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    Heirloom Craft Kitchen

    3.9 (724 reviews)
    Closed 9:00 am - 3:00 pm
    Updated over 3 months ago

    Order Heirloom Craft Kitchen Takeout or Delivery

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    HEIRLOOM CRAFT KITCHEN ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Heirloom Craft Kitchen

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    Soda area
    Jessica R.

    If you're ever in Palm Springs, you have to check this place out.... They have something for everyone especially if your gluten-free ..... I had plenty to choose from being gluten free myself, and I was very satisfied!! The staff was polite and nice. You have to purchase your food before sitting down. It's very friendly atmosphere. I notice everything was really clean. No weird smells. If you're into super American food, this is your spot!!!

    Lobster roll with "butter" (cold and tasted more like butter flavored oil)
    Cheryl S.

    I was hoping this establishment would have great food as it is so close to my home. I love the farm to table concept and I would love to support the husband / wife owners. The service was 5 star, unfortunately, the food was just meh. The tater tots tasted like they were made in old oil. The "drawn butter" for the lobster roll tasted like anything but butter, was cold, and had a really odd thick texture to it (as many restaurants as I've been to in my life I've never seen butter with this consistency or taste). The lobster in the lobster roll appeared to be mostly the claws - or just tough in general. It was not a tender and moist lobster roll. And the bun had that same funky old oil taste on it that was on the tater tots. We might return because we really want to support this husband / wife team - but it'll be a while and hopefully they'll fix all that's broken by that point.

    Chilaquiles
    Melzie C.

    Burrata and tomato - 8/10. It had "too much tomato" but the green sauce is very yummy (per my daughter) Hotbird - 7/10. Buffalo sauce was money. Coleslaw wasn't the best but it was a decent enough sando (per my oldest son). Lemony avocado toast - 3/10. The lemony aoli was bitter instead of bright so it took away from the flavor. (Per my youngest and I). Burger - 7.5/10. Good flavor, not very big, and the bun was a little big for the size of the patty (per the husband). Chilaquiles - 7/10. The chilaquiles itself was great, flavorful sauce, the chips had maintained some Crunch etc. The egg was only one egg so that was a bit of a bummer but it was fried and seasoned perfectly. The chicken breast was super super dry... like cardboard. I wouldn't order that protein again. The avocado was underripe so that was a bit of a bummer.

    Kimberley K.

    Had an adequate burger at a premium price. I like the place ... but I sure won't be back for their burger.

    Ahi dinner $20.00. Does not look like the website picture at all.
    Kris R.

    Very disappointing. Ordered the Ahi bowl times 2 see picture I took upon opening. First off this does not represent the Ahi bowl picture they show on their website. Then over cooked and BBQ sauce Poured over I assume to hide the fact that it was over cooked. Six small little pieces of Ahi. Very small Pickles with Ahi seriously never seen that before. Shared a salad which was okay the lemon bars were good. After $88.00 we will be hungry in an hour. Not impressed.

    The "Club" sandwich

    This place used to be good but now it seems they are skimping on quality. My club sandwich had one single piece of turkey on it. It was basically a lettuce and tomato sandwich on bread (not toasted). My husband ordered the chili verde burrito and it was basically white rice and lettuce, hardly any chicken at all. The onion rings and tots were good but you can't charge these prices and then skimp on the ingredients. Definitely won't be back here any time soon.

    Vegan mess

    Love the food!!!! Very flavorful very tasty. For $20 portion could be more. I ordered a vegan mess

    Turkey Grinder
    Rick J.

    Have always enjoyed this location in Citrus Center. YELP Short Answer: yes all menu items breakfast, lunch, to early dinner are great. Location: great parking Buildout: nice but nothing fancy indoors or out. Menu: a large menu best to check online before arriving as the line here can get long and it is so annoying when people are frozen trying to decide. Food Quality: good to very good for what this place is all about. Real Cooked Food definitely not Fast Food. Waitstaff: always hire nice people here, but it does get crazy busy so be understanding the people working are probably not having as much fun as you are.!. Coachella brought in some real challenges. Overall Value: a bit on the expensive side for what it is, check the menu but $20 for a sandwich and water is common. Tip: get there early or off peak, sometimes the service is slow as they are slammed. BLT is awesome.

    Lorenzo C.

    The upmost best quality ingredients every! Best customer service aswell! Fan favorite in the Valley... even SoCal!

    Lemon Bar
    Brenda M.

    This has been our go too for breakfast on the weekends for my fiancé and I. The customer service is always amazing. The food is delicious no plate ever disappoints and they have so many to choose from that we always try a different one. They always have great music playing.

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    2 years ago

    The Cobb salad was delicious and filling, plenty of protein. I would definitely eat here again.

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    7 years ago

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    3 years ago

    Staff here is awesome, food was excellent, and everything was very fresh. Great selection of beer as well! We will come back asap.

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    7 years ago

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    3 years ago

    Good food and service. We enjoyed the ambiance and the vibe. We plan on making this restaurant a regular.

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    Page 4 of 19

    Ask the Community - Heirloom Craft Kitchen

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    Cork & Fork

    Cork & Fork

    4.0
    (888 reviews)
    0.1 mi
    $$$

    Just got back from a great Thai event at Cork and fork, bot only was the food fantastic but the…read moredrinks and company were great. We met David and Debbie who also live La Quinta and thoroughly enjoyed the conversation. What a great night! I hope they do more events like this. Of course the service was great line always.

    We had a reservation here last Tuesday to try their "Restaurant Week" menu…read more We pulled into the parking lot a few minutes before reservation and there were only two cars in the parking lot so we drove around the back thinking that's where we're supposed to park but no cars there either and we were a bit confused. When we pulled back around to the front, there were some yellow pylons near the front of the entrance and some garbage on one of the outdoor tables and it looked very dark inside as if the lights were off, we figured they had to have been closed so we drove off to have dinner elsewhere. A bit later, we get a notice from OpenTable that we did not check in so I called the restaurant the following day to ask them what happened, the nice young lady that answered the phone told us that they were open at the time of our reservation. If they were indeed open, what a turn off to have only two cars in the parking lot, pylons in front and trash stacked on the outdoor table, I can't imagine what the inside would look like or the kitchen.

    Photos
    Elegant decor on a Wednesday Happy Hour at Cork & Fork
    Elegant decor on a Wednesday Happy Hour at Cork & Fork
    Salmon tacos.
    Salmon tacos.
    Quiet outdoor seating

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    Quiet outdoor seating
    RD RNNR- roadrunner Old Town La Quinta

    RD RNNR- roadrunner Old Town La Quinta

    4.7
    (3.4k reviews)
    2.0 mi
    $$
    Locally owned & operated
    LGBTQ friendly

    We were in the area for the Farmers Market and decided to grab lunch here with friends. It's quite…read morea large restaurant and it was packed when we were there. We didn't have reservations and requested to be seated inside. There was a little awkward first impression with the hostess who told us that there was only one inside table left in the back corner. She didn't come across very friendly when we asked if we could see it before deciding if we wanted to sit there or not. I understand they were busy but she was a bit short with us. We were seated in Isabel's section and she more than made up for it. What a gem! She was so friendly and very nice. She made sure to check on us often and we had a lovely time at your restaurant because of her. We are giving this review 5 stars because of Isabel. The seared ahi tuna salad and the ahi tuna nachos were both delicious. The fish was fresh and so very tender with a light dressing. The pulled pork tacos were good too. The brownie dessert was a bit dry though.

    I rarely leave reviews, but this experience was bad enough that I feel obligated to warn others…read more My fiancé ordered a Cobb salad, which should be one of the safest, most straightforward items on any menu. Instead, she bit into a sharp chicken bone hidden in the salad--something that absolutely should never happen. This wasn't a small, soft fragment either; it was sharp enough to cause immediate, severe pain and pierced her gums. This is not just a minor oversight--it's a major failure in basic food safety and kitchen preparation. There is no excuse for serving food in this condition, especially something as simple as a salad. We trusted this restaurant to provide a safe meal, and that trust was completely broken. What makes this even worse is that the situation could have been far more dangerous. If swallowed, this could have led to choking or internal injury. No customer should ever have to worry about that when ordering a salad. I strongly urge the restaurant to take a hard look at their food prep standards and quality control, because this is unacceptable. Until then, I cannot recommend this place to anyone.

    Photos
    Mya Tai, Blou Ellen, & Spicy Marganita
    Mya Tai, Blou Ellen, & Spicy Marganita
    The fillet with mash and asparagus.
    The fillet with mash and asparagus.
    Our Claw-tails!

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    Our Claw-tails!
    Kitchen Ten Eleven

    Kitchen Ten Eleven

    4.7
    (64 reviews)
    5.4 mi
    $$

    We had the pleasure of partaking in the Mother's Day Brunch today. The food was delicious with many…read moredishes to choose from along with bottomless mimosas and Bloody Marys. It was very well organized and the staff were friendly and professional. Just a very special way to celebrate the day!

    We were pretty impressed with our Sunday lunch. I didn't have high hopes for the food because 1.)…read moreThey just reopened after a long renovation and 2.) It is just a clubhouse or a golf course and I was betting the golf course was the focus and the restaurant was an after thought, like a snack bar at a baseball game. I was wrong! There is a chef-curated menu by someone who really knows their way around food. Someone in our group got a margherita pizza and I ordered the "Figgy Piggy" which was a cauliflower crust pizza with prosciutto, fig jam, punchy feta cheese with a great sauce. It was thin, crispy, yet soft and flavorful. My Mom loved her margherita pizza and we both took half a pizza home each because of how large they were. I thought the food would be overpriced and small portions because I assumed we would mostly be paying for the view and people come to drink, not eat. Wrong again! We got a ton of food and exceptional flavors for the money we paid and it being a beautiful golf course setting in a ritzy area of La Quinta. Pleasantly surprised on all levels. Thank you for a great meal and a great experience with our family.

    Photos
    Kitchen Ten Eleven
    Kitchen Ten Eleven
    Kitchen Ten Eleven

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    Sloan's

    Sloan's

    4.0
    (978 reviews)
    2.1 mi
    $$

    I'm not a big pancake fan. I'll usually go with a waffle or French Toast but seeing the pancakes on…read moreother tables as we walked to our table, something said I had to try them. And they did not disappoint! Wow! Seriously, not a pancake fan, but these were great! I ordered a side of sausage patties, another breakfast item I prefer over sausage links, and they were also very tasty. The place was busy, but we only had to wait about 10 minutes on a Saturday late morning. I'm sure Sundays are PACKED! The service was top notch and friendly. I'm not always in this area for breakfast, but if I am, this just might be my next go to.

    If you're in Indio and looking for a solid breakfast/lunch spot, Sloan's Restaurant is definitely…read moreworth the stop. From the moment we sat down, the service stood out. The wait staff was friendly and attentive without being overbearing--my coffee and water were constantly refilled without even having to ask, which always makes a difference. I ordered the BLTA along with their German pancake. The BLTA was exactly what you want--crispy bacon, fresh lettuce, creamy avocado, all put together on toasted bread, and paired perfectly with seasoned fries. Now the standout: the German pancake. Just a heads up--it takes about 15-20 minutes to come out, but it's 100% worth the wait. It's served hot, puffed up, and finished with powdered sugar and lemon. Light, slightly crisp on the edges, and soft in the middle--really well done. Overall, great food, great service, and a relaxed vibe. Definitely a place I'd come back to

    Photos
    Sloan's
    BBQ Ribs, Baked Potato, Baked-Beans
    BBQ Ribs, Baked Potato, Baked-Beans
    Sloan's

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    Heirloom Craft Kitchen - newamerican - Updated June 2026

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