I picked the Mac and cheese with green beans. The brisket burnt ends was very fatty with a kind soft crunch. Brisket had a very strong oak flavor. The ribs were somewhat better. Nice flavor, but I was turned off by the membrane still stuck to it. The Mac and cheese was very underwhelmed with a flavor of generic box cheese powder mixed in a crock pot. Which is what it was served out of. The green beans tasted like they were once frozen and left to thaw in a pot with no flavor. Despite my taste shortcomings, the service was very nice and cordial.

    Stephen C.

    Excellent BBQ and sides. I love the flavor provided by the tasty dry rub and the mesquite smoke. I was going to be in Hondo for a few hours so I did some research to find a good local place for lunch. Heavy's jumped out at me as a must try kind of place. I wanted to try as much as possible so i opted for the 3 meat plate. I had it with no sauce as I wanted to just enjoy the meat. Brisket, Sausage and Pork Ribs were my protien options. I liked all three very much and find it very hard to choose a favorite. Though if pushed my taste buds give the ribs a tiny edge. For sides I got the beans and potatoe salad and both are very solid accompaniments to the meat. Worth a trip to Hondo for!!

    Don J.

    Full disclosure: I've visited more than three dozen Texas barbeque joints and I'm a pretty tough judge of BBQ. Having said that, lunch at Heavy's was a particularly disappointing end to an hour-and-a-half road trip. Heavy's definitely aims for the Texas rustic look, with heavy wooden tables and wild game trophies on the walls. The friendly people behind the counter bantered with the locals and served up generous portions of brisket, ribs and sausage at reasonable prices. So far, so good. The disappointment set in when I took my first bite of my sliced beef sandwich - tender, moist but almost no flavor. No pepper, no salt, no spice, no smoke. It was so bland that it reminded me of the pot roast meals of my Midwestern youth. I'm usually not one to sauce my brisket, but after a few unexciting bites I went back up to the counter to ask for a side of BBQ sauce. It didn't help. I also ordered a quarter pound of the beef & pork sausage. While better than the brisket, and a very generous quarter pound, it was on the dry and bland side. My companion had the three-meat plate with moist brisket, lean brisket and ribs. The lean brisket was tough and visibly dried out. The ribs were moist and meaty but lacking in flavor. In Texas, it's saying a lot that the highlight of the 3-meat plate was the side of green beans - bright, fresh-tasting and flecked with pieces of stewed tomatoes. The pinto beans were solid but unremarkable.

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    3 years ago

    Amazing service and great food. Their Mac n cheese was amazing!! They were very appreciative of military members which is a plus

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    3 years ago

    Best brisket and chicken in Medina county. They are also great when you are having an event that requires catering.

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    5 years ago

    Great spot with great food, would definitely recommend stopping by if you get the chance

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    12 years ago

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    4 years ago

    Best BBQ in Texas hands down! Their sides are on point and their customer service is hometown friendly.

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    6 years ago

    Food was great, Zenteno to the counter and ordered brisket and it was very good and reasonably priced.

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    Page 2 of 5

    Ask the Community - Heavy's Barbeque

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    B Daddy’s BBQ on Main

    B Daddy’s BBQ on Main

    4.4
    (26 reviews)
    26.4 mi

    Fantastic! On a hill country road trip and stopped in for late lunch. We split the 3 meat plate and…read morewow! Went with brisket, turkey and jalapeño cheese sausage. All 3 were perfectly smoked moist and tender. Next time we would double up on the sausage or brisket just because they were SO delicious. Nothing against the turkey but it's just turkey! Sides were borracho beans and mac and cheese both were . Hands down the beans were the most flavorful and perfect consistency I've ever had, simply amazing. Super friendly and polite staff and reasonably priced for quantity and quality. Loved it!

    We are very familiar with the original B Daddy's in Helotes, which has awesome BBQ. We worked up an…read moreappetite after a hike and being a tourist for a day in Bandera...we decided it was time to grab some grub. B Daddy's it was! Our usual go to is the 2 meat plate, with brisket and pulled pork. Food came out quick and was served to us at our table. Loved the Texas Salt Co salt and pepper condiments at each table complimentary of the local business in town. B Daddy's offered two BBQ sauces- tangy and original. We preferred the tangy. Brisket had good flavor, enjoyed the crispy outer edges. Pulled pork was nice smothered in the tangy sauce. My sides consisted of potato salad and green beans with bacon. Potato salad was kinda bland- I did have to add salt and pepper. The green beans were total opposite and were highly seasoned- too salty. I'm sure the bacon added to that salt as well. I enjoyed the jalapeños, pickles, and onions alongside my meats. We were stuffed afterwards lol Very clean establishment with friendly service. Lots of table seating indoors. Located right on the Main Street.

    Photos
    B Daddy’s BBQ on Main
    B Daddy’s BBQ on Main
    I wonder what that "B" stands for... Big? Bad? Butterfinger?

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    I wonder what that "B" stands for... Big? Bad? Butterfinger?
    R-BBQ

    R-BBQ

    4.6
    (34 reviews)
    19.7 mi
    $

    According to my son we need to drive all the way 4 hrs back to the Frio just to eat here!!!…read more We were looking for something on the way home and this popped up. It had good ratings, even though the building looks like an old trailer home. A friend said "oh yes its sooooo good, we love it!" So in we went! Our group got a lil of everything to try. There was six of us total and we run around the table and gave our rating out of five stars and everybody gave it above a 4.5. Some of the food was fantastic!! -- recommend the chicken fried steak 100%, taco was good as well, rice and beans good!!! Enchiladas with CHILI GRAVY was good, but you have to request that - would not order it the way they serve it again though because they use like cream of chicken soup and it was awful. BBQ was good, sauce was good! My friend raves about the potato salad! Wouldn't get biscuits again, very dense and not really my fav, but saw other reviews loved it. Chorizo and egg was decent - cant really mess that up just wish for a softer tortilla Overall, we will definitely be stopping in here again. Next time we go to the river, but I would just stick to the barbecue and chicken fried steak because those were absolutely amazing.

    As we walked in an hour prior to closing, we were greeted by the workers and customers. We walked…read moreup to the ordering area and were offered a menu. They i formed us of their specials which made ordering more challenging as it all sounded delicious. We decided to each order something and pick of each other. That was a good idea as everything was flavorvul and delicious. All food was served hot and quickly after seating. Everything was filling and we look forward to coming back on our next camping trip for lunch.

    Photos
    Table facing tv.
    Table facing tv.
    Barbecue Melt with onion rings
    Barbecue Melt with onion rings
    Seating and front door

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    Seating and front door
    Black Board Bar B Q

    Black Board Bar B Q

    4.5
    (345 reviews)
    49.9 mi
    $$

    I hate I can only give 5 stars! So glad my wife saw a Tic Tok posting about this place. It is in a…read moresmall town and don't sneeze when you get close because you will drive right by. Very rustic country location and once inside you know you are in a Texas country BBQ. Staff was friendly and helpful choosing our food. They suggested going with the family portions to share which was perfect. For 3 people we ordered 1/2 lb each of lean brisket (moist also available), turkey, and garlic sausage. For sides we went with coleslaw and charro beans. Way too much food for us, but perfect for a large leftover plate. Consensus of all three of us was: -Brisket had a perfect blackened crust, with a good red smoke ring. Very little fat and still very moist meat. 7 of 5 stars! -Turkey was well seasoned, very flavorful, and smoked to perfection. 6 of 5 stars! -Garlic sausage was the home run here. When we ordered they only had the garlic one left. I was hesitant to order expecting a strong garlic flavor. It was the perfect garlic hint of flavor with the amazing in-house made sausage. Outer skin had a snap when you bit into it and the flavor of the sausage is a melody of bbq flavor that overwhelms the taste buds. 10 of 5 stars! -Coleslaw was vinegary with some fresh sliced red pepper and fresh jalapeños which was a good touch. 5 of 5 stars. -Charro beans were flavored to perfection. 5 of 5 stars. -And we can't forget the bbq sauce. This was the perfect pairing for the meat. Obviously house made with the perfect balance between spicey and sweetness. Wife and I both said it was the best we ever had. Blows away the sauce from our favorite bbq location here in San Antonio. Another 10 of 5 stars! Fresh squeezed lemonade for all of us and they brought us free refills. Probably the best bbq we have had....ever!

    Black Board is the real deal. Very nice property in…read moreSisterdale... good smoke smells hit your car as you turn into the parking lot. Walk up counter service to order. Brisket and burnt ends were both top notch. Smoke ring on the brisket and peppery crust on the burnt ends. They had some specials that looked amazing too. We thought in our first time here we should sample the staples ....brisket, burnt ends and turkey. (also tempted by the confit sausage...) The side of beans we got was also made with love. Lots of depth of flavor. We split some of the homemade desserts as well and both the cookie and butter cake were great.

    Photos
    The people who worked here were just awesome.
    The people who worked here were just awesome.
    Excellent moist brisket
    Excellent moist brisket
    The SmokeStack Burger: Ground Prime brisket with homemade patties, topped with hunks of smoked brisket.

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    The SmokeStack Burger: Ground Prime brisket with homemade patties, topped with hunks of smoked brisket.
    Pinkerton's Barbecue

    Pinkerton's Barbecue

    4.4
    (1.2k reviews)
    39.5 mi
    $$

    My family and I recently visited Pinkerton's Barbecue, and it was an outstanding experience from…read morestart to finish. The employees were incredibly friendly and went out of their way to make us feel welcome. Great customer service like that really makes a difference. The food was absolutely delicious. The jalapeño cheddar sausage was a 10/10--full of flavor with a nice spicy kick that wasn't overwhelming. The regular sausage was also a 10/10 and just as impressive. The brisket was juicy, tender, and loaded with flavor in every bite. For sides, we tried the macaroni and cheese with bacon, and it was phenomenal. Rich, creamy, and easily one of the best sides I've had. The jalapeño rice was something I've never had before, and it was surprisingly unique and incredibly good. Overall, Pinkerton's Barbecue delivered amazing food and exceptional service. I'll definitely be coming back and highly recommend it to anyone looking for great barbecue.

    Without a doubt, this is the BEST brisket and pork (glazed) ribs I've ever had! 10/10!! It melts in…read moreyour mouth and has incredible flavor!! The coleslaw was meh 2/10 - none of my friends liked it either. The potato salad and Texas beans were fantastic, but the bananas foster pudding was also disappointing. It was worth the wait (80 min) for the meat (they ran out of their beef ribs at 3:45pm). I would recommend calling in your order and skipping the line. You can pick up your meal and eat at one of the many available picnic tables! We were envious of the people who walked right in and got their food!

    Photos
    Kitchen carving area
    Kitchen carving area
    IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!
    IG: tonylameats | Sliced turkey, sliced brisket, pork rib, jalapeno sausage, mac n cheese, aunt may blueberry cobbler!
    Hot sides

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    Hot sides

    Heavy's Barbeque - bbq - Updated June 2026

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